These warnings are provided in the interests of your safety. Ensure that you understand them all before installing
or using the appliance. Your safety is of paramount importance. If you are unsure about any of the meanings of
these warnings contact the Customer Care Department.
INSTALLATION
The appliance must be installed according to
the instructions supplied. The installation work
must be undertaken by a qualified electrician/
competent person.
The appliance must be installed in an adequately
ventilated room.
If the appliance is to be placed on a base,
measures must be taken to prevent the appliance
slipping from the base.
This appliance is heavy and care must be taken
when moving it.
Warning: Do not attempt to lift or move this
appliance by the handles.
All packaging, both inside and outside the
appliance must be removed before the appliance
is used.
It is dangerous to alter the specifications or
modify the appliance in any way.
After installation please dispose of the packaging
with due regard for safety and the environment.
Your local authority can arrange this.
CHILD SAFETY
Do not allow young children to play with any part
of the packaging.
This appliance is designed to be operated by
adults. Young children must not be allowed to
tamper with the controls or play near or with the
appliance.
CAUTION: Accessible parts may be hot when
in use. Young children should be kept away.
DURING USE
This appliance is not intended to be operated by
means of an external timer or separate remote
control system.
This appliance has been designed for domestic
use to cook edible foodstuffs only, and must not
be used for any other purposes.
Take great care when heating fats and oils as
they will ignite if they become too hot.
Never place plastic or any other material which
may melt in or on the oven.
Always stand back from the appliance when
opening the doors to allow any build up of steam
or heat to release.
Always use oven gloves to remove and place
food in the oven.
Ensure that all vents are left unobstructed to
ensure ventilation of the oven cavity.
Do not use this appliance if it is in contact with
water. Never operate it with wet hands.
Ensure cooking utensils are large enough to
contain foods to prevent spillage and boil over.
During use the appliance becomes hot. Care
should be taken to avoid touching heating
elements inside the oven.
Do not leave the grill pan in position when grilling
as it will become hot.
Always use oven gloves to remove and replace
the grill pan handle when grilling.
Always support the grill pan when it is in the
withdrawn or partially withdrawn position
The handles of saucepans, which are smaller
than the heated area on the hob, will become
hot. Ensure your hand is protected before
handling the pan.
Do not leave the hotplates switched ON for long
periods when not covered by a saucepan. The
controls and cabinets may overheat.
Ensure the anti-tilt shelves are put in correctly.
Never line any part of the appliance with foil. Do
not allow heatproof cooking material, e.g.
roasting bags, to come into contact with oven
elements.
Never leave the appliance unattended when
the oven door is open.
Do not place sealed cans or aerosols inside the
oven. They may explode if they are heated.
Ensure that all control knobs are in the OFF
position when not in use.
Do not stand on the appliance or on the open
oven doors.
Do not hang towels, dishcloths or clothes from
the appliance or its handles. They are a safety
hazard.
CLEANING AND MAINTENANCE
For hygiene and safety reasons this
appliance should be kept clean at all times. A
build-up of fats or other foodstuffs could
result in a fire especially in the grill pan.
Do not leave cookware containing foodstuffs,
e.g. fat or oil in the appliance in case it is
inadvertently switched on.
Always allow the appliance to cool down before
switching off at the wall prior to carrying out any
cleaning / maintenance work.
Only clean this appliance in accordance with the
instructions given in this book.
SERVICE
Repairs should not be carried out by
inexperienced persons as this may cause injury
or serious malfunction. This appliance should be
serviced by an authorised Service Engineer and
only genuine approved spare parts should be
used.
AT THE END OF THE APPLIANCE'S LIFE
When the time comes to dispose of your
appliance please contact your local authority.
They can arrange to dispose of the appliance in a
safe and controlled manner.
2
CONTENTS
FOR THE USER
Important Safety Information2
Description of the Appliance4
Getting to Know Your Appliance 5
The Control Panel 5
Before Using the Appliance6
Rating Plate 6
Preparing to Use your Appliance 6
Control Panel Indicator Neon(s)6
Condensation and Steam6
Cookware6
Grill and Oven Furniture6
The Sealed Hotplates 7
Recommended Saucepans 7
Hints and Tips 7
Care and Cleaning 15
Cleaning Materials 15
Cleaning the Outside of the Appliance 15
Cleaning the Control Knobs and Handles 15
Cleaning the Sealed Hotplates and
Hotplate Trims15
Things to Note16
Cleaning the Grill and Oven Furniture16
Cleaning Inside the Grill and Oven
Compartments17
Hints and tips17
Cleaning the Door Glass17
Cleaning Between the Outer and
Inner Door Glass18
To Clean the Inner Glass Door18
Something Not Working? 19
Service and Spare Parts 20
Guarantee Conditions 21
FOR THE INSTALLER
The Grill 8
Selecting the Grill 8
Things to Note 8
The Grill Pan and Handle 8
Hints and Tips 9
Grilling Chart
Technical Details22
Installation Instructions23
To help you the following symbols will be
found in the text.
The Fan Oven 10
Uses of the Fan Oven 10
Selecting the Fan Oven 10
Things to Note 10
To Fit the Fan Oven Shelves 10
Hints and Tips 11
Oven Cooking Chart 12
Oven Roasting Chart 13
Defrost Feature 14
Uses of Defrost Feature 14
Selecting Defrost 14
Things to Note 14
Hints and Tips 14
Safety Instructions.
Hints and Tips
Please read the instruction book carefully
before use and retain for future reference.
