Zanussi ZCE7700G, ZCE7700C User Manual

ELECTRIC
DOUBLE OVEN
AND GRILL
ZCE 7700X
INSTRUCTION BOOKLET
TECHNICAL DETAILS
MODEL NO. ZCE 7700X
Voltage: 230/240 Volts AC 50 Hz Wattage: 10.0/10.9 k W Height: 900mm Width: 600mm Depth: 598mm Weight: 59kg
This appliance complies with: European Council Directive 73/23/EEC.
EMC Directive 89/336/EEC.
CE Marking Directive 93/68/EEC.
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CONTENTS
Technical Details Contents Preface
Safety
Introduction ...................................................................................... 8
Getting to Know your Cooker
The Ceramic Hob
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Before Installation ........................................................................... 6
During Operation ........................................................................... 6
After Use ................................................................................... 7
General .................................................................................... 7
Rating Plate
Installation .................................................................................. 8
General Notes on Using Your Cooker ........................................................ 9
About Condensation and Steam ............................................................. 9
The Cooling Fan for the Controls ............................................................ 9
Control Panel Indicator Neons ............................................................... 9
Cookware .................................................................................. 9
Grill and Oven Furniture .................................................................... 10
The Control Panel ......................................................................... 11
The Automatic Timer ...................................................................... 12
Using the Hob ............................................................................. 16
Recommended Saucepans ................................................................. 16
Hints and Tips ............................................................................. 17
Hot Hob Indicator .......................................................................... 17
Deep Fat Frying ........................................................................... 17
Preserving ................................................................................. 18
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16
2 3 5
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The Dual Grill
Uses of the Dual Grill ...................................................................... 19
Selecting the Grill .......................................................................... 19
Things to Note ............................................................................. 19
The Grill Pan and Handle ................................................................... 19
Hints and Tips ............................................................................. 20
Grilling Chart .............................................................................. 20
The Top Oven
Uses of the Top Oven ...................................................................... 21
Selecting the Top Oven .................................................................... 21
Things to Note ............................................................................. 21
To Fit the Top Oven Shelf .................................................................. 21
Hints and Tips ............................................................................. 22
The Fan Oven
Uses of the Fan Oven ...................................................................... 23
Selecting the Fan Oven .................................................................... 23
Things to Note ............................................................................. 23
To Fit the Fan Oven Shelves ............................................................... 23
Hints and Tips ............................................................................. 24
Oven Cooking Chart Roasting chart
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21
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25 26
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CONTENTS
Defrosting ....................................................................................... 27
Uses of Defrost Feature ................................................................... 27
Selecting Defrost ......................................................................... 27
Things to Note ............................................................................ 27
Hints and Tips ............................................................................ 27
Care and Cleaning
Cleaning Materials ........................................................................ 28
Cleaning the Ceramic Hob ................................................................. 28
Hints and Tips ............................................................................ 29
Cleaning the Outside of the Cooker ........................................................ 29
Cleaning the Control Knobs and Handles .................................................. 29
Cleaning the Meat Tin, Grill Pan, Grill Pan Grid and Oven Shelves .......................... 29
Cleaning Inside the Oven and Grill Compartments .......................................... 29
Care of Stayclean Surfaces ................................................................ 30
Hints and Tips ............................................................................ 30
Cleaning between the Outer and Inner Door Panels ......................................... 30
Replacing an Oven Light Bulb .............................................................. 31
Something Not Working? ....................................................................... 32
Service and Spare Parts
Customer Service Centres ...................................................................... 34
Guarantee Conditions
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33 36
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PREFACE
Dear Customer,
Thank you for buying a Zanussi cooker. With our experience in developing and manufacturing the very best in U.K. cookers, you can be assured that you have purchased a hard working, reliable, quality product.
Zanussi cookers comply with British Standard safety and performance requirements. They have been approved by BEAB (British Electrotechnical Approvals Board) and are covered by a 12 month parts and labour guarantee.
To get the best from your new Zanussi cooker, we ask that you PLEASE READ THESE INSTRUCTIONS CAREFULLY. Particular attention should be made to cooking times and temperatures which may differ from your previous cooker.
