Whirlpool VT 266 SL, VT 266 BL User Manual

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Page 1

VT 266

www.whirlpool.com

Page 2

INSTALLATION

PRIOR TO CONNECTING

HECK THAT THE VOLTAGE on the rating

plate corresponds to the voltage in your home.

O NOT REMOVE THE MICROWAVE INLET PROTECTION

PLATES located on the side of

the oven cavity wall. They prevent grease & food particles from entering the microwave inlet channels.

LACE THE OVEN ON A STABLE, EVEN

SURFACE that is strong enough to

hold the oven and the food utensils you put in it. Use care when handling.

OSITION THE OVEN AT A DISTANCE from other heat-

ing sources. For su cient ventilation there must be a space of at least 20 cm above the oven. Ensure that the space underneath, above and around the oven is empty to allow for proper air ow. The microwave oven shall not

be placed in a cabinet.

NSURE THAT THE APPLIANCE IS NOT DAMAGE D. Check

that the oven door closes  rmly against the door support. Empty the oven and clean the interior with a soft, damp cloth.

O NOT OPERATE THIS APPLIANCE if it has a

damaged mains cord or plug, if it is not working properly, or if it has been damaged or dropped. Do not immerse the mains cord or plug in water. Keep the cord away from hot surfaces. Electrical shock,  re or other hazards may result.

AFTER CONNECTING

THE OVEN CAN BE OPERATED ONLY if the oven door is  rmly closed.

POOR TELEVISION RECEPTION and radio interference may result if the oven is located close to a TV, radio or aerial.

The manufacturers are not liable for any problems caused by the user’s failure to observe these instructions.

HE EARTHING OF THIS APPLIANCE is compulso-

ry. The manufacturer will accept no responsibility for injury to persons, animals or damage to objects arising from the non-observance of this requirement.

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IMPORTANT SAFETY INSTRUCTIONS

READ CAREFULLY AND KEEP FOR FUTURE REFERENCE

DO NOT HEAT, OR USE FLAMMABLE MATERIALS in or near the oven. Fumes can create a  re hazard or explosion.

O NOT USE YOUR MICROWAVE oven for drying

textiles, paper, spices, herbs, wood,  owers, fruit or other combustible materials. Fire could result.

F MATERIAL INSIDE / OUTSIDE THE OVEN SHOULD

IGNITE OR SMOKE IS OBSERVED, keep oven

door closed and turn the oven o . Disconnect the power cord or shut o power at the fuse or circuit breaker panel.

DO NOT OVER-CO OK FOOD. Fire could result.

DO NOT LEAVE THE OVEN UNATTENDED, espe-

cially when using paper, plastic or other combustible materials in the cooking process. Paper can char or burn and some plastics can melt if used when heating foods. Do not leave the oven unattended if you are using a lot of fat or oil since they can overheat and cause a ﬁre!

O NOT USE corrosive chemicals or va-

pors in this appliance. This type of oven is speci cally designed to heat or cook food. It is not designed for industrial or laboratory use.

O NOT HANG OR PLACE heavy items on the

door as this can damage the oven opening and hinges. The door handle should not be used for hanging things on.

ONLY ALLOW CHILDREN to use the appliance without adult supervision after adequate instructions have been given, so that the child is able to use the appliance in a safe way and understands the hazards of improper use. Children should be supervised when using other heatsources (if available) separately or in combination with microwaves due to the high temperatures generated.

HIS APPLIANCE IS NOT INTENDED FOR use by per-

sons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. CHILDREN SHOULD BE SUPERVISED to ensure that they do not play with the appliance.

O NOT USE YOUR MICROWAVE

oven for heating anything in airtight sealed containers. The pressure increases and may cause damage when opening or may explode.

HE DOOR SEALS AND THE DOOR SEAL AREAS must

be regularly inspected for damage. If these areas are damaged the appliance should not be operated until it has been repaired by a trained service technician.

THE APPLIANCES ARE NOT INTENDED to be operat- ed by means of an external timer or separate remote-control system.

EGGS

O NOT USE YO UR MICROWAVE oven for cook-

ing or reheating whole eggs with or without shell since they may explode even after microwave heating has ended.

