AEG MICROMAT 125 User Manual

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MICROMAT 125/135

Microwave Oven

Four à micro-ondes Apparecchio a microonde Magnetronoven Aparato microondas

AEG

Operating Instructions iMode d'emploi

struzioni per l'uso

ebruiksaanwijzing

nstrucciones para el uso

AUS

ERFAHRUNG

GUT

Dear Customer

Microwaves - what are they? 4

Safety instructions 5/6

Other important points ...

How to cook by time and power 7 General hints on cooking, heating, and defrosting 7 Standing time 7

The correct ovenware 8

Special browning skillet 9

Features MICROMAT 125/135 10/11

First use

Setting and correcting the time of day/timer 12/13

Cooking time and power 14/15 Automatic cooking 16/17 Automatic defrosting 18/19

Saving three cooking programmes of your own 20/21

Hints on power settings 22

Practical hints on working with microwave

appliances 23

Cooking tables 24-29

Cleaning and care 30

If you think your microwave oven is not functioning properly 31

Installation and connection

Table-top model Built-in model

Service centre

Technical <lata

Data for test centres

32 32

Microwaves -

what are they?

Microwaves belong to the family of electromagnetic waves. These waves are able to transmit energy like radio waves. Microwaves are close relatives of the short waves known in radio and TV, being used, not to transmit music and TV pictures, but to cook food. During the cooking cycle, the microwaves penetrate inside the food. Without any intermediate carrier, they generate heat below the surface by causing the food molecules to vibrate. The heat of friction thus generated propagates through the food, enabling the

latter to be defrosted, heated, and cooked. This is the basic difference between a microwave appliance and conventional cooker. Cookers externally apply heat to the food via heat flux (oven), heat conduction (hob), or heat radiation (grill).

How quickly a microwave oven cooks food depends very strong

ly on the quantity, quality, and shape of the food. Since, during microwave cooking, heat is not uniformly generated

at all locations, it is important that the food to be heated is stirred or turned when large quantities are being cooked. Since this cooking method involves generation of heat inside the food itself and not via an intermediate carrier (fat or water), nutrient-conserving cooking is possible. Vitamins and minerals are retained in the food and not swept away as during conventional cooking.

Safety instructions

The golden rules for trouble-free and save working with a microwave oven

1. Switch the appliance on only when food has been

Safety instructions for the user

placed in the cooking space, and only operate it when

the turntabie is inserted.

2. Always keep the appliance clean, especially in the vicinity of

the door seals and door seal surfaces.

3. Never damage:

■ the door

■ the door hinges

■ the door seals and their surfaces

■ the door frame

(e.g. never jam anything between door and frame)

Clean the door seals and their surfaces (also the door frame) with a mild detergent and hot water,

Note:

Should the door seals and door seal surfaces be damaged, the appliance should not be operated until it has been re

paired by the AEG Service Centre or by an AEG-frained elec

trician!

4. Only use suitable ovenware.

5. When heating liquids, please always additionally place a tea spoon in the container to avoid delayed boiling. But it must not touch the walls. During delayed boiling, the boiling temperature is attained without typical steam bubbles rising. Even when the contain

er is only slightly shaken, the liquid may then suddenly vigor ously boil over or spurt. Risk of scalding.

6. Food with a “skin" or “peel", such as potatoes, tomatoes, sau

sages, and the like should be pierced with a fork so that any steam present can escape and the food will not burst.

7. Make sure that a minimum temperature of 70 °C is attained for the cooking/heating of food. This will be achieved if you follow the instructions given in the cooking tables (time/

power). Never use a mercury or liquid thermometer for meas uring the food temperatures.

8. Babyfood in jars or bottles should basically be heated with

out a lid or top and well stirred or shaken after heating to en sure uniform distribution of the heat. Before giving your child the babyfood, please check the temperature.

9. Please note that, at high power and time settings, the

ovenware heats up. Therefore use protective mittens suit

able for handling pots and pans.