It is most important that this instruction book is retained with the cooker for future reference. Should the cooker be sold, or if you move house and leave the cooker, always ensure that the book remains with the cooker. This will enable the new owner to be acquainted with the functioning of the cooker and the relevant warnings.
Please read the whole instruction book before attempting to use the cooker ensuring you follow the recommendations given.
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SAFETY
THESE WARNINGS ARE PROVIDED IN THE INTERESTS OF YOUR SAFETY. ENSURE THAT YOU UNDERSTAND THEM ALL BEFORE INSTALLING OR USING THE COOKER.
PLEASE READ CAREFULLY
BEFORE INSTALLATION
This cooker is heavy and care must
be taken when moving it.
Ensure that all packaging, both
inside and outside the cooker has been removed before the appliance is used.
If the cooker is to be placed on a
base, measures must be taken to prevent the cooker slipping from the base.
Do not try to lift or move the cooker
by pulling the door handles.
After installation, please dispose of
the packaging with due regard to safety and the environment, your local authority can arrange this.
DURING OPERATION
Do not use this cooker if it is in
contact with water. Never operate it with wet hands.
This cooker is designed to be operated by adults. Young children must not be allowed to tamper with the cooker or play with the controls.
During use the cooker becomes Hot. Care should be taken to avoid touching heating elements inside the oven.
Accessible parts especially around the grill area may become hot when the cooker is in use. Children should be kept away until it has cooled.
Take great care when heating fats and oils as they will ignite if they become too hot.
The electrical installation work must be undertaken by a qualified electrician / competent person.
It is dangerous to alter or modify the specifications of the cooker in any way.
Do not use the cooker if the ceramic glass is damaged. If a fault or crack becomes visible during cooking, disconnect the cooker immediately from the electricity supply and contact your local Service Force Centre. Do not place silver foil or plastic containers on ceramic glass.
Do not allow young childen to play with any part of the packaging.
This cooker has been designed for cooking edible foodstuffs only, and must not be used for any other purposes.
Never place plastic or any other material which may melt in the oven or on the hob.
Ensure cooking utensils are large enough to contain foods to prevent spillages and boil overs.
The handles of saucepans which are smaller than the heated area on the hob will become hot. Ensure your hand is protected before handling the pan.
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Take care to follow the recommendations given for tending the food when grilling.
Ensure that you support the grill pan when it is in the withdrawn or partially withdrawn position.
Ensure that all vents are left unobstructed to ensure ventilation of the oven.
Ensure that the anti-tilt shelves are put in place correctly. Refer to instructions on pages 21 and 23.
Never line any part of the cooker
with aluminium foil. Do not allow heatproof cooking materials, e.g. roasting bags, to come into contact with oven elements.
Do not leave utensils containing
foodstuffs, e.g. fat or oil in or on the cooker in case it is inadvertently switched ON.
Cookers and hobs become very hot, and retain their heat for a long period of time after use. Children should be kept well away from the cooker until it has cooled.
GENERAL
Under no circumstances should
repairs be carried out by inexperienced persons as this may cause injury or serious malfunction.
This cooker should be serviced by
an authorised Service Engineer and only genuine approved spare parts should be used.
Always stand back from the cooker when opening the oven door to allow any build up of steam or heat to release.
Never leave the cooker
unattended when the oven doors are open.
Do not place sealed cans or
aerosols inside the oven. They may explode if they are heated.
Do not leave the hotplates switched ON for long periods when not covered by a saucepan. The controls may overheat.
AFTER USE
Ensure that all control knobs are in
the OFF position when not in use.
Do not stand on the cooker or on
the open oven doors.
Do not hang towels, dishcloths or clothes from the cooker or its handle. They are a safety hazard.
Always allow the cooling fan to cool the cooker down before switching off at the wall prior to carrying out any cleaning or maintenance work.
Only clean this cooker in accordance
with the instructions given in this
book.
Extreme care must be taken when
using a razor on the ceramic hob.
Your safety is of paramount importance.
For hygiene and safety reasons
this cooker should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire, especially in the grill pan.
