Zigmund shtain EN 122.921 S User Manual [ru]

EN 152.911 W

EN 122.921 S

OPERATING AND INSTALLATION

INSTRUCTIONS OF

BUILT-IN OVEN

Dear Customer,

We take offering quality products that more than meet your expectations as our goal, offering you products produced in modern factories that have been carefully and extensively tested for quality.

Your manual is prepared in order to help you to use your appliance that is manufactured by the most recent technology, with confidence and maximum efficiency.

Before use of your appliance, carefully read this guide that includes the basic information for right and safe installation, maintenance and use. Contact to the nearest Authorized Service for mounting of your product.

Contents

1- Presentation and size of product 2- Warnings 3- Preparation for installation and use 4- Using the oven 5- Cleaning and maintenance of your product 6- Service and Transport

ME 68

PART 1: PRESENTATION AND SIZE OF PRODUCT

LIST OF COMPONENTS :

1- Control panel 2- Handle 3- Oven Door 4- Child Lock 5- Tray 6- Lower Heating Element 7- Upper Heating Element

8- Wire Grill 9- Racks 10- Oven Light 11- Turbo Heating Element 12- Fan 13- Air Outlet Shutters

PART 2: WARNINGS

READ THESE INSTRUCTIONS CAREFULLY AND COMPLETELY BEFORE USING YOUR

APPLIANCE, AND KEEP IT IN A CONVENIENT PLACE FOR REFERENCE WHEN NECESSARY.

THIS MANUAL IS PREPARED FOR MORE THAN ONE MODEL IN COMMON. YOUR APPLIANCE

MAY NOT HAVE SOME OF THE FEATURES THAT ARE EXPLAINED IN THIS MANUAL. PAY

ATTENTION TO THE EXPRESSIONS THAT HAVE FIGURES, WHILE YOU ARE READING THE

General Safety Warnings

OPERATING MANUAL.

- This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.

- WARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised.

- WARNING: Danger of fire: do not store items on the cooking surfaces.

- WARNING: If the surface is cracked, switch off the appliance to avoid the possibility of electric shock.

- The appliance is not intended to be operated by means of an external timer or separate remote-control system.

- During use, the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven.

- During use, handles held for short periods in normal use can get hot.

- Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass and other surface since they can scratch the surface, which may result in shattering of the glass or damage to the surface.

- Do not use steam cleaners for cleaning the appliance.

- WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock.

- CAUTION: Accessible parts may be hot when the cooking or grilling is in use. Young children should be kept away.

- Your appliance is produced in accordance with all applicable local and international standards and regulations.

- Maintenance and repair work must be made only by authorized service technicians. Installation and repair work that is carried out by unauthorized technicians may endanger you. It is dangerous to alter or modify the specifications of the appliance in any way.

- Prior to installation, ensure that the local distribution conditions (nature of the gas and gas pressure or electricity voltage and frequency) and the requirements of the appliance are compatible. The requirements for this appliance are stated on the label.

- CAUTION: This appliance is designed only for cooking food and is intended for indoor domestic household use only and should not be used for any other purpose or in any other application, such as for non-domestic use or in a commercial environment or room heating.

- Do not try to lift or move the appliance by pulling the door handle.

- All possible security measures have been taken to ensure your safety. Since the glass may break, you should be careful while cleaning to avoid scratching. Avoid hitting or knocking on the glass with accessories.

- Ensure that the supply cord is not wedged during the installation. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to prevent a hazard.

- While the oven door is open, do not let children climb on the door or sit on it.

Installation Warnings

- Do not operate the appliance before it is fully installed.

- The appliance must be installed by an authorized technician and put into use. The producer is not responsible for any damage that might be caused by defective placement and installation by unauthorized people.

- When you unpack the appliance, make sure that it is not damaged during transportation. In case of any defect; do not use the appliance and contact a qualified service agent immediately. As the materials used for packaging (nylon, staplers, styrofoam...etc) may cause harmful effects to children, they should be collected and removed immediately.

- Protect your appliance against atmospheric effects. Do not expose it to effects such as sun, rain, snow etc.

- The surrounding materials of the appliance (cabinet) must be able to withstand a temperature of min 100°C.

During usage

- When you first run your oven a certain smell will emanate from the insulation materials and the heater elements. For this reason, before using your oven, run it empty at maximum temperature for 45 minutes. At the same time you need to properly ventilate the environment in which the product is installed.

