AEG MICROMAT 135 User Manual

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MICROMAT 125/135

Microwave Oven Four à micro-ondes

Apparecchio a microonde

Magnetronoven

Aparato microondas

Operating Instructions Mode d’emploi

Istruzioni perTuso

Gebruiksaanwijzing

Instrucciones para el uso

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Dear Customer

Thank you for buying a MICROMAT microwave oven and show ing trust in the AEG brand name. Before using the AEG microwave for the first time please read the instruction booklet thoroughly.

It has been written to help you take advantage of all the features that this microwave offers. In return the MICROMAT will reward you by giving you troublefree operation and also avoids unnecessary service calls.

Printed on recycled paper.

AEG - putting words into action.

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Microwaves - what are they?

Safety instructions

Other important points ...

How to cook by time and power General hints on cooking, heating, and defrosting

Standing time

The correct ovenware

Special browning skillet

Features MICROMAT 125/135

First use

Setting and correcting the time of day/timer

Cooking time and power Automatic cooking Automatic defrosting Saving three cooking programmes of your own

5/6

7 7 7

10/11

12/13 14/15 16/17 18/19

20/21

Hints on power settings

Practical hints on working with microwave appliances

Cooking tables

Cleaning and care

if you think your microwave oven is not functioning properiy 31

instailation and connection

Table-top model Built-in model

Service centre

Technical data

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Data for test centres

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24-29

32 32

34 35

Microwaves -

what are they?

Microwaves belong to the family of electromagnetic waves. These waves are able to transmit energy like radio waves.

Microwaves are dose relatives of the short waves known in radio and TV, being used, not to transmit music and TV pictures, but to cook food. During the cooking cycle, the microwaves penetrate inside the

food. Without any intermediate carrier, they generate heat below the surface by causing the food molecules to vibrate. The heat of friction thus generated propagates through the food, enabling the

latter to be defrosted, heated, and cooked. This is the basic difference between a microwave appliance and conventional cooker. Cookers externally apply heat to the food

via heat flux (oven), heat conduction (hob), or heat radiation (grill).

How quickly a microwave oven cooks food depends very strong

ly on the quantity, quality, and shape of the food. Since, during microwave cooking, heat is not uniformly generated at all locations, it is important that the food to be heated is stirred or turned when large quantities are being cooked. Since this cooking method involves generation of heat inside the

food itself and not via an intermediate carrier (fat or water), nutrient-conserving cooking is possible. Vitamins and minerals are retained in the food and not swept away as during conventional cooking.

Safety instructions

The golden rules for trouble-free and save working with a microwave oven

1. Switch the appliance on only when food has been placed in the cooking space, and only operate it when the turntable is inserted.

2. Always keep the appliance clean, especially in the vicinity of the door seals and door seal surfaces.

3. Never damage:

■ the door

■ the door hinges

■ the door seals and their surfaces

■ the door frame

(e.g. never jam anything between door and frame) Clean the door seals and their surfaces (also the door frame) with a mild detergent and hot water.

Note:

Should the door seals and door seal surfaces be damaged,

the appliance should not be operated until it has been re paired by the AEG Service Centre or by an AEG-trained elec trician!

4. Only use suitable ovenware.

5. When heating liquids, please always additionally place a tea spoon In the container to avoid delayed boiling. But it must not touch the walls. During delayed boiling, the boiling temperature is attained without typical steam bubbles rising. Even when the contain er is only slightly shaken, the liquid may then suddenly vigor ously boil over or spurt. Risk of scalding.

6. Food with a “skin” or “peel”, such as potatoes, tomatoes, sau sages, and the like should be pierced with a fork so that any steam present can escape and the food will not burst.

7. Make sure that a minimum temperature of 70 °C is attained

for the cooking/heating of food. This will be achieved if you follow the instructions given in the cooking tables (time/ power). Never use a mercury or liquid thermometer for meas uring the food temperatures.

