Aeg DCE531160B, 944 171 762 User Manual

USER MANUAL
DCE531160B
EN User Manual
Built-In Double Oven
FOR PERFECT RESULTS
Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler – features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it. Visit our website to:
Get usage advice, brochures, trouble shooter, service and repair information:
www.aeg.com/support
Register your product for better service:
www.registeraeg.com
Buy Accessories, Consumables and Original spare parts for your appliance:
www.aeg.com/shop
For more recipes, hints, troubleshooting download My AEG Kitchen app.
CUSTOMER CARE AND SERVICE
Always use original spare parts. When contacting our Authorised Service Centre, ensure that you have the following data available: Model, PNC, Serial Number. The information can be found on the rating plate.
Warning / Caution-Safety information
General information and tips
Environmental information

CONTENTS

1. SAFETY INFORMATION............................. 3
1.1 Children and vulnerable people
safety..................................................... 3
1.2 General Safety.................................4
2. SAFETY INSTRUCTIONS........................... 5
2.1 Installation........................................5
2.2 Electrical connection........................6
2.3 Use.................................................. 6
2.4 Care and cleaning............................7
2.5 Internal lighting................................ 7
2.6 Service.............................................8
2.7 Disposal........................................... 8
3. PRODUCT DESCRIPTION.......................... 9
3.1 General overview.............................9
3.2 Accessories..................................... 9
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4. CONTROL PANEL.....................................10
4.1 Retractable knobs..........................10
4.2 Control panel overview.................. 10
4.3 Display........................................... 10
5. BEFORE FIRST USE.................................11
5.1 Initial cleaning................................ 11
5.2 Initial preheating............................ 11
6. DAILY USE................................................ 11
6.1 How to set: Heating functions........ 11
6.2 Main oven functions.......................12
6.3 Top oven functions........................ 13
6.4 Notes on: Moist Fan Baking...........14
7. CLOCK FUNCTIONS.................................14
7.1 Clock functions.............................. 14
7.2 How to set: Clock functions........... 15
SAFETY INFORMATION
8. HOW TO USE: ACCESSORIES................ 16
8.1 Inserting accessories..................... 16
8.2 Using Trivet and Grill- /
Roasting pan........................................17
9. ADDITIONAL FUNCTIONS....................... 17
9.1 Lock............................................... 17
9.2 Automatic switch-off.......................18
9.3 Cooling fan.....................................18
10. HINTS AND TIPS..................................... 18
10.1 Moist Fan Baking......................... 18
10.2 Moist Fan Baking -
recommended accessories..................20
10.3 Cooking tables for test institutes..20
11. CARE AND CLEANING...........................21
11.1 Notes on cleaning........................ 21
Subject to change without notice.
11.2 How to remove: Shelf supports ...22
11.3 How to use: Catalytic cleaning ....22
11.4 How to remove and install: Door..23
11.5 How to replace: Lamp..................24
12. TROUBLESHOOTING............................. 25
12.1 What to do if.................................25
12.2 Service data.................................26
13. ENERGY EFFICIENCY............................ 26
13.1 Product Information and Product
Information Sheet................................ 26
13.2 Energy saving.............................. 27
14. MENU STRUCTURE................................28
14.1 Menu............................................28
15. ENVIRONMENTAL CONCERNS.............29

1. SAFETY INFORMATION

Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.

1.1 Children and vulnerable people safety

This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved. Children of less than 8 years of age and persons with very extensive and complex disabilities shall be kept away from the appliance unless continuously supervised.
Children should be supervised to ensure that they do not
play with the appliance.
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SAFETY INFORMATION
Keep all packaging away from children and dispose of it
appropriately.
WARNING: The appliance and its accessible parts become
hot during use. Keep children and pets away from the appliance when in use and when cooling down.
If the appliance has a child safety device, it should be
activated.
Children shall not carry out cleaning and user maintenance
of the appliance without supervision.