- During usage, the outer and inner surfaces of the oven get hot. While opening the oven door, step back to avoid the hot steam coming out of the oven. There may be a risk of burns.

- Do not put flammable or combustible materials, in or near the appliance when it is operating.

- Always use oven gloves to remove and replace food in the oven.

- Do not leave the cooker while cooking with solid or liquid oils. They may catch fire on condition of extreme heating. Never pour water on to flames that are caused by oil. Cover the saucepan or frypan with its cover in order to choke the flame that has occured in this case and turn the cooker off.

- If you will not use the appliance for a long time, plug it off. Keep the main control switch off. Also when you do not use the appliance, keep the gas valve off.

- Make sure the appliance control knobs are always in the "0" (stop) position when it is not used.

- The trays incline when pulled out. Be careful not to let hot liquid spill over.

- When the door or drawer of the oven is open, do not leave anything on it. You may unbalance your appliance or break the cover.

- Do not put heavy things or flammable or ignitable goods (nylon, plastic bag, paper, cloth...etc) into the drawer. This includes cookware with plastic accessories (e.g. handles).

- Do not hang towels, dishcloths or clothes from the appliance or its handles.

During cleaning and maintenance

- Always turn the appliance off before operations such as cleaning or maintenance. You can do it after plugging the appliance off or turning the main switches off.

- Do not remove the control knobs to clean the control panel.

TO MAINTAIN THE EFFICIENCY AND SAFETY OF YOUR APPLIANCE, WE

RECOMMEND YOU ALWAYS USE ORIGINAL SPARE PARTS AND TO CALL ONLY OUR

AUTHORIZED SERVICE AGENTS IN CASE OF NEED.

PART 3: PREPARATION FOR INSTALLATION AND USE

Manufactured with best quality parts and materials, this modern, functional and practical oven will meet your needs in all respects. Make sure to read the manual to obtain successful results and not to experience any problems in the future. The information given below contain rules that are necessary for correct positioning and service operations. They should be read without fail especially by the technician who will position the appliance.

CONTACT THE AUTHORIZED SERVICE FOR INSTALLATION OF YOUR OVEN!

3.1. CHOOSING A PLACE FOR THE OVEN

There are several points to pay attention to when choosing a place for your oven. Make sure to take into account our recommendations below in order to prevent any problems and dangerous situations, which might occur later!

When choosing a place for the oven, attention should be paid that there are no flammable or combustible materials in the close vicinity, such as curtains, oil, cloth etc. which quickly catch fire.

Furnitures surrounding the oven must be made of materials resistant to heat more than 50 C° of the room temperature.

Required changes to wall cabinets and exhaust fans above the built-in combined product as well as minimum heights from the oven board are shown in Figure 1. Accordingly, the exhaust fan should be at a minimum height of 65 cm from the hob board. If there is no exhaust fan the height should not be less than 70 cm.

Figure 1

3.2. INSTALLATION OF BUILT_IN OVEN

Cabinet cut-out sizes

555mm

560mm

Product sizes

Distance between countertop and control panel

Min.25mm

575mm

Countertop

Control panel

Built-in oven

595mm

B DETAIL

Min 25mm

You can use either cabinet 1 or cabinet 2 cut-out sizes

555mm

570mm

555mm

Mounting screws

Built-in hob

Distance between countertop snd top panel of built-in oven

Min. 50mm

570mm

590mm

C DETAIL

Mounting

screw

580mm

560mm

595mm

600mm

20mm

Minimum 40mm(The wooden part can be extended up to cut-out depth)

Front

frame

A DETAIL

Wooden

part

Spacer

Insert the oven into cabinet by pushing it forward. Open the oven door and insert 2 screws in the holes located on the oven frame. While the product frame touches the wooden surface of cabinet, tighten the screws.

The dimensions and material of the cabinet in which the oven will be installed must be correct and resistant to increases in temperature. In a correct installation, contact with electrical or insulated parts must be prevented. Insulating parts need to be fitted in a way to ensure that they cannot be removed by using any kind of tool. Installing the appliance in the close vicinity of a refrigerator or a deep-freezer is not recommended. Otherwise, the performance of the above-mentioned appliances will be negatively affected due to emanating heat. After removing your oven from its packaging, be sure that the oven is not harmed. In case, you suspect of any damage to the appliance, do not use it; immediately contact Authorized Service.

