Electric Conveyor Oven
CE 3018 & CE 3018HD
# 5,584,237
*18" (46cm) conveyor belt.
*Stainless Steel Construction.
*Front mount controls for easy view and access.
*Electronic temperature control with digital read-out.
*Variable digital speed control on conveyor belt.
*Cook time from 1 - 20 minutes.
*Reversable conveyor belt direction.
*Thermally insulated for energy efficiency.
*High velocity precision targeted air flow distribution panels for consistant repeatable baking results.
* Stackable (up to 3 units high). |
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* Super efficient electric tubular elements. |
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Removable front panel, crumb tray, top and bottom |
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air flow distribution panels for easy cleaning. |
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* 4" adjustable stainless steel legs. |
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Optional s/s stand 24" high |
Removable panels for easy cleaning |
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with locking casters & bottom shelf available |
"U.S." Patent # 6,192,877 B1 |
Ideal for a variety of cooking applications including pizza, seafood, omelettes and other egg dishes, pre-cooked meats, cookies, bakery products, pita breads, heating plated Mexican food and hot submarine sandwiches.