Safety 10. Do not leave the appliance to operate unattended if instructions food is to be warmed or cooked in disposable containfor the user ers made of plastic, paper, or other inflammable mate

rials. Should smoke be observed the oven door must be kept closed and the oven switched off or else discon nected from the power supply.

11. Never use your microwave oven: B to boil eggs and escargots in their shells, since they

will otherwise burst!

B to heat large quantities of cooking oii (fondue,

deep-frying) and drinks containing a high percent age of alcohol (danger of spontaneous combus tion!)

B to heat unopened cans, bottles, etc.

B to dry animals, textiles, and paper B for crockery (porcelain, ceramics, earthenware,

etc.) having voids that fill with water and which may cause vapour pressures to build up during microwave cooking. Please follow the respective manu facturer’s instructions.

12. Use your appliance only as instructed and as indicated

in the “Cooking tables". Never overcook your food by exces sive times and excessive power settings. Specific areas of the food will otherwise dry out and my ig nite.

13. Should the power cable fitted to the appliance be damaged, it must be replaced with an identical one. This work may only be carried out by the manufacturer's staff or by qualified electricians who have been trained by the manaufacturer.

AEG electrical appliances comply with aii the reievant safety regulations. Never, ever use the microwave oven if it is no longer functioning properiy.

in order to maintain the safety of your appiiance, you may only have repairs, particularly to the live parts of the appli ance, carried out by a qualified electrician trained by the

manufacturer. In the case of any defect or breakdown you

must therefore contact your electrical dealer or our Ser

vice Centre direct.

If repairs are carried out improperly, the result can be seri

ous danger for the user.

The interior lighting in the cooking space can only be re

placed by the AEG Service Centre or by an AEG-trained

electrician.

What’s also important:

To familiarise easily and quickly with the operation of the microwave oven, please use the “Cooking Tables” section. Cooking time depends on the quantity of food. As a guide:

Double Quantity = Almost Double Time

Please refer to the Tables. Initially always select the shorter cook ing time. Only when necessary extend the time as required.

Food comes in different qualities and is prepared in different quantities, therefore the times and amounts of energy necessary for defrosting, heating or cooking are different

How to cook by time and power

General hints on cooking, heating, and defrosting

The standing time referred to in the “Cooking tables” means; Allow the food to stand without power i. e. inside or outside the appliance, to ensure that the heat in the food is uniformly distribut ed.

Standing

time

The correct ovenware

The correct

ovenware

iting model

Crockery material

Opera

Defrost

Heating

ing

Glass^) Ceramic Porcelain^) Earthenware^) Plastic crockery^) X

Paper cups Paper plates Grease-proof paper^)

Board^) X X

Aluminium foiP)

Aluminium containers,

ready meal containers

Metal objects'^)

Crockery with metal base

Keep-fresh foil

Roasting foil

X X X X X

X X X

- - -

X X

X X X

- -

X X

But without silver, gold, platinum, or metal base. Please note the relevant manufacturer’s instructions. Please follow the instructions given under “Practical hints on working with microwave appiiances”. For exceptions, see “Golden rules”. Under prolonged heating, there is a risk of fire!

Cook ing

X X X X X

Since, during microwave cooking with short roasting times or with very lean meat, no heavy browning of the food is achieved, spe cial browning skillets and grill plates are obtainable from your

electrical retailer. Browning skillets have a bottom coating which becomes very hot when the skillets are preheated empty. The preheating time for this skillet is variously long and depends on the required degree of browning of the food concerned.

Special browning skillet

Caution: When working with browning skiilet, the grid (ac

cessory available from the AEG service centre) must absoiutely

be inserted on the turntable (see illustration)! ET-no. 661 917 375 (MICROMAT 125)

ET-no. 661 917 400 (MICROMAT 135)

WRONG

RIGHT

If this is not observed, the turntable can be damaged dur ing operation or when the door of the appliance is opened!