3.3. WIRING AND SAFETY OF BUILT_IN OVEN

The instructions given below must be followed without fail during wiring :

The earthing cable must be connected via the screw with the earthing mark. Supply cable connection must be as shown in Figure 6. If there is no earthed outlet conforming to regulations in the installation environment, call the Authorized Service immediately.

The earthed outlet must be in close vicinity of the appliance. Never use an extension cord.

The supply cable should not contact the product’s hot surface.

In case of any damage to the supply cable, make sure to call the Authorized Service. The cable must be replaced by the Authorized Service.

Wiring of the appliance must be performed by the Authorized Service. H05VV-F type supply cable must be used.

Faulty wiring may damage the appliance. Such a damage will not be covered under the warranty.

The appliance is designed to connect to 220-240V~ electricity is different than the value given above, call the Authorized Service immediately.

The Manufacturer Firm declares that its bears no responsibility whatsoever for any kind of damage and loss arising from not complying with safety norms!

BROWN

BLUE

YELLOW+GREEN

Figure 6

4.1 CONTROL PANEL

Built_in Oven

PART 4: USING THE OVEN

Oven Function Control Knob

Oven Operation Light

'LMLWDO Timer

4.2. USING THE OVEN PART OF THE APPLIANCE

Oven Function Control Knob:

To select the desired cooking function, turn the knob to the related symbol(Figure 11). the details of the oven functions have been explained in Table 1 and next part.

Oven Thermostat Knob:

After cooking function set, desired temperature can be adjusted by oven thermostat knob (figure 12) and oven start to operate (timer must be adjusted, if available). Thermostat signal light will be on or off according to thermostat operation.

Oven Thermostat Knob

Oven Thermostat Light

Figure 11

Max

200

100

150

Figure 12

4.3. USING THE OVEN FUNCTION CONTROL BUTTON

Table 1

The oven light will be turned on.

The oven light, the red warning light and the fan will be turned on. Performs the function of defrosting the frozen foods.

The oven’s thermostat and warning lights and the lower and upper heating elements will be switched on.

The oven’s thermostat and warning lights, the fan and the turbo heater will be switched on.

The oven’s thermostat and warning lights, the fan and the lower and upper heating elements will be switched on.

The oven’s thermostat and warning lights, the grill heater will be switched on.

The oven’s thermostat and warning lights, the upper heating element, the grill heater will be switched on.

The oven’s thermostat and warning lights, the upper heating element, the grill heater, the fan will be switched on.

The oven’s thermostat and warning lights, the lower

the fan,

heating element, the turbo heater, will be switched on.

Availability of the functions explained below vary depending on the product model.

Defrost Function :

You can start the defrost operation by putting the frozen food into oven and bringing the knob to the indicated mark. This function does not cook/bake the food; it only helps defrost it within a short time. Put the food to be defrosted on the wire rack that you will place on the third rack support from the bottom (Figure 13). To collect the water to accumulate due to the melting ice, insert an oven tray into the lower rack.

Figure 13

Lower-Upper Heating Element Function (Static Coking) :

In this type of cooking which is described as the traditional method, the heat emanating evenly from the lower and upper resistors into the oven ensures even cooking of the lower and upper side of the food that you are cooking. Adjust the thermostat knob of your oven to a temperature recommended on the cooking table for the cooking operation you will perform. A preheating of the oven for about 10 minutes is recommended. Leave a food to cook, which is placed in a suitable container, for the recommended duration. This position is a preferred function in making cakes, sponge cakes, pastry, baked pasta, lasagne, pizza.

After a cooking/baking, turn off the oven function control knob and the thermostat knob and cancel the timer program if available. Take the cooked/bake food out of the oven, place it on a safe place and ensure that the oven completely cools off by keeping the oven door open. As

the oven will be hot, stay away from the oven and keep your children away as well.

Turbo Fan Function :

The turbo fan function evenly disperses the heat in the oven. All foods on all racks will be cooked evenly.

Adjust the thermostat knob to the desired degree. Turn the function knob so it will point to the Turbo function symbol. After completing the preheating of 10 minutes, place the foods into the oven, which need to be put into suitable containers. This function is suitable for cooking multiple dishes.

If you are going to cook using two trays at the same time; while adjusting the cooking temperature, select the temperature that is the lowest among the levels suitable for your foods, as shown on the table. Cooking with two trays requires additional cooking time compared to cooking with one tray. Usually, the foods on both trays do not finish at the same time. Therefore, take the tray out of the oven, which you observed is finished and continue the cooking operation for the other tray.

