ZANUSSI ZKT652DX, ZKT652DBV User Manual [fr]

User

information

Informations

pour les

utilisateurs

Informatie

voor de

gebruiker

Induction

hob

Table de
cuisson à
induction

Inductiekook-

plaat

ZKT 652 DBV

Thank you for selecting our appliance

1

We wish you lots of enjoyment with your new appli­ance and we hope that you will consider our brand
again when purchasing household appliances.
Please read this user manual carefully and keep it
throughout the product life cycle as a reference doc­ument. The user manual should be passed on to any
future owner of the appliance.

Contents

Operating Instructions- - - - - - - - - - - - - - - 3
Safety instructions - - - - - - - - - - - - - - - - - 3
Description of the Appliance - - - - - - - - - - 4
Operating t he appliance - - - - - - - - - - - - - 6
Tips on Cooking and Frying- - - - - - - - - - - 12
Cleaning and Care - - - - - - - - - - - - - - - - - 15

The following symbols are used in this user information:

Warning! This must be read! Important advice for the safety of persons and information on
avoiding damage to the appliance

What to do if… - - - - - - - - - - - - - - - - - - - 16
Disposal - - - - - - - - - - - - - - - - - - - - - - - - 19
Installation Instructions- - - - - - - - - - - - - - 20
Service - - - - - - - - - - - - - - - - - - - - - - - - - 21
Assembly
Rating Plate- - - - - - - - - - - - - - - - - - - - - - 66

- - - - - - - - - - - - - - - - - - - - - - 62

3 General information and advice

2 Information on environmental protection

z Dangerous voltage

Operating Instructions

1 Safety instructions

Please comply with these instructions. If yo u do
not, any damage resulting is not covered by the
warranty.

Correct use

• This applianc e is not i nten ded f or use by chil ­dren or other persons whose physical, sen ­sory or mental capabilities or lack of
experience and knowledge prevents them
from using the appliance safely wit hout su­pervision or instruction by a responsible per­son to ensure that they can use the
appliance safely.

• Do not leave the appliance unattended dur­ing operation.

• This appliance should be used only for nor­mal domestic cooking and frying of food.

• The appliance must not be used as a work
surface or as a storage surface.

• Additions or modifications to the appliance
are not permitted.

• Do not place or store flamm able liquid s, high­ly inflammable materials or fusible objects
(e.g. plastic film, plastic, aluminium) on or
near the appliance.

Children’s safety

• Small children must be kept away from the
appliance.

• Only let bigger childre n work on the appl i ­ance under supervision.

• To avoid small children and pets unintention­ally switching the appliance on, we recom­mend activation of the child safety device.

General safety

• The appliance may only be installed and
connected by trained, registered service en­gineers.

• Built-in appliances may only be used after
they have built in to suitable built-i n units and
work surfac es that meet standards.

• In the event of faults with the appliance or
damage to the glass ceramic (cracks,
scratches or splits), the appliance must be
switched off and disconnected from the elec­trical supply, to prevent the possibility of an
electric shock.

• Repairs to the appliance must on ly be carried
out by trained registered service engineers.

Safety during use

• Remove stickers and film from the glass ce­ramic.

• There is the risk of bur ns fr om the a ppl i a nce
if used carelessly.

• Cables from electrical appliances must not
touch the hot surface of th e app l iance or hot
cookware.

• Overheated fats and oils can ignite very
quickly. Warning!Fire hazard!

• Switch the cooking zones off after each use.

• Users with implanted pacemakers should

keep their upper body at least 30 cm from in­duction cooking zones that are switched on.

• Risk of burns! Do not place objects made o f
metal, such as knives, forks, spoons and
saucepan lids on the cooking surf ac e, as
they can get hot.

Safety when cleaning

• For cleaning, the app liance must be switched
off and cooled down.

• For safety reasons, the cleaning of the appli­ance with steam jet or high-pressure clean­ing equipment is not permitt ed.

How to avoid damage to the appli­ance

• The glass cera mi c can be damaged by ob­jects falling onto it.

• The edge of the glass ceramic can be dam­aged by being knocked by the cookware.