8. Babyfood in jars or bottles should basically be heated with out a lid or top and well stirred or shaken after heating to en

sure uniform distribution of the heat. Before giving your child the babyfood, please check the temperature.

9. Please note that, at high power and time settings, the ovenware heats up. Therefore use protective mittens suit

able for handling pots and pans.

Safety instructions for the user

Safety

instructions

for the user

10. Do not leave the appliance to operate unattended if

food is to be warmed or cooked in disposable contain ers made of plastic, paper, or other inflammable mate rials. Should smoke be observed the oven door must be kept closed and the oven switched off or else discon

nected from the power supply.

11. Never use your microwave oven:

■ to boil eggs and escargots in their shells, since they

will otherwise burst!

■ to heat large quantities of cooking oil (fondue,

deep-frying) and drinks containing a high percent age of alcohol (danger of spontaneous combus

tion!)

a to heat unopened cans, bottles, etc.

a to dry animals, textiles, and paper

a for crockery (porcelain, ceramics, earthenware,

etc.) having voids that fill with water and which may

cause vapour pressures to build up during microwave cooking. Please follow the respective manu facturer’s instructions.

12. Use your appliance only as instructed and as indicated

in the “Cooking tables”. Never overcook your food by exces sive times and excessive power settings. Specific areas of the food will otherwise dry out and my ig nite.

13. Should the power cable fitted to the appliance be damaged, it must be replaced with an identical one. This work may only be carried out by the manufacturer’s staff or by qualified

electricians who have been trained by the manaufacturer.

AEG electrical appliances comply with all the relevant safety regulations. Never, ever use the microwave oven if it is no longer functioning properly. In order to maintain the safety of your appiiance, you may

only have repairs, particularly to the live parts of the appli ance, carried out by a qualified electrician trained by the manufacturer, in the case of any defect or breakdown you

must therefore contact your electrical dealer or our Ser vice Centre direct. if repairs are carried out improperly, the result can be seri ous danger for the user. The interior lighting in the cooking space can only be re placed by the AEG Service Centre or by an AEG-trained

electrician.

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What’s also important:

To familiarise easily and quickly with the operation of the microwave oven, please use the "Cooking Tables” section. Cooking time depends on the quantity of food. As a guide:

Double Quantity = Almost Double Time

Please refer to the Tables. Initially always select the shorter cook ing time. Only when necessary extend the time as required.

Food comes in different qualities and is prepared in different quantities, therefore the times and amounts of energy necessary for defrosting, heating or cooking are different.

The standing time referred to in the “Cooking tables" means: Allow the food to stand without power i. e. inside or outside the appliance, to ensure that the heat in the food is uniformly distribut ed.

How to cook by time and power

General hints on cooking, heating, and defrosting

Standing time

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The correct ovenware

The correct

ovenware

Crockery material Open

Defrost ing

Glass^)

X Ceramic X Porcelain^)

X Earthenware^) X

Plastic crockery^) Paper cups

X Paper plates X Grease-proof paper^) X Board®)

X Aluminium foil®) X Aluminium containers, ready meal containers Metal objects'^) Crockery with metal base Keep-fresh foil

Roasting foil X

3ting mode

Heating

X X X X X

X X

Cook ing

X X X X

But without silver, gold, platinum, or metal base. Please note the relevant manufacturer’s Instructions. Please follow the instructions given under “Practical

hints on working with microwave appliances”. '*) For exceptions, see “Golden rules”. ®) Under prolonged heating, there Is a risk of fire!

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Since, during microwave cooking with short roasting times or with very lean meat, no heavy browning of the food is achieved, spe cial browning skillets and grill plates are obtainable from your electrical retailer. Browning skillets have a bottom coating which becomes very hot

when the skillets are preheated empty. The preheating time for this skillet is variously long and depends on the required degree of browning of the food concerned.

Caution: When working with browning skillet, the grid (ac

cessory available from the AEG service centre) must absolutely

be inserted on the turntable (see illustration)!

