TO REDUCE THE RISK OF FIRE OR ELECTRIC SHOCK, DO NOT USE THIS FAN WITH ANY SOLID-STATE CONTROL DEVICE.
WARNING
TO REDUCE THE RISK OF FIRE ELECTRIC SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:
a. Use this unit only in the manner intended by the manufacturer, if you have questions, contact the manufacturer.
b. Before servicing or cleaning unit, switch power o at service panel and lock panel to prevent power from being switched on accidentally.
When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service
panel.
CAUTION
For general ventilating use only. Do not use to exhaust hazardous or explosive materials and vapors. Take care when using cleaning
agents or detergents. Suitable for use in household cooking area.
WARNING
TO REDUCE THE RISK OF RANGE TOP GREASE FIRE:
a. Never leave surface units unattended at high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly
on low or medium settings.
b. Always turn hood ON when cooking at high heat or when aming food
c. Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or lter.
Important Safety Notice
d. Use proper pan size. Always use cookware appropriate for the size of the surface element.
e. Keep fan, lters and grease laden surfaces clean.
f. Use high setting on hood only when necessary.
g. Don’t leave hood unattended when cooking.
h. Always use cookware and utensils appropriate for the type of and amount of food being prepared.
WARNING
TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP FIRE, OBSERVE THE FOLLOWING:
a. SMOTHER FLAMES with a close-tting lid, cookie sheet, or metal tray, then turn o the burner. BE CAREFUL TO PREVENT BURNS.
If the ames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.
b. NEVER PICK UP A FLAMING PAN – You may be burned.
c. DO NOT USE WATER, including wet dishcloths or towels – a violent steam explosion will result.
d. Use an extinguisher ONLY if:
1. You know you have a Class ABC extinguisher, and you already know how to operate it.
2. The re is small and contained in the area where it started.
3. The re department is being called.
4. You can ght the re with your back to an exit
WARNING
TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:
a. Installation work and electrical wiring must be done by qualied person(s) in accordance with all applicable codes and standards.
Including re-rated construction.
b. Sucient air is needed for power combustion and exhausting of gases through the ue (chimney) of fuel burning equipment to prevent
back-drafting. Follow the heating equipment manufacturer’s guideline and safety standards such as those published by the National
Fire Protection Association (NFPA) and the American Society for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE) and
the local code authorities.
c. When cutting or drilling into wall or ceiling, do not damage electrical wiring and other hidden utilities.
d. Ducted fans must always vent to the outdoors.
e. If this unit is to be installed over a tub or shower, it must be marked as appropriate for the application and be connected to a GFI
g. NEVER place a switch where it can be reached from a tub or shower.
h. Make sure the power is o before installing, wiring or maintenancing.
2
WARNING
TO REDUCE THE RISK OF FIRE, USE ONLY METAL DUCTWORK.
NOT FOR USE IN OUTDOOR COOKING ENVIRONMENTS.
CAUTION
To reduce risk of re and to properly exhaust air outside - Do not vent exhaust air into spaces within walls, ceilings,
attics, crawl spaces or garages.
OPERATION
Always leave safety grilles and lters in place. Without these components, operating blowers could catch onto hair, ngers
and loose clothing.
The manufacturer declines all responsibility in the event of failure to observe the instructions given here for installation,
maintenance and suitable use of the product. The manufacturer further declines all responsibility for injury due to
negligence and the warranty of the unit automatically expires due to improper maintenance.
*NOTE: Please check www.brisasrangehoods.com for revisions before doing any custom work.
ELECTRICAL REQUIREMENTS
Important:
Observe all governing codes and ordinances.
It is the customer’s responsibility:
- To contact a qualied electrical installer.
- To assure that the electrical installation is adequate and in conformance with National Electrical Code, ANSI/NFPA 70
latest edition* or CSA standards C22.1-94, Canadian Electrical Code, Part 1 and C22.2 No.0-M91 - latest edition** and
all local codes and ordinances.