1.2 General Safety

This appliance is for cooking purposes only.
This appliance is designed for single household domestic
use in an indoor environment.
This appliance may be used in, offices, hotel guest rooms,
bed & breakfast guest rooms, farm guest houses and other similar accommodation where such use does not exceed (average) domestic usage levels.
Only a qualified person must install this appliance and
replace the cable.
Do not use the appliance before installing it in the built-in
structure.
Disconnect the appliance from the power supply before
carrying out any maintenance.
If the mains power supply cable is damaged, it must be
replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons to avoid an electrical hazard.
The means for disconnection must be incorporated in the
fixed wiring in accordance with the wiring rules.
WARNING: Ensure that the appliance is switched off before
replacing the lamp to avoid the possibility of electric shock.
WARNING: The appliance and its accessible parts become
hot during use. Care should be taken to avoid touching heating elements or the surface of the appliance cavity.
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SAFETY INSTRUCTIONS
Always use oven gloves to remove or insert accessories or
ovenware.
To remove the shelf supports first pull the front of the shelf
support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence.
Do not use a steam cleaner to clean the appliance.
Do not use harsh abrasive cleaners or sharp metal scrapers
to clean the glass door since they can scratch the surface, which may result in shattering of the glass.

2. SAFETY INSTRUCTIONS

2.1 Installation

WARNING!
Only a qualified person must install this appliance.
• Remove all the packaging.
• Do not install or use a damaged appliance.
• Follow the installation instructions supplied with the appliance.
• Always take care when moving the appliance as it is heavy. Always use safety gloves and enclosed footwear.
• Do not pull the appliance by the handle.
• Install the appliance in a safe and suitable place that meets installation requirements.
• Keep the minimum distance from other appliances and units.
• Before mounting the appliance, check if the appliance door opens without restraint.
• The appliance is equipped with an electric cooling system. It must be operated with the electric power supply.
• The built-in unit must meet the stability requirements of DIN 68930.
Cabinet minimum height (Cabinet under the work‐ top minimum height)
Cabinet width 560-570 mm
Cabinet depth 550 mm
Height of the front of the appliance 888 mm
Height of the back of the appliance 872 mm
Width of the front of the appliance 594 mm
Width of the back of the appliance 538 mm
875 mm
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SAFETY INSTRUCTIONS
Depth of the appliance 568 mm
Built in depth of the appliance 547 mm
Depth with open door 858 mm
Ventilation opening minimum size. Opening placed on the bottom rear side
Mounting screws 3.5x25 mm
560x20 mm

2.2 Electrical connection

WARNING!
Risk of fire and electric shock.
• All electrical connections should be made by a qualified electrician.
• The appliance must be earthed.
• Make sure that the parameters on the rating plate are compatible with the electrical ratings of the mains power supply.
• Always use a correctly installed shockproof socket.
• Do not use multi-plug adapters and extension cables.
• Make sure not to cause damage to the mains plug and to the mains cable. Should the mains cable need to be replaced, this must be carried out by our Authorised Service Centre.
• Do not let mains cables touch or come near the appliance door or the niche below the appliance, especially when it operates or the door is hot.
• The shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools.
• Connect the mains plug to the mains socket only at the end of the installation. Make sure that there is access to the mains plug after the installation.
• If the mains socket is loose, do not connect the mains plug.
• Do not pull the mains cable to disconnect the appliance. Always pull the mains plug.
• Use only correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors.
• The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum 3 mm.
• This appliance is supplied without a main plug and a main cable.

2.3 Use

WARNING!
Risk of injury, burns and electric shock or explosion.
• Do not change the specification of this appliance.
• Make sure that the ventilation openings are not blocked.
• Do not let the appliance stay unattended during operation.
• Deactivate the appliance after each use.
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SAFETY INSTRUCTIONS
• Be careful when you open the appliance door while the appliance is in operation. Hot air can release.
• Do not operate the appliance with wet hands or when it has contact with water.
• Do not apply pressure on the open door.
• Do not use the appliance as a work surface or as a storage surface.
• Open the appliance door carefully. The use of ingredients with alcohol can cause a mixture of alcohol and air.
• Do not let sparks or open flames to come in contact with the appliance when you open the door.
• Do not put flammable products or items that are wet with flammable products in, near or on the appliance.
WARNING!
Risk of damage to the appliance.
• To prevent damage or discoloration to the enamel:
– do not put ovenware or other objects in the appliance directly on the bottom. – do not put aluminium foil directly on the bottom of cavity of the appliance. – do not put water directly into the hot appliance. – do not keep moist dishes and food in the appliance after you finish the cooking. – be careful when you remove or install the accessories.
• Discoloration of the enamel or stainless steel has no effect on the performance of the appliance.
• Use a deep pan for moist cakes. Fruit juices cause stains that can be permanent.
• Always cook with the appliance door closed.
• If the appliance is installed behind a furniture panel (e.g. a door) make sure the door is never closed when the appliance operates. Heat and moisture can build up behind a closed furniture panel and cause subsequent damage to the appliance, the housing unit or the floor. Do not close the furniture panel until the appliance has cooled down completely after use.

