Zanussi ZKG5030 User Manual
User manual
Cooker
ZKG5030
Top Oven/Grill
Back Left Front left Front Reight
Back Reight
Thank you for selecting our
appliance
We wish you lots of enjoyment with your new
appliance and we hope that you will consider
our brand again when purchasing household
appliances.
Please read this user manual carefully and
keep it throughout the product life cycle as a
reference document. The user manual should
be passed on to any future owner of the
appliance.
Contents
Safety instructions _ _ _ _ _ _ _ _ _ _ _ _ _ 3
Description of the appliance _ _ _ _ _ _ _ _ 5
Before first use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 7
Grill and oven furniture _ _ _ _ _ _ _ _ _ _ 8
The hob _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 9
The grill _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 11
The top oven _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 15
The main oven _ _ _ _ _ _ _ _ _ _ _ _ _ _ 16
Cooking tables _ _ _ _ _ _ _ _ _ _ _ _ _ _ 19
Care and cleaning _ _ _ _ _ _ _ _ _ _ _ _ 21
What to do if... _ _ _ _ _ _ _ _ _ _ _ _ _ _ 25
Technical Data _ _ _ _ _ _ _ _ _ _ _ _ _ _ 26
Installation _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 28
Environmental Information _ _ _ _ _ _ _ _ 33
Guarantee/Customer Service _ _ _ _ _ _ 33
Subject to change without notice
2
Safety instructions
General safety
These warnings are provided in the interest of
your safety. Ensure that you understand them
all before installing or using the appliance. Your
safety is of paramount importance. If you are
unsure about any of the meanings of these
warnings please contact customer care.
Installation
• The appliance must be installed according
to the instructions supplied.
• The installation work must be undertaken by
a qualified electrician or competent person
as stated in the Gas Safety (Installation &
Use) Regulations current editions and the
IEE Wiring Regulations.
• For appliances installed in the Republic of
Ireland please refer to NSAI - Domestic Gas
installation IS813 Current Editions.
• The appliance should be serviced by an authorised Service Engineer and only genuine
approved spare parts should be used.
• It is important that the appliance is suitable
for your gas supply. Your installer should
check the rating plate.
• Make sure that a stability chain is fitted.
• The appliance must be installed in an
adequately ventilated room.
• If the appliance is to be placed on a base,
measures must be taken to prevent the appliance from slipping.
• This appliance is heavy and care must be
taken when moving it.
• Do not attempt to lift or move this appliance
by the handles.
• All packaging, both inside and outside the
appliance must be removed before the appliance is used.
• It is dangerous to alter the specifications or
modify the appliance in any way.
Child safety
• Do not allow children to play with any part of
the packaging.
• Do not allow children to sit or climb on the
drop down doors.
• This appliance is not intended for use by
children and other persons whose physical,
sensory or mental capabilities or lack of experience and knowledge prevents them from
using the appliance safely without supervision or instruction by a responsible person
to ensure that they can use the appliance
safely.
• Children should be supervised to ensure that
they do not play with the appliance.
WARNING!
Accessible parts may be hot during use. Young
children should be kept away.
During use
• This appliance is not intended to be operated
by means of an external timer or separate
remote control system.
• This appliance has been designed for domestic use to cook edible foodstuffs only and
must not be used for any other purposes.
• Take great care when heating fats and oils,
as they will ignite if they become too hot.
3
• When you are lighting any burner check that
it is lit before you leave the appliance. When
turning off a burner, do not leave the appliance until the flame has gone out.
• Never place plastic or any other material,
which may melt in or on the oven.
• Do not leave the grill pan handle in position
when grilling, as it will become hot.
• Always support the grill pan when it is in the
withdrawn or partially withdrawn position.
• Always use oven gloves to remove and replace the grill pan handle when grilling.
• Always use oven gloves to remove and place
food in the oven.
• Ensure cooking utensils are large enough to
contain foods to prevent spillage and boil
over.
• The handles of saucepans, which are
smaller than the heated area on the hob, will
become hot.
• Ensure your hand is protected before handling the pan.