3
DESCRIPTION OF THE APPLIANCE
SLIP-IN ELECTRIC DOUBLE OVEN
Thermaflow
FAN OVEN
Control Panel
Grill
Fan Oven
4
GETTING TO KNOW YOUR APPLIANCE
THE CONTROL PANEL
A
0
100
240
200
150
D
FEATURES
A-Fan Oven Temperature Control
B-Grill Control
C-Hotplate Controls
D-Fan Oven Indicator Neon
B
0
2
4
0
2
4
4
C
0
2
0
2
4
0
2
4
5
BEFORE USING THE APPLIANCE
RATING PLATE
This is situated on the lower front frame of the
appliance and can be seen upon opening the door.
Alternatively the rating plate may also be found on
the back or top of some models (where applicable).
The appliance must be protected by a suitably rated
fuse or circuit breaker. The rating of the appliance is
given on the rating plate.
Do not remove the rating plate from the appliance
as this may invalidate the guarantee.
PREPARING TO USE YOUR APPLIANCE
Wipe over the base of the oven(s) with a soft cloth
and hot soapy water and wash the furniture before
use. We suggest that you run the oven elements for
10 – 15 minutes at 220
from their surfaces. The procedure should be
repeated with the grill for approximately 5 – 10
minutes. During this period an odour may be
emitted, it is therefore advisable to open a window for
ventilation.
o
C to burn off any residue
CONTROL PANEL INDICATOR NEON(S)
GRILL AND OVEN FURNITURE
The following items of grill/oven furniture have been
supplied with the appliance:
1 grill pan
1 grill pan handle
The indicator neon will operate when the grill (where
applicable) or oven(s) is switched on. The indicator
neon will glow. It may turn on and off during use to
show that the setting is being maintained. If the neon
does not operate as the instructions indicate the
controls have been incorrectly set. Return all
controls to zero and reset following the instructions
for the required setting.
CONDENSATION AND STEAM
When food is heated it produces steam similar to a
boiling kettle. The vents allow some of this steam to
escape. However, always stand back from the
appliance when opening the door(s) to allow any
build up of steam or heat to release.
If the steam comes into contact with a cool surface
on the outside of the appliance, e.g. a trim, it will
condense and produce water droplets. This is quite
normal and is not caused by a fault on the appliance.
To prevent discolouration, regularly wipe away
condensation and also soilage from surfaces.
For your safety wall coverings at the rear of the
appliance should be securely fixed to the wall.
COOKWARE
1 grill pan grid
1 straight shelf
(for grilling only)
2 straight shelves
(for fan oven cooking)
Baking trays, dishes etc., should not be placed
directly against the grid covering the fan at the back
of the oven.
Do not use baking trays larger than 30cm x 35cm
(12” x 14”) as they will restrict the circulation of heat
and may affect performance.
6
THE SEALED HOTPLATES
BEFORE USING THE HOTPLATES FOR
THE FIRST TIME
Turn the control knob to a high setting and allow the
hotplate to heat, uncovered by a saucepan for 3-5
minutes. This hardens the protective coating on the
hotplates and makes it more resistant to normal use.
A harmless smoke will be given off from the
hotplates.
USING THE HOB
·For single hotplates turn the control knob in
either direction to vary the heat setting.
·The highest number represents the hottest
setting and the lowest number represents the
coolest setting.
RECOMMENDED SAUCEPANS
Only saucepans with flat bases and close fitting lids
are recommended. The saucepan base should be
approximately the same size as the cooking area.
Ensure that new saucepans are well scrubbed to
remove edges and take off any deposits left from
manufacture.
Traditional round bottomed Woks must not be used
even with a stand. Woks with flat-bottomed bases
are available and do comply with the above
recommendations.
4
2
0
HINTS AND TIPS
·Lift, rather than slide saucepans on and off the
hob to help reduce scratches and maintain the
efficiency of the hotplates.
·Avoid the use of decorative covers as they can
cause condensation to form on the hotplates
which may lead to deterioration.
·Follow any guidelines provided by the saucepan
manufacturer, particularly those relating to
recommended heat settings.
·Avoid using thin, badly dented or distorted
saucepans. Those with uneven bases should not
be used.
· Never leave the hotplates ON when not
covered with a saucepan.
· Ensure that the hob and saucepans are
clean and dry before the start of cooking to
reduce cleaning.
· Follow the cleaning instructions very closely
to keep the hob looking like new.
7
THE GRILL
WARNING – Accessible parts may become
hot when the grill is in use. Keep children
away.
USING THE GRILL
·To operate the grill open the grill door and turn
the grill control in either direction.
·The highest number represents the hottest
setting and the lowest number represents the
coolest setting.
·At lower settings the grill may turn on and off
over time and you may prefer to use these
settings for keeping food warm. The food will
however continue to cook gently if the grill is
used for this purpose.
The grill door must be left open when
grilling.
4
2
THINGS TO NOTE
·Closing the grill door will cut OFF the power to
the grill element preventing incorrect use.
·Some smoke from fat splashes may be evident
as the grill cleans itself.
THE GRILL PAN AND HANDLE
The grill pan is supplied with a removable handle.
To insert the handle, press the button on the handle
with the thumb and pivot the handle slightly upwards
inserting the lip into the widest part of the bracket.
Move the handle towards the left, lower into position
and release the button.
Ensure the handle is positively located.
When removing the handle, press the button on the
handle with the thumb and pivot the handle slightly
upwards and towards the right to remove from the
bracket.
Ensure your hand is protected when
removing the grill pan handle as the
control panel trim and grill element can
become very hot.
Always remove the grill pan handle during
grilling.
To correctly locate the grill pan on the shelf, ensure
that the cut out on the underside of the handle
bracket locates over the front bar of the shelf.
8
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