2.4 Care and cleaning

WARNING!
Risk of injury, fire, or damage to the appliance.
• Before maintenance, deactivate the appliance and disconnect the mains plug from the mains socket.
• Make sure the appliance is cold. There is the risk that the glass panels can break.
• Replace immediately the door glass panels when they are damaged. Contact the Authorised Service Centre.
• Be careful when you remove the door from the appliance. The door is heavy!
• Clean regularly the appliance to prevent the deterioration of the surface material.
• Clean the appliance with a moist soft cloth. Use only neutral detergents. Do not use abrasive products, abrasive cleaning pads, solvents or metal objects.
• If you use an oven spray, follow the safety instructions on its packaging.
• Do not clean the catalytic enamel with detergents.

2.5 Internal lighting

WARNING!
Risk of electric shock.
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SAFETY INSTRUCTIONS
• Concerning the lamp(s) inside this product and spare part lamps sold separately: These lamps are intended to withstand extreme physical conditions in household appliances, such as temperature, vibration, humidity, or are intended to signal information about the operational status of the appliance. They are not intended to be used in other applications and are not suitable for household room illumination.
• This product contains a light source of energy efficiency class G.
• Use only lamps with the same specifications.

2.6 Service

• To repair the appliance contact the Authorised Service Centre.
• Use original spare parts only.

2.7 Disposal

WARNING!
Risk of injury or suffocation.
• Contact your municipal authority for information on how to dispose of the appliance.
• Disconnect the appliance from the mains supply.
• Cut off the mains electrical cable close to the appliance and dispose of it.
• Remove the door catch to prevent children or pets from becoming trapped in the appliance.
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3. PRODUCT DESCRIPTION

1 2 4 763
10
11
12
1
2
3
4
5
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8
8
9
9
1
2
3
4
12
11

3.1 General overview

Knob for the top oven functions
1
Knob for the top oven temperature
2
Temperature indicator / symbol for the top oven
3
Display
4
Knob for the main oven functions
5
Temperature indicator / symbol for the main oven
6
Knob for the main oven temperature
7
Heating element
8
Lamp
9
Fan
10
Shelf support, removable
11
Shelf positions
12
PRODUCT DESCRIPTION

3.2 Accessories

Wire shelf For cookware, cake tins, roasts.
Grill- / Roasting pan To bake and roast or as pan to collect fat.
Trivet For roasting and grilling.
Use the trivet only with the Grill- / roasting pan.
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CONTROL PANEL

4. CONTROL PANEL

4.1 Retractable knobs

To use the appliance press the knob. The knob comes out.

4.2 Control panel overview

Timer
Select a heating function to turn on the appliance.
Turn the knob for the heating functions to the off position to turn the appliance off.
Fast
Heat Up
Light Lock
Confirm
setting
Press Turn the knob

4.3 Display

Display with key functions.
Display indicators
Basic indicators
Lock
Cleaning
Settings
Timer indicators
Fast Heat Up
Minute minder
Progress bar - for temperature or time.
The bar is fully red when the appliance
reaches the set temperature.
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End time
Time Delay
Uptimer
BEFORE FIRST USE

5. BEFORE FIRST USE

WARNING!
Refer to Safety chapters.

5.1 Initial cleaning

Before first use clean the empty oven and set the time:
00:00
Set the time. Press .

5.2 Initial preheating

Preheat both ovens. Heat up one oven at a time. Set the functions listed below, if applicable.
Step 1 Remove all accessories and removable shelf supports from the oven.
Step 2
Step 3
Step 4
The oven can emit an odour and smoke during preheating. Make sure that the room is ventila‐
ted.
Set the function and the temperature to 250°C. Let the oven operate for 1 h.
Set the function and the temperature to 250°C. Let the oven operate for 15 min.
Set the function and the temperature to 250°C. Let the oven operate for 15 min.

6. DAILY USE

WARNING!
Refer to Safety chapters.

6.1 How to set: Heating functions

Start cooking
Step 1 Step 2
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DAILY USE
Select a heating function.