Description of the Appliance

Cooking surface layout

Induction cooking zone 1400W

• Cookware made of cast iron, cast aluminium
or with damaged bottoms can scratch the
glass ceramic if pushed across the surface.

• Objects that melt and things that boil over
can burn onto the glass ceramic and should
be removed straightaway.

• Do not use the cooking zones with empty
cookware or without cookware.

• To avoid damaging cookware and glass ce­ramics, do not allow saucep ans or frying
pans to boil dry.

• The ventilation gap of 5mm between the
worktop a nd front of the unit underne ath it
must not be covered.

Induction cooking zone1800W

Induction cooking zone2200W

with power function 3700 W

Control panel Induction cooking zone 1800 W

with power function 2800 W

Control panel layout

Display

Cooking zone indicators
Timer function

Heat setting selection

On/Off

with power indicator

Timer display

Timer

Power function

Lock

Touch Control sensor fields

The appliance is op era ted us ing Touch Control
sensor fiel ds. Functions are controlled b y
touching sensor fields and confirmed by dis­plays and acoustic signals.
Touch the sensor fields from above, without
covering other sensor fields.

Sensor field Function

On / Off To switch the appliance on and off
Increase settings Increasing heat setting/time
Decrease settings Decreasing heat setting/time

Timer Timer selection

Lock Locking/unlocking the control panel

Power Switching the power function on and off

Displays

Display Description

Cooking zone is switched off

- Heat settings Heat setting is set
Fault Malfunction has occurred
Pan detection Cookware is unsuit able or too small or no cook-

ware has be en placed on the cooking zone
Residual heat Cooking zone is still hot
Child safety device Lock/child safety device is engaged
Power Power function is switched on
Automatic switch off Switch off is active.

Residual heat indicator

1 Warning! Risk of burns from residual

heat. After being switched of f, the coo king
zones need some time to cool down. Look
at the residual heat indicator

.

3 Re sidual h eat can be used for meltin g and

keeping food warm.

The induction cooking zones create the
heat required for cooking directly in the base of
the cookware. The glass ceramic is merely
heated by the residual heat of the cookware.
The cooling fan switches itself on and off
depending upon the temperature of the elec­tronics.

Operating the appliance

3 Use the induction cooking zones with suit-

able cookware.

Switching the appliance on and off

Control panel Display Pilot light

To switch on Touch for 1 second / lights up
To switch off Touch for 1 second / none goes out

3

After switching on, within approx.
10 seconds a heat setting or a function
must be set, otherwise the appliance auto­matically switches itself off.

Setting the heat setting

Control panel Display

Increase Touch to /
Decrease Touch to
Switch off Touch and at the same time

Locking/unlocking the cont rol
panel

The control panel, with the exception of the
“On/Off” sensor fie ld, can be locked at any time
in order to prevent the settings being changed
e.g. by wiping over the panel with a cloth.

Control panel Display

Switch on Touch (for 5 seconds)
Switch off Touch previously set heat setti ng

3 When you switch the appliance off, the

locking function is automatically switched
off.

Using the child safety device

The child safety device prevents unintentional
use of the appliance.

Setting the child safety device

Step Control panel Display/Signal

1. Switch on the appliance

(Do not set a heat setting)

2. Touch until the signal sounds Acoustic signal

3. Touch

Appliance switches off. The child safety device is engaged.

Overriding the child safety device

The child safety device can be released in this
way for a single cooking session; it remains ac­tivated afterwards.

Step Control panel Display/Signal

1. Switch on the appliance

2. Touch and at the same time / acoustic signal

Until the appliance is next switched off, it can be used as normal.

Releasing the child safety device

Step Control panel Display/Signal

1. Switch on the appliance

2. Touch until the signal sounds Acoustic signal

3. Touch

Appliance switches off. The child safety device is released.

Switching the power functi on
on and off

The power function makes more power
available to the inducti on cooking zones, e. g. to
bring a large quantity of water to the boil quickly.
The power function is activated for 10 minutes
at most. After that the induction cooking zone
automati cally switches back to heat s etting 9.