If codes permit and a separate ground wire is used, it is recommended that a qualied electrician determine that the
ground path is adequate.
Do not ground to a gas pipe.
Check with a qualied electrician if you are not sure the range hood is properly grounded.
Do not have a fuse in the neutral or ground circuit.
*National Fire Protection Association Batterymarch Park, Quincy, Massachusetts 02269
** CSA International 8501 East Pleasant Valley Road, Cleveland, Ohio 44131-5575
This appliance requires a 120V 60Hz electrical supply and connected to an individual properly grounded branch circuit
protected by a 15 or 20 ampere circuit breaker or time delay fuse. Wiring must be 2 wire with ground. Please also refer to
Electrical Diagram on product.
A cable locking connector (not supplied) might also be required by local codes. Check with local requirements, purchase
and install appropriate connector if necessary.
BMI - MAX 320 Watts, 2.6 Amps
BVE - MAX 320 Watts, 2.6 Amps
Important Safety Notice
Prop. 65 Warning for California Residents
WARNING:
Cancer and Reproductive Harm - www.P65Warnings.ca.gov
Maximum Duct Length: For satisfactory air movement,
the total duct length
should not exceed 100 equivalent feet.
Subtotal column 2 =
Subtotal column 1 =
Total ductwork =
Ft.
Ft.
Ft.
5
Minimum mount height between range top to hood
bottom should be no less than 24”.
* Min. ducted (A)
Min. recirc. (B)
Max. (C)
34”.
It is important to install the hood at the proper
mounting height. Hoods mounted too low could
result in heat damage and re hazard; while hoods
mounted too high will be hard to reach and will
loose its performance and eciency.
Maximum mount height should be no higher than
Min 24” - Max. 34”
If available, also refer to range manufacturer’s
height clearance requirements and recommended
hood mounting height above range. Always check
your local codes for any dierences.
36”
Chart A
BMI BVE
A 23” 27-1/2”
* Refer to chart A on this page for actual heights
B 27-1/2” 32”
C 42” 42-1/2”
DUCTING
A minimum of 6” round duct must be used to
maintain maximum air ow eciency.
Always use rigid type metal ducts only. Flexible
ducts could restrict air ow by up to 50%.
Use calculation worksheet to compute total duct
work (Page 5).
Installation – Mounting Height & Clearance
ALWAYS, when possible, reduce the number of
transitions and turns. If a long duct run is required,
increase duct size from 6” to 7” or 8”.
If turns or transitions are required: Install as far
away from duct opening and as far apart between
the two transitions as possible.
Duct cover extension kit available for ceiling
heights up to 12 feet. Turn to page 19 for part
number and ordering information.
DAMAGE-SHIPMENT / INSTALLATION:
• Please fully inspect unit for damage before
• If the unit is damaged in shipment, return the
• If the unit is damaged by the customer, repair
• If the unit is damaged by the installer (if other
installation.
unit to the store in which it was bought for
repair or replacement.
or replacement is the responsibility of the
customer.
than the customer), repair of replacement must
be made by arrangement between customer
and installer.
6
WARNING FIRE HAZARD
NEVER exhaust air or terminate duct work into spaces between walls, crawl spaces, ceiling, attics or garages.
All exhaust must be ducted to the outside, unless using the recirculating option.
Use single wall rigid Metal ductwork only.
Fasten all connections with sheet metal screws and tape all joints w/ certied Silver Tape or Duct Tape.
