Please read these user instructions carefully and
keep them to refer to later.
Please pass the user instructions on to any future
owner of the appliance.
The following symbols are used in the
text:
1 Safety instructions
Warning! Notes that concern your personal
safety.
Important! Notes that show how to avoid
damage to the appliance.
The safety aspects of this appliance comply with accepted technical standards and the German Appliance Safety Law. However, as manufacturers we
also believe it is our responsibility to familiarise you
with the following safety instructions.
Electrical Safety
• The installation and connection of the new appliance must only be carried out by qualified personnel.
• Repairs to the appliance are only to be carried out
by approved service engineers. Repairs carried out
by inexperienced persons may cause injury or serious malfunctioning. If your appliance needs repairing, please contact your local Service Force
Centre.
3 Please follow these instructions, otherwise the
warranty will not cover any damage that may
occur.
• Flush-mounted appliances may only be operated
following installation in suitable installation cabinets and workplaces which conform to the relevant
standards. This ensures sufficient protection
against contact for electrical units as required by
the VDE [Association of German Electrical Engineers].
• If your appliance malfunctions or if fractures,
cracks or splits appear:
– switch off all cooking zones,
– disconnect the hob from the electricity supply.
Child Safety
The cooking zones will become hot when you cook.
Therefore, always keep small children away from the
appliance.
Safety When Cleaning
• For safety reasons do not clean the appliance with
a steam jet or high pressure cleaner.
• Clean the hob in accordance with the maintenance
and cleaning instructions in this manual.
To Avoid damaging your appliance
• Do not use the hob as a work surface or for storage.
• Do not operate the cooking zones when there is no
pan or the pans are empty.
• Ceramic glass is insensitve to temperature shock
and very robust; however it is not unbreakable. Especially sharp and hard objects that fall on the
cooking surface can damage it.
• Do not use cast iron pans or pans with a rough,
burred or damaged base. Scratching may occur if
the pans are slid across the surface.
• Do not place any pans on the hob frame. Scratching and damage to the paint may occur.
• Make sure that no acidic liquids, e.g. vinegar, lemon or descaling agents, are spilt onto the hob
frame, since these cause dull spots.
• If sugar or a preparation with sugar comes into
contact with the hot cooking zone and melts there
it must be cleaned off immediately with a scraper
while it is still hot. If it cools, the surface may be
damaged when it is removed.
• Keep all items and materials that can melt away
from the ceramic glass surface, e.g. plastics, aluminium foil, or oven foils. If something of this nature should melt onto the ceramic glass surface, it
must also be removed immediately using the
scraper.
Safety During Use
• This appliance may only be used for normal cooking and frying in the home. It is not designed for
commercial or industrial purposes.
• Do not use the hob to heat the room.
• Take care when plugging electric appliances into
mains sockets near the hob. Connection leads
must not come into contact with the hot surface.
• Overheated fats and oils catch fire quickly. You
should supervise cooking when preparing foods in
fat or oil (e.g. chips).
• Switch off the cooking zones after use.
4
2 Disposal
Disposing of the packaging material
All materials used can be fully recycled.
Plastics are marked as follows:
• >PE< for polyethylene, as used for the outer wrapping and the bags inside.
• >PS< for polystyrene foam, e.g., as used for the
padding materials. They are completely free of
CFCs.
Disposal of old appliances
1 Warning: Before disposing of old appliances
please make them inoperable so that they
cannot be the source of danger.
To do this, disconnect the appliance from
the mains supply and remove the mains
lead.
To protect the environment, it is important that worn
out appliances are disposed of in the correct manner.
• The appliance must not be disposed of with
household rubbish.
• You can obtain information about collection dates
or public refuse disposal sites from your local
Council or Environmental Health Office.