Control panel Display

Switch on Touch
Switch off Touch

Touch

3 If the power function has ended, the cook-

ing zones automatically swit ch bac k to th e
heat setting set previously.

Power Management

The cooking zones of t he cooking surfa ce have
a maximum power.

The maximum power is reached wh en the heat
setting 9 has been set for all cooking zones.
Two cook ing zone s genera te a pai r (see figure)
and therefore, the power management shares
the maximum available power between these
cooking zo nes.
When the power function is selected for one
cooking zo ne, the power management makes
the additional pow er for th is cookin g zone ava il­able by reducing the power of the correspond­ing other cooking zone.

Example: the heat setting 9 is selected on one
cooking zone. The power function is switched
on for the corresponding cooking zone. The
power function is carried out but the heat set­ting 9 of one of t he cook ing z one s and th e pow­er function for the other cooking zon e of the pair
exceed the maximum power for both at the
same time. For this purpose, the power man­agement reduces the power of the cooking
zone that switched on first fr om 9 to exam ple 5
and the display of this cooking zone changes
between 9 and 5 and then stays at the current
possible maximum 5. (If the display changes
between 9 and 5 or 9 and 3 or another value
depends on the type of appliance and the size
of the cooki ng zone.).

Using the timer

All cooking zones can use each use one of the two timer functions at the same time.

Function Condition Outcome after the

time has elapsed

Automatic cut-out a heat setting is set acoustic si gnal

00 flashes

Cooking zone switches off

Countdown timer cooking zones not in use acoustic si gnal

00 flashes

3 If a cooking zone is switched of f, the timer

function set is also switched off.

3 I f a heat setting is set on this cooking zone

in addition to a countdown timer, the cook­ing zone is switched off after the time set
has elapsed.

Selecting a co ok ing zone

Step Control panel Display

1. Touch once Pilot light of the first cooking zone

flashes

2. Touch once Pilot light of the second cooking

zone flash es

3. Touch once Pilot light o f the third cooking zone

flashes

4. Touch once Pilot light of the fourth cooking zone

flashes

3 The heat setting indicator of the selected

cooking zone goes out, as lo ng as the tim­er time can be set.

3 If the p ilot ligh t is fl ashing m ore slow ly, the

heat setting indicator appears again and
the heat setting can be re-set or modified.

3 If other timer functions are set, after a few

seconds the shortest r emai n i ng tim e of al l
the timer functions is displ a yed and the
corresponding pilot light flashes.

Setting time

Step Control panel Grill setting

1. Selecting cooking zone Telltale of cooking zone selected flashes

2. Touch or from the se-

lected cooking zone

3. Touch or from the se-

lected cooking zone for more
than 4 seconds

After a few seconds the power indicator flashes more slowly.
The time is set.
The time counts down.

01 to 99 minutes

... 05...10...15... 20 or... 95... 90... 85...

80... (5-minute steps for easy setting)

Switching off the Timer function

Step Control panel Display

1. Select a cooking zone Pilot light of the s elected cooking z one flashes more

quickly.
Remaining time is displayed

2. Touch for the cooking

zone selected

The pilot light goes out.
The Timer function for the selected cooking zone is switched off.

The remaining time counts down to 00.

Changing the time

Step Control panel field Display

1. Select cooking zone Pilot light of the cooking zone selected flashes faster

The time remaining is displayed

2. Touch or for the cook-

ing zone selected

After a few seconds the pilot light flashes more slowly.
The time is set.
The time counts down.

01 to 99 minutes

Displaying the time remaining for a cooking zone

Step Control panel field Display

1. Select cooking zone Pilot light of the cooking zone selected flashes faster

The time remaining is displayed

After a few seconds the pilot light flashes more slowly.

Switching off the acoustic signal

Step Control panel field Acoustic signal

1. Touch Acoustic signal to acknowledge.

Acoustic signal stops.

Automatic cut -o u t

Cooking surface

• If after switching on the cooking surface, a
heat setting is not set for a cooking zone
within approx. 10 seconds, the cooking sur­face automatically switches itself off.