Some Ducting Options
Roof Pitch w/
Flashing & Cap
(blower
housing)
(blower
housing)
ductless
recirculating
(blower
housing)
Soffit or crawl space
side wall cap
w/ gravity damper
side wall cap
w/ gravity damper
(blower
housing)
Installation – Ducting Options
7
17
1/4
”
8
15/16
”
15
7/8
”
6
7/8
”
19
3/4
”
10
5/8
”
23
15/16
”
10
3/8
”
29
15/16
” or 35
3/16
”
Min. Ducted - 23”
Min. Recirc. - 27-1/2”
Maximum - 42”
FRONTSIDE
TOPBACK
8
3/8
”
3
15/16
”
1
3/16
”
6”
Installation – BMI Hood Specication
8
3/4
6
3/4
8
”
”
”
9/16
1
29
15/16
” or 35
7/8
”
19
FRONTSIDE
”
7/16
3
13
/16
”
3
15/16
”
3/4
41.3°
”
2"
C/L
3-1/2"
Min. Ducted - 27
Min. Recirc. - 32”
Maximum - 42
12”
1/2
1/2
”
”
Installation – BVE Hood Specication
”
5/16
13
C/L
TOPBACK
9
”
5/16
12
1. Measure from range top to hood bottom and mark line A.
15
7/8
”
Brackets are
pre-installed
8
15/16
”
24” Min.
1
2
A
B
3
Duct Cover Bracket
CAUTION: At least two installers are
required due to the weight and size of the
hood.
!
WARNING: Electrical wiring must be done by a qualified person(s) in
accordance with all applicable codes and standards. This range hood must be
properly grounded. Turn off electrical power at service entrance before wiring.
!
Cable Lock
2
1
(24” minimum from range top) .
2. Plum and mark center line.
3. Mark mounting height line B. (15-7/8” from line A)
4. Mark mounting spread from C/L. (8-15/16”)
5. Fasten (2) 6 x 1-1/2” screws into studs on line B but
do not tighten all the way. Note: wood blocking may
need to be added behind the drywall if no studs are
present. Wall anchors may also be used, check local
codes for compliance. Failure to use suitable wall
anchors and screws to hold the weight of the hood
could result in personal injury or damage to cooking
surface or counter.
6. Remove (2) screws securing junction box to the top of
the blower housing. Remove junction box (FIG. B #1).
7. Remove the mesh lter. Hang hood onto the mounting
screws and hand tighten each screw. (FIG. A #1) Secure
third 6 x 1-1/2” screw with washer through inside of hood
into wall for extra support. (FIG. A #2)
8. Center and attach duct cover mounting bracket to wall
just below the ceiling or sot using (2) 6 x 1” screws.
(FIG. A #3)
9. Install duct work and seal with aluminum duct tape*.
Re-install junction box with cable lock and install the
Installation – Mounting the Hood, BMI
electrical. (FIG. B #2)
10. Power up hood to verify all functions and check for leaks
11. Place telescopic duct covers onto hood and extend
12. Reinstall aluminum mesh lter.
* If using hood in recirculating mode you must secure the
Cable Lock
around duct tape.
inner (top) duct cover upwards and secure to duct cover
bracket using (2) M3.5 x 8 screws.
air diverter plate onto wall before installing duct work and
duct covers. Turn to page 12 for more details.
FIG. A
A cable locking connector (not supplied) might
be required by local codes. Check with local
requirements and codes, purchase and install
appropriate connector if necessary.
FIG. B
10
B
C/L
12
5/16
"
24" min
1
Duct Cover Bracket
2"3-1/2"
in
accordance
be
properly grounded. Turn off electrical power at service entrance before wiring.
!
Cable Lock
e
required
e
hood.
!
CAUTION: At least two installers ar
due to the weight and size of th
1. Measure from range top to hood bottom and mark line A.
(24” minimum from range top) .
2. Plum and mark center line.
3. Mark mounting height line B. (12-5/16” from line A)
4. Mark mounting spread from C/L on line B. From center
line to left mount mark (3-1/2”). From center line to right
mount mark (2”).
5. Fasten (2) 6x1-1/2” screws into studs on line B. Do not
fasten screws all the way. Note: wood blocking may need
to be added behind the drywall if no studs are present.