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PRECAUTIONS

GENERAL

HIS APPLIANCE IS DESIGNED FOR DOMESTIC USE ONLY!

HE APPLIANCE SHOULD NOT BE OPERATED without food

in the oven when using microwaves. Operation in this manner is likely to damage the appliance.

HE VENTILATION OPENINGS on the oven must not be

covered. Blocking the air intake or exhaust vents may cause damage to the oven and poor cooking results.

F YOU PRAC TICE OPERATING the oven, put a glass

of water inside. The water will absorb the microwave energy and the oven will not be damaged.

DO NOT STORE or use this appliance outdoors.

O NOT USE this product near a kitchen sink, in

a wet basement, or near a swimming pool, or similar.

O NOT USE THE CAVITY for any storage purposes.

EMOVE WIRE TWIST-TIES from paper or

plastic bags before placing bag in the oven.

LIQUIDS

G. BEVERAGES OR WATER. Overheating the liquid

beyond boiling point can occur without evidence of bubbling. This could result in a sudden boil over of the hot liquid. To prevent this possibility the following steps should be taken:

1. Avoid using straight-sided containers with narrow necks.

2. Stir the liquid before placing the container in the oven and let the teaspoon remain in the container.

3. After heating, allow standing for a short time, stirring again before carefully removing the container from the oven.

FTER HEATING BABY FOOD or liquids in a

baby bottle or in a baby food jar, always stir and check the temperature before serving. This will ensure that the heat is evenly distributed and the risk of scalding or burns can be avoided.

Ensure the Lid and the Teat is removed before heating!

DEEPFRYING

O NOT USE YOUR MICROWAVE oven for deep-frying,

because the oil temperature cannot be controlled.

USE HOT PADS OR OVEN MITTS to prevent burns, when touching containers, oven parts, and pan after cooking. Accessible parts may become hot during use, young children should be kept away.

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ACCESSORIES

GENERAL

THERE ARE a number of accessories available on the market. Before you buy, ensure they are suitable for microwave use.

NSURE THAT THE UTENSILS YOU USE are oven proof

and allow microwaves to pass through them before cooking.

WHEN YOU PUT FOOD AND ACCE SSORIES in the microwave oven, ensure that they do not come in contact with the interior of the oven.

This is especially important with accessories made of metal or metal parts.

F ACCESSOR IES CONTAIN ING METAL comes in contact

with the oven interior, while the oven is in operation, sparking can occur and the oven could be damaged.

LWAYS ENSURE that the turntable is able to turn

freely before starting the oven. If the turntable isn’t able to turn freely you should use a smaller vessel.

LARGE VESSELS USE THE TURNTABLE STOP button when cooking with vessels that is so large that they can not turn freely in the oven. This function can only be used when cooking with microwaves only. The button will not work with other functions.

TURNTABLE SUPPORT

SE THE TURNTABLE SUPPORT under the

Glass turntable. Never put any other utensils on the turntable support.

 Fit the turntable support in the oven.

GLASS TURNTABLE

SE THE GLASS TURNTABLE with all cooking meth-

ods. It collects the dripping juices and food particles that otherwise would stain and soil the interior of the oven.

 Place the Glass turntable on the turntable

support.

WIRE RACK USE THE WIRE RACK with Grill func- tions.

CRISP HANDLE

USE THE SUPPLIED SPECIAL CRISP

HANDLE to remove the hot Crisp

plate from the oven.

CRISPPLATE

LACE THE FOOD DIRECTLY ON THE CRISP-PL ATE.

Always use the Glass turntable as support when using the Crisp-plate. DO NOT PLACE ANY UTENSILS on the Crisp-plate since it will quickly become very hot and is likely to cause damage to the utensil. THE CRISP-PLATE may be preheated before use (max. 3 min.). Always use the Crisp function when preheating the crisp-plate.

STEAMER

USE THE STEAMER WITH THE STRAIN-

ER in place for such foods as  sh,

vegetables and potatoes. ALWAYS PLACE the steamer on the Glass Turntable.

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START PROTECTION / CHILD LOCK

THIS AUTOMATIC SAFETY FU NCTION IS ACTIVATED ONE

MINUTE AFTER the oven has returned to

“stand by mode“. (The oven is in “stand by” when the 24-hour clock is displayed or if the clock has not been set, when the display is blank).

