AEG EKC5614 User Manual

INSTRUCTION BOOK

MIXED FUEL

COOKER

EKC5614

HR+SI

WARNINGS

It is most important that this instruction book should be retained with the appliance for future

reference. Should the appliance be sold or transferred, always ensure that the book is left with

the appliance in order that the new owner can get to know the functions of the appliance and

the relevant warnings. These warnings are provided in the interest of safety. You MUST read

them carefully before installing or using the appliance.

Installation

• This cooker must be installed by qualified

personnel, according to the manufacturer's

instructions.

• This cooker is heavy. Take care when moving it.

• Remove all packaging before using the cooker.

• Prior to installation, ensure that the local

distribution conditions (nature of gas and

pressure) and the adjustement of the

appliance are compatible.

• The adjustement conditions for this

appliance are stated on the label.

• This appliance is not connected to a

combustion products evacuation device. It

shall be installed and connected in

accordance with current installation

regulations. Particular attention shall be

given to the relevant requirements regarding

ventilation.

• This cooker is designed to be connected to

a 230V, 50Hz electrical supply.

• Ensure that the electrical supply complies with

the type stated on the rating plate.

• Do not attempt to modify the cooker in any way.

Child Safety

• This cooker is designed to be operated by

adults. Do not alow children to play near or

with the cooker.

• The cooker gets hot when it is in use and retain

their heat for a long period after use. Children

should be kept away until it has cooled.

• Children can also injure themselves by pulling

pans or pots off the cooker.

During use

• This cooker is intended for domestic cooking

only. It is not designed for commercial or

industrial purposes.

• The use of a cooking appliance produces,

heat and humidity in the room in which it

is installed. Ensure good ventilation of the

room keeping natural ventilation openings

clear or installing a mechanic ventilating

device.

• Do not use this cooker if it is in contact with

water. Do not operate the cooker with wet

hands.

• An intensive and prolonged use of the

cooker could necessitate a supplementary

airing by opening the window, or a more

effective ventilation by increasing the

mechanical device power, if there is.

• When using other electrical appliances,

ensure the cable does not come into contact

with the hot surfaces of the cooker.

• Never leave the cooker unattended when

cooking with oil and fats.

• Unstable or misshapen pans should not be

used on the hob burners as unstable pans

can cause an accident by tipping or spillage.

• The grill pan will become hot during use,

always use oven gloves when removing o

replacing a hot grill pan.

• During use the appliance becomes hot.

Care should be taken to avoid touching

heating elements inside the oven.

• Ensure the control knobs are in the ‘OFF’

position when not in use.

• This cooker should be kept clean at all times.

A build-up of fats or foodstuffs could result in

a fire.

• Only clean this oven in accordance with the

instructions.

• Never use plastic dishes in the oven or on the

hob burners. Never line any part of the oven

with aluminium foil.

• Always ensure that the oven vent which is

located at the centre back of the hob is left

unobstructed to ensure ventilation of the oven

cavity.

• Perishable food, plastic items and aerosols

may be affected by heat and should not be

stored above the cooker.

• Never pule the appliance by the oven handle.

• The appliance is fitted with a lid: this is

designed as a dust cover when closed, and

as a splash back when open. Do not use for

any other purpose.

• Always remove any spillage from the surface

of the lid before opening, and the appliance

should be allowed to cool before closing the lid.

• After using the cooker, the lid MUST NOT be

closed until the hob and oven are completely

cold.

Service

• This cooker should only be repaired or

serviced by an authorised Service Engineer

and only genuine approved spare parts

should be used.

Environmental Information

• After installation, please dispose of the

packaging with due regard to safety and the

environment.

• When disposing of an old appliance, make it

unusable, by cutting off the cable.

CONTENTS

Instructions for the Installer

Technical features

Installation

Location

Electrical connections

Gas connection

Regulation to different kinds of gas

Instructions for the User

Use and care

Before the first use of the oven

Electric oven

Hints and Tips

Grilling

Using the hob

- Hob burners

- Electric hotplates

Maintenance and cleaning

Oven bulb remplacement

Something not working

Guarantee conditions

After sales service

How to read the instruction book

The symbols below will guide you when reading the

instruction book

Safety instructions

Step by Step Operation

Advice and recommendations

Environmental Information

INSTRUCTIONS FOR THE INSTALLER

TECHNICAL FEATURES

Dimensions Height

Width

Depth

Oven Capacity

855 mm

500 mm

600 mm

49 l

Hob Lid

Pan support

Front right burner

Back right burner

Front left element

Back left element

Ignition

Painted

Enamelled

Rapid

Auxiliary

Electric hotplate Ø 145 mm

3000 W

1000 W

1500 W

spark

Total hob rating 2500,6 W

Oven Oven element

- Bottom heating element

- Top heating element

Grill element

Light in the oven

Minute minder

Cleaning

700 W

1000 W

1900 W

Lamp 25W type E14

mechanic

manual

Total oven rating 1925 W

Supply Rated voltage

Rated frequency

230/400 V

50 Hz

Accessories Oven shelf

Roasting tray

Backing tray

Enamelled

Total cooker rating 4425,6 W

This appliance complies with the following EEC

Directives :

73/23 - 90/683 ; (Low Voltage Directive) and

subsequent modifications,

89/336 (Electromagnetical Compatibility

Directive)

93/68 (General Directives) and subsequent

modifications.

INSTALLATION

It is mandatory that all operations required for the

installation be carried out by QUALIFIED

PERSONNEL in accordance with existing rules

and regulations.

The appliance must be installed in accordance

with " X " specification (EN60.335-2.6). The

cooker must not be installed higher than the

worktop.

Please ensure that when the appliance is

installed it is easily accessible for the

engineer in the event of a breakdown.