• If all cooking zones are s witched off, the
cooking surface automatica lly swi tches itsel f
off after approx. 10 seconds.

Induction cooking zones

• If cookware that is not suitable is used,
lights up in the display and after 2 minutes
the indicator for the co oking zone switches it ­self off.

• If one of the cookin g zones is not sw itched off
after a certain time, or if the heat setting is
not modified, the relevant cooking zone
switches off automatically. is displayed.
Before being used again, the cooking zone
must be set to

Heat setting Switches off after

1 - 2 6 hours
3 - 4 5 hours
5 4 hours
6 - 9 1.5 hours

Tips on Cooking and Frying

3 Inf ormat ion on acrylamides

According to the latest scientific knowl­edge, intensive b rowning of f ood, especial ­ly in products containing starch, can
constitute a healt h risk due to acrylami des.
Therefore we recommend cooking at the
lowest possible temperatures and not
browning foods too much.

Cookware for induction co oking zones

Cookware material

Cookware material suitable

Cast iron +
Steel, enamelled steel +
Stainless steel +*
Multi-layer pan bottom +*
Aluminium, copper, brass ­Glass, ceramic, porcelain -

3 * Cookwa re for i nduct ion cooki ng zo nes is

labelled as suitable by the manufacturer.

Suitability test

Cookware is suitable for induction cooking, if…

• ... a little water on an i nductio n cooki ng zon e
set to heat setting 9 is heated very quickly.

• ... a magnet sticks to the bottom of the cook­ware.

Cookware base

The bottom of the cookware shoul d be as thi ck
and flat as possible.

Pan size

Up to a certain limit, induction cooking zones
adapt themselves to the size of the bottom of
the cookware automatically. However, depend­ing on the cook ing zone size, th e magnet ic part
of the bottom of the co okware mu st have a mi n­imum diameter.

Diameter of cooking zone

[mm]

210 180
180 145
145 120

3 T he cookw are must be place d cent rally o n

the cooking zone.

Minimum diameter of dish base

[mm]

Tips on energy saving

Place cookware on the cooking zone

2

before it is switched on.

2 If possible, always place a lid on the

cookware.

Examples of cooking applications

The information in the table is for guidance only.

Heat

setting

1-2

2-3

3-4

4-5 Boiling

6-7

7-8

The power function is suit able for heati ng l arg e

Cooking-

process

0 Off position

Keeping

1

food warm

Melting

Solidifying Fluffy omelettes, baked eggs 10-40 mins. Cook with lid on

Simmer-

ing on low

heat

Steaming

Braising

Gentle
Frying

Heavy

Frying

Boiling

Searing

9

Deep

frying

to melt butter, chocolate, gelatine

To cook larger quantities of food,

T o fry escalopes, veal cordon bleu,

cutlets, rissoles, sausages, liver,

roux, eggs, pancakes, doughnuts
Hash browns, loin steaks, steaks,

suitable for Cooking time Hints

To keep cooked foods warm as necessary Cover

Hollandaise sauce,

To simmer rice and milk-based

dishes

To heat up ready meals

To steam vegetables, fish

to braise meat

To steam potatoes 20-60 mins.

stews and soups

Flädle (pancakes for garnishing

soup)

To boil large quantities of water, to cook pasta,

to sear meat (goulash, pot roast), deep frying chips

quantities of liquid.

5-25 mins. Stir occasionally

25-50 mins.

20-45 mins.

60-150 mins.

Steady frying Turn occasionally

5-15 mins.

per pan

Add minimum twice as much
liquid as rice, stir milk dishes

some times

With vegetables add only

some liquid (some table-

spoons)

Use only some liquid, e.g.:

¼ l water for

max.

750 g potatoes

3 l liquid maximum plus ingre-

dients

Turn occasionally

Cleaning and Care

1 Take care! Risk of burns from residual

heat.

1 Warning! Sharp objects and abrasive

cleaning materials will damage the appli­ance. Clean with water and washing up liq­uid.

1 Warning! Residues from cleaning

agents will damage the appliance. Re­move residues with wate r and wa shin g up
liquid.