KITCHEN TIMER

USE THIS FUNCTIO N when you need a kitchen timer to measure ex-

act time for various purposes such as cooking eggs or letting the dough rise before baking etc.

PRESS THE CLOCK BUTTON.

TURN THE ADJUST KNOB TO SET THE TIME to measure.

PRESS THE START BUTTON.

HE DOOR MUST BE OPENED AND CLOSED e.g. putting

food into it, before the safety lock is released. Else the display will show “DOOR“.

d OOR

Stop

Jet

Start

LASHING COLONS indicate that the timer is running.

N ACOUSTI C SIGNAL will be heard when the timer has  nished to count

down.

NE PRESS ON THE CLOCK BUTTON displays how much is left on the Timer.

It’s displayed for 3 seconds and then returns to displaying the cooking time (If you are currently cooking).

TO STOP THE KITCHEN TIMER when it is operating in the background of another function, you must  rst recall it to the foreground by pressing the Clock button and then stop it by pressing the Stop button.

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PAUSE OR STOP COOKING

TO PAUSE COO KING: THE COOKING CAN BE PAUS ED to

check, turn or stir the food by opening the door. The setting will be maintained for 10 minutes.

O CONTI NUE COOKI NG:

T CLOSE THE DOOR and press the Start button

ONCE. The cooking is resumed from where it was paused. PRESSING THE START BUTTON TWICE will increase the time by 30 seconds.

F YOU DON’T WAN T TO CONTINU E COOKING :

I REMOVE THE FOOD, close the door and

press the STOP button.

NOTE: After cooking ends, the cavity lamp is on before pressing STOP button, it’s normal.

BEEP WILL SIGNAL once a minute for 10 minutes

when the cooking is  nished. Press the STOP button or open the door to cancel the signal. NOTE: The oven will only hold the settings for 60 seconds if the door is opened and then closed after the cooking is  nished.

CLOCK

Stop

Jet

Start

WHEN THE APPLIANCE IS FIRST PLUGGED IN or after a power failure, it will enter clock setting mode automatically.

PRESS THE CLOCK BUTTON (3 seconds) until the left-hand digit

(hours) flicker.

TURN THE ADJUST KNOB to set the hours.

PRESS THE CLOCK BUTTON AGAIN. (The two right hand digits (min-

utes) flicker).

TURN THE ADJUST KNOB to set the minutes.

PRESS THE CLOCK BUTTON AGAIN.

HE CLOCK IS SET and in operation.

IF YOU WISH TO REMOVE THE CLOCK from the display once it has been set,

simply press the Clock button again for 3 seconds and then press the Stop button.

TO REINSTATE THE CLOCK, follow the above procedure. NOTE: KEEP THE DOOR OPEN WHILE SETTING THE CLOCK. This gives you 10

minutes to complete the setting of the Clock. Otherwise, each step must be accomplished within 60 seconds.

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COOK & REHEAT WITH MICROWAVES

USE THIS FUNCTIO N for normal cooking and reheating, such as vegetables,  sh, potatoes and meat.

PRESS THE MICRO BUTTON to set the power.

TURN THE ADJUST KNOB to set the cooking time.

PRESS THE START BUTTON.

NCE THE COOKIN G PROCESS HAS BEEN STARTED:

The time can easily be increased in 30-second steps by pressing the Start button. Each press increases the time with 30 seconds. You may also alter the time by turning the adjust knob to increase or decrease the time.

Stop

Jet

Start

CHOOSING POWER LEVEL

MICROWAVES ONLY

OWER SUGGESTED USE:

JET (800 W)

650 W C

500 W

350 W S

160 W D

90 W S

EHEATING OF BEVERAGES, water, clear soups, co ee, tea or other food with a high water

content. If the food contains egg or cream choose a lower power.

OOKING OF  sh, meat, vegetables etc.

ORE CAREFUL COOKING e.g. high protein sauces, cheese and egg dishes and to  nish cook-

ing casseroles.

IMMERING STEWS, melting butter.

EFROSTING. Softening butter, cheeses.