ET-no. 661 917 375 (MICROMAT 125)

ET-no. 661 917 400 (MICROMAT 135)

Special browning skillet

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WRONG

RIGHT

If this is not observed, the turntable can be damaged dur

ing operation or when the door of the appliance is opened!

Features

Features A Door closer and bolt

B Wave stirrer cover

C Interior lighting

D Turntable (must always be In oven during operation)

E Door seal

—.

D <

F Door with viewing window G Electronic timer H Button for time of day/cooking time © I Buttons for advance and return run

J Button stop and/or cancel programme

MICROMAT

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---------

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— K

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K Button for cooking power L Start button ^ M Off/On button for turntable

N Door release ^ O Buttons for programme sequence memory P Button automatic cooking ®

Q Button automatic defrosting ®

D < O

First use

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As soon as you plug my plug into the socket, my display flash es.

Set time of day

1. Press button +/- for setting the hours. Press button © and set the minutes using the +1- buttons. Then press button 0 again. The appliance is ready to operate!

2. By pressing button © twice you can delete the time of day set and enter a new one (as described above under step

1.).

3. Press button ©. Hold the +/- button down until the time you

wish to set on the timer appears in the display (maximum set ting 99 minutes).

4. Press button and P 9 appears in the display, if you press the - button, P 0 will appear in the display. The short time symbol 0 starts to flash.

5. Press start button <J>. The time you have set appears in the

display, counting down in seconds.

6. When the timer has finished running it gives an acoustic sig

nal, which you can switch off by pressing button C • The time

of day appears in the display.

Hours/ Minutes

Correcting time of day

Timer

Starting

the timer What you

should also know

■>*».

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7. In general, after wrong entries the letter E appears in the dis

play. Correction by pressing button C • Then you can enter

new settings.

Operating

Cooking time/

cooking power

MiCROMAT

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Pilot light for micro-wave

Indicator light for turntable

Pilot light for keeping warm

Power level 1 Function button for clock/

cooking time

Buttons for adjusting forwards/backwards

Function button for

cooking power

Function button for Stop or

for deleting programme

Function button for turntable

Cooking time

MC 55.3

Caution! Only ever use the appliance with the turntable in position and with food to be cooked on it! Never turn on

when oven is empty!

1. Press button ©. The time of day disappears.

Start button

Door-opener

Cooking

power

2. Set the cooking time required with the +1- buttons. This will

appear in the display (maximum cooking time up to 99 min utes).

3. Press button the highest power setting P 9 will now appear in the display (the light ^ flashes).

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4. You can alter the power setting with the +/- buttons, e. g. to P 1 (10).

5. The turntables rotates while the appliance Is In opera

tion. If you have rectangular ovenware which is bigger

than the turntable and cajr^cause a jam, switch the turntable off using button [^l. The light for the turnta ble comes on In the display.

If the turntable is to be switched on or off while the pro gramme is running, the programme must be stopped by using button C and button |^l must be pressed after

wards, The programme can be re-started using start

button <$>.

6. Press start button <J). After you have pressed my start but ton, the cooking time appears in the display counting down in seconds. The micro-wave operation light comes on and the interi

or lighting switches on.

7. For cooking cycles involving a power setting of P:5 or more, the keeping-warm setting turns Itself on after the end of the cooking cycle (you will hear the acoustic signai) for 15 minutes. Light écornes on and H:H ap pears in the*dispiay. Afterwards the time of day ap pears in the display.

Switching off turntable

Start button

Keeping-warm

setting

05 œ

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LLl

Caution! If the door is opened during this time, the hotplate setting switches off! (Light S goes out.)

8. If the door is opened during the cooking cycle (e.g. for stir ring), the cooking time indicator stops. Light flash

es. When the appliance door has been closed again and start button pressed, the remaining cooking times automatically resumes running. Light comes on

and stays on.

9. if you press in my button C once you can interrupt ail the programmes at once, including the automatic ones (same effect as opening the door).

If you press it twice, the programme currently run is terminated.

10. The power can be displayed during operation by

pressing button @.