Wall anchors may also be used, check local codes for
compliance. Failure to use suitable wall anchors and
screws to hold the weight of the hood could result in
personal injury or damage to cooking surface or counter.
6. Remove aluminum mesh lters.
7. Hang hood onto screws and hand tighten. (FIG. A #1) Use
the third 6 x1-1/2” screw with washer to further secure the
hood to the wall from inside the hood.
8. Center and attach duct cover bracket to wall below ceiling or
sot using (2) 6 x1” screws.
8. Install electrical and duct work. Seal duct work with
aluminum duct tape.
9. Power up hood and check for leaks around duct tape.
10. Place telescopic duct covers onto hood and extend inner
(top) duct cover upwards and secure to duct cover bracket
using (2) M4 x 8 screws.
*If using hood in recirculating mode you must secure air
diverter plate onto wall before installing duct work and duct
covers. Turn to page 12 for more details.
Installation – Mounting the Hood, BVE
FIG. A
Cable Lock
A cable locking connector (not supplied) might
be required by local codes. Check with local
requirements and codes, purchase and install
appropriate connector if necessary.
WARNING: Electrical wiring must be done by a qualified person(s)
with all applicable codes and standards. This range hood must
11
FIG. B
Ductless recirculation is intended for applications where an exhaust duct work is not possible to be installed.
When converted, the hood functions as a recirculating hood rather than an exhaust hood. Fumes and exhaust
from cooking are drawn and ltered by a set of optional charcoal lters. The air is then puried and recirculated back within the home.
We recommend to ALWAYS exhaust air outside of the home by employing existing or installing new duct
work, if possible. The hood is most eective and ecient as an exhaust hood. Only when the exhaust option
is not possible should you recourse to converting the hood into a recirculating hood.
When converted to be a recirculating hood, a set of charcoal lters are required on top of its standard mesh
lter set. Order according to its part number below. The standard mesh lters are intended to capture residue
from cooking and the optional charcoal lters help to purify fumes exhausted from cooking for re-circulation.
RECIRCULATING KIT (REQUIRED IF NO DUCTING IS USED)
Hood Model Part No. Filters in Pkg.
BMI BRC-0006 1
BVE BRC-0008 2
1. Purchase recirculating kit per the part number above.
2. Secure air diverter plate to wall below duct cover bracket. (FIG. C)
Run 6” ducting from top of hood and secure to air diverter plate.
3. Remove the aluminum mesh lter(s) from hood. Secure the charcoal
lters to the back side of mesh lter by 3 holding brackets for each
lter. (FIG. C)
4. Re-Install mesh lters.
5. Charcoal lters must be replaced after every 120 hours of use (or
Installation – Ductless Recirculating
approximately every 3 to 4 months based on the average of 1 - 2 hrs.
of daily cooking time).
Note: Refer to manual included with recirculating kit for more detailed
installation instructions.
Charcoal Filter Replacements
Hood Model Part No. Qty to Order
BMI Z0F-C093 1
BVE Z0F-C091 2
DO NOT WASH CHARCOAL FILTERS. Charcoal lters may need
to be changed more often depending on cooking habits.
12
FIG. C
- On/O o button will turn power on and o for the entire hood (fan and lights).
- The hood will remember the last speed and light level it was last turned o at.
- Delay O Feature: With the fan on, press and hold the On/O button for three seconds. The fan
will change to speed 1 and automatically turn o after 5 minutes.
- ACT Feature: ACT allows the installer to set the maximum fan CFM to align with
local codes and regulations.
To verify the maximum fan CFM:
With hood o, press and hold the power button for ve seconds. If all three fan speed
indicators illuminate = default maximum CFM. If two speed level indicators illuminate
= 390 maximum CFM. If only one speed level indicator illuminates = 290 maximum CFM.
Lights are two levels, low and high. From o, press once for low, press again for high, press again to
power lights o.