Features

A Door closer and bolt

B Wave stirrer cover

C Interior lighting

D Turntable (must always be in oven during operation)

E Door seal

F Door with viewing window

G Electronic timer

H Button for time of day/cooking time © I Buttons for advance and return run J Button stop and/or cancel programme

K Button for cooking power @ L Start button <t>

M Off/On button for turntable

N Door release ^ O Buttons for programme sequence memory P Button automatic cooking ® Q Button automatic defrosting ®

First use

Time of day/

Short time

MICROMAT

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MICROMAT 125/135

Display for clock and timer

Function button for clock/timer

Entering buttons for clock/timer, adjusting forwards/backwards

Function button for cooking power

Function button for stop or

for deleting programme

Start button

Door-opener

MC 65.2

As soon as you plug my plug into the socket, my display flash

es.

Set time of day

1. Press button +/- for setting the hours. Press button © and set the minutes using the -•■/- buttons. Then press button © again. The appliance is ready to operate!

2. By pressing button © twice you can delete the time of day

set and enter a new one (as described above under step

1.).

3. Press button ©. Hold the +/- button down until the time you

wish to set on the timer appears in the display (maximum set ting 99 minutes).

4. Press button and P 9 appears in the display. If you press

the - button, P 0 will appear in the display. The short time symbol 0 starts to flash.

5. Press start button The time you have set appears in the

display, counting down in seconds.

6. When the timer has finished running it gives an acoustic sig

nal, which you can switch off by pressing button C ■ The time of day appears in the display.

7. In general, after wrong entries the letter E appears in the dis play. Correction by pressing button C ■ Then you can enter new settings.

Hours/ Minutes

Correcting

time of day

Timer

Starting the timer

What you shouid also know

Operating

Cooking time/

cooking power

MICROMAT

o o o

lir c

O O Q

Pilot light for micro-wave

Indicator light tor turntable Pilot light for keeping warm

Power level 1 Function button tor clock/

cooking time

Buttons for adjusting forwards/backwards

Function button for

cooking power

Function button for stop or

for deleting programme

Function button for turntable

Cooking time

Cooking

power

MC 55.3

Caution! Only ever use the appliance with the turntable in position and with food to be cooked on it! Never turn on when oven is empty!

1. Press button

2. Set the cooking time required with the +/- buttons. This will

appear in the display (maximum cooking time up to 99 min utes).

3. Press button the highest power setting P 9 will now appear in the display (the iight flashes).

Start button

Door-opener

, The time of day disappears,

4. You can alter the power setting with the +/- buttons, e, g. to P 1 (10).

5. The turntables rotates while the appliance is in opera

tion. if you have rectangular ovenware which is bigger than the turntabie and can cause a jam, switch the

turntable off using button . The iight for the turnta bie comes on in the display.

If the turntable is to be switched on or off while the pro gramme is running, the programme must be stopped by

using button C and button [0] must be pressed after

wards. The programme can be re-started using start

button <i>.

6. Press start button <[>. After you have pressed my start but

ton, the cooking time appears in the display counting down in

seconds. The micro-wave operation iight comes on and the interi

or iighting switches on.

7. For cooking cycies invoiving a power setting of P:5 or

more, the keeping-warm setting turns itseif on after the end of the cooking cycle (you will hear the acoustic signal) for 15 minutes. Light ^ comes on and H:H ap

pears in the display. Afterwards the time of day ap pears in the display.

CautionI If the door is opened during this time, the hotplate setting switches off! (Light goes out.)

Switching off turntabie

Start button

Keeping-warm setting

What you

shouid also know:

8. If the door is opened during the cooking cycie {e.g. for stir

ring), the cooking time indicator stops. Light ^ flash

es. When the ap^iance door has been closed again and start button ^ pressed, the remaining cooking times automatically resumes running. Light ^ comes on and stays on.

9. If you press in my button C once you can interrupt all

the programmes at once, including the automatic ones (same effect as opening the door).

If you press it twice, the programme currently run is

terminated.

10. The power can be displayed during operation by

pressing button @.