6.2 Main oven functions

Heating function Application
To bake on up to two shelf positions at the same time and to dry food. Set the temperature 20 - 40 °C lower than for Conventional Cooking.
True Fan Cooking
To bake and roast food on one shelf position.
Start cooking
Set the temperature.
Press
.
Conventional
Cooking
Frozen Foods
Pizza Function
Bottom Heat
Defrost
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To make convenience food (e.g., french fries, potato wedges or spring rolls) crispy.
To bake pizza. To make intensive browning and a crispy bottom.
To bake cakes with crispy bottom and to preserve food.
To defrost food (vegetables and fruit). The defrosting time depends on the amount and size of the frozen food.
Heating function Application
This function is designed to save energy during cooking. When you use this function, the temperature in the cavity may differ from the set temper‐
Moist Fan Baking
Grill
Turbo Grilling
Menu
ature. The residual heat is used. The heating power may be reduced. For more information refer to "Daily Use" chapter, Notes on: Moist Fan Bak‐ ing.
To grill thin pieces of food and to toast bread.
To roast large meat joints or poultry with bones on one shelf position. To make gratins and to brown.
To enter the Menu: Cleaning, Settings.

6.3 Top oven functions

DAILY USE
Heating function Application
To turn on the lamp.
Light
To bake and roast food on one shelf position. Refer to "Care and Cleaning" chapter for more information about Catalytic
Conventional
Cooking / Clean‐
ing
Top Heat
Bottom Heat
cleaning.
To brown bread, cakes and pastries. To finish cooked dishes.
To bake cakes with crispy bottom and to preserve food.
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CLOCK FUNCTIONS
Heating function Application
To grill thin pieces of food and to toast bread.
Grill
To grill thin pieces of food in large quantities and to toast bread.
Fast Grilling

6.4 Notes on: Moist Fan Baking

This function was used to comply with the energy efficiency class and ecodesign requirements (according to EU 65/2014 and EU 66/2014). Tests according to:
For EU: IEC/EN 60350-1 For UK: BS EN 60350-1
The oven door should be closed during cooking so that the function is not interrupted and the oven operates with the highest energy efficiency possible. When you use this function the lamp automatically turns off. For the cooking instructions refer to "Hints and tips" chapter, Moist Fan Baking. For general energy saving recommendations refer to "Energy Efficiency" chapter, Energy Saving.

7. CLOCK FUNCTIONS

7.1 Clock functions

Clock Function Application
When the timer ends, the signal sounds.
Minute minder
When the timer ends, the signal sounds and the heating function
Cooking time
Time Delay
Uptimer
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stops. The function works only for the main oven.
To postpone the start and / or end of cooking. The function works only for the main oven.
Maximum is 23 h 59 min. This function has no effect on the operation of the oven. To turn on and off the Uptimer select: Menu, Settings.

7.2 How to set: Clock functions

How to set: Time of day
Step 1 Step 2 Step 3
CLOCK FUNCTIONS
To change the time of day enter the menu
and select Settings, Time of day.
How to set: Minute minder
Step 1
The display
shows:
0:00
Press: .
Timer starts counting down immediately.
How to set: Cooking time
Step 1 Step 2
Choose a heating
function and set the temperature.
Press repeated‐
ly: .
Set the clock.
Step 2 Step 3
Set the Minute minder
The display
shows:
0:00
Set the cooking
Press: .
Press: .
Step 3 Step 4
time.
Press: .
Timer starts counting down immediately.
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HOW TO USE: ACCESSORIES
How to set: Time Delay
Step 1 Step 2
Select
the
heating
func‐
tion.
Press re‐ peatedly:
The dis‐
play
shows:
the time
of day
START
.
Timer starts counting down at a set start time.
Step 3 Step 4
Set the
start
time.
Press:
Step 5 Step 6
The dis‐
play
shows:
--:--
STOP
.
Set the
end
time.
Press:
.

8. HOW TO USE: ACCESSORIES

8.1 Inserting accessories

A small indentation at the top increases safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf.
Wire shelf: Push the shelf between the guide bars of the shelf support.
Deep pan:
Push the tray between the guide bars of the shelf support.
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ADDITIONAL FUNCTIONS

8.2 Using Trivet and Grill- / Roasting pan

WARNING!
Be careful when you remove the accessories from a hot oven. There is a risk of burns.
You can use the trivet to roast larger pieces of meat or poultry on one shelf position.
Step 1 Put the trivet into the deep pan so
Step 2 Put the deep pan into the oven on the necessary shelf position.
You can use the trivet to grill flat dishes in large quantities and to toast.
Step 1 Put the trivet into the deep pan so
Step 2 Put the deep pan into the oven on the necessary shelf position.
that the supports of the wire shelf point up.
that the supports of the wire shelf point down.