Fan is three speed levels. From o, press once for low, press again for medium, press again for high,
press again to power fan o.
On / Off
Lights
Fan Speeds
On/Off
Lights
Fan
Features & Controls - Touch Controls
13
SURFACE MAINTENANCE:
Do not use corrosive detergents, abrasive detergents or oven cleaners.
Do not use any product containing chlorine bleach or any product containing chloride.
Do not use steel wool or abrasive scrubbing pads which will scratch and damage surface.
Cleaning Stainless Steel
Clean periodically with warm soapy water and clean cotton cloth or micro ber cloth. Always rub in the
direction of the stainless steel grain. To remove heavier grease build up use a liquid degreaser detergent.
After cleaning use a non-abrasive stainless steel polish/cleaners, to polish and bu out the stainless luster
and grain. Always scrub lightly, with clean cotton cloth or micro ber cloth and bu in the direction of the
stainless steel grain.
Aluminum Mesh Filters
The aluminum mesh lters installed by the factory are intended to lter out residue and grease from
cooking. They need not be replaced on a regular basis but are required to be kept clean.
Remove and clean by hand or in dishwasher using a non-phosphate detergent. Discoloration of the lter
may occur if using phosphate detergents, or as a result of local water conditions - but this will not aect
lter performance. This discoloration is not covered by the warranty. Spray degreasing detergent and leave
to soak if heavily soiled.
Dry lters and re-install before using hood.
Removing Aluminum Mesh Filters
1. Pull down on lter latch to release lter tabs
2. Pull down on front of lter to remove
Maintenance – Hood and Filter Cleaning
14
LED LIGHT STRIPS
In the unlikely event that your LED strip fails, please contact Zephyr to order replacement parts.
See list of parts and accessories page for part #’s and contact information.
To replace LED light strip
1. Remove aluminum mesh lters.
2. Remove light panel by two screws.
3. Disconnect LED light strip quick connector.
4. Push in the two side clips on the ends of the LED strip.
5. Push LED light strip through the light panel opening.
Maintenance – Lights
15
Push the clip
AIRFLOW CONTROL TECHNOLOGY (ACT)
PC Board
Ju m p er 5 - 6 or 7-8
DEFAULT POSITION
Default Max. Blower CFM
Ju m p er 3 - 4
Max. Blower CFM
390
Ju m p er 1 - 2
Jumper Pins
Plastic
Jumper
1
3
5
7
2
4
6
8
1
3
5
7
2
4
6
8
1
3
5
7
2
4
6
8
Max. Blower CFM
290
AC
MOTOR
LAMP
1
2
3
4
6
5
8
7
CAUTION:
Hood must be disconnected from main power prior to performing the
conversion instructions listed below. Failure to do so could result in
personal injury or damage to the product.
!
Some local codes limit the maximum amount of CFM a range hood can move. ACT allows you to control the
maximum blower CFM of the range hood without the need for expensive make up air kits. ACT enables the installer
to easily set the maximum blower speed to one of two most commonly specied CFM levels; 390 or 290 CFM. The
usage of ACT may not be necessary for your installation. Please check your local codes for CFM restrictions.
By default the maximum blower CFM is set to 600.
To enable ACT
1. Before hood installation, gain access to PC board by following the steps shown in FIG. D.
ACT Conversion
2. Change plastic jumper positioning as shown in FIG. E to set the desired maximum blower CFM.
3. Re-install PC board & continue with hood installation.
4. Remove the appropriate foil CFM sticker included with the hood literature and place inside the hood body below
the wiring diagram or in another clearly visible location.
NOTE: After re-positioning the jumper and powering on the hood, the CFM cannot be changed again.
To verify if your installer enabled ACT
With hood o, press and hold the power button for ve seconds. If 3 LEDs illuminate = defualt max. CFM, if 2 LEDs
illuminate = max. 390 CFM, and if 1 LEDs illuminate = max. 290 CFM.