Opening the door whiie cooking

What you shouid aiso know:

Pilot light for micro-wave

Pilot light for automatic cooking Pilot light for keeping warm

Automatic cooking, Programme 1

Buttons for adjusting forwardsA)ackwards

Function button for automatic cooking

Start button

Door-opener

You have 8 programmes at your disposal for automatic cooking

Pro gramme C

Category of food

Max weight in grammes

Automatic cooking General tips

C 1

C2 C3 C4 Frozen vegetables C5 C 6 Heating contents of tins 4,000 C7 Heating refrigerated ready meals3,700 C8

1. Press button ®. C 1 appears in the display and the light ®

automatic cooking comes on. The individual automatic cooking programmes from C 1 to

Boiling potatoes Cooking vegetables 3,400

Cooking fish Heating liquids

Deep frozen ready meals

4,000 3,300

1,400 3,400

3,000

Switching on automatic cooking

C 8 can be called up by pressing button @ repeated

ly.

2. With the +/- buttons the weight of the item to be cooked can

be entered.

3. Press start button ^

Micro-wave operation light and automatic cooking light

come on. The interior lighting switches itself on. The

What you

should also know;

cooking time appears in the display and counts down,

4. If the door of the appliance is opened during the cooking cycle

(e. g. for stirring), the cooking time indicator stops. Micro-

wave operation light flashes.

Opening the door while cooking

When the door has been closed again and start button

^ pressed, the remaining cooking time automatically

resumes running, light ^ comes on and stays on.

5 The keeping-warm setting turns itself on after the end

of the cooking cycle (you will hear the acoustic signal) for 15 minutes. Light ^ comes on.

What you should also know:

Keeping-warm setting

Operation Automatic defrosting

Pilot light for micro-wave

Pilot light for

automatic defrosting Automatic defrosting,

Programme 3

Buttons for adjusting forwards/backwards

Function button for automatic defrosting

Start button

Ooor-opener

For each of four different types of food you have a special defrosting programme at your disposal. The maximum weight is 4000 g (4 kiios).

Automatic defrosting Generai tips

Pro

gramme

d 1 d 2 d 3 Fish 4000 d 4 Delicate pastry items

1. Press button [^. d 1 appears in the display and the automatic

defrosting light comes on. The individual automatic defrosting programmes from d 1 to

d 4 can be called up by pressing button @ repeated ly.

2. With the +/- buttons the weight of the item to be defrosted

can be entered.

3. Press start button

Micro-wave operation light and automatic defrosting light 15 come on. The interior lighting switches itself on. The defrosting time appears in the display and counts down.

4. If the appliance door is opened during the defrosting cycle

{e. g. for turning), the defrosting time indicator stops. Micro-

wave operation light flashes. When the apoliance door has been closed again and start button pressed, the remaining defrosting time automatically resumes running, light comes on and

stays on.

Category of food

Poultry 4000 Meat 4000

(e. g. cream cake)

Max weight in grammes

4000

Switching on automatic defrosting

What you shouid aiso know:

Opening the door whiie defrosting

5. At the end of the defrosting cycle you will hear the

acoustic signal. The interior lighting switches itself off. Time of day ap

pears again in the display.

What you shouid aiso know:

Operation

Storing

programmes

Pilot light for micro-wave Programme store 1

Pilot light for programme storage indication

Button for time of day/cooking time

Buttons for adjusting forwards/backwards

Button for cooking power Buttons for storing

and catting up 3 freeiy

selectable programmes Button for Stop, Delete programme,

Store programme

Start button

Door release

MC 58.3

With the buttons 1, 2 and 3 you can enter and store three programmes you invent for yourseif (time/power).

This means you can store programmes which are needed partic ularly often in your household, e. g. warming up a mug of milk,

1 minute at P 9.

1. Press button 0, set the required cooking time with +/- but

tons.

General points on storing your own cooking programmes

2. Press button The highest power setting P 9 appears in the display. You can change this setting with the +/- buttons.

The micro-wave operation light flashes.

Entering

your own

cooking programmes

3. Press one of the buttons 1,2 or 3 in order to save a cooking

programme. The number of the programme appears In the display.