9. ADDITIONAL FUNCTIONS

9.1 Lock

This function prevents an accidental change of the appliance function. It works only for the main oven.
Turn it on when the appliance works - the set cooking continues, the control panel is locked. Turn it on when the appliance is off - it cannot be turned on, the control panel is locked.
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HINTS AND TIPS
This function prevents an accidental change of the appliance function. It works only for the main oven.
- press and hold to turn on the function. A signal sounds.
3 x - flashes when the lock is turned on.
- press and hold to turn it off.

9.2 Automatic switch-off

The function works only for the main oven. For safety reasons the appliance turns off after some time, if a heating function works and you do not change any settings.
(°C) (h)
30 - 115 12.5
120 - 195 8.5
200 - 245 5.5
250 - maximum 3
The Automatic switch-off does not work with the functions: Light, Time Delay.

9.3 Cooling fan

When the appliance operates, the cooling fan turns on automatically to keep the surfaces of the appliance cool. If you turn off the appliance, the cooling fan can continue to operate until the appliance cools down.

10. HINTS AND TIPS

10.1 Moist Fan Baking

For the best results follow suggestions listed in the table below.
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HINTS AND TIPS
(°C) (min)
Sweet rolls, 16 pieces
Swiss Roll baking tray or dripping
Brownie baking tray or dripping
Sponge flan base flan base tin on wire shelf 180 2 30 - 40
Victoria sandwich baking dish on wire shelf 170 2 40 - 50
Poached fish, 0.3kgbaking tray or dripping
Whole fish, 0.2 kg
Poached meat,
0.25 kg
Cookies, 16 pieces
Macaroons, 24 pieces
baking tray or dripping pan
pan
pan
pan
baking tray or dripping pan
baking tray or dripping pan
baking tray or dripping pan
baking tray or dripping pan
180 3 35 - 45
180 2 30 - 40
180 2 30 - 40
180 3 20 - 30
180 3 20 - 30
200 3 30 - 40
170 2 25 - 35
160 2 35 - 45
Muffins, 12 pieces
Savory pastry, 20 pieces
Short crust bis‐ cuits, 20 pieces
Tartlets, 8 pieces baking tray or dripping
Vegetables, poached, 0.4 kg
baking tray or dripping pan
baking tray or dripping pan
baking tray or dripping pan
pan
baking tray or dripping pan
170 2 25 - 35
170 3 30 - 40
150 3 30 - 40
180 2 25 - 35
180 3 30 - 40
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HINTS AND TIPS
(°C) (min)
Vegetarian ome‐ lette
pizza pan on wire shelf 200 3 35 - 45

10.2 Moist Fan Baking - recommended accessories

Use the dark and non-reflective tins and containers. They have better heat absorption than the light colour and reflective dishes.
Pizza pan
Dark, non-reflective
28 cm diameter
Baking dish
Dark, non-reflective
26 cm diameter
Ramekins
Ceramic
8 cm diameter,
5 cm height
Flan base tin
Dark, non-reflective
28 cm diameter

10.3 Cooking tables for test institutes

Information for test institutes

Tests according to: EN 60350-1, IEC 60350-1. Tests must be performed in the main oven.
( °C) (min)
Small cakes
Small cakes
Apple pie Conven‐
Apple pie True Fan
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Conven‐ tional Cooking
True Fan Cooking
tional Cooking
Cooking
Baking tray
Baking tray
Baking tray
Baking tray
2 160 20 - 30 Preheat the oven
2 150 20 - 30 Preheat the oven
1 170 55 - 70 -
2 160 60 - 75 -
CARE AND CLEANING
( °C) (min)
Fatless sponge cake
Fatless sponge cake
Short bread
Short bread
Toast Grill Wire
Conven‐ tional Cooking
True Fan Cooking
Conven‐ tional Cooking
True Fan Cooking
Wire shelf
Wire shelf
Baking tray
Baking tray
shelf
2 160 - 170 50 - 60 -
2 150 - 160 50 - 60 -
2 160 - 170 30 - 35 -
2 140 20 - 30 -
4 230 1 Preheat the oven

11. CARE AND CLEANING

WARNING!
Refer to Safety chapters.

