Zanussi ZDF 866 User Manual

BUILT-IN

DOUBLE OVEN

MODEL ZDF 866

INSTRUCTION BOOKLET

2

Please read this instruction booklet before using the oven

Important Safety Information

You MUST read these warnings carefully before installing or using the oven.
If you need assistance, contact our Customer Care Department
on 01635 521313

Installation

• This oven must be installed by qualified
personnel to the relevant British Standards.

• This oven is heavy. Take care when moving it.

• Remove all packaging, both inside and outside
the oven, before using the oven.

• Do not attempt to modify the oven in any way.

Child Safety

• This oven is designed to be operated by adults. Do
not allow children to play near or with the oven.

• The oven gets hot when it is in use. Children
should be kept away until it has cooled.

During Use

• This oven is intended for domestic cooking only.
It is not designed for commercial or industrial
purposes.

• Never line any part of the oven with aluminium
foil.

• Do not allow heatproof cooking material, e.g.
roasting bags, to come into contact with oven
elements.

• Never place plastic or any other material which
may melt in or on the oven.

• Do not place sealed cans or aerosols inside the
oven. They may explode if they are heated.

• Do not hang towels, dishcloths or clothes from
the oven or its handle.

• Do not use this oven if it is in contact with water
and never operate it with wet hands.

• Ensure that all control knobs are in the OFF

position when not in use.

• Do not leave cookware containing foodstuffs, e.g.

fat or oil in or on the oven in case it is
inadvertently switched ON.

• When using other electrical appliances, ensure the
cable does not come into contact with the hot
surfaces of the oven.

Maintenance and Cleaning

• Only clean this oven in accordance with the
instructions.

• The oven should be kept clean at all times. A
build-up of fats or other foodstuffs could result in
a fire, especially in the grill pan.

• Always allow the oven to cool down and switch
off the electrical supply before carrying out any
cleaning or maintenance work.

Service

• This oven should only be repaired or serviced by
an authorised Service Engineer and only genuine
approved spare parts should be used.

Environmental Information

• After installation, please dispose of the packaging
with due regard to safety and the environment.

• When disposing of an old appliance, make it
unusable, by cutting off the cable. Remove any
door catches, to prevent small children being
trapped inside.

• Take great care when heating fats and oils as

they will ignite if they become too hot.

• Always use oven gloves to remove and replace

food in the oven.

Keep this instruction book for future

reference and ensure it is passed on

to any new owner.

3

Contents

For the User For the Installer

Important safety
information Page 3

Description
of the oven Page 5

Controls Page 6
24 hour Clock and Timer Page 7
Before the First Use Page 9
Using the Oven Page 9
Using the Fan Oven Page 11
Cooking Chart Page 12
Defrosting Page 14
Using the Lower Oven Page 15
Grilling Page 17
Cleaning the Oven Page 18

Peace of Mind
for 24 months Page 23

Technical Data Page 24
Electrical Connection Page 24
Installation Page 25

Care of Catalytic Liners Page 20
Replacing

the Oven Light Page 20
Cleaning

the Hinged Grill Page 21
What happens if something

goes wrong Page 22
Service and

Spare Parts Page 23

Guide to Use
the Instruction Book

The following symbols will be found in the text to

guide you throughout the Instructions:

Safety Instructions

☞

Step by step instructions for an
operation

Hints and Tips

i

This appliance complies with the following E.E.C. Directives:
* 73/23 - 90/683 (Low VoltageDirective);
* 93/68 (General Directives);
* 89/336 (Electromagnetical Compatibility Directive) .

and subsequent modifications

4

Description of the Oven

Main Oven Thermostat Control Light

Lower Oven Thermostat Control Light

A

Electronic

Timer

A
U

U
T

T
O

O

- +

Main

Oven

Lower Oven

Control

Knobs

{

LOWER OVEN MAIN OVEN

Main Oven

Control

Knob

Oven Light

Shelf Supports

Fan

Lower

Oven

Grease Filter

Rating Plate

Grill Element
Shelf Supports

Grill trivet

Removable

handle

Shelves (x 3)

Grill/roasting pan

5

100

150

200

MAX

MAX

0

Controls

0

Main Oven

Oven Function and Temperature
Control Knob

Oven Light and Defrost Setting - The oven

light will be on without any cooking function.
This setting is intended to assist in thawing of
frozen food (see page 17).