When ACT is enabled, the number of blower speeds will be reduced. 390 CFM = max. 2 speeds and 290 CFM =
max. 1 speeds.
There should also be a foil label located inside the hood body near the wiring diagram that indicates the blower
CFM.
- PC Board is located behind light panel.
- Remove lters and light panel.
- Remove 2 screws attaching control board
assembly.
FIG. DFIG. E
16
Fan: 310W
Lamp: LED 5W
Total: Max.320W @ 2.66A
Voltage 120V 60Hz
Power consumption
UL file number: E127334
THERMALLY PROTECTED
Model:BMI-E30CG
BMI-E36CG
Fan
On/O
Lights
Wiring Diagrams
MAX. 320W @ 2.66A
17
TROUBLESHOOTING PROCEDURES FOR BRISAS
IssueCauseWhat to do
After installation,
the unit doesn’t
work.
Light works,
Troubleshooting
but motor is not
turning.
The unit is
vibrating.
The motor is
working, but the
lights are not.
The hood is
not venting out
properly.
Mesh Filter is
vibrating.
1. The power source is not turned ON.1. Make sure the circuit breaker and the unit’s
2. The power line and the cable locking connector
is not connecting properly.
3. The switch board and control board wirings are
disconnected.
4. The switch board or control board is defective.4. Change the switch board or control board.
1. The motor is defective, possibly seized.1. Change the motor.
2. The thermally protected system detects if the
motor is too hot to operate and shuts the motor
down.
3. Damaged capacitor.3. Change the capacitor.
4. The switch board or control board is defective.4. Change defective part.
1. The motor is not secure in place.1. Tighten the motor in place.
2. Damaged blower wheel.2. Replace the blower.
3. The hood is not secured in place.3. Check the installation of the hood.
4. The switch board or control board is defective.4. Change defective part.
1. Defective LED bulb.1. Change the LED bulb.
2. The light connector is disconnected.2. Connect the light connector.
1. The hood might be hanging to high from the
cook top.
2. The wind from the opened windows or opened
doors in the surrounding area are aecting the
ventilation of the hood.
3. Blockage in the duct opening or ductwork.3. Remove all the blocking from the duct work or
4. The direction of duct opening is against the wind. 4. Adjust the duct opening direction.
5. Using the wrong size of ducting.5. Change the ducting to at least 6” or higher for
1. Mesh lter is loose.1. Make sure the metal clips in the handle are
power is ON.
2. Check the power connection with the unit is
connected properly.
3. Make sure the wirings between the switch
board and control board are connected
properly.
2. The motor will function properly after the
thermally protected system cool down.
Duct Cover Extension (up to 12’ ceiling) B1C-00MI (BMI)
Duct Cover Extension (up to 12’ ceiling) B1C-00VE (BVE)
To order parts, call us at 1.888.880.8368
List of Parts & Accessories
19
OCT17.0301
Zephyr Ventilation, LLC (referred to herein as “we” or “us”) warrants to the original consumer purchaser (referred to herein
as “you” or “your”) of Zephyr products (the “Products”) that such Products will be free from defects in materials or
workmanship as follows:
One Year Limited Warranty for Parts: For one year from the date of your original purchase of the Products, we will provide,
free of charge, Products or parts (including LED light bulbs, if applicable) to replace those that failed due to manufacturing
defects subject to the exclusions and limitations below. We may choose, in our sole discretion, to repair or replace parts
before we elect to replace the Products.
One Year Limited Warranty for Labor: For one year from the date of your original purchase of the Products, we will
provide, free of charge, the labor cost associated with repairing the Products or parts to replace those that failed due to
manufacturing defects subject to the exclusions and limitations below. After the first year from the date of your original
purchase, you are responsible for all labor costs associated with this warranty.