What you

should

also know;

Opening

the door while cooking

What you

should

also know:

Operation

Automatic

cooking

Pilot light for micro-wave

MICROMAT

Pilot light for automatic cooking Pilot light for keeping warm

Automatic cooking, Programme 1

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+ .

Buttons for adjusting

forwards/backwards

Function button for automatic cooking

<3>

Start button

Door-opener

MC 56.3

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You have 8 programmes at your disposal for automatic cooking

Automatic cooking General tips

Pro gramme C

C 1 C 2 C3 Cooking fish 3,300

C4 C5 C6 C 7 C8

1. Press button C 1 appears in the display and the light ® automatic cooking comes on. The individual automatic cooking programmes from C 1 to

C 8 can be called up by pressing button repeated ly.

Category of food

Boiling potatoes 4,000

Cooking vegetables

Frozen vegetables Heating liquids 3,400 Heating contents of tins Heating refrigerated ready meals Deep frozen ready meals

Max weight in grammes

3,400

1,400

4,000 3,700 3,000

Switching on automatic cooking

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2. With the +/“ buttons the weight of the item to be cooked can be entered.

3. Press start button <|>

Micro-wave operation light and automatic cooking light come on. The interior lighting switches itseif on. The cooking time appears in the display and counts down.

4. If the door of the appliance is opened during the cooking cycle

(e. g. for stirring), the cooking time indicator stops. Micro-

wave operation light flashes.

When the door has been dosed again and start button <D pressed, the remaining cooking time automatically resumes running, light ^ comes on and stays on.

5. The keeping-warm setting turns itself on after the end

of the cooking cycle (you will hear the acoustic signal) for 15 minutes. Light ^ comes on.

What you should also know:

Opening the door while cooking

What you should also know:

Keeping-warm setting

Operation

Automatic

defrosting

Pilot light for micro-wave

Pilot light for

automatic defrosting

Automatic defrosting, Programme 3

Buttons for adjusting

forwards/backwards

0 0 0

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Function button

for automatic defrosting

MC 57.3

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Start button

Door-opener

For each of four different types of food you have a special

defrosting programme at your disposal. The maximum weight is 4000 g (4 kilos).

Automatic defrosting General tips

Pro

Category of food gramme D

d 1 d 2 d 3 d 4

1. Press button d 1 appears in the display and the automatic defrosting light comes on. The individual automatic defrosting programmes from d 1 to

Poultry 4000 Meat 4000

Fish Delicate pastry items (e. g. cream cake)

Max weight in grammes

4000 4000

d 4 can be called up by pressing button ® repeated ly.

2. With the +/- buttons the weight of the item to be defrosted can be entered.

Switching on automatic defrosting

3. Press start button <j).

Micro-wave operation light and automatic defrosting light 15 come on. The interior lighting switches itself on.

The defrosting time appears in the display and counts down.

4. If the appliance door is opened during the defrosting cycle

(e. g. for turning), the defrosting time indicator stops. Micro-

wave operation light flashes. When the apoliance door has been closed again and start button <p pressed, the remaining defrosting time automatically resumes running, light ^ comes on and stays on.

5. At the end of the defrosting cycle you will hear the

acoustic signal. The interior lighting switches itself off. Time of day ap pears again in the display.

What you should also know:

Opening the door whiie defrosting

What you should also know:

Lli

Pilot light for micro-wave

Programme store 1 Pilot light for programme

storage indication Button for time of day/cooking time

Buttons for adjusting

forwards/backwards

Button for cooking power Buttons for storing

and calling up 3 freely selectable programmes

Button for Stop, Delete programme,

Store programme

Start button

Door release

o 2

With the buttons 1,2 and 3 you can enter and store three programmes you invent for yourself (time/power).

This means you can store programmes which are needed partic-

uiarly often in your househoid, e. g. warming up a mug of milk, 1 minute at P 9.

1. Press button ©, set the required cooking time with +/- but

tons.

General points on storing your own cooking programmes

2. Press button The highest power setting P 9 appears in the

display. You can change this setting with the +/- buttons.