OFTENING Ice cream.

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JET START

THIS FUNCTION IS USED for quick reheating of food with a high water content such as clear soups, co ee or tea.

PRESS THE START BUTTON.

level and the cooking time set to 30 seconds. Each additional press increases the time with 30 seconds. You may also alter the time by turning the adjust knob to increase or decrease the time after the function has started.

THIS FUNCTION AUTO MATICALLY STARTS with maximum microwave power

Stop

Jet

Start

MANUAL DEFROST

FOLLOW THE PROCEDURE for “cook & reheat with microwaves” and choose power level 160 W when defrosting manually.

FROZEN FOOD IN PLASTIC BAGS, plastic  lms or cardboard packages can be placed directly in the oven as long as the package has no metal parts (e.g. metal twist ties).

HE SHAPE OF THE PACKAG E alters the de-

frosting time. Shallow packets defrost more quickly than a deep block.

SEPARATE PIECES as they begin to defrost. Individual slices defrost more easily.

HIELD AREAS OF FOOD with small

pieces of aluminum foil if they start to become warm (e.g. chicken legs and wing tips).

CHECK AND INSPECT THE FOOD REGULARLY. Experi- ence will give you the times needed for various amounts.

URN LARGE JOINTS halfway through the defrost-

ing process.

OILED FOOD, STEWS AND MEAT SAUCES defrost

better if stirred during defrosting time.

HEN DEFROSTING it is better to under-

thaw the food slightly and allow the

process to  nish during standing time.

TAN DIN G TIME AFTER DEFROSTING ALWAYS IMPROVES

the result since the temperature will then be evenly distributed throughout the food.

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Stop

Jet

Start

JET DEFROST

USE THIS FUNCTIO N for defrosting Meat, Poultry, Fish, Vegetables and Bread. JET Defrost should only be used if the net weight is between 100 g- 2.5 kg.

LWAYS PLACE THE FOOD on the glass turntable.

PRESS THE JET DEFROST BUTTON repeatedly to select food class.

TURN THE ADJUST KNOB to set the weight of the food.

PRESS THE START BUTTON.

IDWAY THROUGH THE DEFROSTING PROCESS the oven stops and prompts

you to TURN FOOD.

 Open the door.  Turn the food.  Close the door and restart by pressing

the Start button.

OTE: The oven continues automatically after 2 min. if the food

hasn’t been turned. The defrosting time will be longer in this case.

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JET DEFROST

THIS FUNCTION NEEDS TO KNOW the net weight of the food.

FROZEN FOODS:

F THE WEIGHT IS LESSER OR GREATER THAN REC-

OMMENDED WEIGHT: Follow the procedure

for “Cook & Reheat with microwaves” and choose 160 W when defrosting.

FOOD CLASS AMOUNT HINTS

MEAT 100 G - 2KG Minced meat, cutlets, steaks or roasts.

POULTRY 100 G - 2.5KG Chicken whole, pieces or fillets.

FISH 100 G - 1.5KG Whole, steaks or fillets.

VEGETABLES 100G - 1.5KG Mixed vegetables, peas, broccoli etc.

BREAD 100 G - 1KG Loaf, buns or rolls.

FOR FOOD NOT LISTED IN THIS TABL E and if the weight is lesser or greater than recommended weight, you should follow the procedure for “Cook and reheat with microwaves” and choose 160 W when defrosting.

FROZEN FOODS:

F THE FOOD IS WARM ER than deep-freeze

temperature (-18°C), choose lower weight of the food.

F THE FOOD IS COLDE R than deep-freeze

temperature (-18°C), choose higher weight of the food.

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Stop

Jet

Start

GRILL

USE THIS FUNCTIO N TO quickly give a pleasant brown surface to the food.

PRESS THE GRILL BUTTON.

TURN THE ADJUST KNOB to set the cooking time.

PRESS THE START BUTTON.

RESSING THE GRILL BUTTON DURING COOKING switches the Grill element

on and o . The timer will continue to count down when the Grill element is turned o .

NSURE THAT THE UTENSILS used are heat resistant and ovenproof be-

fore grilling with them.