4. Press button C as well, in order to save your pro

gramme. The time of day appears in the display.

Saving your own cooking programme

What you

should also know:

5. Press one of the buttons 1, 2 or 3 first the cooking time will appear in the display, e. g. 8:00, then the power setting

you have selected, e. g. P 5, the microwave operation light flashes and the programme store light comes on.

6. Press start button <^. The micro-wave operation light

comes on and the cooking time appears in the display, counting down.

The interior lighting is on. At the end of the cycle you will hear the acoustic signal. The time of day appears again in the display.

7. Caution: When storing a new time and power setting in one of the programme storage features, the former data are cancelled!

Calling up your own cooking programme

What you shouid

aiso know:

Note:

Hints on power settings

The following list will show you which power settings in microwave operation enable you to do what:

Setting 8-9 Maximum power

- to start a cooking sequence, to bring to the boii, start roast

ing, stewing, etc.

- roasting meat on the browning dish

- heating ready meáis

- defrosting and heating deep-frozen ready meals Setting 6-7

- warming tender dishes such as: mushrooms, cheese, snails,

mussels, beaten eggs, kidney beans, butter, baby-food in glass jars, chocolate for coating cakes

- cooking fish.

Setting 3-5

- simmering soups, stews, casseroles, noodles {after bringing

to the boil on Setting 9)

Setting 2

- defrosting meat, fish, fruit, bread, and cakes

- soaking rice and making milk puddings (after bringing to the

boil on Setting 9)

¡ ii

Setting 1

- warming cold dishes and drinks, softening butter

- defrosting dishes with a high fat content, sausage, and

cheese

- proving yeasted dough

- defrosting cream and butter

- defrosting cakes with cream or butter icing.

Practical hints on working with microwave appliances

Wherever possible, cook in a covered container. Only if crust is required or is to be retained should you cook food in uncovered containers. After switching off your appliance, allow the food to stand inside for some minutes (standing time). Refrigerated or frozen foods require a longer cooking time. Foods containing sauces should be stirred from time to time.

Meat:

Cook fatty pieces of meat (e. g. pork), game or poultry on a nonmetallic grid or inverted sauces. Cook leaner meat types in a browning skillet (special accessory). Turn during the Cooking

period. Vegetables:

Cook vegetables with firm consistency, such as carrots, peas, and cauliflower, with a little water. Cook vegetables with soft con sistency, such as mushrooms, peppers, and tomatoes, without liquid.

Cooking:

Meat:

Place frozen, unpacked meat on an inverted plate in a glass or porcelain container so that the meat juice can drain. Turn during the defrosting period. When the defrosting period has elapsed, the pieces of meat need a differently long standing time depending on consistency.

Defrosting

Butter, pieces of layer cake, cottage cheese:

Previously remove aluminium foil packaging. Do not fully defrost in the appliance, but leave to adjust outside.

Ready meals in metal packages or plastic containers with metal lids should be heated or defrosted in your microwave oven only if

Ready meals

they are explicitly marked as being suitable for microwave use. Please follow the operating instructions printed on the packages (remove the metal lid and prick the plastic foil).

Important: Metal objects must be placed at least 2 cm

away from the cooking space walls and door.

Micro-wave solo operation

Heating of refrigerated food and drink

Type/quantity

Food

1 glass babyfood

(125-250 ml)

1 convenience meal

on plate (350-400 g)

1 portion meat

(around 150 g)

1 portion vegetables

or potatoes or rice (around 200 g, each)

1 cup soup

(around 200 ml)

Drinks*

200 m! milk

or babyfood

1 cup/glass water boil

(around 180 m^)

1 cup milk 1 cup coffee

(reheat)

Remarks/hints:

Heat glass without lid, stir after warming

Heat in covered container. Place gravy alongside separately in cup

Heat breadcrumbed meat in un

covered container, all other meat portions in covered container

Heat in covered container

Heat dear soups in uncovered container, thick soups in covered container

Stir after warming Check the temperaturel

Stir in instant coffee or tea after around V2 minute when water ceases to boil vigorously

Heat milk hot enough to drink

Power

5-6

9 1-2

7-8

9 9

Time/min.

