Zanussi ZKT 622 HX, ZKT 622 HN User Manual
Elektro-Glaskeramikkochfeld
Elektric Ceramic Glass Hob
Plan de cuisson vitrocéramique électrique
Elektrisch Keramisch Kookplateau
Keramisen Keittotason
ZKT 622 HX -- ZKT 622 HN
Gebrauchs- und Installationsanweisung
Operating and Installation Instructions
Gebruiksaanvijzing en installatievoorschrift
319 5032--00 2001.03.20 PE--D
Mode d’emploi
Käyttö-ja assennusohje
GB
2
Dear Customer
Please read these instructions carefully for using your
new appliance. Pay special attention to the chapter
“Hints on safety”.
Keep these instructions in a safe place for future reference and pass them on to any subsequent owner of
the appliance.
The warning triangle and/or specific words (warning, caution, important) are used to highlight information that is important for your safety or the
functioning of the appliance.
After this symbol you will find supplementary
informationon operating and practical use of the
appliance.
Tips and instructions for the economical and environmentally sound use of the appliance are
marked with this symbol.
These instructions contain informations on how to rectify faults yourself. See the section “What to do if ... “
Should you require further assistance, please contact
your local Service Force Centre.
3
Content
For the user
Dear Customer ! 2
Safety information 4
Disposal 5
of packaging material 5
Hints of disposal 5
Before the first use 5
Cleaning for the first time 5
Description of the hob 6
Digital indicators 6
Special features of the appliance 7
Operating instructions 8
General information 8
TOUCH--CONTROL--sensorfields 8
Switchin on the appliance 8
Switching off the appliance 8
Cooking zone selection 9
Setting selection 9
Cooking zone switch--off 9
Residual heat indicator 9
Child safety device 10
Safety cut--off after time 11
Safety cut--off due to a spillage 11
Application, charts, tips 12
Cooking and frying utensils 12
General hints 12
Energyconsumption 12
Chart: boiling and frying 13
Cleaning and care 14
Ceramic glass surface 14
Light soilage 14
Stubborn soilage 14
Special soilage 15
Sugar 15
Dark spots and decor damages 15
Scratches in the ceramic glass surface 15
The hob frame 15
What to do ... 16
Guarantee conditions, Customer care 17
For the installer
Installation instructions 18
Hints on safety 18
Buit--in in the kichen--worktop 18
Electrical connection 20
Technical data, rating plate 21
4
Important Safety Information
The safety of this appliance corresponds to the
acknowledged rules of technique and to the law on
appliance safety. The safety measures existing as a
matter of self-understandingwould,however, not cover
all of possible risks of accidents.
Moreover, we feel compelled as the manufacturer to
make you familiar with the following hints on safety.
Electrical safety
D This appliance must be installed by qualified
personnel.
D Repairs to the appliance should only be carreid
out by authorised service enginneers. Improper
repairs can lead to injury or serious malfunction.
If your appliance need repairing please contact
your local Service Force Centre.
Please observe this instruction, otherwise the
guarantee will not cover any damage that may
occur.
D Built--in appliances must be installed in built--in
cupboards and worktops. The cupboards have to
belocatedandfastenedin a way thatthey are stable. The protection against accidental contact required by the VDE will then be ensured.
D Damaged appliances must not be installed.
D Do not use the hob if the ceramic glass is dama-
ged:
- switch off the cooking zones,
- disconnect from the electricity supply.
D A special electronically controlled safety--switch--
off makes sure that all cooking zones are switchedoff automaticallyafter a defined time, in case
there will be no variation of settings.
Safety for children
D Take care when plugging electrical items into
mains sockets near the hob. Connecting leads
must not come into connection with the hot
surface or vessels.
D Hot oils can ignite very quickly. Do not leave the
hob unattended when preparing foods in pans of
oil, i.e. frying chips.
D The sensor technique provides best--possible sa-
fety with the manipulation of the appliance, but to
the same extent it needs care when setting cooking zones, output or periods of time.
D After use make sure that the appliance is
switched off.
Safety when cleaning
D Ensure that all heating zones are switched off
while cleaning the hob.
D For safety reasonsdonotcleanthe appliancewith
a steam jet or high pressure cleaner.