O NOT USE PLASTIC utensils when grilling. They will melt. Items of

wood or paper are not suitable either.

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Stop

Jet

Start

GRILL COMBI

USE THIS FUNCTIO N TO cook such food as Gratin’s, Lasagne, Poultry and Baked potatoes.

PRESS THE GRILL BUTTON .

PRESS THE MICRO BUTTON to set the power.

TURN THE ADJUST KNOB to set the cooking time..

PRESS THE START BUTTON.

URING OPERATION you can switch the Grill element on/o by press-

ing the Grill button. The Max. possible microwave power level when using the Grill is limited to a factory-preset level.

IT IS POSSIBLE to switch the microwaves o by reducing the microwave power level to 0 W. When 0 W is reached, the oven switches to Grill only mode.

NSURE THAT THE UTENSILS used are heat resistant and ovenproof be-

fore grilling with them.

O NOT USE PLASTIC utensils when grilling. They will melt. Items of

wood or paper are not suitable either.

CHOOSING POWER LEVEL

GRILL COMBI

OWER SUGGESTED USE:

650 W C

350 - 500 W C

160 - 350 W C

160 W C

90 W G

0 W B

OOKING Vegetables & Gratins

OOKING Poultry & Lasagne

OOKING Fish & frozen gratins

OOKING Meat

RATINATING fruit

ROWNING only during cooking

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USE THIS FUNCTIO N TO reheat and cook pizzas and other dough based food. It is also good for frying bacon and eggs, sausages, hamburgers etc.

PRESS THE CRISP BUTTON.

TURN THE ADJUST KNOB to set the cooking time.

PRESS THE START BUTTON.

CRISP

Stop

IT IS NOT POSSIBLE TO CHANGE OR SWITCH the Power level or Grill on/o , when using the Crisp function.

HE OVEN AUTOM ATICALLY use Microwaves and Grill in order to heat the

Crisp-plate. This way the Crisp-plate will rapidly reach its working temperature and begin to brown and crisp the food.

NSURE that the Crisp-plate is correctly placed in the middle of the

Jet

Start

Glass turntable.

THE OVEN AND THE CRISP-PLATE become very hot when using this function.

O NOT PLACE THE HOT CRISP-PLATE on any surface susceptible to heat.

E CAREFUL, NOT TO TOUCH the ceiling beneath the Grill element.

USE OVEN MITTENS

or the special Crisp handle supplied when removing the hot Crisp-plate.

NLY USE the supplied Crisp plate with this func-

tion. Other available Crisp plates on the market will not give the correct result when using this function.

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Stop

Jet

Start

JET MENU

USE THIS FUNCTIO N TO cook various types of frozen food. THE OVEN WILL automatically select cooking method, time and pow-

er needed.

PRESS THE JET MENU BUTTON repeatedly to set the food class (see

table).

TURN THE ADJUST KNOB to set the weight of the food.

PRESS THE START BUTTON.

OME FOOD CLASSES REQUIRE the food to be added, turned or stirred

during cooking(varies between models). In these cases the oven will stop and prompt you to perform the needed action.

IF THE DOOR ISN’T OPENED AT THIS TIME (WITHIN 2 MINUTES) THE OVEN WILL:

DD Stop and go to “stand by mode“.

TIR

TURN

Continue the cooking process. End result may not be optimal in this case.

 Open the door.  Add, Stir or turn the food.  Close the door and restart by pressing the Start button.

NOTE: WITH * PROCEDURES REQUIRE PREHEATING OF OVEN BEFORE PLACING

FOOD/COOKIN G.

Page 16

OOD CLASS

IZZA, PAN STYLE

UFFALO WINGS

READED FISH STICKS

RIED RICE

RIED NOODLES

NSTANT NOODLES

NSTANT SOUP

WEET DUMPLINGS

EGETABLES

RIED SILVER CORD

TEAM FISH

TEAM MINCED PORK

TEAM CHINESE BUNS

PAN

UMPLINGS IN SOUP

ORRIDGE

TEAM DIM SUM

BBQ

PRING ROLLS

;