The micro-wave operation light flashes.

3. Press one of the buttons 1,2 or 3 in order to save a cooking programme. The number of the programme appears in the display.

4. Press button C as well, in order to save your pro

gramme. The time of day appears in the display.

5. Press one of the buttons 1, 2 or 3 first the cooking time

wiii appear in the display, e. g. 8:00, then the power setting

you have selected, e. g. P 5, the microwave operation light flashes and the programme store light comes on.

Press start button O. The micro-wave operation light comes on and the cooking time appears in the display, counting down.

Entering your own cooking programmes

Saving your own cooking programme

What you should also know:

Calling up your own cooking programme

What you should also know:

The interior lighting is on. At the end of the cycle you will hear the acoustic signal. The time of day appears again in the display.

7. Caution: When storing a new time and power setting in one of the programme storage features, the former data are cancelled!

Note:

Hints on power settings

The following list will show you which power settings in microwave operation enable you to do what:

Setting 8-9 Maximum power

- to start a cooking sequence, to bring to the boil, start roast

ing, stewing, etc.

- roasting meat on the browning dish

- heating ready meals

- defrosting and heating deep-frozen ready meals

Setting 6-7

- warming tender dishes such as: mushrooms, cheese, snails,

mussels, beaten eggs, kidney beans, butter, baby-food in glass jars, chocolate for coating cakes

- cooking fish.

Setting 3-5

- simmering soups, stews, casseroles, noodles (after bringing

to the boil on Setting 9)

Setting 2

- defrosting meat, fish, fruit, bread, and cakes

- soaking rice and making milk puddings (after bringing to the boil on Setting 9)

Setting 1

- warming cold dishes and drinks, softening butter

- defrosting dishes with a high fat content, sausage, and cheese

- proving yeasted dough

- defrosting cream and butter

- defrosting cakes with cream or butter icing.

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Practical hints on working with

microwave appliances

Wherever possible, cook in a covered container. Only if crust is required or is to be retained should you cook food in uncovered

containers. After switching off your appliance, allow the food to stand inside for some minutes (standing time). Refrigerated or frozen foods require a longer cooking time. Foods containing sauces shouid be stirred from time to time.

Meat:

Cook fatty pieces of meat (e. g. pork), game or poultry on a non-

metallic grid or inverted sauces. Cook leaner meat types in a browning skillet (special accessory). Turn during the Cooking

period.

Vegetables:

Cook vegetables with firm consistency, such as carrots, peas, and cauliflower, with a little water. Cook vegetables with soft con sistency, such as mushrooms, peppers, and tomatoes, without liquid.

Meat:

Place frozen, unpacked meat on an inverted plate in a giass or porcelain container so that the meat juice can drain. Turn during

the defrosting period. When the defrosting period has elapsed, the pieces of meat need a differently long standing time depending on consistency.

Butter, pieces of layer cake, cottage cheese:

Previously remove aluminium foil packaging. Do not fully defrost in the appliance, but leave to adjust outside.

Cooking:

Defrosting

Ready meals in metal packages or plastic containers with metal

Ready meals

lids should be heated or defrosted in your microwave oven only if

they are explicitly marked as being suitable for microwave use. Please follow the operating instructions printed on the packages (remove the metal lid and prick the plastic

foil). Important: Metal objects must be placed at least 2 cm

away from the cooking space walls and door.

Micro-wave solo operation

Heating of refrigerated food and drink

Type/quantity

Food

1 glass babyfood

(125-250 ml)

1 convenience meal

on plate (350-400 g)

1 portion meat

(around 150 g)

1 portion vegetables

or potatoes or rice (around 200 g, each)

1 cup soup

(around 200 mi)

Remarks/hints:

Heat glass without lid, stir after warming

Heat in covered container. Place gravy alongside separately in cup

Heat breadcrumbed meat in un covered container, all other meat portions in covered container

Heat in covered container

Heat clear soups in uncovered

container, thick soups in covered container

Power

5-6

Time/min.

