TO REDUCE THE RISK OF FIRE OR ELECTRIC SHOCK, DO NOT USE THIS FAN WITH ANY SOLID-STATE CONTROL DEVICE.
WARNING
TO REDUCE THE RISK OF FIRE ELECTRIC SHOCK, OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:
a. Use this unit only in the manner intended by the manufacturer, if you have questions, contact the manufacturer.
b. Before servicing or cleaning unit, switch power off at service panel and lock panel to prevent power from being switched on accidentally.
When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service
panel.
CAUTION
For general ventilating use only. Do not use to exhaust hazardous or explosive materials and vapors. Take care when using cleaning
agents or detergents. Suitable for use in household cooking area.
WARNING
TO REDUCE THE RISK OF RANGE TOP GREASE FIRE:
a. Never leave surface units unattended at high settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly
on low or medium settings.
b. Always turn hood ON when cooking at high heat or when fl aming food
c. Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or fi lter.
Important Safety Notice
d. Use proper pan size. Always use cookware appropriate for the size of the surface element.
e. Keep fan, fi lters and grease laden surfaces clean.
f. Use high setting on hood only when necessary.
g. Don’t leave hood unattended when cooking.
h. Always use cookware and utensils appropriate for the type of and amount of food being prepared.
WARNING
TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP FIRE, OBSERVE THE FOLLOWING:
a. SMOTHER FLAMES with a close-fi tting lid, cookie sheet, or metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS.
If the fl ames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.
b. NEVER PICK UP A FLAMING PAN – You may be burned.
c. DO NOT USE WATER, including wet dishcloths or towels – a violent steam explosion will result.
d. Use an extinguisher ONLY if:
1. You know you have a Class ABC extinguisher, and you already know how to operate it.
2. The fi re is small and contained in the area where it started.
3. The fi re department is being called.
4. You can fi ght the fi re with your back to an exit
WARNING
TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:
a. Installation work and electrical wiring must be done by qualifi ed person(s) in accordance with all applicable codes and standards.
Including fi re-rated construction.
b. Suffi cient air is needed for power combustion and exhausting of gases through the fl ue (chimney) of fuel burning equipment to prevent
back-drafting. Follow the heating equipment manufacturer’s guideline and safety standards such as those published by the National
Fire Protection Association (NFPA) and the American Society for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE) and
the local code authorities.
c. When cutting or drilling into wall or ceiling, do not damage electrical wiring and other hidden utilities.
d. Ducted fans must always vent to the outdoors.
e. If this unit is to be installed over a tub or shower, it must be marked as appropriate for the application and be connected to a GFI
(Ground Fault Interrupter protected branch circuit).
g. NEVER place a switch where it can be reached from a tub or shower.
h. Make sure the power is off before installing, wiring or maintenancing.
2
WARNING
TO REDUCE THE RISK OF FIRE, USE ONLY METAL DUCTWORK.
CAUTION
To reduce risk of fi re and to properly exhaust air outside - Do not vent exhaust air into spaces within walls, ceilings,
attics, crawl spaces or garages.
OPERATION
Always leave safety grilles and fi lters in place. Without these components, operating blowers could catch onto hair, fi ngers
and loose clothing.
The manufacturer declines all responsibility in the event of failure to observe the instructions given here for installation,
maintenance and suitable use of the product. The manufacturer further declines all responsibility for injury due to
negligence and the warranty of the unit automatically expires due to improper maintenance.
*NOTE: Please check www.zephyronline.com for revisions before doing any custom work.
ELECTRICAL REQUIREMENTS
Important:
Observe all governing codes and ordinances.
It is the customer’s responsibility:
- To contact a qualifi ed electrical installer.
- To assure that the electrical installation is adequate and in conformance with National Electrical Code, ANSI/NFPA 70
latest edition* or CSA standards C22.1-94, Canadian Electrical Code, Part 1 and C22.2 No.0-M91 - latest edition** and
all local codes and ordinances.
If codes permit and a separate ground wire is used, it is recommended that a qualifi ed electrician determine that the
ground path is adequate.
Do not ground to a gas pipe.
Check with a qualifi ed electrician if you are not sure the range hood is properly grounded.
Do not have a fuse in the neutral or ground circuit.
*National Fire Protection Association Batterymarch Park, Quincy, Massachusetts 02269
** CSA International 8501 East Pleasant Valley Road, Cleveland, Ohio 44131-5575
This appliance requires a 120V 60Hz electrical supply and connected to an individual properly grounded branch circuit
protected by a 15 or 20 ampere circuit breaker or time delay fuse. Wiring must be 2 wire with ground. Please also refer to
Electrical Diagram on product.