850 W

1/2-2

2-3

1 V2-2V2

1-11/2

V2-1

1-2

1/2-1

V2-I

Additionally place teaspoon in container

Melting of food

Type/quantity

Melting of food

Chocolate/toppings

(100 g) Butter (50 g) To heat, set 1 min. longer 6-7 V2-I

Remarks/hints:

Stir from time to time 6-7

Power Time/min.

850 W

2-3

Micro-wave solo operation

Defrosting

Type/quantity

Meat

Whole meat (500 g)

Steaks (per 200 g)

Mixed chopped meat

(500 g)

Goulash (per 500 g)

Poultry

Chicken (around 1 kg)

Remarks/hints;

Turn once. Cover fatty lean parts with aluminium foil after 1 st half of de frosting time

During defrosting time in oven, turn once

Remove defrost chopped

meat after 10 min.

See chopped meiit

During defrosting time in

oven, turn once. Cover legs with ^umintum foil after 1 St half of de frosting time

Power

2-3

Time/

min.

850 W

10-12

3-4 V2

10-12

25-30

Standing

time

(min.)

10-15

5-10

10-15

(750 W)

10-15

10-20

Duck (1,5”2 kg)

See above

2-3

25-35

40-60

Micro-wave solo operation

Defrosting

Type/quantity

Fish

Whole fish (500 g)

Shrimps/Crab (250 g)

Dairy produce

Cottage cheese (500 g)

Butter

(250 g) Cheese

(250 g)

Cream (200 ml)

Remarks/hints: Power

Turn once during defrosting time in oven. Possibly cover fins with aluminium foil

Stir thoroughly after half de frosting time

Divide and stir frozen cot

tage cheese pieces from time to time

Previously remove aluminium foil

'Only start defrosting of

cheese in appliance and allow to defrost in room

Previously remove aluminium lid. Stir occasionally, and whip together with small flakes of ice

850 W

1-2

Time

min.

850 W

10-12

18-25

Standing time (min.)

15-20

4- 6 15-20

15-20

3- 5

3- 4

4- 7

15-20

30-60

15-20

Fruit

Strawberries, damsons, cherries, red-currants, apricots, etc. (500 g)

Raspberries (250 g)

Allow to defrost in covered container. During defrosting time in oven, stir once

See above 1-2

1-2

8-10

4- 6

10-15

Micro-wave solo operation

Defrosting

Type/quantity Remarks/hints: Power ^ Time/ Stand-

850 W min. ing

850 W time

(min.)

Bread

4 breadrolls During defrosting time in

Wholemeal bread mixed Defrost individual slices in 1-2 1/2-11/2 bread, rye bread per slice (60-80 g)

Bread (around 500 g) Cover cutting surface

oven, turn once

covered container

9* 1-11/2 5- 7

5- 7

1-2 6- 8 10-20

Cakes

Dry cakes, e. g. shortcrust pastry cakes (around 300 g)

Fruit flans baked on baking See above 1-2 sheet

(400-450 g)

1 slice cheesecake or See above 1-2

covered apple tart (around 400 g)

Cream and butter-cream

layer cakes (300-400 g)

Allow cakes to defrost

uncovered on serviette or plate

Only start defrosting of cakes in appliance

1-2 3- 4

9-12 10-15

8-10 10-15

5- 6 30-60

5-10

Defrosting and heating of frozen convenience foods

Type/quantity

1 portion meat with gravy (150 g)

1 portion meat with

vegetables, garnish (350-450 g)

Pizza, ready-topped

(300 g)

* Preheat browning skillet empty 1V2-2 min.

Remarks/hints: Power

850 W

Turn or stir from time to time

Stir food once before serving

Place pizza on 9* 3- 5 3-5

browning skillet

8-9 3- 5 3-5

8-9 8-15 3-5

______

Time/

min,

850 W

Stand ing time (min.)