• During use the appliance becomes hot. Care
should be taken to avoid touching heating
elements inside the oven.
• Ensure that all vents are not obstructed to
ensure ventilation of the oven cavity.
• Never line any part of the appliance with foil.
• Always stand back from the appliance when
opening the doors to allow any build up of
steam or heat to release.
WARNING!
Never leave the appliance unattended when
the oven door is open.
• Do not place sealed cans or aerosols inside
the oven. They may explode if they are
heated.
• Ensure that all control knobs are in the off
position when not in use.
• Do not stand on the appliance or on the open
oven doors.
• Do not hang towels, dishcloths or clothes
from the appliance or its handles.
• Do not use this appliance if it is in contact
with water.
• Never operate it with wet hands.
Cleaning and maintenance
WARNING!
For hygiene and safety reasons this appliance
should be kept clean at all times. A build-up of
fat or other foodstuff could result in a fire
especially in the grill pan.
• Do not leave the cookware containing foodstuff, e.g. fat or oil in the appliance in case it
is inadvertently switched on.
• Do not disconnect the appliance from the
gas supply if the supply pipe does not have
a bayonet connection as described in the installation section. If this is the case contact
the person who installed the appliance.
• Always allow the appliance to cool before
switching off before carrying out any cleaning/maintenance work.
• Only clean this appliance in accordance with
the instructions given in this book.
• Never use steam or high-pressure steam
cleaners to clean the appliance.
• Do not use harsh abrasive cleaners or sharp
metal scraper to clean the oven door glass
since they can scratch the surface, which
may result in shattering of the glass.
4
Description of the appliance
Product description
1
2
3
1 Glass Hob Lid
2 Pan Supports
3 Control Panel
4 Top Oven Door
5 Main Oven Door
6 Grill Pan Grid
7 Grill Pan
8 Shelf
9 Levelling Feet
4
5
6
7
8
9
5
Controls and their functions
Top Oven/Grill Main Oven Back Left Front Left Front Right Back Right
1 2 3 4 5 6 7
1 Top Oven/Grill Knob
2 Main Oven Knob
3 Left Medium Burner Knob
4 Large Burner Knob
5 Small Burner Knob
6 Right Medium Burner Knob
7 Ignition Button
6
Before first use
Rating plate
• This is usually situated on the front frame of
the appliance and can be seen upon opening
the door.
Alternatively the rating plate may also be
found on the back or top of some models
(where applicable).
•
Do not remove the rating plate from the
appliance as this may invalidate the guarantee.
Preparing to use your
appliance
• Carefully check whether there is any damage after you unpack the appliance. If there
is any defect; do not use the appliance and
contact your retailer immediately. As the materials used for packaging (nylon, stapler,
Styrofoam etc.) may cause harmful effects
to children, they should be collected and removed immediately.
• For your safety wall coverings at the rear of
the appliance should be securely fixed to the
wall.
• Wipe over the base of the oven(s) with a soft
cloth using hot soapy water. Wash the oven
furniture before use.
• We suggest that you run the oven(s) and grill
for 10 – 15 minutes at maximum tempera-
ture, to burn off any residue from their surfaces. Accessible parts may become hotter
than in normal use. Children should be kept
away. During this period an odour may be
emitted, it is therefore advisable to open a
window for ventilation.
Condensation and steam
• When food is heated it produces steam similar to a boiling kettle. The vents allow some
of this steam to escape. However, always
stand back from the appliance when opening
the door(s) to allow any build up of steam or
heat to release.
• If the steam comes into contact with a cool
surface on the outside of the appliance, e.g.
a trim, it will condense and produce water
droplets. This is quite normal and is not
caused by a fault on the appliance.
• To prevent discolouration, regularly wipe
away condensation and foodstuff from surfaces.
Cookware
• Do not use baking trays larger than
25cmx30cm (10") (12") as they will restrict
the circulation of heat and may affect performance.
7
Grill and oven furniture
• The following items of grill and oven furniture
have been supplied with the appliance. If you
require replacements of any of the items listed below please contact your local service
force centre.