After the cooking/baking, turn off the oven function control knob and the thermostat knob and cancel the timer program if available. Take the cooked/baked food out of the oven, place it on a safe place and ensure that the oven completely cools off by keeping the oven door open. As the oven will be hot, stay away from the oven and keep your children away as

well.

Fan and the Lower - Upper Heating Element Function:

This is the position where the air is coming from the lower and upper heating elements is circulated into the oven by the fan motor and blade.

Adjust the thermostat knob of your oven to temperature recommended on the cooking table for the cooking operation you will perform. Turn the oven knob so it will point to the

symbol of this function, adjust the oven timer to the recommended time for cooking and preheat the oven for about 10 minutes. The food placed in a suitable container is put into the oven and the operation is started. This position is position where usually very good results are obtained in baking pastry. All parts of the foods will be cooked evenly in this position . Suitable for cooking with one tray.

After the cooking/baking, turn off the oven function control knob and the temperature setting knob and cancel the timer program if available. Take the cooked/baked food out of the oven, place it on a safe place and ensure that the oven completely cools off by keeping the oven door open. As the oven will be hot, stay away from the oven and keep your children away as well.

Grill Function :

This function is used for grills. For grills; put the foods on the grill, and the grill on the highest rack. After placing the oven tray on the 2. Rack, You can start the grill operation. The tray placed on the 2. Rack will ensure that the oil dropping from he foods will be collected. When

grilling, the oven door must be closed and the oven temperature should be adjusted to 190°C.

Turn your oven’s thermostat knob so it will point to this temperature value. After a preheating period of 5 minutes, put your food into the oven.

After the cooking, turn off the oven function control knob and the thermostat knob and cancel the timer program. Take the cooked/baked food out of the oven, place it on a safe place and ensure that the oven completely cools off by keeping the oven door open. As the oven will

be hot, stay away from the oven and keep your children away as well.

Upper Heating Element, Grill Function :

This function is used for faster grills and for grills on a larger surface. For grills; put the foods on the grill, and the grill on the highest rack. After placing the oven tray on the 2. Rack, you can start the grill operation. 2, the tray placed on the 2. Rack will ensure that the oil dropping from the foods will be collected. When grilling, the oven door must be closed and the

oven temperatureshould be adjusted to 190°C.

Turn your oven’s thermostat knob so it will point to this temperature value. After a preheating period of 5 minutes, put your foods into the oven.

After the cooking, turn off the oven function control knob and the thermostat knob and cancel the timer program if available. Take the cooked/baked food out of the oven, place it on a safe place and ensure that the oven completely cools off by keeping the oven door open.

As the oven will be hot, stay away from the oven and keep your children away as well.

Grill, Fan Function :

At this function; ensuring complete frying by working together, the fan, the grill and the upper heating element perform the operation. It is also used for faster grills and for grills on a larger surface. For grills; put the foods on the grill, and the grill on the highest rack. After placing the oven tray on the 3. rack, you can start the grill operation. The tray placed on the 2. rack will ensure that the oil dropping from the foods will be collected.When grilling, the oven door

must be closed and the oven temperature should be adjusted to 190°C.

Turn your oven’s thermostat knob so it will point to this temperature value. After a preheating period of 5 minutes, put your foods into the oven.

After the cooking, turn off the oven function control knob and the thermostat knob and cancel the timer program. Take the cooked/baked food out of the oven, place it on a safe place and ensurethat the oven completely cools off by keeping the oven door open. As the oven will be

hot, stay away from the oven and keep your children away as well.

Turbo Fan and Lower Heating Element Function :

Turbo Fan and the Lower Heating Element Function is ideal for baking pizza. While the turbo fan evenly disperses the heat of the oven, the lower heating element ensures the baking of the pizza dough. Adjust your oven’s function knob so it will point to the symbol of this function. After a preheating period of 10 minutes, put your foods into the oven. After cooking, turn off the oven function control knob and the thermostat knob and cancel the timer program. Take the cooked/baked food out of the oven, place it on a safe place and ensure that the oven completely cools off by keeping the oven door open. As the oven will be hot, stay away

from the oven and keep your children away as well.

Turbo Fan an the Lower Heating Element Function is ideal for baking pizza. While the turbo fan evenly disperses the heat of the oven, the lower heating element ensures the baking of the pizza dough.

ENERGY SAVING

Oven door should not be opened often during cooking period.

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