_______

Micro-wave solo operation

Cooking fish

Type/quantity

Fish fillets

{per 500 g) Whole fish

(1000 g)

Rema'ks/hints:

Cover during cooking

Cover during cooking; cover flat parts with aluminium foil

Cooking of vegetables and potatoes

Type Quantity

Cauliflower Frozen broccoli

Mushrooms Frozen fresh peas

and carrots Carrots

Potatoes

500 g Vel Top with butter 300 g Vs 1 Stalks facing

250 g 300 g

250 g

250 g 2-3

Liquid

addi

tion

none

V2 cup

teasp.

Remarks/hints;* Power

outwards

Cut into slices

Cut into cubes

or slices

Peel an quarter

Power

1. 9 2, 5-6 8-10

Time/

min.

850 W

9 9

9 9 7- 9

7- 9

4- 5

Time/

min.

850 W

8-10

10-12

4- 5

8-10

4- 5

Cooking of vegetables

Type

Kohlr^i

Red/green peppers

Leeks

Frozen Brussels sprouts

Sauerkraut

Quantity Liquid

250 g

250 g none Cut into strips

250 g

300 g

250 g V2 cup

addi

tion

Vz cup

Vz cup Cut into rings

V2 cup

Remarks/hints;*

Cut into spikes or slices

or pieces

Power

Note hints in operating instructions!

Time/

min.

850 W

7- 8

9 5- 6

7- 9

9 8-12

Micro-wave solo operation

Roasting of meat and poultry

Type/quantity

Beef

Roast beet/roast fitlet medium (per 500 g)

Fillet steaks 4 pieces (150-200 g each)

Pork

Neck of pork Shoulder of pork (per 750 g)

Cutlet

Poultry

Roast chicken parts (per 500 g)

Boiled chicken (per 1000 g)

Remarks/hints:

Use browning skillet. Turn after roasting has started

See above

Turn after 1st setting

See above

Use browning skillet. Turn once

Cook in covered container without liquid

Power Time/

1. 9

2. 6-7

1. 9 2, 6-7

min.

850 W

4- 6

2- 4

25-30

5- 6

12-14

6- 8

10-12

6- 8

Cleaning and care

If you think your microwave oven is not functioning properly

Before you ring Customer Service, please check to see if you cannot rectify the fault yourself on the basis of the following tips. If the micro-wave has ceased to work, check whether:

■ the plug is in the socket

■ the fuses in the fuse-cupboard are in order

■ the door is properly shut

■ the start button has been pressed

■ the time of day in my display is flashing - if so, set the correct

time of day.

If after you have made this check the micro-wave oven still does not work, please telephone AEG Customer Service or your near est dealer.

If after you have made these checks the microwave oven still does not work, please telephone AEG Customer Service.

■ If you decide to call the Service Centre to help with any of the

above instructions or on grounds of faulty operation, the ser vice engineer’s visit cannot be made free of charge even dur ing the guarantee period.

■ Therefore please take careful note of our instructions on the

operation of your microwave oven.

■ AEG electrical appliances comply with all the valid safety re

quirements. Repairs to electrical appliances should only be performed by a trained electrician. Improper repairs may place the user at serious risk.

Installation/connections

To ensure trouble-free ventilation, an air space of 5 cm around the appliance is necessary.

Connect to a plug socket with protective earth contact and fused with a 10 A-L automatic device or 10 A slow-blowing fuse!

Installation/

connections

. 50mm

50 mm

----------------------------------------

MO 249

Installing built-in models 125/135 E

To install one of the MICROMAT models 125/135 E in a kitchen ca

binet, use the appropriate mounting frame.

Caution! When installing the MICROMAT model 125 behind a roller door, the door must always be open when the oven is in use. If the door is closed the oven will be damaged and guarantee cover will not apply.

The oven must be connected by means of a proper Home Office socket and plug, protected with a 10-A-L safety cut-out ora 10 amp slow fuse. When the oven is installed, there must be a possibility of discon necting it from the mains with a contact break of at least 3 mm on all poles. A suitable size of switch, a safety cut-out or a melting or fly-out fuse,

are suitable contact-breakers.