Fan cooking - This allows you to roast or roast
and bake simoultaneously using any shelf,

without flavour transference. Temprature can be
adjusted by turning the knob on the required
setting.

OFF

Lower Oven

Oven Function Control Knob

Conventional cooking - The heat comes from
both the top and bottom element, ensuring even

heating inside the oven.
Top heating element - The heat comes from the

top of the oven only.
Bottom heating element - The heat comes from

the bottom of the oven only.
Grill element - Can be used for grilling small

quantities.

Thermostat Control Knob

Turn the thermostat control knob clockwise to select
temperatures between 50°C and 250°C (MAX).

OFF

OFF

50

6

MAX

100

200

150

24 hour Clock and Timer

The electronic timer can be used to programme the
main oven only.

The electronic timer can indicate the time of day and
automatically operate the oven.

Before the oven can be operated, the time of day must
be set on the electronic timer.

In case of loss of power, all the settings (time of day,
set program or program in operation), will be
cancelled. When the power is restored, the numbers
on the display will flash, and the timer has to be reset.

Please note that this is a 24 hour clock. For example,
2pm is shown as 14:00.

Minute minder
Cooking duration

End of cooking time

Manual function

Cookpot symbol - This will be displayed when
a program is in operation.

Auto symbol - This will be displayed when the

A
U

oven has been programmed for automatic

T
O

operation.

Cookpot

symbol

Programming

controls

A

A
U

U

T

T
O

O

- +

Auto
symbol

Time
setting

- + Time setting knob

TO SET THE TIME OF DAY

☞

Press buttons and , and at the same time turn
the time setting knob until the correct time of day is

displayed.

TO SET THE MINUTE MINDER

☞

Press button and at the same time turn the setting
time knob until the duration time is displayed

(maximum 23 hours, 59 minutes).
Our diagram shows the timer set for 35 minutes.
After a few seconds the time of day will show in the
display.

To check the number of minutes remaining, press the

button. At the end of the timed period an alarm

will sound. To switch off the alarm press button

- +

- +

.

7

- +

A
U
T
O

A
U
T
O

- +

MANUAL FUNCTION

☞

Press button to set the oven for manual function.

TO SET THE TIMER TO

☞

SWITCH OFF ONLY

This is useful if you want to begin cooking
immediately but have the oven switch off
automatically.

1. Set the oven function control knob and the
thermostat control knob on the required settings.

2. Place food in the oven.

3. Press button

and, at the same time, turn the

time setting knob until the required cooking
duration is displayed.

Our diagram shows the timer set for 1 hour 10
minutes.
At the end of the cooking time the oven will switch
off, an alarm will sound. To switch off the alarm

A

A
U

U
T

T
O

O

- +

press button

TO SET THE TIMER TO SWITCH

☞

.

THE OVEN ON AND OFF

1. Ensure the clock is showing the right time of day.

2. Carry out steps 1, 2 and 3 as explained in "To set
the timer to switch off only".

3. Press button

and at the same time turn the

time setting knob until the end cooking time is
displayed.

Our diagram shows the end cooking time set for
7:35 pm.

TO CANCEL A PROGRAMME

☞

1. Press button and, at the same time, turn the
time setting knob until the cooking duration is set
on "zero".

2. If the end cooking time has been set too, press
button and at the same time turn the time
setting knob until the end cooking time is set on

"zero".

8

Before the First Use

Remove all packaging, both inside and
outside the oven, before using the oven.

Before first use, the oven should be heated without
food. During this time, an unpleasant odour may be
emitted. This is quite normal.

☞

The lower oven should be heated too for a short time
using both the conventional cooking function

the grill function

1. Set the electronic timer to manual
function.

2. Switch the oven function control knob to
conventional cooking

3. Set the thermostat control knob to MAX.

4. Open a window for ventilation.

5. Allow the oven to run empty for
approximately 45 minutes.

.

.

and

Using the Oven

• Always cook with the oven door
closed.

• Stand clear when opening the drop down
oven door. Do not allow it to fall open ­support the door using the door handle,
until it is fully open.

MAIN OVEN

6

}

5
4

}

3
2

}

1

High

Centre

Low

• The Main Oven has six shelf levels, and

i

is supplied with two shelves.
The Lower Oven has three shelf levels.
The shelf positions are casted from the

bottom of the oven as shown in the
diagram.

It is important that these shelves are
correctly positioned as shown in the
diagram.

• Do not place cookware directly on the
oven base.

LOWER OVEN

3
2

1

9