Warranty Exclusions: This warranty covers only repair or replacement, at our option, of defective Products or parts and
does not cover any other costs related to the Products including but not limited to: (a) normal maintenance and service
required for the Products and consumable parts such as fluorescent, incandescent or halogen light bulbs, mesh and charcoal filters and fuses; (b) any Products or parts which have been subject to freight damage, misuse, negligence, accident,
faulty installation or installation contrary to recommended installation instructions, improper maintenance or repair (other
than by us); (c) commercial or government use of the Products or use otherwise inconsistent with its intended purpose; (d)
natural wear of the finish of the Products or wear caused by improper maintenance, use of corrosive and abrasive cleaning
products, pads, and oven cleaner products; (e) chips, dents or cracks caused by abuse or misuse of the Products; (f) service
trips to your home to teach you how to use the Products; (g) damage to the Products caused by accident, fire, floods, acts of God; or (h) Custom installations or alterations that impact serviceability of the Products. If you are outside our service
area, additional charges may apply for shipping costs for warranty repair at our designated service locations and for the
travel cost to have a service technician come to your home to repair, remove or reinstall the Products. After the first year
from the date of your original purchase, you are also responsible for all labor costs associated with this warranty. All Products
must be installed by a qualified professional installer to be eligible for warranty repairs or service.
Limitations of Warranty. OUR OBLIGATION TO REPAIR OR REPLACE, AT OUR OPTION, SHALL BE YOUR SOLE
AND EXCLUSIVE REMEDY UNDER THIS WARRANTY. WE SHALL NOT BE LIABLE FOR INCIDENTAL,
CONSEQUENTIAL OR SPECIAL DAMAGES ARISING OUT OF OR IN CONNECTION WITH THE USE OR
PERFORMANCE OF THE PRODUCTS. THE EXPRESS WARRANTIES IN THE PRECEDING SECTION ARE
EXCLUSIVE AND IN LIEU OF ALL OTHER EXPRESS WARRANTIES. WE HEREBY DISCLAIM AND EXCLUDE ALL
OTHER EXPRESS WARRANTIES FOR THE PRODUCTS, AND DISCLAIM AND EXCLUDE ALL WARRANTIES
IMPLIED BY LAW, INCLUDING THOSE OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE.
Some states or provinces do not allow limitations on the duration of an implied warranty or the exclusion or limitation of
incidental or consequential damages, so the above limitations or exclusions may not apply to you. To the extent that
applicable law prohibits the exclusion of implied warranties, the duration of any applicable implied warranty is limited to the
same one-year and one-year periods described above if permitted by applicable law. Any oral or written description of the
Products is for the sole purpose of identifying the Products and shall not be construed as an express warranty. Prior to
using, implementing or permitting use of the Products, you shall determine the suitability of the Products for the intended
use, and you shall assume all risk and liability whatsoever in connection with such determination. We reserve the right to
use functionally equivalent refurbished or reconditioned parts or Products as warranty replacements or as part of warranty
service. This warranty is not transferable from the original purchaser and only applies to the consumer residence where the
Product was originally installed located in the United States and Canada. This warranty is not extended to resellers.
To Obtain Service Under Limited Warranty: To qualify for warranty service, you must: (a) notify us at the address or
telephone number stated below within 60 days of the discovery of the defect; (b) give the model number and serial number;
and (c) describe the nature of any defect in the Product or part. At the time of the request for warranty service, you must
present evidence of your proof of purchase and proof of the original purchase date. If we determine that the warranty
exclusions listed above apply or if you fail to provide the necessary documentation to obtain service, you will be responsible
for all shipping, travel, labor and other costs related to the services. This warranty is not extended or restarted upon warranty
repair or replacements.
Please check our website for any additional Product information, www.zephyronline.com.
Zephyr Ventilation Service Department, 2277 Harbor Bay Parkway, Alameda, CA 94502 1-888-880-8368
20
Loading...
+ hidden pages
You need points to download manuals.
1 point = 1 manual.
You can buy points or you can get point for every manual you upload.