Service centre

If you cannot find any reference to a particular fault in the operat ing instructions, please contact AEG Service. When doing so, quote the E-No. and F-No. of your oven, which you will find on the rating plate (arrow).

Indication of these numbers helps the Service centre to identify

the required spare part so that the engineer can repair the oven

on his first visit, thus saving you additional costs caused by re peated trips of the service engineer. So that these numbers are always to hand, please enter them here.

E-No.

F-No.

Technical

data

MICROMAT 125

Mains voltage:

Power input:

Output:

- full power

- defrosting Micro-wave regulation:

Fuse: Electronic timer;

230 V, 50 Hz

1300W

850 W (measured as in

lEC 705:1988)

180W 9 (85/130/170/250/425/ 500/600/720/850 W)

10 amp

99 minutes

Table-top model;

Diameter {height x width x depth) in mm Housing; 296x496x384 Interior; Net weight:

205x315x315

17 kilos

MICROMAT 135

Mains voltage: Power input:

Output:

- full power 850 W (measured as in

- defrosting Micro-wave regulation: (85/130/170/250/425/

Fuse: Electronic timer:

230 V, 50 Hz 1350W

lEC 705:1988)

180W

500/600/720/850 W)

10 amp

99 minutes

Table-top model:

Diameter (height x width x depth) in mm Housing: 348x555x397 Interior; 245x360x360 Net weight:

21 kilos

C€ This appliance complies with the following EC Directives: 73/

23/EEC of 10.2.1973 - Low-Voltage Directive. 89/336/EEC of 3.5.

1989 (incl. Amendment Directive 92/31/EEC} - EMC (Electroma

gnetic Compatibility) Directive.

DIN Nr. 44 566 Part 2

Out put

Time

minutes

Stand time minutes

Comments Turntable in operation

Test procedure

Procedures for Test Recipes

Defrost Chicken

Defrost Minced beef

Defrost Raspberries

Defrost and reheat Gouiasch

Defrost spinach 6

Defrost and cook fish fiiiet

Defrost and cook Peas

Reheat Lentil Soup

Cook Meatioaf Cook Chicken

25-35

2 14-20 10

2 8-12 10

18-24 5

18-24 5 10-12 3

8-12

10-14 5

23-28 5

20-30 5

turn halfway through cooking

remove ail defrosted meat after 10 minutes

cover

cover cover. Haifway

thorough cooking turn fiiiets so that

inner edges face outwards

cover. Stir halfway

through cooking cover. Stir halfway

through heating cover turn halfway through

cooking

Microwave output 850 w

ICE 705

Cook Fatiess Sponge (Test B)

Cook Meatioaf

(Test C)

Defrost Minced Beef

Reheat Lasagne 300 g

(chiiied food)

Out

Time

put

minutes

5 8-12 5

8 15-20 5

14-18 10

9 3-5

Stand time minutes

Comments Turntable in operation

cook uncovered

cover with foil. Where required remove shelf supports

defrost uncovered

see cooking instructions on packet

AEG

AUS

ERFAHRUNG

GUT

AEG Hausgeräte GnnbH

Postfach 1036 D-90327 Nürnberg

H 259 227 737 - 1095/03 - 14832.01

AEG MICROMAT 125 User Manual

Specifications and Main Features

Frequently Asked Questions

User Manual

Contents

Technical <lata

Safety instructions

3. Never damage:

■ the door

■ the door frame

What’s also important:

Standing

The correct ovenware

Features

MICROMAT

Practical hints on working with microwave appliances

Melting of food

Defrosting and heating of frozen convenience foods

Micro-wave solo operation

Cooking fish

Cooking of vegetables and potatoes

Cooking of vegetables

Micro-wave solo operation

Roasting of meat and poultry

Beef

Pork

Poultry

If you think your microwave oven is not functioning properly

Installation/connections

Service centre

Microwave output 850 w