Removing deposits

1.Place a scraper on the glass ceram ic surface
at an angle.

2.Remove residues by sliding the blade over
the surface.

3.Wipe the appliance with a damp cloth and a
little washing up liquid.

4.Rub the appliance dry using a clean cloth.

Cleaning the appliance after each
use

1.Wipe the appliance with a damp cloth and a
little washing up liquid.

2.Rub the appliance dry using a clean cloth.

Type of dirt

sugar, food containing sugar yes --­plastics, tin foil yes --­limescale and water rings --- yes
fat splashes --- yes
shiny metallic discolouration --- yes

immedi-

ately

.

when the appliance has

cooled down

Remove

using

a scraper*

cleaner for glass ceramic

or stainless steel*

*Scrapers and cleaners for glass ceramic and stainless

steel can be purchased in specialized shops

3 Remove stubborn residues with a cleaner

for glass ceramic or stainless steel.

3 Scratches or dark stains on the glass ce-

ramic that cannot be removed do not how­ever affect the functioning of the appliance.

What to do if …

Problem Possible cause Remedy

The appliance cannot be switched
on or is not operating

The cooking zones automatically re­duce the cooking level to

The residual heat indicator is not
displaying anything

acoustic signal sounds, appliance
switches off

A signal sounds when the appliance
is switched off

The appliance switches off, a signal
sounds repeatedly

The sensor fields cannot be operat-edA single sensor field was covered

Display is switching between two
heat settings

lights up Unsuitable cookware Use suitable cookware

More than 10 seconds have passed
since the appliance was switched on

The lock is switched on Switch off the lock (See the section

The child safety device is switched
on

Several sensor fields were touched
at the same time

Automatic switch off has been trig­gered

Dirty control panel The sensor fields must be dry and

The sensor fields are partly covered
by a damp cloth or with liquid

The cooking zone was only on for a
short time and is therefore not hot

One or more sensor fields have
been covered for longer than 10
seconds

The control panel is partially or com­pletely covered by objects

The control panel was covered too
long

for a short period
Power management is reducing the

power of this cooking zone

No cookware on the cooking zone Place cookware on the cooking

The diameter of the bottom of the
cookware is too small for the cook­ing zone

Switch the appliance on again.

“Locking/unlocking the control pan­el”)

Deactivate child safety device (See
the section “Child safety device”)

Only touch one sensor field

Remove any objects (pan, cloths,
etc.) that are lying on the control
panel. Switch the appliance on
again

fat-free.
Remove the cloth or the liquid.

Reset the cooking level required.
If the cooking zone is supposed to

be hot, call the Customer Service
Department.

Uncover sensor field

Remove the objects

The appliance will be fully functional
after about 50seconds

The sensor field is automatically re­leased after about 10 seconds

See the section “Switching the pow­er function on and off”

zone
Move onto a smaller cooking zone
Use suitable cookware

Problem Possible cause Remedy

lights up Automatic switch-off has been trig-

gered

and number are displayed Electronics fault Disconnect the appliance from the

Switch off the cooking zone. Switch
the cooking zone on again

electrical supply for a few minutes
(T ake the fuse out of the house’ s wir­ing system)
If after switching on again, is dis­played again, call the customer
service department

If you are unable to remedy the
problem by following the above
suggestions, please contact your
local Service Force Centre.

1 Warning! Repairs to the appliance are

only to be carried out by qualified service
engineers. Considerable danger to the
user may result from improper repairs.

3 If the appliance has been operated incor-

rectly, the engineer's visit will be chargea­ble, even during the warranty period.

Operating noises

Depending on the material and the processing
of the base, the following noises may occur
when using induction cooking zones.

• Cracking noise (1)
when using co okware made of different ma­terials (Sandwich construction)

• Whistling (1)
when using an individual cooking zone or
several cooking zones with high powers
when the cookware is made of different ma­terials (Sandwich construction)

1

• Humming (2)
can occur at high power levels

• Clicking (2)
during electric switching processes

• Hissing, buzzing (3)
The device is fitted with a fan for cooling the
electrics. A whi ring noi se can be heard wh en
operating the fan whi ch may de viate dep end­ing on the perfor mance and may continue fo r
a while after the appliance is switched off.

