ENGLISH
Important Safety Information
These warnings are provided in the interest of safety. You MUST read them carefully before installing or using the appliance.
During Operation
•It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred, always ensure that the book is left with the appliance in order that the new owner can get to know the functions of the appliance and the relevant warnings.
•Thisappliance hasbeendesignedfornonprofessional purpose in private houses only. It is meant to cook ediblefoodstuffonlyandMUST NOTbeusedforanyother purposes.
•It is dangerous to alter the specification in any way.
•For hygiene and safety reasons, this appliance should be kept clean at all times. A build-up of fats or other foodstuff could result in a fire.
•Under no circumstances should you attempt to repair the appliance yourself. Repairs carried out by unexperienced persons may cause injury or serious malfunctioning. Refer to your local Zanussi Service Centre. Always insist on genuine Zanussi spare parts.
•Ensure that all control knobs are in the OFF position when not in use.
•Should you connect any electrical tool to a plug near this cooking appliance, ensure that electric cables are not in contact with it and keep them far enough from the heated parts of this appliance.
•If the appliance is out of order, disconnect it from the electric supply.
Child Safety
•This appliance has been designed to be operated by adults and children under supervision. Young children
MUST NOT be allowed to tamper with the controls or play near or with the oven.
•Accessible parts of this appliance may become hot when it is in use. Children should be KEPT AWAY until it has cooled.
About Installation, Cleaning
and Manteinance
•It is mandatory that all operations required for the installation are carried out by a qualified or competent person, in accordance with existing rules and regulations.
•Disconnect the appliance from the electrical supply, beforecarryingoutanycleaningormanteinancework.
•Ensure a good ventilation around the appliance. A poor air supply could cause lack of oxygen.
•Ensure that the gas supply complies with the gas type
stated on the identification label, placed near the gas supply pipe.
•Using a gas cooking appliance will produce heat and moisture in the room which it has been installed in. Ensure a continuous air supply, keeping the air vents in good conditions or installing a cooker hood with discharge tube.
•In case of intensive or long time use of the appliance, make the ventilation more efficient, by opening a window or increasing the electric exhaust fan power.
•Once you removed all packaging from the appliance, ensure that it is not damaged and the electric cable is in perfect conditions. Otherwise, contact your dealer before proceeding with the installation.
•The manufacturer disclaims any responsability should all the safety measures not be carried out.
Service
•Under no circumstances should you attempt to repair the appliance yourself. Repairs carried out by unexperienced persons may cause injury or serious malfunctioning. Refer to your local Service Centre. Always insist on genuine spare parts.
Environmental Information
•After installation, please dispose of the packaging with due regard to safety and the environment.
•When disposing of an old appliance, make it unusable, by cutting off the cable.
These instructions are only for the countries stated by the symbol printed on the front cover of this instruction book.
Guide to Use the instructions
The following symbols will be found in the text to guide you throughout the Instructions:
Safety Instructions
ΦStep by step instructions for an operation Hints and Tips
Environmentalinformation
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Contents
For the User |
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For the Installer |
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Important Safety Information |
26 |
Technical Data |
29 |
Instruction for the User |
27 |
Electrical Connection |
30 |
Cleaning and Maintenance |
28 |
Adaptation to different types of gas |
31 |
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Fitting the hob to the worktop |
32 |
MANUFACTURER: ELECTROLUX ZANUSSI S.p.A.
Viale Bologna, 298
47100 FORLÌ (Italie)
This appliance complies with the following E.E.C. Directives:
-73/23 - 90/683 (Low Voltage Directive);
-89/336 (Electromagnetical Compatibility Directive);
-93/68(GeneralDirectives) and subsequent modifications.
Instruction for the User
Hob burners control knobs
The hob burners control knobs are situated on the hob right hand side. The symbols on the knobs mean that:
λthere is no gas supply
there is maximum gas supply there is minimum gas supply
Lighting the burners
For easier lighting, proceed before putting a
pan on the pan support.
ΦPush in the relevant knob and turn it anticlockwise to "maximum position". After lighting the flame, keep the knob pushed down for about 5 seconds. This will allow the "thermocouple" (Fig. 1, lett. D) to be heated and the safety device to be switched off, otherwise the gas supply would be interrupted.
Then, check the flame is regular and adjust it as required.
If you cannot light the flame even after several attempts, check the "cap" and "crown" (Fig. 1, lett. A-B) is in the correct position.
To put the flame out, turn the knob to the symbol λ.
•Always turn the flame down or put it out before taking the pans off the burner.
Fig. 1 |
FO |
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A - Burner cap |
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B - Burner crown |
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C - Ignition candle |
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D - Thermocouple |
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Burner |
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minimum |
maximum |
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diameter |
diameter |
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Double crown |
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160 mm. |
260 mm. |
Big (rapid) |
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160 mm. |
260 mm. |
Medium (semirapid) |
120 mm. |
220 mm. |
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Small (Auxiliary) |
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80 mm. |
160 mm. |
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27
Using the hob correctly
To ensure maximum burner efficiency, it is strongly recommended that you use only pots and pans with a bottom fitting the size of the burner used, so that flame will not spread beyond the bottom of the vessel.