PAN

FRIED CHINESE BUNS

SKEWERS

FRIED STEAK

ECOMMENDED AMOUNT

300G-70 0

250G-500

300G-650

250G-500

100

610G(1

80G (4 PC)-200G(10 PC)S

150G-600

100G-500

250G-450

70G (2

140G (4

60G (4 ”

PC” SHOWN ON SCREEN INDICATES “PIECE

30G (1 B “BL”

SHOWN ON SCREEN INDICATES “BOWL

80G (4 ”

PC” SHOWN ON SCREEN INDICATES “PIECE

70G(2 S

SHOWN ON SCREEN INDICATES

30G (2

SCREEN INDICATES “ROLL

100G-500G (

FOR FOOD NOT LISTED IN THIS TABLE

FOLLOW THE PROCEDURE FOR

“C

OOK AND REHEAT WITH MICROWAVES

JET MENU

CCESSORIES TO USEDURING COOKIN G

CAN

)-1220G(2

BUNS

)-280G(8

BUNS

PCS

)-180G(12

OWL

)-90G (3 B

PCS

)-240G (12

KEWERS

ROLLS

)-150G (10

)-280G(8

)-280G(8 S

CANS

BUNS

PCS

);

OWLS

);

PCS

);

KEWERS

);”ST”

“S

TICK”(SKEWER

ROLLS

);”RL”

SHOWN ON

”

NOT MORE THAN

AND IF THE WEIGHT IS LESSER OR GREATER THAN RECOMMENDED WEIGHT, YOU SHOULD

15CM

THICK

”

RISP PLATE

TEAMER

RISP PLATE

TEAMER

RISP PLATE

”

TEAMER

RISP PLATE

)

RISP PLATE

URN FOOD

TIR FOOD

URN FOOD

NOTE: WITH * PROCEDURES REQUIRE PREHEATING OF OVEN BEFORE PLACING FOOD/COOK ING.

Page 17

USE THIS FUNCTIO N FOR such food as vegetables and  sh. ALWAYS USE THE SUPPLIED STEAMER when using this function.

w e

FITNESS

PRESS THE FITNESS BUTTON repeatedly to select food class. (See

table)

TURN THE ADJUST KNOB to set the weight of the food.

PRESS THE START BUTTON.

LACE the food on the steam grid.



DD 100 ml (1 dl) water in the bottom

part of the steamer.



Stop

Jet

Start

POTATOES / ROOT

VEGETABLES

(Cauli ower and

Broccoli)

FROZEN VEGETABLES 150 G - 500G ALLOW TO STAND for 1 - 2 minutes.

FISH FILETS 150 G - 500G

CHICKEN FILETS 150 G - 500G

FRUIT 150 G - 500G

150 G - 500G

The Steamer is designed to be used with microwaves only!

NEVER USE IT with any other function at all.

SING THE STEAMER in any other function may cause damage.

ALWAYS ENSURE THAT the turntable is able to turn freely before

starting the oven.

ALWAYS PLACE the steamer on the Glass Turntable.

USE EVEN SIZES. Cut the vegetables into even pieces. Allow to stand for 1 - 2 minutes, after cooking.

DISTRIBUTE FILLETS EVENLY on the steam grid. Interlace thin parts. Allow to stand for 1 - 2 minutes, after cooking.

USE EVENLY SIZED FILLETS and distribute them evenly on the steam grid. If you use frozen fillets, make sure the fillets are well defrosted before steaming. Allow to stand for 3 - 5 minutes, after cooking.

CUT THE FRUIT IN EVENLY SIZED PIECES.

If the fruit is very ripe, to avoid overcooking, program a lower weight than the actual. Allow to stand for 2 - 3 minutes after cooking.



COVER with the lid.

Page 18

MAINTENANCE & CLEANING

CLEANING IS THE ONLY MAINTENANCE normally re- quired. It must be carried out with the microwave oven disconnected. FAILURE TO MAINTAIN THE OVEN in a clean condition could lead to deterioration of the surface that could adversely a ect the life of the appliance and possibly result in a hazardous situation.

O NOT USE METAL SCOURING PADS ,

ABRASIVE CLEANSERS, steel-

wool pads, gritty washcloths, etc. which can damage the control panel, and the interior and exterior oven surfaces. Use a cloth with a mild detergent or a paper towel with spray glass cleaner. Apply spray glass cleaner to a paper towel. DO NOT SPRAY directly on the oven.