A cable locking connector (not supplied) might also be required by local codes. Check with local requirements, purchase
and install appropriate connector if necessary.
Maximum Duct Length: For satisfactory air movement,
the total duct length should not exceed 100 equivalent feet.
Subtotal column2 =
Subtotal column1 =
Total ductwork =
Ft.
Ft.
Ft.
5
5-1/2”
www.zephyronline.com
Minimum mount height between range top to hood
bottom should be no less than 24”.
Maximum mount height should be no higher than
32”.
It is important to install the hood at the proper
mounting height. Hoods mounted too low could
result in heat damage and fi re hazard; while hoods
mounted too high will be hard to reach and will
lose its performance and effi ciency.
Min 24” - Max 32"
96"
36"
If available, also refer range manufacturer’s height
clearance requirements and recommended hood
mounting height above range.
Vertical Ducting:
3-1/4”x10” minimum
Horizontal Ducting:
3-1/4”x10” minimum
DUCTING
A minimum 3-1/4” x 10” rectangular duct must be
used to maintain maximum air fl ow effi ciency.
Always use rigid type metal ducts only. Flexible
ducts could restrict air fl ow by up to 50%.
Installation – Mounting Height & Clearance
Also use calculation (on page 5) to compute total
available duct run when using elbows, transitions
and caps.
ALWAYS, when possible, reduce the number or
transitions and turns. If long duct run is required,
increase duct size.
If turns or transitions are required; install as far
away from hood duct output and as far apart,
between the two as possible.
6
WARNING FIRE HAZARD
NEVER exhaust air or terminate duct work into spaces between walls, crawl spaces, ceiling, attics or garages.
All exhaust must be ducted to the outside.
Use metal ductwork only.
Fasten all connections with sheet metal screws and tape all joints with certifi ed Silver Tape or Duct Tape.
Some Ducting Options
Roof Pitch w/
Flashing & Cap
Rear Ducting
Installation – Ducting Options
Air Recirculating
3-1/4”x10”
vertical ducting
3-1/4”x10”
horizontal ducting
7
TOP
35-3/4” (36”)
29-3/4” (30”)
23-3/4” (24”)
33-7/8” (36”)
27-7/8” (30”)
22-1/16” (24”)
www.zephyronline.com
Installation – Specifi cations
1-3/8”
8-5/8”
1/2”
9-1/16”
3-1/4”
10”
C/L
10-7/8”
Air Recirculating Louver Plate
33-5/8” (36”)
27-5/8” (30”)
21-5/8” (24”)
elec.
k/o
12-3/16”
2”
2”
BACKSIDE
2”
elec.
k/o
9-1/16”
10”
1/2”
3-1/4”
14-3/8”
5-1/2”
8
ELECTRICAL
WARNING
All Electrical work must by performed by qualifi ed electrician or person with similar technical know
how and background.
For personal safety, remove house fuse or open circuit breaker before beginning installation. Do not use
extension cord or adapter plug with this appliance.
Follow national electrical codes or prevailing local codes and ordinances.
Electrical Supply:
This appliance requires a 120V 60Hz electrical supply, and connected to an individual, properly grounded
branch circuit, protected by a 15 or 20 ampere circuit breaker or time delay fuse. Wiring must be 2 wire w/
ground. Please also refer Electrical Diagram labeled on product.
A cable locking connector (not supplied) might also be required by local codes. Check with local requirements
and codes, purchase and install appropriate connector if necessary.
Cable Lock
Installation – Preparing Electrical
9
www.zephyronline.com
1. Remove filters
3. If using a cable lock, pry open the
desired electrical knockout either on
top or back of hood. Feed the wires
through the cable lock. Some local
codes require the use of a cable lock,
check your local codes.
2. Remove cover from junction box to
gain access to electrical wiring.
4. If using hood in air recirculating
mode skip steps 4 and 5.
Pry open desired 3-1/4” x 10” ducting
knock-out either on top or back of
hood.
Installation – Preparing Electrical and Ducting
5. Secure 3-1/4” x 10” starting collar
with damper to the duct opening using
(10) M4x8 screws.
10
The following instructions are for Breeze hoods beginning with serial number pre x 13 and later.
NOTE: Skip the recirculating preparation pages if you are ducting the air out of your home.
An air recirculating kit (optional) must be
purchased before using hood in recirculating mode.
2. Insert charcoal filter into charcoal filter
holder (B) and place it over the safety grille
body (A)
1. Secure each of the (2) spring clips to the
safety grille body (A). Do this by inserting
the screw through the spring and into the
clip. Secure each clip to the safety grille
body by using a philips head screwdriver.