Therefore, if you are unsure about any of the meanings of these WARNINGS contact the:
Customer Care Department Telephone 0870 5 727727
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INTRODUCTION
WARNING: THIS COOKER MUST BE EARTHED
RATING PLATE
This is situated on the lower front frame of the cooker and can be seen upon opening the top cavity door. Alternatively the rating plate may also be found on the back or top of some models (where applicable).
The cooker must be protected by a suitably rated fuse or circuit breaker. The rating of the cooker is given on the rating plate.
The cable should be routed away from potentially hot areas marked by X in the diagram below.
Do not remove the rating plate from the cooker as this may invalidate the guarantee.
INSTALLATION
If your cooker has been damaged in transit, contact your supplier immediately. DO NOT attempt to install it.
Your cooker left the factory fully packaged to protect it from damage. If it is delivered without packaging and damage has occurred the manufacturer cannot accept responsibility. Contact your supplier for advice.
Once the packaging has been removed the cooker should only be moved by hand. DO NOT use a sack barrow or any other aid to lift the cooker as damage may occur.
Connection to the electricity supply must be carried out by a qualified electrician/competent person.
The electrical connection should be made using a double pole isolating switch (cooker socket) with at least 3mm contact separation. The cable must have conductors of sufficiently high cross-sectional area to prevent overheating and deterioration.
The recommended cross-section area is six square millimetres (6.00mm²).
REAR VIEW
To move the cooker, open the fan oven door, and lift the cooker by holding inside the top of the compartment.
This is a type Y cooker which means it is free-standing and can be fitted with cabinets on one or both sides. It may also be fitted in a corner setting.
Ensure that the cooker is standing level. Side walls which are above hob level should be
protected by heat resistant non-combustible material and MUST NOT be nearer than 40mm to the hob side.
A nominal air gap of 2mm all around the cooker is required to enable the cooker to be moved into position.
Always ensure an air gap is maintained at hotplate level. Tiles or other forms of deep wall covering should not obscure this gap.
Air gap
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Note: Vapours from the oven vents may in time cause discoloration of wallcoverings behind the cooker. For ease of cleaning it may be preferable to tile behind the cooker.
Overhanging surfaces or a cooker hood should be a minimum of 685mm above the hob.
It is important to ensure that the cooker is level after installation. Levelling feet are fitted to the cooker to accommodate uneven floors.
GENERAL NOTES ON USING YOUR COOKER
We suggest that you run the oven elements for 10 ­15 minutes at 220°C to burn off any residue from their surfaces. The procedure should be repeated with the grill for approximately 5 - 10 minutes. During this period an odour may be emitted, it is therefore advisable to open a window for ventilation.
ABOUT CONDENSATION AND STEAM
THE COOLING FAN FOR THE CONTROLS
The cooling fan operates immediately when the grill or top oven is switched on. It may run on after the controls are switched off until the appliance has cooled. If an automatic programme has been set for the top oven, the cooling fan does not switch on until the cooktime begins. The cooling fan may operate after a time when the fan oven is in use. This will depend on the temperature setting and the length of time the oven has been in use.
CONTROL PANEL INDICATOR NEONS
These lights indicate whether the ovens are switched on.
The neons also indicate when the set temperature has been reached. They will turn on and off during use to show that the temperature is being maintained.
If the neons do not operate as the instructions indicate the controls have been incorrectly set. Return all controls to zero and re-set following the instructions for the required setting.
When the oven has been set for automatic cooking the neon should remain unlit during OFF periods.
COOKWARE
Baking trays, oven dishes etc., should not be placed directly against the grid covering the fan at the back of the oven.
When food is heated it produces steam similar to a boiling kettle. The ovens are vented to allow some of this steam to escape. However, always stand back from the cooker when opening the oven door to allow any build up of steam or heat to release.
If the steam comes into contact with a cool surface on the outside of the cooker, e.g. a trim, it will condense and produce water droplets. This is quite normal and is not caused by a fault on the appliance.
To prevent discoloration, regularly wipe away condensation and also soilage from surfaces including the vent at the rear of the hob. See note at the top of this page.
For your safety wallcoverings at the rear of the cooker should be securely fixed to the wall.
Do not use baking trays larger than 30cm x 35cm (12" x 14") as they will restrict the circulation of heat and may affect performance.
