Zanussi ZCE5062 USER MANUAL

INSTRUCTION BOOK

ELECTRIC COOKER

ZCE 5062

CONTENTS

Instructions for the user Instructions for the installer

Important Safety Information

Description of the appliance

Use of appliance

- Using the oven

- Grilling

- Hints & Tips

- Electric hotplates

- Hints & Tips

Maintenance and Cleaning

Something Not Working

Guarantee conditions

After sales service

Technical features

Safety advice

Location

4 4

Electrical connections

6 8

Oven lamp replacement

8 9

How to read the instruction book

The symbols below will guide you when reading the

instruction book

Safety instructions

Step by Step Operation

Advice and recommendations

Environmental Information

IMPORTANT SAFETY INFORMATION

You MUST read these warnings carefully before installing or using the appliance.

Installation

• This cooker must be installed by qualified personnel, according to the manufacturer's instructions.

• This cooker is heavy. Take care when moving it.

• Any electrical installation must be carried out by a qualified electrician/competent person.

• Remove all packaging before using the cooker.

• Ensure that the electrical supply complies

with the type stated on the rating plate.

• Do not attempt to modify the cooker in any way.

Child Safety

• This cooker is designed to be operated b adults. Do not alow children to play near o with the cooker.

• The cooker gets hot when it is in use. Children should be kept away until it is has cooled.

• Children can also injure themselves by pulling pans or pots off the cooker.

During use

• This cooker is intended for domestic cooking only. It is not designed for commercial or industrial purposes.

• Do not use this cooker if it is in contact with water. Do not operate the cooker with we hands.

• Ensure the control knobs are in the ‘OFF’ position when not in use.

• When using other electrical appliances, ensure the cable does not come into contact with the hot surfaces of the cooker.

• Unstable or misshapen pans should not be used on the hob hotplates as unstable pans can cause an accident by tipping or spillage.

• Never leave the cooker unattended when cooking with oil and fats.

• This cooker should be kept clean at all times. A build-up of fats or foodstuffs could result in a fire.

• Never use plastic dishes in the oven or on the hob hotplates. Never line any part of the oven with aluminium foil.

• Always ensure that the oven vent which is located at the centre back of the hob is left unobstructed to ensure ventilation of the oven cavity.

• Perishable food, plastic items and aerosols may be affected by heat and should not be stored above the cooker.

• The appliance is fitted with a lid: this is designed as a dust cover when closed, and as a splash back when open. Do not use for any other purpose.

• After using the cooker, the lid MUST NOT be

closed until the hob and oven are completely cold.

Service

• This cooker should only be repaired or serviced by an authorised Service Engineer and only genuine approved spare parts should be used.

Environmental Information

• After installation, please dispose of the packaging with due regard to safety and the environment.

• When disposing of an old appliance, make it unusable, by cutting off the cable.

Keep this instruction book for future reference and ensure it is passed on to any new owner.

CONTROL PANEL

DESCRIPTION OF THE APPLIANCE

HOB

OVEN

ZCE 5062

250

200

150

THERMOSTAT MAI N

100

1. Oven function control knob

2. Oven thermostat pilot light

3. Main pilot light

HOTPLATE

1500W

TOP

HOTPLATE

4. Front left hotplate control knob

5. Back left hotplate control knob

6. Back right hotplate control knob

7. Front right hotplate control knob

1000W

HOTPLATE

1000W

1. Hot plate ∅ 145 – 1000W

2. Hot plate ∅ 180 – 1500W

3. Hot plate ∅ 145

4. Hot plate ∅ 180 – 2000W

2000W

– 1000W

USE OF APPLIANCE

Before the First Use of the Oven

Remove all packaging, both inside and outside the oven, before using the oven.

1. Lift the lid.

2. Remove the oven accessories.

3. Detach the adhesive labels, the foil protection if there is.

4. Heat the oven the corresponding knob on position “250” for about 45 min.

This procedure should be repeated on the grill position for approximately 5 - 15 minutes.

Clean the accessories with a soft detergent. Rinse and dry carefully.

During cooking, the oven door is hot. Take care that children do not play near it. When using the oven the cover has to be opened to avoid over-heating.

The electric oven is equipped with 3 heating elements:

- 2 heating elements (top and bottom) for using the oven.

- 1 heating grill element, placed in the middle

of top for grilling with door half opened.

Using the oven

The oven can be used in traditional cooking or for grilling, but not simultaneously.

Oven function control knob

Oven switched off

50-250

To select the temperature turn the knob clockwise until the pointer indicating the desires temperature between 50 º–250 ºC. The temperature will be kept constant by the thermostat. If you want more heat coming from the bottom or more heat coming from the top, turn the knob so

as to place the pointer on the symbol heat) or

Under these circumstances the temperature will never exceed about 215ºC in the bottom heat

and in the top heat position too.

Temperature selection

Oven light

Bottom heating element - The heat comes from the bottom of the oven only

Top heating element - The heat comes from the top of the oven only

Grill - The heat comes only from the top element

(bottom

(top heat).

fig. 1

250

200

100

150

Cooking in the oven

During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven.

Traditional cooking

Traditional cooking is made by natural convection the heated air (fig. 2).

It is necessary to pre-heat the oven.

How to proceed ?

For small cakes, pastry, beaten mixture cakes in moulds.

1. Preheat the oven the thermostat on position

chosen for cooking:

- about 8 min. for position 50ºC to 150ºC;

- about 15 min for position 175ºC to 250ºC;

2. Insert the meal

Bottom heating element

This position of the thermostat is recommended for pizza and fruit pies. Preheating is necessary (fig.3).

1. Preheat the oven the thermostat on position

for about 10 min.

2. Insert the meal.

fig. 2

fig. 3

Top oven element

This position of the thermostat is recommended for warning up the cooked meals. It is not necessary to preheat the oven (fig. 4).

- Insert the meal on the level superior.

- Turn the knob on position .

Electric grill

When grilling, the accessible parts of the appliance are hot and the appliance should not be left unattended. Take care that children do not play near it. While the grill is operating leave the oven door half open and put the grill deflector “A” into place. During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven, or the grill deflector (fig. 5).

The grill is used for grilling all kind of meat which remain tender, toast or browning dishes already cooked. Slide the dripping pan under the grid on the lowest shelf to collect the juice and fat.

For turning off the heating elements.

Turn the knob clockwise to position off “0”.

fig. 4

fig. 5

Grilling

Heat comes from the top of the oven. It is suitable for grilling meat (beef bacon, pork bacon …) that remains tender, for toast or to brown already cooked.

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