850 W

V2-2

2-3

1-2

IV2-2V2

1-1V2

Drinks*

200 ml milk or babyfood

1 cup/glass water boil

(around 180 m^)

Stir after warming

Check the temperature! Stir in instant coffee or tea

after around V2 minute when water ceases to boil vigorously

1 cup milk

Heat milk hot enough to drink

1 cup coffee

(reheat)

Additionally place teaspoon in container

Melting of food

Type/quantity

Remarks/hints:

7-8

9 9

Power

V2-I

1-2

V2-I V2-I

Time/min.

850 W

Melting

of food

Chocolate/toppings (100 g)

Butter (50 g)

Stir from time to time

To heat, set 1 min. longer

6-7 2-3

6-7

V2-I

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Micro-wave solo operation

Defrosting

Type/quantity

Meat

Whole meat

(500 g)

Steaks (per 200 g)

Mixed chopped meat (500 g)

Goulash (per 500 g)

Remarks/hints:

Turn once. Cover fatty lean parts with aluminium foil after 1st half of de frosting time

During defrosting time in

oven, turn once

Remove defrost chopped

meat after 10 min.

See chopped meat

Power

2-3

Time/

min.

850 W

10-12

3-4V2

10-12

Standing time

(min.)

10-15

5-10

10-15

(750 W)

10-15

Poultry

Chicken (around 1 kg)

Duck (1,5-2 kg)

During defrosting time in oven, turn once. Cover legs with aluminium foil after 1st half of de frosting time

See above

2-3

25-30

25-35

10-20

40-60

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Micro-wave solo operation

Defrosting

Type/quantity

Fish

Whole fish (500 g)

Shrimps/Crab (250 g)

Dairy produce

Cottage oheese (500 g)

Butter (250 g)

Remarks/hints:

Turn once during defrosting time in oven. Possibly cover fins with aluminium foil

Stir thoroughly after half de

frosting time

Divide and stir frozen cot tage cheese pieces from

time to time Previously remove aluminium

foil

Power

850 W

1-2

1 3- 5

Time

min.

850 W

10-12

4- 6

18-25

Standing time (min.)

15-20

Cheese

(250 g)

Cream (200 mi)

Fruit

Strawberries, damsons, cherries, red-currants, apricots, etc. (500 g)

Raspberries (250 g)

Only start defrosting of cheese in appliance and allow to defrost in room

Previously remove aluminium

lid. Stir occasionally, and whip together with small flakes of ice

Allow -to defrost in covered container. During defrosting time in oven, stir once

See above

1-2

3- 4

4- 7

8-10

4- 6

30-60

15-20

10-15

Micro-wave solo operation

Defrosting

Type/quantity

Bread

4 breadrolls

Wholemeal bread mixed bread, rye bread per slice (60-80 g)

Bread (around 500 g)

Cakes

Dry cakes, e. g. shortcrust pastry cakes (around 300 g)

Fruit flans baked on baking sheet

(400-450 g)

Remarks/hints:

During defrosting time in oven, turn once

Defrost individual slices in

covered container

Cover cutting surface

Allow cakes to defrost uncovered on sen/iette or plate

See above

Power

850 W

1-2

Time/

min.

850 W

1-1V2 5- 7

1/2-1 V2

6- 8

3- 4

9-12

Standing time (min.)

5- 7

10-20

5-10

10-15

1 slice cheesecake or covered apple tart (around 400 g)

Cream and butter-cream layer cakes (300-400 g)

See above

Only start defrosting of cakes in appliance

1-2

1 5- 6

Defrosting and heating of frozen convenience foods

Type/quantity

1 portion meat with gravy

(150 g)

Remarks/hints:

Turn or stir from time to time

Power

850 W

8-9

8-10

Time/

min.

850 W

3- 5

10-15

.30-60

Standing time (min.)

3-5

1 portion meat with

vegetables, garnish

(350-450 g)

Pizza, ready-topped (300 g)

O O

* Preheat browning skillet empty 1V2-2 min.