11.1 Notes on cleaning

Clean the front of the appliance only with a microfibre cloth with warm water and a mild detergent.
for 5 min
Cleaning
Agents
Everyday Use
Use a cleaning solution to clean metal surfaces.
Clean stains with a mild detergent. Do not apply it on the catalytic surfaces.
Clean the cavity after each use. Fat accumulation or other residue may cause fire.
Do not store the food in the appliance for longer than 20 minutes. Dry the cavity only with a microfibre cloth after each use.
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2
1
CARE AND CLEANING
Clean all accessories after each use and let them dry. Use only a microfibre cloth with warm water and a mild detergent. Do not clean the accessories in a dishwasher.
Accessories
Do not clean the non-stick accessories using abrasive cleaner or sharp-edged objects.

11.2 How to remove: Shelf supports

Remove the shelf supports to clean the oven.
Step 1 Turn off the oven and wait until
Step 2 Pull the front of the shelf sup‐
Step 3 Pull the rear end of the shelf
Step 4 Install the shelf supports in the
it is cold.
port away from the side wall.
support away from the side wall and remove it.
opposite sequence.

11.3 How to use: Catalytic cleaning

The cavity is coated with catalytic enamel. It absorbs fat during catalysis. The catalytic enamel is self cleaning, do not clean it with a cloth. Spots or discolouration of the catalytic coating have no effect on the cleaning. Clean one oven at a time.
Turn off the oven and wait
until it is cold.
Step 1 Step 2 Step 3
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Before the catalytic cleaning
Remove all accessories and
removable shelf supports.
Clean the main oven with catalytic cleaning
Clean the oven floor and the
inner door glass with warm
water, soft cloth and mild de‐
tergent.
A
A
CARE AND CLEANING
Clean the main oven with catalytic cleaning
Select Menu / Cleaning
and press .
Duration: 1 h
Step 1 Step 2 Step 3 Step 4
To clean the top oven
set the function: .
When the cleaning ends the
signal sounds. The oven turns
Clean the top oven with catalytic cleaning
Set the maximum
oven temperature.
Duration: 1 h
off.
After cleaning, turn
the knob for the
oven functions to
the off position.
When the oven is cold,
clean the oven floor with a
wet soft cloth
When the oven is
cold, clean the oven
floor with a wet soft
cloth

11.4 How to remove and install: Door

You can remove the door and the internal glass panels to clean it. The number of glass panels is different for different models.
WARNING!
The door is heavy.
CAUTION!
Carefully handle the glass, especially around the edges of the front panel. The glass can break.
Step 1 Fully open the door.
Step 2 Lift and press the clamping
levers (A) on the two door hinges.
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45°
1
2
B
CARE AND CLEANING
Step 3 Close the oven door to the
Step 4 Hold the door trim (B) on the
Step 5 Pull the door trim to the front
Step 6 Hold the door glass panels on
Step 7 Clean the glass panel with
first opening position (approx‐ imately 45° angle). Hold the door with one hand on each side and pull it away from the oven at an upwards angle. Put the door with the outer side down on a soft cloth on a stable surface.
top edge of the door at the two sides and push inwards to release the clip seal.
to remove it.
their top edge one by one and pull them up out of the guide.
water and soap. Dry the glass panel carefully. Do not clean the glass panels in the dish‐ washer.
Step 8 After cleaning, do the above
Step 9 Install the smaller panel first, then the larger and the door.
steps in the opposite se‐ quence.
Make sure that the glasses are inserted in the correct position otherwise the surface of the door may overheat.

11.5 How to replace: Lamp

WARNING!
Risk of electric shock. The lamp can be hot.
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TROUBLESHOOTING
Before you replace the lamp:
Step 1 Step 2 Step 3
Turn off the oven. Wait until
the oven is cold.
Disconnect the oven from the
mains.
Put a cloth on the bottom of
the cavity.

Back lamp

Step 1 Turn the glass cover to remove it.
Step 2 Clean the glass cover.
Step 3 Replace the lamp with a suitable 300 °C heat-resistant lamp.
Step 4 Install the glass cover.

