AEG 7658B User Manual

COMPETENCE 7658 B

The multi-function build-in double oven

AEG

Instruction Book

Hello

Allow me to introduce myself: I am your new AEG cooking appli ance. From now on, 1 should like to make cooking and baking more pleasurable for you. Not simply because of my attractive ap pearance, but also thanks to “Intrinsic qualities”. I am economical in terms of energy consumpfion, easy to operate, and simple to care for. If you carefully read and follow my operating instructions before first use, you are sure to experience a good deal of joy when using me to cook, bake, roast, and grill your food.

You must read these instructions prior to using the appli ance and retain them for future reference.

Printed on recycled paper.

AEG - putting words into action.

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Contents

Safety instructions

For the installer For the user

Appliance description

Features 5

First use

Operating the controls 6 Push-in oven door handle 7 Switching on the electronic timer 8 Precleaning the oven 8

Operating the electronic timer 9-12

How to use the ovens

General 13 Flow to use the cooking functions for the ovens 14/15 Switching on and off 16 Cookmatic 17 Baking 18/19 Roasting, Rotitherm roasting/grilling and stewing in the mam oven 20/21 Roasting, Rotitherm roasting/grilling using the meat thermometer 22-25 Grilling 26 Specialised applications of the hot air oven

- Menu cooking 27

- Defrosting 28

- Bottling 29

Cleaning and care

Oven 30-34

Optional extras 35/36 What to do if... 37

Service 38

Safety instructions

For the The safety requirements oblige me to give the following instruc-

¡nstaller tions:

When installing cooking appliances into kitchen furniture the en closed installation instructions must be strictly adhered to.

For the - If my high quality ceramic oven roof breaks or cracks

user appear, do not use my oven at all.

- My oven needs to be switched off and must be isolated

from the electrical supply. Contact AEG Service Depart ment as soon as possible.

When you use me to prepare your food, my oven doors and cooking plates become hot. Therefore keep small children well away from me. This especially applies when you are grilling or pyrolytically cleaning my oven (where applicable).

Overheated tat and cooking oil may ignite. Prepare foods re quiring tat or oil (chips) only under constant supervision. Do not use me to heat your room. Take care when using small electrical appliances near the cooker Connection leads should not come in contact with hot hobs/cooking zones or get trapped in the hot oven door. Do not line my oven base with aluminium toil or place any other cooking utensil on my base, as this will trap heat resulting in damage to my enamel interior This invalidates my warranty. The vitreous enamel in your oven is very durable. However vit reous enamel is adversely affected by fruit acids (rhubarb, lemon, etc.) and tea which will discolour and dull the enamel. The performance of the oven is not affected. To prevent spill age of the above coming in contact with the enamel, place the cooking container on a baking sheet.

Do not place the grill/meat pan on the cooking plate to make gravy. The direct heat will weaken the pan base result

ing in warping and twisting of the pan when next used as a meat or grill pan. I comply with radio interference suppression specifications EN 55014 (previously EEC Directive 82/499) and as appropriate with EN 60555 relating to the Retroactive Effect of the Mams Supply

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Appliance description

A Push-in cooking method selector, illuminated with

electronic display for mam oven

B Push-in temperature selector,, illuminated with

electronic display for mam oven

C Electronic clock with minute minder, auto-timer and

temperature indicator for meat thermometer

D Cookmatic (electronic cooking guide) for mam oven

E Push-m temperature selector for secondary oven,

illuminated with electronic display for secondary oven

F Push-m coocmg method selector, illuminated with

with electronic display for secondary oven

G Push-m handles to open my oven doors

Features

First use

Operating To operate the illuminated control knob press to release

the control the control.

knobs My control knob (A) can be turned clockwise or anti-clockwise to

any position. Further information to this can be found in the “Oven” sec tions. However, my oven temperature control knobs (B) and (E) must be turned clockwise to set and anti-clockwise to turn off. The tem perature control knobs (B) and (E) can be set to maximum

300 °c.

My control knob (F) is turned clockwise to the grill symbol

i^l and anti.clockwise to turn it back.