Stir food once before serving

Place pizza on browning skillet

8-9

8-15

3- 5

3-5

Micro-wave solo operation

Cooking fish

Type/quantity

Fish fillets

Remarks/Tiints:

Cover during cooking

(per 500 g)

Whole fish (1000 g)

Cover during cooking: cover flat parts with

aluminium foil

Cooking of vegetables and potatoes

Type

Cauliflower Frozen broccoli

Mushrooms

Quantity

Liquid

Remarks/hints:*

addi

tion

500 g Vs I Top with butter 300 g

Vs I

Stalks facing

outwards

250 g

none

Cut into slices

Power Time/

min.

850 W

1. 9

2. 5-6

7- 9

4- 5

8-10

Power Time/

min.

850 W

9 9

8-10

10-12

4- 5

Frozen fresh peas

300 g V2 cup

and carrots

Carrots

Potatoes

250 g

Cooking of vegetables

Type

Kohlrabi

Red/green peppers

Leeks

Frozen Brussels sprouts

Quantity

250 g 1/2 cup Cut into spikes

250 g none Cut into strips

250 g

300 g

1/2 cup

Cut into cubes

or slices

2-3

Peel an quarter

teasp.

Liquid

Remarks/hints:*

addi

tion

or slices

or pieces

1/2 cup Cut into rings

or pieces

1/2 cup

7- 9

8-10

4- 5

Power Time/

min.

850 W

7- 8

5- 6

7- 9

Sauerkraut

250 g 1/2 cup

8-12

* Note hints in operating instructions!

Micro-wave solo operation

Roasting of meat and poultry

Type/quantity

Remarks/hints;

Beef

Roast beef/roast fillet

medium (per 500 g) Fillet steaks

Use browning skillet.

Turn after roasting has started

See above

4 pieces (150-200 g each)

Pork

Neck of pork

Turn after 1st setting Shoulder of pork (per 750 g)

Cutlet See above

Power

1. 9

2. 6-7

1. 9

2. 6-7

Time/

min.

850 W

4- 6

2- 4

6- 8

25-30

5- 6

12-14

Poultry

Roast chicken parts (per 500 g)

Boiled chicken (per 1000 g)

Use browning skillet.

Turn once

Cook in covered container

without liquid

6- 8

10-12

Cleaning and care

If you think your microwave oven is not

functioning properly

Before you ring Customer Sen/ice, please check, to see if you cannot rectify the fault yourself on the basis of the following

tips. If the micro-wave has ceased to work, check whether;

■ the plug is in the socket

■ the fuses in the fuse-cupboard are in order

■ the door is properly shut

■ the start button has been pressed

■ the time of day in my display is flashing - if so, set the correct time of day.

If after you have made this check the micro-wave oven still does not work, please telephone AEG Customer Service or your near est dealer.

if after you have made these checks the microwave oven still does not work, please telephone AEG Customer Service.

■ if you decide to call the Service Centre to help with any of the above instructions or on grounds of faulty operation, the ser vice engineer’s visit cannot be made free of charge even dur ing the guarantee period.

■ Therefore please take careful note of our instructions on the operation of your microwave oven.

■ AEG electrical appliances comply with all the valid safety re quirements. Repairs to electrical appliances should only be performed by a trained electrician. Improper repairs may place

the user at serious risk.

Oi cS

o o

T“

2 m

Instailation/connections

To ensure trouble-free ventilation, an air space of 5 cm around the

appli^ce is necessary.

Connect to a plug socket with protective earth contact and

fused with a 10 A-L automatic device or 10 A slow-blowing

fuse!

Installation/

connections

Installing built-in models 125/135 E

To install one of the MICROMAT models 125/135 E in a kitchen ca binet, use the appropriate mounting frame.

Caution! When installing the MICROMAT model 125 behind a roller door, the door must always be open when the oven Is in use. If the door is closed the oven will be damaged and guarantee

cover will not apply.

