Zanussi VC9516, VC5516 User Manual
Specifications and Main Features
- Model: Zanussi VC9516 and VC5516
- Controls: Manual control with a timer
- Control Panel: Schematic of symbols for locating heating zones.
- Cooking Areas:
- Four ceramic hob heating areas: back left, front left, front right, back right ;
- A full grill and a centre section grill;
- Main fan oven;
- Second oven;
- Defrost Feature in the main oven.
- Warming Compartment: Yes.
- Oven Shelves:
- Main oven up to four shelves provided
- Non tip shelf in Second oven - second oven has heating top and bottom elements
- Safety Features Thermal limiter to hob built in to the control panel
- No overheating of controls
- Protection from exceding temperature to ceramic glass and other parts of the equipment
- Timer Control Fully automatic cook time and stop time and minute minder
Maximum time of cooking is 3.5 hours Delay time is to be added to cooking period, which must not be in excess of 12 hours
- Cleaning Features Ovens emit stay dry liners and ceramic hob surface is easy to clean
- Dimensions and Weight Not provided in the scope written above
- Compliance satisfies the requirements of Radio Interference according to EEC Directive 82/499/EEC
Frequently Asked Questions
What happens if I leave an uncovered heated area ‘ON’ for a longer time?
Overheating will be prevented, as the built-in safety device will switch the element on and off.
Can I directly cook on the ceramic panel?
No, you are advised against cooking on the ceramic panel overhead.
Can I use asbestos mats or aluminium foil?
No, they tend to mark the glass ceramic.
Can I use the hob as a bread slicing board?
No, at this level, the hob will be scratched if used as a bread slicing board.
What’s the status concerning the ‘spills’?
Let the hob cool off then, clean the spills with a wet cloth.
How do I switch on the grill?
Twist the Grill control knob clockwise starting from ‘0’ position.
Is the second oven bigger than the primary one?
No, the second one is meant for smaller units only.
How do I do the timer setting for normal cooking by automatic means?
First, set the stop time press, then the start time press and set the oven temperature.
Which of the cleaning products should be prevented?
Harsh abrasives and bleach based cleaning products and other products meant for non polished surfaces.
What steps do I need to follow if my hob is scratched or has discoloration?
Cleaner Conditioner can be used more regularly to help reduce the risk of getting scratches and discoloration.
User Manual
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