The noises described are normal
and do not refer to any defects.

2

3

Disposal

2 Packaging material

The packaging materials are environmen­tally friend ly and can be recycled. The
plastic components ar e i d entified by mark­ings, e.g. >PE<, >PS<, etc. Please dis­pose of the packaging materials in the
appropriate container at the community
waste disposal facilities.

2 Old appliance

The symbol
packaging indicates that this product may
not be treat ed as household waste. In­stead it shall be handed over to the appli­cable collection point for the recycling of
electrical and elec tronic equi pment. By en­suring this product is disposed of correctly,
you will help prevent potential negative
consequences for the environment and hu­man health, which could otherwise be
caused by inappropriate waste handling of
this product. For more detailed information
about recycling of this product, please con­tact your local city office, your household
waste disposal service or the shop where
you purchased the product.

W on the product or on its

Installation Instructions

1 Safety instructions

Warning! This must be read!
The laws, ordina nces, directi ves and sta ndards
in force in the country o f use are to be foll owed
(safety regulations, proper recycling in accord­ance with the regulations, etc.)
Installation may only be carried out by a quali­fied electrician.
The minimum distances to other appliances
and units are to be observed.
Anti-shock protection must be provided by the
installati on, for example drawers may only be
installed with a protective floor directly under­neath the appliance.
The cut surfaces of the worktop are to be pro­tected against moisture using a suitable seal­ant.
The sealant seals the appli ance to the work top
with no gap.
When building in, protect the underside of the
appliance from s team and m oisture, e .g. from a
dishwasher or oven.
Avoid installing the appliance next to doors and
under windows. Otherwise hot cookware may
be knocked off the rings when doors and win­dows are opened.

z Risk of injury from electrical

current.

• The electrical mains terminal is live.

• Make electrical mains terminal free of volt-

age.

• Follow connection schematic.

• Observe electrical safety rules.

• Ensure anti-shock protection by installing

correctly.

• The appliance must be connect ed to the
electrical supply by a qualified electrician.

z Risk of injury from electrical

current.

• Loose and inappropriate plug and socket
connections can make t he termi nal o ver heat.

• Have the clamping connections correctly in­stalled by a qualified electrician.

• Use strain relief clamp on cable.

• In the even t of single-phase or two-phase

connection, the appropriate mains cable of
type H05BB-F Tmax 90°C(or higher) or an
equivalent type must be used.

• If this appliance’ s mai ns cable is dama ged, it
must be replaced by a special cable (type
H05BB-F Tmax 90°C; or higher ) o r an equ iv­alent type. The latter is available from the
Customer Care Department.

A device must be provided in the electric al in­stallation which allows the appliance to be dis­connected from the mains at all poles with a
contact opening width of at least 3mm.
Suitable isolation devi ces inclu de l i ne pr ote ct­ing cut-outs, fuses (screw type fuses are to be
removed from the holder ), earth leakage trips
and contactors.

Sticking on the seal

• Clean the worktop around the cut-out area.

• Stick the single-sided adhesive sealing tape

provided on the un der side o f th e hob aroun d
the outside edge ensuring that it is not
stretched. The two ends of the tape should
join in the middle of one side. After trimming
the tape (al low it to overla p by 2-3 mm),
press the two ends together.

Service

In the event of technical faults, please first
check whether you can remedy the problem
yourself with the help of the operating instruc­tions (section “What to do if…”).

If you were not able to remedy the problem
yourself, please contact the Customer Care
Department or one of our service partners.

In order to be able to assist you quickly, we re­quire the following information:

– three digit letter-number combination for

glass ceramic

– Model descript i on
– Product number (PNC)
– Serial number (S No.)

(for numbers see rating plate)

– Type of fault
– Any error messages displayed by the appli-

ance

So that you have the necessa ry refer ence num ­bers from your appliance at hand, we recom­mend that you write them in here:

Model description: ................................ .....

PNC: .....................................

S No: .....................................