My control knobs (B) and (E) are illuminated when you switch on my control knobs (A) and (F). You can reduce soiling of my control knobs whilst the oven is in operation by pushing them in (child safety feature). The controls remain illuminated.

Push-in oven door handle

- Press button/arrow in the centre of my oven door handle.

To open oven door, release the handle. To close my oven door and retract the handle push the handle and the button/arrow simultaneously.

Releasing

the handle

Switching

on the

electronic

timer

As soon as I am connected to the mains supply (and also after a power cut), the display on the right of my electronic timer flashes

00.00.

Only when you have set me to the correct time of day am 1 ready to operate

Setting the

time of day

You should

also

be aware of the

following:

Pre-cleaning

the oven

Press knob E to release. When finished with knob E press to retract. Press buttons C 0 and D 0 at the same time, hold them in position, and set the actual time of day by turning my knob E

The time of day appears for you in display F.

Only now is my oven ready to operate.

Before using my ovens for the first time, clean all accessories with warm water and washing-up liquid. Then switch my oven either to the conventional or the hot air cooking method and select the highest temperature and leave the oven on for at least one hour with the oven door closed. During this period there is an unavoidable odour which is not harmful to your health. We recommend that the room is well

ventilated for your convenience.

When my oven has cooled down, clean it with warm water and washing-up liquid.

Operating the electronic timer

Setting the minute minder

- Press button B [^, hold it in position and set the required time with my knob E (^. The duration appears in display G.

- The time of day reappears in display F after release of button B.

- To check the cooking time, press my button B [^. The remain ing cooking time now appears in display G.

You should also be aware of the following: When the selected time has elapsed you will hear an aud ible signal which will switch off automatically after approx imately 2 minutes. To switch this off manually press button

Biol.

Operating the electronic tinier (for both ovens on double ovens)

My electronic timer is designed to switch my oven on and off automatically.

My symbols

have

the following

meanings:

13 Setting the internal meat temperature in C ¡0] Setting the minute minder

(up to 99 minutes)

@ Manual or automatic operation of ovens

@ Setting the cooking duration of the oven

(up to 23 hours 59 minutes)

Q Setting the end of the cooking duration

(up to 23 hours 59 minutes in advance)

^ Rotary control for time selections

® Indicator symbol, illuminated during time controlled

cooking

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- Select the cooking method and temperature as required

How to programme the main oven to switch off automati cally

- Press my button C 0, hold it depressed, and enter the re

quired duration with knob E 0. When my button. B is re leased, the time of day reappears in display F.

- The word “AUTO” is illuminated indicating time con trolled cooking is in progress.

My oven immediately switches on and automatically off after the elapsed duration.

At the end, an audible signal sounds for around two min utes. You can prematurely cancel it by pressing my button

CR.

After time controlled cooking, set the cooking method se lector and temperature control to the off position.

- My oven is only ready for manual operation after the “AUTO” has been cancelled.

It is cancelled by pressing my button C and D.

You can check on the remaining cooking duration and the

cooking end at any time during time controlled cooking by

pressing either my button C R or D R. It you want to cancel automatic operation, press my button C R, and set my cooking method selector and oven temperature con trol to the 0 and off position respectively.

You should be aware of the following:

Automatic

switch-on

and -off

of my main

oven

- Set my cooking method selector and temperature control as required.

- Press my button C 0. hold it depressed and enter the required

duration with knob E 0j, and then, by pressing my button D

0, set the cooking end time.

- When my buttons C 0 or D 0 are released, the time of day reappears in display F

You should

also be aware

of the

following:

My oven switches on automatically at the correct time, having deducted the cooking duration from the cooking end. It then switches off automatically at the cooking end.

At the end, an audible signal sounds for around two min utes. You can prematurely cancel it by pressing my button

C0.

My oven is ready to operate manually again when the word “AUTO” is cancelled in the display. To do this press my buttons C and D.

You can check the remaining cooking duration and the cook

ing end at any time during time controlled cooking by pressing

either my button C 0 or D 0. If you want to cancel automatic operation, press my buttons C 0 and D 0 simultaneously, and set my cooking method selector and oven temperature control to the 0 and off position respective

ly.

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