The oven must be connected by means of a proper Home Office socket and plug, protected with a 10-A-L safety cut-out or a 10 amp slow fuse. When the oven is installed, there must be a possibility of discon

necting it from the mains with a contact break of at least 3 mm on all poles. Asuitablesize of switch, a safety cut-out or a melting or fly-out fuse, are suitable contact-breakers.

O m

T*“

CD UJ

D O

Service centre

If you cannot find any reference to a particular fault In the operat

ing instructions, please contact AEG Service. When doing so, quote the E-No. and F-No. of your oven, which you will find on the rating plate (arrow):

Indication of these numbers helps the Service centre to identify the required spare part so that the engineer can repair the oven on his first visit, thus saving you additional costs caused by re peated trips of the service engineer. So that these numbers are always to hand, please enter them here.

E-No.

F-No.

CO CO

F-

Technical

data

MICROMAT 125

Mains voltage; 230 V, 50 Hz Power input:

1300W

Output:

- full power 850 W (measured as in lEC 705:1988)

- defrosting 180W

Micro-wave 9

regulation:

(85/130/170/250/425/

500/600/720/850 W) Fuse: 10 amp Electronic timer: 99 minutes

Table-top model:

Diameter (height x width x depth) in mm

Housing:

296x496x384 Interior: 205x315x315 Net weight; 17 kilos

MICROMAT 135

Mains voltage: Power input:

230 V, 50 Hz 1350W

Output:

- full power 850 W (measured as in lEC 705:1988)

- defrosting 180W Micro-wave 9 regulation:

(85/130/170/250/425/

500/600/720/850 W) Fuse: 10 amp Electronic timer: 99 minutes

Table-top model:

Diameter (height x width x depth) in mm

Housing: 348x555x397 Interior:

245x360x360

Net weight: 21 kilos

C € This appliance complies with the following EC Directives: 73/

23/EEC of 10.2.1973 - Low-Voltage Directive. 89/336/EEC of 3.5. 1989 (incl. Amendment Directive 92/31/EEC) - EMC (Eiectromagnetic Compatibility) Directive.

DIN No. 44 566 Part 2

Power

Dura

tion

in min.

Stand

ing time

in min.

Remarks

Test dish speci fications

Defrosting and cooking fish fillet

IEC705

Egg milk aestA)

Cooking sponge

(Test B) Cooking

mincemeat (Test C)

Defrosting

mincemeat

10-11

(12-13)

Power

Dura

tion

in min.

(4)

19-21

(26-28)

9 6 5

W 13-14

13-14

(12-14)

Stand

ingtime

in min.

120

Covered, turn after half the time so that the inside corners face

outwards

Remarks

Place directly on turntable, turn after half the time

Microwave power:

850 W

Defrosting raspberries

6-7

(7-8)

Covered

') Unless otherwise specified, the turntable must be operational. (...) MICROMAT 135

CNJ CO

AEG Hausgeräte GmbH Postfach 1036 D-90327 Nürnberg

(g) Copyright by.AEG H 259 227 737 - 1196/03 - 14832.04

AEG MICROMAT 135 User Manual

Specifications and Main Features

Frequently Asked Questions

User Manual

Dear Customer

Contents

Safety instructions

Other important points ...

The correct ovenware

Features MICROMAT 125/135

First use

Hints on power settings

Practical hints on working with microwave appliances

Cooking tables

Cleaning and care

if you think your microwave oven is not functioning properiy 31

instailation and connection

Service centre

Technical data

Safety instructions

The golden rules for trouble-free and save working with a microwave oven

3. Never damage:

4. Only use suitable ovenware.

What’s also important:

The correct ovenware

Features

First use

cooking time

Hints on power settings

Setting 8-9 Maximum power

Setting 6-7

Setting 3-5

Setting 2

Setting 1

Meat:

Heating of refrigerated food and drink

Melting of food

Meat

Poultry

Micro-wave solo operation

Defrosting

Micro-wave solo operation

Cleaning and care

Instailation/connections

Service centre

E-No.

F-No.