GB
QUICK REFERENCE GUIDE
VT 265
DIGITAL DISPLAY
The display includes a 24-hour
clock and indicator symbols.
G
RILL BUTTON
Use to select Grill function.
ICROWAVE BUT TON
M
Use to set the desired
microwave power level.
ET DEFROST BUTTON
J
Use to select Jet Defrost
function and select type of
food to be defrosted.
TOP BUTTON
S
Press to stop or reset any of
the oven functions.
CONTROL PANEL
- +
Micro Grill Crisp
Jet
Defrost
TOP TURNTABLE BUTTON
S
Jet Menu
Crisp
Use to stop the turntable. This function can
only be used when cooking with microwaves
function only. The button will not work with
other functions.
J
Use to select Jet Menu Crisp
function and select food
class.
JET BEVERAGE BUTTON
Use to select Jet Beverage
function and select amount
of cups to be reheated.
J
Use to start the cooking
process or invoke the Jet
Start function.
C
LOCK BUTTON
Use to set the 24-hour clock.
DJUST KNOB
A
Use to set the cooking time
or weight.
RISP BUTTON
C
Use to select Crisp function.
ET MENU CRISP BUTTON
ET START BUT TON
PAUSE OR STOP COOKING
TO PAUSE COO KING :
The cooking can be paused to
check, turn or stir the food by
opening the door. The setting
will be maintained for 10
minutes.
O CONTINUE COOKING :
T
Close the door and press the Start button ONCE.
The cooking is resumed from where it
was paused.
Pressing the Start button TWICE will in-
crease the time by 30 seconds.
CHOOSING MICROWAVE POWER
MICROWAVES ONLY
OWER SUGGESTED USE:
P
JET
(800 W)
650 W C
500 W
350 W S
160 W D
90 W S
EHEATING OF BEVER AGES, water, clear soups, co ee, tea or other food with a high water
R
content. If the food contains egg or cream choose a lower power.
OOKING OF sh, meat, vegetables etc.
ORE CAREFUL COOKING e.g. high protein sauces, cheese and egg dishes and to nish cooking
M
casseroles.
IMMERING STEWS, melting butter.
EFROSTING. Softening butter, cheeses.
OFTENING Ice cream.
I
F YOU DON’T WAN T TO CONTINU E COOKING :
Remove the food, close the door and
press the STOP button.
BEEP WILL SIGNAL once a minute for 10 minutes
A
when the cooking is nished. Press
the STOP button or open the door to
cancel the signal.
NOTE: The oven will only hold the settings for 60
seconds if the door is opened and then closed
after the cooking is nished.
GB
QUICK REFERENCE GUIDE
VT 265
JET DEFROST
USE THIS FUNCTION FO R defrosting ONLY.
Jet Defrost can only be used for very fast
defrosting of frozen food belonging to the
categories listed here. Use manual defrost for
other food or weights not listed.
FOOD CLASS AMOUNT HINTS
MEAT 100 G - 2KG Minced meat, cutlets, steaks or roasts.
q
POULTRY 100 G - 2.5KG Chicken whole, pieces or llets.
w
FISH 10 0G - 1.5KG Whole, steaks or llets.
e
VEGETABLES 100 G - 1.5KG Mixed vegetables, peas, broccoli etc.
r
BREAD 100 G - 1KG Loaf, buns or rolls.
t
OR FOOD NOT LISTED IN THIS TAB LE and if the weight is lesser or greater than recommended weight, you
F
should follow the procedure for “Cook and reheat with microwaves” and choose 160 W when defrosting.
O ACHIE VE PERFECT RESULTS it is NECESSARY to:
T
Input, with the max. possible precision, the
WEIGHT of the food selected.
Turn the food when the oven prompts you to
do so.
GRILL
USE THIS FUNCTION TO quickly give a pleasant brown
surface to the food.
GRILL COMBI
USE THIS FUNCTION TO cook such food as Gratin’s,
Lasagne, Poultry and Baked potatoes.
USE THIS FUNCTION TO reheat and cook pizzas and
other dough based food. It is also good for frying
bacon and eggs, sausages, hamburgers etc.
USE OVEN MITTENS OR THE SPECIAL
CRISP HANDLE supplied when re-
moving the hot Crisp-plate.
PLEASE NOTICE
CRISP
JET BEVERAGE
CHOOSING POWER LEVEL
OWER SUGGESTED USE:
P
650 W COOKING Vegetables & Gratins
350 - 500 W C
160 - 350 W COOKING Fish & frozen gratins
160 W C
90 W G
0 W B
OOKING Poultry & Lasagne
OOKING Meat
RATINATING Fruit
ROWNING only during cooking
THE JET BEVERAGE FUNCTION PROVIDES you with an easy
way to quickly reheat 1-4 cups of beverage.
1 CUP IS EQUAL TO 150 ml of beverage.
JET MENU CRISP
USE THIS FUNCTION TO cook various types of frozen foods.
THE OVEN WILL automatically select cooking method, time and power needed.
FOOD CLASS
RICE MIX 300G - 650G INSERT THE EMPTY CRISP PLATE. ADD FOOD
q
PASTA MIX 250G - 550G INSERT THE EMPTY CRISP PLATE. ADD FOOD
w
BUFFALO WINGS /
e
CHICKEN NUGGETS
FRENCH FRIES 250G - 500G USE CRISP PLATE STIR FOOD
r
PIZZA 250G - 750G USE CRISP PLATE
t
QUICHE 250G - 600G USE CRISP PLATE
y
BREADED FISH /
u
FISH STICKS
CORDON BLEU/
i
CHICKEN CUTLETS
FOR FOOD NOT LISTED IN THIS TABL E and if the weight is lesser or greater than recommended weight, you
should follow the procedure for “Cook and reheat with microwaves”.
NOTE:
Small amounts of oil or butter can be placed on the Crisp Plate during preheating.
RECOMMENDED
AMOUNT
WHEN “ADD FOOD” IS DISPLAYED
WHEN “ADD FOOD” IS DISPLAYED
250G - 500G USE CRISP PLATE TURN FOOD
250G - 500G INSERT THE EMPTY CRISP PLATE. ADD FOOD
WHEN “ADD FOOD” IS DISPLAYED
1 - 4 PCS (100 125 G A PCS)
INSERT THE EMPTY CRISP PLATE. ADD FOOD
WHEN “ADD FOOD” IS DISPLAYED
ACCESSORIES TO USE DURING
COOKING
STIR FOOD
STIR FOOD
TURN FOOD
TURN FOOD
TECHNICAL SPECIFICATION
SUPPLY VOLTAGE 230 V/50 HZ
RATE D POWER INPUT 2000 W
USE 10 A (UK 13 A)
F
OUTPUT POWER 800 W
MW
RILL 850 W
G
UTER DIMENSIONS (HXWXD) 299 X 521 X 391
O
NNER DIMENSIONS (HXWXD) 200 X 326 X 320
I
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