The information contained in this manual pertains to
the following Maximizer display freezers: RMZC30,
RMZP30 and RMZP24. These cases are used for
merchandising frozen food or ice cream. The RMZC30
and RMZP30 cases have 30-inch wide doors and
utilize the revolutionary new S-coil. The RMZP24 has
24” wide doors and utilizes our traditional oversized
coil. Zero Zone has made every effort to produce
refrigeration equipment of the highest quality using
state-of-the-art components.
These display freezers were designed to operate in an
air-conditioned store where the temperature is maintained at 75°F or lower and the relative humidity is
55% or lower.
Inspection
These display freezers were carefully factory-tested,
inspected and properly packed to ensure delivery in
the best possible condition. The equipment should be
uncrated and checked for damage immediately upon
delivery. ALL CLAIMS FOR DAMAGES MUST BE FILED
WITH THE TRANSPORTATION COMPANY - NOT WITH
ZERO ZONE. The carrier will supply necessary report
and claim forms.
Location
INSTALLATION
Leveling (See Figure 1)
Refrigeration equipment must be installed perfectly
level to allow efficient operation of the refrigeration
coils and complete drainage of defrost water. Since a
level area is seldom available, the following steps are
recommended to insure a level installation.
1.Measure off and mark on floor the exact dimensions of the case line-up. (Check blueprints).
2. Snap a chalk line at the locations for the front and
back positions of the base rails.
3. Mark locations of all joints (front and back).
4. Using a transit, find the highest point along both
base rail position lines. Using the high point as a
reference, mark the difference directly on the floor
to each joint (front and back).
5. If a transit is not available, a water level can be
used to mark reference elevation points. Water
levels can be purchased from a contractor supply
house for a minimal cost.
6. A string level can also be used to mark elevation
points. The string level should only be used on
short line-ups to avoid string sag.
These freezers must not be installed in the direct rays
of the sun or near a source of radiant heat.
Be certain that the floor under the installation is of
sufficient strength to prevent sagging. Out of level
conditions will result in reduced performance.
Wall cases, and back to back cases, should be positioned to allow a minimum 2 - 4 inch space behind the
back of a unit. This will allow necessary air to circulate
behind the unit.
7. Place the required number of shims (supplied) at
each joint (front and back) to equal the highest
point. Tape all shims in place.
8. Place additional support shims at the center of four
and five door cases base rails (front and back).
9. Use a carpenter’s level to check installation as you
go. The case should be level from front to back
and side to side. Install the case at the highest
point first, if part of a line-up.
RMZC30, RMZP30, RMZP24
Shim joints to equal highest points
Measure and mark exact case outline
2
Mark floor level differences
Water level elevation points
Figure 2: Caulking cases to be joined
Figure 3: Joining 24” Door Reach-In Freezers
RMZC30, RMZP30, RMZP24
Joining Freezers
These reach-In freezers have been engineered for
continuous display. This means that any number of
cases can be joined together to create a display of any
desired length. Reach-In freezers are built on permanent steel skids to promote easy installation. The
cases can be moved on pipe rollers or with a Johnson
Bar. The ends of the case are protected with a removable steel plate.
To install Reach-Ins, perform the following steps:
Install a tee to the outlet pipe and a PVC drain trap to
the tee. Plug the open end of the tee using the cleanout plug supplied with the drain trap kit. The drain line
must be pitched away from the case a minimum of 1/4
inch per foot. The tee, drain trap, and plug are supplied standard with the case.
Cart Bumper
The cart bumper should be installed at the bottom
front of the case. (See Figure 6) The assembly is
adjustable to compensate for uneven floors.
1.Set the first Reach-In into the desired position and
level it. Run a 3/8-inch diameter bead of Butyl
caulk 1/2 inch in from both the inner and outer
surfaces of the case end. (See Figure 2)
2. Push the second Reach-In against the end of the
first. Level the second Reach-In. Remove the left
and right end coil covers and the rectangular
pocket hole covers, accessing the holes in the end
panels of each freezer as shown. (See Figure 3 for
24” door cases and Figure 4 for 30“ door cases).
Install tee strips between the doorframes at case
joints on 30” door cases. ( See Figure 5) Use
the special screws and nuts provided.