It is also advisable, as soon as a liquid starts boiling, to turn down the flame so that it will barely keep the liquid simmering.
Use only pans or pots with flat bottom.
Carefully supervise cookings with fats or oil,sincethesetypesoffoodstuffcanresult
in a fire, if over-heated.
Cleaning and Maintenance
Disconnect the appliance from the electrical |
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supply, before carrying out any cleaning or |
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manteinance work. |
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Wash the enamelled components with warm soapy |
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water. Never use abrasive cleaners |
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Frequently wash the "caps" and the "crowns" with hot |
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soapy water, carefully taking away any built-up of food. |
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The pan supports are dishwasher proof. |
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If the marks are particularly difficult to remove, use |
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common non-abrasive cleaners or specific products. |
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Never use steel wool pads or acids. |
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Regularly wipe over the hob top using a soft cloth weel |
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wrung out in warm water to which a little liquid detergent |
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has been added. Avoid the use of the following: |
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- household detergent and bleaches; |
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- impregnated pads unsuitable for non-stick saucepans; |
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- steel wool pads; |
Fig. 2 FO 2110 |
- bath/sink stain removers. |
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Should the hob top become heavily soiled, it is |
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recommended that a proper cleaning product is used. |
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Pan Supports
The hob has cast iron pan supports. Take care when removing them. They are fairly heavy and could damage the hob or your kitchen furniture if you let them fall down. Wash the pan supports using hot soapy water. If necessary, a paste cleaner or a soap impregnated steel wool pad can be used with caution.
Candle for electric ignition
The electric ignition is obtained through a ceramic "candle" and a metal electrode (fig.1-lett. C). Keep these components well clean, to avoid difficult lighting, and check that the burner crown holes are not obstructed.
Periodic Maintenance
Periodically ask your local Service Centre to check the conditions of the gas supply pipe and the pressure adjuster, if fitted.
To ensure the good operation of the hob and its safety features, it is necessary that the taps are periodically lubricated.
λThe periodic lubrication of the taps must be carried out by qualified personnel, which you must refer to also in case of malfunctioning.
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Technical Data
Gas Burners Rating
Double crown (ultra-rapid) |
3,5 kW |
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Rapid Burner |
3 kW (G20) - 2,8 kW (G30/G31) |
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Auxiliary Burner |
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1 kW |
Semirapid Burner |
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2 kW |
Class Appliance: |
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1 |
Category |
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II 2E+3+ |
Setting |
Natural Gas G20/G25 - 20/25 mbar |
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Gas connection |
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G 1/2" |
Electric Supply |
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230 V 50 Hz |
Hob dimensions
Length |
900 mm. |
Width |
600 mm. |
Heigth |
90 mm. |
Instruction for the Installer
λThe following instructions about installation and maintenance must be carried out by qualified personnel in compliance with the regulation in force. The regulation to be applied for this type of installation is NBN D 5I.003 : "Installations functioning with combustible gas lighter than air".
λThe side walls of the unit in which the hob is going to be installed, must not exceed the height of the working top.
λAvoid installing the appliance in the proximity of inflammable materials (e.g. curtains, tea towels etc.).
λThe appliance must be electrically disconnected before all interventions. If any electric supply to the appliance is required to carry out the work, ensureallthenecessaryprecautionsarefollowed.
A)Ramp with ending nut
B)Seal
C)Adjustable connection
FO 2365 |
Fig. 3 |
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Gas connection
It is indispensible that the connection to the gas mains are carried out by means of an AGB tap. Choose fixed connections or use a flexible pipe in AGB (stainless steel).
If using flexible metallic pipes, be careful they do not come in contact with mobile parts or they are not squeezed. Use the same attention when the hob is combinated with an oven.
This hob can be operated by Slochteren gas (G25) with a nominal pressure of 25 mbar or by natural gas with nominal pressure of 20 mbar. No regulation is required for use by these two types of gas.
Before fitting the appliance ensure that the installation has the correct voltage for the appliance. At full capacity, the drop in pressure must not exceed 5%. Such a drop in pressure is caused by the following parameters:
-maximum capacity of meter;
-diameter and lenght of the tube in front and behind the meter;
-section of transit of variuos tubes positioned on the circuit;
-diameter of eventual connections.
IMPORTANT - To ensure a correct operation, a saving of energy and the long-life of the appliance, the voltage pressure of the appliance must correspond to the recommendedvalues.
Connection to the gas supply can be carried out on the left or on the right of the hob connection pipe.
The adjustable connection is fixed to the comprehensive ramp by means of a threaded nut GJ 1/2". Interpose the sealing between the components as shown in fig.5.
Screw the parts without forcing, adjust the connection in the required direction and tighten everything. IMPORTANT - When the final connection has been made, it is essential that a thorough leak test is carried out on the hob and installation. Use some soapy water, never a flame.
29