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GRILL AND OVEN FURNITURE
The following items of grill and oven furniture have been supplied with the cooker. If you require replacements of any of the items listed below, please contact your local Service Force Centre quoting the relevant part number.
1 grill pan (311409401)
1 grill pan handle (311468100)
Note
If you require an additional handle for your grill pan, this can be ordered from your local Service Force Centre by quoting part number 311479800\6.
Scuffing of the Stayclean panel/s by the oven furniture pack may occur during transit. These marks will disappear after the oven elements have been burnt off for the first time.
1 grill pan grid (311419801)
1 meat tin (311409401)
1 straight shelf for grilling and top oven cooking only
2 straight shelves for fan oven cooking
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GETTING TO KNOW YOUR COOKER
THE CONTROL PANEL
A
B
C
D
E
F
G
FEATURES
A - Automatic Timer B - Fan Oven Temperature Control C - Top Oven Temperature Control D - Fan Oven Indicator Neon E - Selector Control F - Top Oven Indicator Neon G - Hotplate Controls
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THE AUTOMATIC TIMER
KEY A AUTO DISPLAY
B MINUTE MINDER BUTTON C COOKING HOURS BUTTON D STOP TIME BUTTON E COOKING SYMBOL F MANUAL SELECTOR BUTTON G DECREASE CONTROL H INCREASE CONTROL
NOTE: THE TIME OF DAY MUST BE SET BEFORE THE OVEN WILL OPERATE MANUALLY.
1. SET THE TIME OF DAY
When the electricity supply is first switched ON, the display will flash both 0.00 and AUTO. See Fig. 1.
Press the two buttons marked ( ) and ( ) press the increase control button (+) and if necessary, the decrease control button (-) until the correct time on the 24 hour clock is reached, e.g. 10.00am as Fig. 2.
Note: The increase and decrease control buttons operate slowly at first, and then more rapidly. They should be pressed separately.
The AUTO symbol will go out when the correct time of day is set. See Fig 2.
2. THE MINUTE MINDER
The minute minder gives an audible reminder at the end of any period of cooking up to 23 hrs 59 mins. It is not part of the automatic control.
To set, press the minute minder button ( ) and the digital display will read 0.00 and the bell symbol will glow, as Fig. 3.
Press the increase control (+) until the display indicates the interval to be timed, e.g. 1 hr 45 mins as Fig. 4.
Fig 1.
Fig 2.
Fig 3.
NOTE: This must be completed within 4 seconds of first pressing the minute minder button.
Fig 4.
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Release the minute minder button and the display will return to the time of day after 5 seconds.
During the operation of the minute minder the remaining time period can be shown in the display by pressing the minute minder button ( ). See Fig. 5.
The minute minder will sound intermittently, for up to 2 minutes and the bell symbol will flash at the end of the timed period. The sound can be stopped by pressing any of the 4 left hand side buttons.
3. HOW TO SET THE OVEN TIMER CONTROL
The automatic control can be used to control
either oven but you can only use the control for both ovens at the same time if the cooking time is
the same. When you use the automatic controls for the first time it's probably best to choose a time when you are at home. That way you can check to make
sure you've set everything correctly and you'll
feel much more confident when you are away
from home in the future.
Fig 5.
A) TO SET THE TIMER TO SWITCH ON AND
OFF AUTOMATICALLY
i) Ensure the electricity supply is switched ON
and that the correct time of day is displayed,
e.g. 9 a.m. as Fig. 6. ii) Place food in oven. iii) To set the length of Cooking Time, press the
cooking hours button (----), press the
increase control ( + ) until the cooking time is
displayed, e.g. 2 hrs 15 mins. Fig 7. iv) Release the buttons. The AUTO display and
cooking symbols will glow.
Remember, this must be completed within 4 seconds of first pressing the cooking hours button.
v) Set the STOP time. Press the stop time
button ( ) press the increase control ( + ),
until the required stop time is displayed. e.g.
12.15p.m. Fig. 8.
vi) Release the buttons. The cooking symbol
will go out and the time of day will be
displayed after 5 seconds.
Fig 6.
Fig 7.
A U T O
A U T O
vii) Set the oven control to the required
temperature. The oven indicator neon
should be OFF and the AUTO display will
glow.
Fig 8.
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