12. TROUBLESHOOTING

WARNING!
Refer to Safety chapters.

12.1 What to do if...

In any cases not included in this table please contact with an Authorised Service Centre.
The oven does not turn on or does not heat up
Problem Check if...
You cannot activate or operate the oven. The oven is correctly connected to an electrical
The oven does not heat up. The automatic switch-off is deactivated.
The oven does not heat up. The fuse is not blown.
The oven does not heat up. The Lock is off.
supply.
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ENERGY EFFICIENCY
Components
Problem Check if...
The lamp is turned off. Moist Fan Baking - is turned on.
The lamp does not work. The lamp is burnt out.
Error codes
The display shows... Check if...
00:00 There was a power cut. Set the time of day.
If the display shows an error code that is not in this table turn the house fuse off and on to restart the oven. If the error code recurs contact an Authorised Service Centre.

12.2 Service data

If you cannot find a solution to the problem yourself, contact your dealer or an Authorised Service Centre. The necessary data for the service centre is on the rating plate. The rating plate is on the front frame of the appliance cavity. Do not remove the rating plate from the appliance cavity.
We recommend that you write the data here:
Model (MOD.) .........................................
Product number (PNC) .........................................
Serial number (S.N.) .........................................

13. ENERGY EFFICIENCY

13.1 Product Information and Product Information Sheet

Supplier's name AEG
Model identification DCE531160B 944171762
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ENERGY EFFICIENCY
Energy Efficiency Index
Energy efficiency class
Energy consumption with a standard load, conventional mode
Energy consumption with a standard load, fan-forced mode
Number of cavities 2
Heat source Electricity
Volume
Type of oven Built-In Oven
Mass 50.9 kg
For EU: IEC/EN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Methods for measuring performance.
For UK: BS EN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Methods for measuring performance.
Top oven: 106.8 Main oven: 95.1
Top oven: A Main oven: A
Top oven: 0.78 kWh/cycle Main oven: 0.92 kWh/cycle
Top oven: ­Main oven: 0.77 kWh/cycle
Top oven: 42 l Main oven: 61 l

13.2 Energy saving

The appliance has features which help you save energy during everyday cooking.
Make sure that the appliance door is closed when the appliance operates. Do not open the appliance door too often during cooking. Keep the door gasket clean and make sure it is well fixed in its position. Use metal cookware to improve energy saving. When possible, do not preheat the appliance before cooking. Keep breaks between baking as short as possible when you prepare a few dishes at one time.
Cooking with fan
When possible, use the cooking functions with fan to save energy.
Residual heat
The fan and lamp continue to operate. When you turn off the appliance, the display shows the residual heat. You can use that heat to keep the food warm. When the cooking duration is longer than 30 min, reduce the appliance temperature to minimum 3 - 10 min before the end of cooking. The residual heat inside the appliance will continue to cook. Use the residual heat to warm up other dishes.
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MENU STRUCTURE
Keep food warm
Choose the lowest possible temperature setting to use residual heat and keep a meal warm. The residual heat indicator or temperature appears on the display.
Cooking with the lamp off
Turn off the lamp during cooking. Turn it on only when you need it.
Moist Fan Baking
Function designed to save energy during cooking. When you use this function the lamp is off.

14. MENU STRUCTURE

14.1 Menu

Step 1 Step 2 Step 3 Step 4 Step 5
Select the option
- select to
enter the Menu.
from Menu struc‐
ture and press
.
Select the set‐
ting.
- press to
confirm setting.
Adjust the value
and press .
Turn the knob for the heating functions to the off position to exit the Menu.
Menu structure
Cleaning
Settings
01 Time of day Change 02 Display brightness 1 - 5
03 Key tones 1 - Beep
2 - Click 3 - Sound off
05 Uptimer On / Off 06 Light On / Off
07 Fast Heat Up On / Off 08 Demo mode Activation
09 Software version Check 10 Reset all settings Yes / No
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04 Buzzer volume 1 - 4
Settings
code: 2468
ENVIRONMENTAL CONCERNS
15. ENVIRONMENTAL CONCERNS
Recycle materials with the symbol . Put the packaging in relevant containers to recycle it. Help protect the environment and human health by recycling waste of electrical and electronic
appliances. Do not dispose of appliances marked with the symbol with the household waste. Return the product to your local recycling facility or contact your municipal office.
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www.aeg.com/shop
867380151-A-052023
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