5
Description of the Appliance
Cooking zones and control panel
Single ring cooking zone
1200W
Casserole zone
2400W
Double ring cooking zone
Double-ring sensor field
sensor field
Sensor panel
”On/Off”
„Lock“
2200W
Dual-ring control lamp
Cooking setting
selector
Control panel
“Timer” with
control indicators
Indicator for cooking setting/ residual warmth
Single ring cooking zone
1200W
Casserole zone sensor field
Casserole zone control lamp
Cooking setting selector
6
Digital displays
The four display fields, which are assigned to the
four cooking zones, display:
– ¾ after being switched on,
– u when the keep warm setting has been selected,
– ¿ to Ç, depending on the heat setting selected,
– a when using automatic cooking,
– h for residual heat,
– l when the child lock is activated,
– e with a fault
1 Safety cut-out function
for the cooking zones
If one of the cooking zones is not switched off after a
certain period of time or the cooking setting is not altered, that particular cooking zone will automatically
switch itself off.
Any residual warmth will be indicated with h (as for
“hot”) in the digital displays corresponding to the
particular cooking zones.
The cooking zones switch themselves off when:
• Heat settingu, 1 - 2after 6 hours
• Heat setting3 - 4after 5 hours
• Heat setting5after 4 hours
• Heat setting6 - 9after 1.5 hours
3 Should one or more cooking zones switch
themselves off before the periods of time indicated have elapsed, see the chapter “What to
do if …”.
Other causes for a cooking zone
switching itself off
All cooking zones will immediately switch themselves off if liquid boils over and lands on the control
panel.
The same thing will happen if you place a damp cloth
on the control panel. In both instances, after the liquid or cloth has been removed, the appliance will
need to be switched on again using the main switch
.
7
Before using for the first time
Initial Cleaning
Wipe the ceramic glass surface with a damp cloth.
1 Important: Do not use any caustic, abrasive
cleaners! The surface could be damaged.
Operating the hob
Touch control sensor panels
To operate the touch control sensor panels, touch
the desired panel with the tip of your pointed finger
until the relevant displays illuminate or go out, or until
the desired function is carried out.
3 Ensure that you are only touching one sensor
panel when operating the appliance. If you finger is too flat on the panel, the sensor panel
below may be actuated as well.
Switching on the appliance
The entire appliance is switched on using the ”On/
Off” sensor panel .
Touch the “On/Off” sensor panel for approx. two
seconds.
The digital displays will show ¾.
3 After the “On/Off” sensor panel has been ac-
tuated to switch on your appliance, a cooking
setting must be selected for a cooking zone
within approx. 10 seconds, or a time must be
set using the timer (egg timer function). If not,
the appliance will switch itself off again for reasons related to safety.
Switching off the appliance
To completely switch off the appliance, actuate the
“On/Off” sensor panel .
Touch the “On/Off” sensor panel for approx. one
second.
3 After switching off a single cooking zone or the
entire cooking surface, the existing residual
warmth will be displayed in the digital displays
of the corresponding cooking zones in the
form of h (for “hot”).
8
Heat settings selecting
For setting and changing the heat setting (u to Ç) for
the selected cooking zone.
Raise the heat setting using the heat setting selector
sensor panel .
Lower the heat setting using the heat setting selector
sensor panel .
Keep warm setting
Each of the 4 cooking zones has a keep warm setting u.
Use the heat setting selector sensor panel to set
the keep warm setting u.
Switching the double ring
cooking zone off and on
According to the size of the saucepan or frying pan,
when using the double ring cooking zone you can
switch between the smaller cooking zone and the
larger cooking zone using the “double ring zone”
sensor panel.
3 You can only switch between the two if a heat
setting has already been set for the smaller
heating ring.
1. Set the desired heat level.
2. Touch the “double ring” sensor panel.
This will switch the setting to the outer heating ring.
The control light will illuminate.
3. To switch off the outer heating ring, touch the
“double ring” sensor panel, and the outer heating
ring will switch off.
9
Switching the casserole
zone on and off
1. Set the desired heat setting.
2. To switch the casserole zone on or off, place your
finger flat on the “casserole zone” sensor field until
the indicator light illuminates or goes off.
Switching off a cooking
zone
1. To switch off a cooking zone touch the heat setting
selector sensor panel and simultaneously, or
return the setting to zero using the heat setting selector sensor panel .
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