AEG-Electrolux 1200D-W, 1200D-D, 1200D-M User Manual
1200 D
Dunstabzugshaube
Afzuigkap
Hotte aspirante
Cooker Hood
Montage- und Gebrauchsanweisung
Installatie- en gebruksaanwijzing
Manuel de montage et d’utilisation
Operating and Installation Instructions
Contents
Safety warnings 57
for user
for kitchen unit installer
Introduction 59
Extractor version
Filter version
Hood operation 60
Maintenance and care 61
Metal grease filter
Carbon filter
Changing the light bulb
Cleaning
Special accessories
Technical assistance service
Guarantee conditions
Service
Technic Details 67
Installation 68
Electrical connection
Wall unit mounting
Wall mounting
56
Safety warnings
for user
● Always cover lighted elements, to prevent excess heat from
damaging the appliance. In the case of oil, gas and coal fired
cookers it is essential to avoid open flames.
● Also, when frying, keep the deep frying pan on the cooker top/
cooker under careful control.
● The hot oil in the frying pan might ignite due to overheating.
● The risk of self-ignition increases when the oil being used is dirty.
● It is extremely important to note that overheating can cause a fire.
● Never carry out any flambé cooking under the hood.
● Always disconnect the unit from the power supply before
carrying out any work on the hood, including replacing the
light bulb (take the cartridge fuse out of the fuse holder or switch
off the automatic circuit breaker).
● It is very important to clean the hood and replace the filter at
the recommended intervals. Failure to do so could cause
grease deposits to build up, causing a fire hazard.
for kitchen unit installer
● When used as an extractor unit, the hood must be fitted with a
120mm diameter hose.
● If the fumes must be forced out through the wall, you must obtain a
MKZ sizable wall exhaust pipe (with external exhaust and air
intake), E-Nr.- 610 899 004 (Ø 120 mm) which is one of our optional parts.
● When installing the hood, make sure you respect the following minimum distance from the top edge of the cooking hob/
ring surfaces:
electric cookers 600 mm
gas cookers 650 mm
coal and oil cookers 700 mm min.
57
● The national decree on fuel-burning systems specifies a
maximum depression of 0.04 bar in such rooms.
● The air outlet must not be connected to chimney flues or
combustion gas ducts. The air outlet must under no circumstances be connected to ventilation ducts for rooms in which
fuel-burning appliances are installed.
● It is advisable to apply for authorization from the relevant
controlling authority when connecting the outlet to an
unused chimney flue or combustion gas duct.
The air outlet installation must comply with the regulations
laid down by the relevant authorities.
● When the unit is used in its extractor version, a sufficiently
large ventilation hole must be provided, with dimensions that
are approximately the same as the outlet hole.
● National and regional building regulations impose a number
of restrictions on using hoods and fuel-burning appliances
connected to a chimney, such as coal or oil room-heaters
and gas fires, in the same room.
● Hoods can only be used safely with appliances connected to a
chimney if the room and/or flat (air/environment combination) is
ventilated from outside using a suitable ventilation hole approximately 500-600 cm2 large to avoid the possibility of a depression
being created during operation of the hood.
● If you have any doubts, contact the relevant controlling authority or
building inspector’s office.
● Since the rule for rooms with fuel burning appliances is “outlet hole
of the same size as the ventilation hole”, a hole of 500-600 cm2,
which is to say a larger hole, could reduce the performance of the
extractor hood.
● If the hood is used in its filtering function, it will operate simply and
safely in the above conditions without the need for any of the
aforementioned measures.
● When the hood is used in its extractor function, the following rules
must be followed to obtain optimal operation:
— short and straight outlet hose
— keep bends in outlet hose to a minimum
— never install the hoses with an acute angle, they must
always follow a gentle curve only
— keep the hose as large as possible (120 mm Ø min.).
● Failure to observe these basic rules will drastically reduce the
performance and increase the noise levels of the extractor hood.
58
Introduction
Extractor version
l The hood is supplied as an extractor unit and can also be used with
a filtering function by fitting one activated carbon filter (special
accessory).
l You will need original AEG activated carbon filter for this function
(see Special Accessories).
l The unit features two outlet holes, one of which A is located on the
top of the unit while the other B is located on the rear.
l To connect up the hose, you should first fit the bayonet-mounting
flange C (Ø 120 mm) on the outlet required (if using the top outlet, fix
the flange in place using the screw supplied as shown in Fig. 1).
Close off the unused hole using the bayonet fitting caps D.
Fig. 1
l Warning! If is decided to use the rear outlet hole B, first remove
the sponge E that closes that hole. Fig. 2.
Fig. 2
Filter V ersion
l The air is filtered and recirculated
through the front grid.
l Move the lever G to position F -
Fig. 3.
● You will need an original AEG
KF12/13 activated carbon filter
for the filtering function. (See
Special Accessories).
Fig. 3
59
Hood Operation
● The hood is fitted with a variable speed motor. The most
effective use of the hood is obtained by switching it on a few
minutes before you start cooking and leaving it on a for
approximately 15 minutes after you have finished, thus
ensuring all cooking odours are eliminated. The control
switches are located on the unit’s front panel:
● the light switch switches the hood lamp on and off;
● the motor switch switches the cooking smoke and vapour
extractor motor on and off, enabling you to select one of the
three different speeds.
60
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