3. Start the joining bolts, but do not tighten them.
Begin tightening the bolts at the top rear, working
down the back of the case and up the front making
sure that the front seams are flush.
Drain Line
The drain is located at the center of the freezer in the
floor pan. On all 30” door cases, the drain can be
reached by removing the center coil covers. A plastic
access cover can then be removed from the fan
housing. On all 24” door cases, a small center cover
can be removed to access the drain. The 1-inch PVC
drain outlet is located at the center front of the freezer
behind the kick plate.
Center and hook the bumper assembly on the hangers provided.
In continuous line-ups, place a kick plate joint strip at
each joint. On case ends, lineup an end kick plate
with the front mounting holes. Fasten the rear of the
end kick plate to the case using TECH screws.
Slide the front kick plate behind the bumper assembly
and in front of the end kick plate or kick plate joint strip.
Install three screws (two screws on 2-door only) to hold
the kick plate and bumper in place. The screws attach
the kickplate to a bracket with a timmerman.
A bumper joint strip can be installed over the bumper
at the joints. This is standard on Euro Style Trim and
optional on Classic Style Trim.
REFRIGERATION
General
Unless otherwise specified, the liquid and suction
connections are made inside the case under the
evaporator fan/coil cover. Refrigerant piping may
enter the case through the front left bottom. (See
Figure 10, 11, and 12) Alternate locations are out the left
rear bottom of case or left rear top of case. After
connections have been made, the refrigeration access
hole in the freezer must be sealed completely with
aerosol-dispensed Urethane insulation or equivalent
(ie: great stuff).
RMZC30, RMZP30, RMZP24
Figure 6: Installing The Cart Bumper
4
Figure 4: Joining 30” Door Reach-In Freezers
Figure 5: Installing Tee Strips
RMZC30, RMZP30, RMZP24
Refrigerant Piping
R-502
TEMP.
TEMP.
5
Frozen Food
Correct refrigeration line sizing and installation is
essential for proper system operation. The following
tables (Tables 1 through 8) list R502, R404A, R507, and
R-22 line sizes for different combinations of frozen
food and ice cream freezers. A P-trap must be installed at the bottom of all vertical suction risers.
When two or more freezer sections are connected to
one compressor, the main liquid and suction line for
the group should be run through the freezers and
brought out through the refrigeration outlet of one
freezer only. A piping chase allows the refrigerant
lines to be run out of the right or left end frame.
The compressor should be installed as close as possible to the freezers to reduce pressure drop. If the
compressor is located above the freezer, check the
refrigerant line size tables (Tables 1 through 8) in the
back of this manual to determine the riser line size.
Install a shallow trap at the bottom of the riser. Use a
flexible connection (vibration eliminator) between the
suction line and compressor.
The suction and liquid lines may be taped together to
form an external heat exchanger. Insulate the tubing
for at least 20 feet from the freezer outlet.
The best location for the liquid line drier is inside the
freezing compartment. However, it may be installed
near the compressor for easy maintenance. Install
moisture indicating sight glass at the outlet end of the
drier.
Temperature Control
A low pressure or temperature control can be used to
control freezer temperature. The control should be
selected with adequate contact capacity for the
switching load. In rack systems, an evaporator pressure-regulating valve may be used to control the
evaporating temperature.
The settings (See Figure 7) are approximate due to
variations in gauge accuracy, differences in compressor efficiency, line pressure drop and super
Pressure
(psig)
R-22 R502 R404A R507
Cut In24313335+2°F
Cut Out14192122-4° F
Ice Cream
Pressure
(psig)
R-22
Cut In19252628-5°F
Cut Out9141517-11°F
Figure 7: Temperature Control Settings
R404A R507
RETURN
AIR
RETURN
AIR
heat settings. Before making adjustments for store or
stocking conditions, make sure the super heat is set
between 6°F and 10°F.
Temperature Control Adjustment
When factory installed, the temperature control is
located toward the right end of the freezer behind the
black kick plate. The sensing bulb is located under the
coil cover inside the cabinet. It should be wired in
series with the low-pressure (L.P.) control. The wiring
diagram (Figure 16) shows use of the thermostat in a
pump down system. (Figure 8) shows two types of
temperature controls.
