Wisco 580-2 User Manual
FOOD W ARM ING/MERCHANDISING CABINET
Model 580 (single door) shown.
Model 580-2 (2 door pass through) shown.
MODEL 580/580-2
This versatile merchandiser is ideal for pizzas up to 12”, hot dogs, tacos, breaded products, french fries
and other bagged foods. Aluminum pans conduct heat to the product from a 65-watt heater in the
base. Unit is available in both single and double door styles for traditional or self service.
FEATURES:
- Stainless steel floor
- Acrylic plastic enclosure and top-mounted light
offer maximum visibility
- “Read y to Go” graphic pane l
- Adjustab le thermostat
- Temperatures from 80 deg. to above 150 deg. F.
- White hood standard
Optional trays available for unit:
#0018101 W avy/cor rugated tray
#0018131 Flat “grill-lik e” rack that raises food product
approx. 3/4” off of base
ELECTRICAL:
- 120 volts, 1.6 amps, 195 watts
- Best when operated on an individual branch circuit
- 6’ power cord length
DIMENSIONS:
13”W x 13”D x 10”H
SHIPPING DIMENSIONS: 19”L x 18”W x 21”H
SHIPPING WEIGHT: 15 lbs.
FP140068-M
01/14
P.O. BOX #10
OREGON, WI 53575
PHONE: 608-835-3106
FAX: 608-835-8273
www .wiscoind.com
LIMITED WARRANTY:
Wisco Industries, Inc. expressly warrants the product will be free from defects in workmanship and materials for a period of
1 year from the date of shipment. WISCO DISCLAIMS AND EXCLUDES ANY AND ALL OTHER EXPRESS OR IMPLIED
WARRANTIES, INCLUDING WITHOUT LIMITATION, ANY AND ALL WARRANTIES OF MERCHANT ABILITY OR FITNESS
FOR A PARTICULAR PURPOSE.
Buyer agrees that its SOLE AND EXCLUSIVE REMEDY against Wisco and Wisco’s SOLE AND EXCLUSIVE LIABILITY arising
out of any defect or nonconformity in the product shall be replacement/exchange of such nonconforming countertop food service
equipment at Wisco’s expense. No countertop food service equipment shall be returned without Wisco’s consent. IT IS AGREED
THAT WISCO’S MAXIMUM LIABILITY SHALL NOT IN ANY CASE EXCEED THE SALE PRICE FOR THE COUNTERTOP
EQUIPMENT CLAIMED TO BE DEFECTIVE OR NONCONFORMING.
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