3. Secure charcoal filter holder to safety
grill body by lifting up on spring clips and
twisting. The clip should cover the lip of the
charcoal filter holder securely.
4. Remove each screw from recirculating
top plate. Plate is located on top of hood
towards the front.
Installation – Converting to Air Recirculating Mode
Recirculating preparation
continued on next page
11
NOTE: Skip this page if you are ducting the air out of your home.
www.zephyronline.com
5. Remove each of the 5 screws holding
the (2) interior recirculating panels.
6. Remove (2) interior recirculating panels.
7. Place louvered recirculating plate over
top opening and secure using the screws
previously removed.
Installation – Converting to Air Recirculating Mode
12
For Mounting Under a Kitchen Cabinet (Fig 1)
1. Select preferred duct location (vertical or horizontal).
2. Begin installation by removing the fi lters (if installed).
3. Reinforce cabinet with 1”x2” wood strips if additional
strengthening is required or if cabinets are framed.
4. Temporarily position the range hood in the desired
mounting location. Measure and mark the mounting
holes, duct and electrical locations with a pencil.
5. Drill/cut out the required openings for duct and
electrical access by following the dimensions on page
8; make sure the duct opening is large enough to apply
duct tape.
10. Power up hood and check for leaks around duct tape.
electrical
Fig 1
Duct
opening
cutout
duct/silver
tape
Add 1x2
wood strips
(Shown as vertical ducting)
Installation – Mounting the Range Hood
13
Breeze I, AK11xx
This switch turns the blower on and o and controls the speed selection.
is o, is low speed, is medium speed and is high speed.
Lights Off/Bright/Dim
is o, is bright, is dim.
www.zephyronline.com
Breeze II, AK12xx
Features & Controls – Controls & Features
This button turns the motors on and o. It also shuts o power to the whole hood.
If the lights are on and this button is pushed, they will also turn o.
This button turns the lights on, o and also dims them. Press once to turn them on bright,
again for dim and one more time to shut them o.
This button will change the speed setting of the motors. By pushing it you will change the
speeds from high to medium to low.
This button will put the hood into delay o mode. When pushed, the hood will switch to the
lowest speed and the entire hood will shut down all functions after 5 minutes.
14
SURFACE MAINTENANCE:
Clean periodically with hot soapy water and clean cotton cloth. Do not use corrosive or abrasive detergent,
or steel wool/scouring pads which will scratch and damage surface. Do not use products containing chlorine
bleach or orange cleaners.
For heavier soil use liquid degreaser.
After cleaning, you may use non-abrasive stainless steel polish/cleaners, to polish and buff out the stainless
luster and grain. Always scrub lightly using a micro fi ber or clean cotton cloth and with grain.
Metal MeshFilters
The metal mesh filters are intended to trap residue and grease from cooking. Although the fi lters should never
need replacing, they are required to be cleaned every 30 days or more often depending on cooking habits.
Filters may be placed in dishwasher at low heat or soaked in hot soapy water. Dry fi lters and re-install before
using hood.
Removing Metal Mesh Filters (Fig 2)
1. Push in on fi lter handles.
2. Pivot front of fi lter downward.
3. Remove fi lter by pulling away from hood.
Replacing Metal Mesh Filters
Hood Model: Part No. Qty. to Order.
CAUTION: Light bulb becomes extremely hot when turned on.
DO NOT touch bulb until switched off and cooled. Touching hot bulbs could cause serious burns.
Make sure all power is turned off and bulbs are not hot.
Remove by turning bulb counter clockwise to unscrew.
If bulbs are diffi cult to turn due to prolonged use, fi rmly attach a glass suction cup approximately the diameter of
the bulb or use a rubber/latex glove and turn counter clockwise.
Replacement bulbs are available at specialty lighting stores. Purchase type R16 40W incandescent light bulb.
A PAR20 50W halogen light bulb may be purchased if you wish to have halogen light bulbs.
For Zephyr part numbers please turn to page 18 of the manual.
Maintenance – Lights
Bottom hood view
16
TROUBLESHOOTING PROCEDURES FOR BREEZE I AND BREEZE II
IssueCauseWhat to do
After installation,
the unit doesn’t
work.
Light works,
but motor is not
turning.
The unit is
vibrating.
The motor is
working, but the
lights are not.
The hood is
not venting out
properly.
Metal lter is
Metal fi lter is vibrating.
vibrating.
1. The power source is not turned ON.1. Make sure the circuit breaker and the unit’s
power is ON.
2. The power line and the cable locking connector
is not connecting properly.
3. The switch board and control board wirings are
disconnected.