Leak Check-Evacuation-Charging
After all of the refrigeration piping and system components have been assembled, the entire system must
be pressurized and checked for leaks. Use nitrogen
and refrigerant vapor to check for leaks. A Halide leak
detector or an electronic leak detector is recommended.
If the system is sealed, evacuate with a deep vacuum
pump. Triple evacuation to a minimum of 500 microns
and nitrogen sweep is recommended. After the
system has been thoroughly evacuated of all moisture
and non-condensable gas, charge the system with the
proper refrigerant, using “hi-side/low-side” charging
techniques.
RMZC30, RMZP30, RMZP24
Figures 10, 11, and 12. All internal wiring has been
done at the factory. It has been terminated in the
electrical compartment located behind the kick rail at
the right end of the case. A terminal block has been
used to simplify field connections.
The line side of the contactor is energized with 115 volts
at all times. The 115-volt loads in the freezer are
energized at all times except during defrost and
during post-defrost pulldown. The 208/230 volt
defrost element is OFF at all times except during
defrost. The time clock is in operation at all times.
Note: All wiring must comply with the National Electrical Code and all local codes.
DEFROSTING
General
Figure 8: Typical Temperature Controls
Figure 14 shows the typical wiring diagram for a
freezer equipped with electric defrost. Figure 15 shows
the typical wiring diagram for a freezer equipped with
hot gas defrost. Each case is provided with a wiring
diagram located in the electric box that shows the
exact wiring of the case.
Figure 16 shows the typical wiring of one case with the
standard temperature terminating defrost control. The
defrost heaters will de-energize when the defrost
termination control has been satisfied.
Periodic defrosting to keep the coil free of frost is
accomplished automatically by a time clock used in
conjunction with an electric, hot gas, or reduced
temperature gas injection defrost system. The most
reliable and efficient defrost system for a single case
uses a time clock that incorporates a defrost termination device. Time clocks can be purchased that terminate on coil temperature or case coil pressure. These
clocks have the ability to match the defrost time to the
frost load on the coil. Coil temperature is sensed by
the defrost termination thermostat supplied as standard on all Zero Zone freezers. Pressure terminating
clocks generally have the pressure switch built into the
time clock. A time clock can be purchased from Zero
Zone or from a local refrigeration supply house.
There are many control options available for multiple
case defrost systems. Wiring diagrams and instructions can be obtained by calling Zero Zone’s Service
Department.
External wiring should be sized according to the
amperage rating stamped on the serial plate. The
RMZC30, RMZP30, RMZP24
Electric Defrost
Saturated Suction Pressure Equal to 50 ° F.
Time (MIn.)
TIME ONLY TERMINATION
7
When the pin in the 24 hour dial reaches the TIME
arrow, the clock will trip and the defrost cycle will start.
At that time, the clock will stop the compressor, energize the 208/230 volt defrost heater, and energize the
normally closed 208/230 volt contactor. This deenergizes the 115-volt fans, lights, and anti-sweat
heaters.
After the defrost period, the compressor will operate.
When the coil temperature reaches +5°F, the fan, light
and anti-sweat heater limit thermostats will close,
starting the fans, lights and anti-sweat heaters.
Gas Defrost
Several types of gas defrost methods in conjunction
with time actuated, time or temperature terminated
defrost timers can be used to defrost the evaporator.
Liquid condensed in the serpentine passes through a
check valve into the liquid line. (See Figure 18 and 20)
Refer to the defrost frequency and termination recommendations that follow on Figure 9.
TEMPERATURE/PRESSURE TERMINATION
Reduced Temp.
Gas Defrost
Frequency
Temp.(°F)**505050
Pressure
Fail Safe
Time (Min.)403054
Drain
Time (Min.)14-22 min.12-20 min.40-45 min.
Drain Time 0-30-30
111
0-30-30
Hot GasElectric
The refrigeration system designer and installer are
responsible for correct line sizing for effective gas
defrost and liquid return from the freezers. Sizing and
component selection depend on the type of defrost,
size, and location of high side refrigeration system.