How to avoid damaging your appliance
D Do not use the hob surface as a working surface
or for storage.
D Do not use the cooking zones with empty pans or
without pans. This could cause damage to the
pans or the hob.
D Ceramicglassis insensitive to temperatureshock
and very robust, however, it is not unbreakable.
Hard and sharp objects, in particular,can damage
the cooking surface if they fall on it.
D Do not use cast iron pots or pans with damaged
bases that are rough or burred. Scratching may
occur when the lids are slid.
D This appliance is designed to be operated by
adults only. Do not allow children to play with the
product or tamper with the controls.
D This hob is fitted with a safety device of the elec-
tronic control which prevents playing children
from turning the hob.
Safety during use
D This hob is intended for domestic cooking only. It
is not designed for commercial or industrial
purposes.
D The appliancegets hot when in use. In case of ca-
reless handling there is danger of burning oneself at the heating zones.
D Do not use the cooking zones to heat the room.
D Do not place any pans on the hob frame. Scrat-
ching may occur or the paint damaged.
D Ensure that liquids containing acids, e.g. vinegar,
lemon limescale removing agents do not come
into contact with the hob frame, otherwise matt
spots will appear.
D If sugar or adishcontainingsugarcomes intocon-
tact with a hot cooking zone and then melts, remove the soiling immediately whilst still warm,
using a glass scraper. If it cools, damage to the
surface may occur.
D Keep all items and materials that melt away from
the ceramic glass surface, e.g. plastics, aluminium foil or oven foils. If something of this nature
should melt onto the ceramic glass surface, it
must be removed immediately using a glassscraper.
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Disposal
Disposal of packaging material
All parts of the packaging can be recycled and
hard foam parts are appropriately marked.
PE = Polyethylene
(outer wrapping and the bag inside)
PS = Polystyrene foam (eg. packing pieces)
Please dispose of all packaing and old
appliances with due regard for safety and the
environment.
Pleaseobservethenationalandregional regulations on appliancesand packing material as well
as the material marking (material separation,
refuse collection, waste disposal sites).
Hints on disposal
The appliance must not be disposed of with the
household rubbish.
Please contact your local council or
Environmental Health Office to see if there are
facilities in your area to recycle the appliance.
Before the first use
Cleaning for the first time
The hob has to be cleaned thouroughly beforeit is first
used.
D Wash the ceramic glass surface and the frame
with warm water with a little washing up liquid added and wipe dry.
Never use aggressive or abrasive cleaning
agents, they may damage the ceramic glass and
hob frame.
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Description of the hob
Cooking and control section features
Cooking zone
145 mm
1200 W
210 mm
2400 W
Halolight
Control section
180 mm
1800 W
145 mm
1200 W
Cooking zone
Cooking zoneCooking zone
Heat Setting selection
Cooking zone selector
rear left
front left
Cooking zone selector
Digital indicators
Four display fields, one for each cooking zones show up as follows:
after switch--on and with automatic switch--off by the safety function,
when selecting a cooking zone,
-- depending on heat setting selected,
with residual heat,
with malfunction,
with child safety device switched on.
Main switch ON/OFF
rear right
front right
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Special features of the appliance
D Ceramic glass cooking area:
The appliance is comprised of a ceramic glass
cooking surface and 4 quick--heating cooking zones. Due to especially efficient radiant heating
elements the cooking zones will heat up very
quickly.
D Touch controls:
The appliance is controlled by TOUCH--CONTROL.
D Touch control ON/OFF:
With use of the ON/OFF touch controls the power
supply to the appliance can be switched on and
off.
D Control and function indicators:
Digital indicators or control lamp provide information about settings made / , functions activated / as well as any residual heat of the
corresponding cooking zone.
D Warm--keeping setting:
= this setting allows you to keep dishes warm.
D Residual heat indicator:
A (“hot”) for residual heat indication will come
on in the display in caseof acookingzone temperature that implies the danger of burning.
D Safety lock / children safety device:
With this function the cooking area can be secured against unintended switching--on.
D Safety cut--off:
A safety cut--off makes surethat all cookingzones
will be switched off automatically after some time
if there is no variation of settings.
D Cleaning:
Due to the ceramic glass cooking area and the
touch controls being a single unit, it is very easy
to keep the hob clean.
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