4. The wires on control board are loose.4. Make sure the wires on the control board are
5. The switch board or control board is defective.5. Change the switch board or control board.
1. The motor is defective, possible seized.1. Change the motor.
2. The thermally protected system detects if the
motor is too hot to operate and shuts the motor
down.
3. Damaged capacitor.3. Change the capacitor.
4. The motor wire is not connected.4. Make sure the motor wire is plugged into the
1. The motor is not secure in place.1. Tighten the motor in place.
2. Damaged blower wheel.2. Change the blower.
3. The hood is not secured in place.3. Check the installation of the hood.
1. Defective bulb.1. Change the bulb.
2. The light bulb is loose.2. Tighten the light bulb.
3. The wires on the control board are loose.3. Make sure the wires on control board are
1. The hood might be hanging to high from the
cook top.
2. The wind from the opened windows or opened
doors in the surrounding area are affecting the
ventilation of the hood.
3. Blockage in the duct opening or duct work.3. Remove all the blocking from the duct work or
4. The direction of duct opening is against the wind. 4. Adjust the duct opening direction.
5. Using the wrong size of ducting.5. Change the ducting to correct size.
1. Metal lter is loose.
1. Metal filter is loose.1. Make sure spring on handle still works.
2. Handle does not freely move
2. Handle does not freely move2. Replace metal fi lter
2. Check the power connection with the unit is
connected properly.
3. Make sure the wirings between the switch
board and control board are connected
properly.
connected properly.
2. The motor will function properly after the
thermally protected system cool down.
molex connector.
connected properly.
1. Adjust the distance between the cook top and
the bottom of the hood within 24” and 32”
range.
2. Close all the windows and doors to eliminate
the outside wind fl ow.
duct opening.
1. Make sure spring handle still works.
2. Replace metal lter
Troubleshooting
17
www.zephyronline.com
DESCRIPTION PART #
Replacement Parts
Light Bulb R16 40W (each) Z0B0002 - incandescent bulb included with hood
Light Bulb PAR20 50W (each) Z0B0001 - optional halogen bulb
Metal Filter, 24” hoods (each) 50200013
Metal Filter, 30” and 36” hoods (each) 50200012
To order parts, visit us online at http://store.zephyronline.com or call us at 1.888.880.8368
List of Parts and Accessories
18
TO OBTAIN SERVICE UNDER WARRANTY:
or any Service Related Questions, please call:
1-888-880-8368
TO OBTAIN SERVICE UNDER WARRANTY: You must present proof of original purchase date.
Please keep a copy of your dated proof of purchase (sales slip) in order to obtain service under warranty.
One Year Service Repair Warranty:
For one year from date of original purchase, we will provide free of charge, service labor to repair any failed parts or
components due to manufacturing defects.
Two Years Parts Warranty:
For two years from date of original purchase, we will provide free of charge, nonconsumable replacement parts or
components that failed due to manufacturing defects. Consumable parts not covered by this warranty include: Light Bulbs,
Metal and Carbon Filters.
Who is Covered:
This warranty is extended to the original purchaser for products purchased for ordinary home use in the 48 mainland
states, Hawaii and Washington D.C. In Canada and Alaska, this warranty is Limited. There might be costs associated with
shipping the products to our designated service locations or you might need to pay service technician’s travel costs, to
have the appliance repaired in-home.
Staple your receipt here.
Proof of the original purchase
date is needed to obtain service
under the warranty.
Warranty
This Warranty will be Voided when:
Product damaged through negligence, misuse, abuse, accident. Improper installation and failure to follow installation
instructions. When product is used commercially or other than its intended purpose. Damaged because of improper
connection with equipment of other manufacturers. Repaired or modied by anyone other than Zephyr’s Authorized Agents.
What is Not Covered:
Consumable parts such as light bulbs, lters, and fuses. Services outside of service area and the labor cost incurred in
connection with the removal, shipping and reinstallation cost, nor does it cover any other contingent expenses. The natural
wear of nish, and wear due to improper maintenance, use of corrosive and abrasive cleaning products, pads, and oven
cleaner products. Chips, dents or cracks due to abuse, misuse, freight damage, or improper installation. Service trips to
your home to teach you how to use the product. Damage of product caused by accident, re, oods or act of God.
This warranty is valid in the United States and Canada. It is non-transferable and applies only to the original purchaser
and does not extend to subsequent owners of this product. Any applicable implied waranties, including the warranty of
merchantability, are limited in duration to a period of express warranty as provided herein beginning with the date of original
purchase at retail and, no warranties, whether express or implied, shall apply to this product thereafter.
Have your product proof of purchase with date ready for warranty issues.
Or write to:
zephyr Corporation
Service and Warranty Department
395 Mendell Street
San Francisco, CA 94124
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