1 grill pan
1 grill pan handle
1 straight shelf
(For grilling and top
oven cooking)
2 straight shelves
(For main oven cook-
ing)
1 grill pan grid
8
The hob
The gas hob has different burner sizes to suit different
types of cooking.
Using the hob
To light the hob burners
The hob ignition works by means of a battery.
Lift up the lid. You can not use the hob when
the lid is down.
Push in and hold the control knob, turn to the large
flame symbol (highest s etting).
To ensure maximum burner efficiency only use pots
and pans with flat bases appropri ate to the burner siz e
used.
Press the ignition button
immediately. Keep the
control knob depressed
for up to 5 seconds, but no
longer than 10 seconds.
After this time release the controls. The flame should
remain alight. If after 10 seconds the burner has not lit,
stop operating the appliance and wait at least 1 minute
before attempting a further ignition of the burner. When
the burner has lit release the co ntrol and ignition button,
adjust the setting as required.
WARNING!
In the event of the burner flame being
accidentally extinguished, turn off the burner
control and do not attempt to re-ignite the
burner for at least 1 minute.
WARNING!
Ensure the pan supports are correctly fitted before using the hob.
WARNING!
If the ignition button is not pressed immediately
a build up of gas may cause the flame to spread.
9
Pans
To get the best efficiency from your appliance
and for your safety, use the following pan sizes
for each burner.
To turn off any burner
Rapid Burner: 22-26 cm
Medium Burner: 14-22
cm
Auxillary Burner: 12-18
cm
Turn the control knob to the off position. This is shown
by a dot. Turn knob clockwise until dot position is
reached. Do not attempt to turn the burner off by turning
the knob counter-clockwise.
WARNING!
When lighting any burner, ensure that it is lit
before you leave the appliance. When turning
off a burner, ensure the flame has gone out
before leaving the appliance.
IMPORTANT!
If you are having any difficulty lighting a hob
burner turn all the hob controls off and make
sure the burner parts have been replaced
correctly.
Hints and tips
• Do not overfill pans or they will boil over.
• Do not use pans with very heavy handles,
which cause the pan to tip.
• The hob surface should be allowed to cool
before closing the lid.
10
WARNING!
Place pans on the centre of the burners. Position pans so the handles cannot be accidentally
knocked or overhang the appliance. Lift pans
on and off the pan supports. Do not slide them
across the hob.
• Any spillage should be removed from the lid
before opening.
• Do not leave accidental spillage on the hob
or removable parts. The spillage should be
wiped up and the parts washed and carefully
dried as soon as the hob, pan supports and
burner parts are cool enough to touch.
• A flat-based Wok will stand stable on the pan
supports. If you use a round Wok with a collar
support, the collar must be the open wirework type otherwise the performance of the
burner will be affected.
WARNING!
Take care to avoid burns and scalds when
reaching across the hotplate.
WARNING!
Take extra care when deep fat frying, do not
cover the pan with a lid. Do not leave a pan
unattended. If the pan catches fire, leave it
where it is and turn off all controls. Place a damp
cloth or a fitting lid over the pan to smother the
flames. Never put water on the fire. Leave to
cool for 30 minutes.
WARNING!
Do not use the lid as a work surface or chopping
board. This could damage the glass and reduce
it's strength.
WARNING!
Gas flame safety device (FSD) is used for cutting off the gas feed to the burners in case the
flames are accidentally put out by wind, overflowing liquids, etc. To activate this feature,
press the knob during ignition, and when the
ignition occurs, keep it pressed for 5 seconds,
but no longer than 10 seconds. When the flame
is accidentally put out, the device will cut out
the gas flow. To see if your appliance is equipped with FSD, please refer to “Model Recognition Table” on page 28.
WARNING!
For your safety, the glass hob lid is equipped
with a safety valve that will cut out the gas feed
to the hob burners in case the lid is lowered.
However, the oven and grill burners will
continue to operate regardless of the position
of the hob lid. This function must not be used
for controlling the burners. The gas will continue
to flow when the lid is lifted, and will not reignite
until manual intervention.
Gas hob off Gas hob on
A
Shut off mechanism
11
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