Zero Zone freezers equipped for gas defrost consist of
a side port, distributor and check valve for coil defrost,
and a check valve and serpentine coil attached to the
bottom of the pan to ensure pan and drain defrost.
Liquid and suction line connections are made inside
the case, through the refrigeration access hole located
in the floor pan on the left side of the freezer.
The timer starts the gas defrost cycle by energizing a
solenoid, reversing valve, or directional valve. The gas
is injected from the source into the suction line of the
evaporator to be defrosted. The gas flows into the
serpentine coil attached to the floor of the case and
into the evaporator. Condensed liquid leaves the
evaporator through the side port distributor, through a
check valve into the liquid line.
Figure 9: Defrost Frequency and Termination
Refrigeration technician should recheck coil condition after one
week of operation to be certain that the frequency and duration
of defrost is adequate for the particular store and locality. For
example, if defrost voltage is below 200 volts, additional failsafe time may be required.
Temp. termination thermostats should be wired in series for
multiple evaporator installations.
Limit Thermostat
Each freezer has factory set limit thermostats attached
to the return bends of the coil on the right end of the
freezer to regulate the operation of the evaporator
fans, freezer lights, and anti-sweat heaters.
OPERATION OF THE LIMIT THERMOSTATS CAUSES THE
EVAPORATOR FANS, FREEZER LIGHTS, AND ANTI-SWEAT
HEATERS TO REMAIN OFF UNTIL THE COMPRESSOR IS
OPERATING AND THE COIL TEMPERATURE IS BROUGHT
BELOW THE THERMOSTAT CUT-IN SETTING (+5°F ).
When the freezer first operates, the fans and lights
may cycle off and on a few times until coil temperature
is below +5 degrees F .
RMZC30, RMZP30, RMZP24
USER INFORMATION
8
Light Switch
Cleaning
The freezer should be thoroughly cleaned before startup and routinely thereafter to maintain a clean appearance. Use mild detergent and warm water (never
an abrasive cleaner) to wipe out the inside of the
freezer. Wash down all glass doors with glass
cleaner. The freezer will remain bright and sparkling
with just a few minutes of cleaning each week. The
case drain should be regularly cleared of debris and
price tags.
Note: Do not use high-pressure water or steam to
clean the interior.
Shelf Location
The shelves are adjustable in 1-inch increments on
cantilever shelf cases and 1/2-inch increments on
pilaster cases and may be located in any position for
best display advantage.
Be sure shelf clips or brackets are completely
seated before installing the shelf.
Loading the Freezer
The freezer may be loaded with merchandise after it
has been operated for at least 24 hours with correct
case temperature and proper control operation. While
loading the shelves, leave at least 1 1/2 inch between
the top of the merchandise and the shelf above it so
the customer can remove the merchandise. The 1 1/2inch space allows an air curtain on the top of the
product.
The light switch is located on the mullion by the hinge
side right hand door. Turn the light switch off during
the initial freezer temperature pull-down to prevent the
freezer lights from cycling off and on. Always turn the
lights off when replacing lamps.
SERVICE
See Figures 17 and 18 for the typical component layout
of the 30” door case. See Figures 19 and 20 for the
typical component layout of the 24” door cases.
Cart Bumper
The cart bumper must be removed to gain access to
the drain clean out and electrical connection. Disassemble the bumper and black kick rail by removing
the 2 or 3 metal screws located in the kick rail. The
bumper assembly can be lifted up and removed from
the case. The kick plate can be removed, exposing
the electric tray cover and drain. (Figure 6 shows the
bumper assembly)
Evaporator
The evaporator coil, located at the rear bottom of the
freezer, is factory assembled with distributor, expansion valve, and heat exchanger. To inspect the 30”
door coil, remove the center or left of center coil cover.
A small inspection port is located at the rear of the
case. To inspect the entire 30” coil, remove the remaining coil covers and raise the evaporator cover.
The coil on the 24” door cases accessed by removing
the screws from the coil cover. Rotating it at the rear
integral hinge can raise the cover.
Expansion Valve
Unless otherwise specified, an externally equalized
thermostatic expansion valve with pressure limiting
charge adjustable super-heat and thermal bulb is
mounted to the evaporator coil. Adjust the super-
RMZC30, RMZP30, RMZP24
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