Before your appliance is connected to the mains

electricity supply, check to ensure that the voltage

and the frequency shown on the rating plate

corresponds with your supply voltage.

This appliance must be earthed.

Before installation ensure that the local distribution

conditions (gas type and pressure) and the pre-

setting of the appliance are consistent.

This appliance must not connected to a chimney.

It has to be installed and connected in

accordance with the rules in force. Special

attention should be paid to the applicable

disposal concerning ventilation.

The adjusting conditions of this appliance are

mentioned on the rating plate.

Connection to gas supply.

Check that the gas flow and the diameter of the

supply pipe is sufficient to supply all the

appliances of the installation.

• Check that all connections are tight.

• Install an accessible and visible gas tap to

isolate the appliance.

LOCATION

The cooker has been registered as a “Class

X”appliance according to Fire Risk Regulations.

Any adjacent cabinets or walls must not exceed

the cooker’s height.

The cooker may be located in a kitchen, a

kitchen/diner or bed sitting room, but not in a

bathroom or shower room.

The minimum distance combustible material can

be fitted above the cooker in line with the edges

of the cooker is 69 cm (see fig.)

The appliance must be set on a heatproof

floor. The adjustable feet must not be

removed.

Levelling

The appliance is provided with adjustable small

feet placed in the back and front corners of the

base.

By adjusting the small feet it is possible to

change the height of the appliance so as to

ensure a better levelling with other surfaces and

an even distribution of the liquids contained in

pots and pans.

2 cm

62 cm

69cm

2 cm

69cm

15 cm

ELECTRICAL CONNECTIONS

Any electrical work required to install

this hob and the supply cable should be

carried out by a qualified electrician or

competent person, in accordance with the

current regulations.

THIS COOKER MUST BE EARTHED.

The manufacturer disclaims any

responsibility should these safety

instructions not be carried out.

This cooker is designed to be connected to a

230/400V, 50Hz electrical supply.

To connect to the electricity supply, use cable

type H05 RR-F.

Before switching on, make sure the electricity

supply voltage is the same as that indicated on

the rating plate.

The cooker is supplied without supply cable. A

flexible supply cable must be fitted, in

accordance with the specification gived in the

relevant table no. 1.

In case of a direct connection to the mains you

have to interpose an omnipolar switch a

minimum opening between contacts of 3 mm.

The switch should be sited within 2m of the hob

and be easily accessible upon completion of the

installation.

The yellow-green grounding cable has not to be

interrupted by the switch.

NOTE: The earth wire should be about 2 cm

longer than the live and neutral wires.

If the supply cord is damaged, it must

be replaced by the manufacturer or its

service agent or a similarly qualified person

in order to avoid a hazard.

After installation and connecting, the

cable must be placed so that it cannot at any

point reach a temperature of more than 50°C

above the ambient temperature.

supply

cable

Before connecting check that:

• fuse and household electric installation can

bear the charge of the appliance (see rating

plate);

• The socket or the omnipolar switch used for

connection is easily reachable when the

appliance is installed.

How to proceed?

• Unscrew and remove the protective cover at

the back of the appliance;

• Connect the power cord to the terminal of the

cooker according to the table no.1;

• Fix by means of cable clamp;

• Make sure that the connection to the terminal

is matching the network power;

• Remount and screw the protective cover at the

back of the appliance.

Table no. 1

Rated voltage 230V 1N, 230/400V 3N, 230V 3~, 230/400V 2N

Connection type Single phase

Tri-phase Y 3 ph.

+ neutral

Tri-phase

Tri-phase Y 2 ph. +

neutral

Cable connection to the

terminal plate

1 2 3

4 5

L3L1

4 5

1 2

3 4

L1 L2

4 5

2 3

L2L1

Network voltage

1N/230 V 3N/400 V 3/230 V 2N/400 V

Voltage of heating

elements

230 V 230 V 230 V 230 V

Fusible capacity

25 A 3 x 10 A 3 x 20 A 2 x 16 A

Cable section

3 x 4 mm

5 x 2,5 mm

4 x 4 mm

4 x 2,5 mm

GAS CONNECTION

Gas connection must be carried out according to

the rules in force.

The manufacturing company release the unit,

once tested, adjusted for the kind of gas stated

on the adjustment label located on the back of

the range, next to connection pipe. Be sure that

you are going to connect the unit to the same

kind of gas written on the plate. Otherwise,

follow all the instructions of the paragraph

“Regulation to different kinds o f g a s” .

For best efficiency and lowest consumption, be

sure that manifolds gas pressure respects the

values in the table of “Spe c if i ca tio n

nozzles”.

Connection using a rigid pipe or a

flexible metal pipe

To ensure higher safety, it is recommended to

carry out the connection to the gas system using

rigid pipes (ex. copper) or using flexible stainless

steel pipes, to avoid any stress to the unit.

Gas feeding pipe fitting is Gc 1/2.

If the pipe, to reach the cock, must run

behind the range, connection to the gas

supply should be carried out using only rigid

pipes in conformity with rules in force.

Connection using flexible, non metal pipes

When the connection can be easily inspected in

its full extent, there is the chance to use a

flexible pipe according to the rules in force.

The flexible pipe should be made ready for use

in such a way that:

- nowhere it can reach overtemperature, other

than room temperature, higher than 30°C;

- it is no longer than 1500 mm;

- it shows no throttles;

- it is not subject to traction or torsion;

- it doesn’t get in touch with cutting edges or

corners;

- it can be easily inspected in order to check its

condition.

IMPORTANT

Once installation is complete, check the perfect

seal of every pipe fitting, using a soapy solution,

never a flame.

rigid pipe

supply

cable

supply

cable

connection

of flexible

hose

supply

cable

connection

of flexible

hose

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