AT REGULAR INTERVALS, especially if spill overs have occurred, remove the turntable, the turntable support and wipe the base of the oven clean. THIS OVEN IS DESIGNED to operate with the turntable in place.

DO NOT operate the microwave oven when the turntable has been removed

for cleaning.

USE A SOFT AND DAMP CLOTH with mild detergent

to clean the interior surfaces, front and rear of the door and the door opening.

DO NOT ALLOW GREASE or food particles to

build up around the door. FOR STUBBORN STAINS, boil a cup of water in the oven for 2 or 3 minutes. Steam will soften the marks. ADDING SOME LEMON JUICE to a cup of water, placing this on the turntable and boiling for a few minutes can eliminate odors inside the oven.

O NOT USE STEAM CLEANING APPLIANCES when

cleaning your microwave oven.

THE OVEN should be cleaned regularly and

any food deposits removed.

HE GRILL ELEMENT does not need cleaning since

the intense heat will burn o any splashes, but the ceiling beneath it may need regular cleaning. This should be done with a soft and damp

cloth with mild detergent.

If the Grill is not used regularly, it should be run for 10 minutes a month to burn off any splashes, in order to reduce the risk of fire.

DISHWASHER SAFE:

URNTABLE SUPPORT.

GLASS TURNTABLE.

WIRE RACK

CRISP HANDLE

STEAMER

CAREFUL CLEANING: THE CRISP-PLATE should be cleaned in mild, detergent water. Heavily soiled areas can be cleaned with a scouring cloth and a mild cleanser.

LWAYS let the crisp-plate

cool o before cleaning.

O NOT immerse or rinse with water while

the crisp-plate is hot. Quick cooling may damage it.

O NOT USE STEEL-WOOL PAD S. This will

scratch the surface.

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TROUBLE SHOOTING GUIDE

IF THE OVEN DOES NOT WORK , do not make a service call until you have made the following checks:

 The Turntable and turntable support is in

place.

 The Plug is properly inserted in the wall

socket.

 The Door is properly closed.  Check your Fuses and ensure that there is

power available.

 Check that the oven has ample ventilation.  Wait for 10 minutes, then try to operate the

oven once more.

 Open and then close the door before you

try again. THIS IS TO AVOID unnecessary calls for which you will be charged. When calling for Service, please give the serial number and type number of the oven (see Service label). Consult your warranty booklet for further advice.

ENVIRONMENTAL HINTS

THE PACKIN G BOX may be fully recycled as con rmed by the recycling symbol. Follow local disposal regulations. Keep potentially hazardous packaging (plastic bags, polystyrene etc.) out of the reach of children. THIS APPLIANCE is marked according to the European directive 2002/96/EC on Waste Electrical and Electronic Equipment (WEEE). By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product.

F THE MAINS CORD NEEDS REPLACING it should

be replaced by the original mains cord, which is available via our service organization. The mains cord may only be replaced by a trained service technician.

ERVICE ONLY TO BE CARRIED OUT

BY A TRAINED SERVICE TECHNICIAN .

It is hazardous for anyone other than a trained person to carry out any service or repair operation, which involves the removal of any cover, which gives protection against exposure to microwave energy.

DO NOT REMOVE ANY COVER.

THE SYMBOL on the product, or on the documents accompanying the product, indicates that this appliance may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. DISPOSAL must be carried out in accordance with local environmental regulations for waste disposal. FOR MORE DETAILED INFORMATION about treatment, recovery and recycling of this product, please contact your local city o ce, your household waste disposal service or the shop where you purchased the product. BEFORE SCRAPPING, cut o the mains cord so that the appliance cannot be connected to the mains.

Page 20

IN ACCORDANCE WITH IEC 60705. THE INTERNATIONAL ELECTROTECHNICAL COMMISSION has developed a standard for comparative testing of heating performance of di erent microwave ovens. We recommend the following for this oven:

Test Amount Approx. time Power level Container

12.3.1 1000

12. 3 .2 475

12.3.3 900

12. 3 .4 110 0

13. 3 50 0

G 14 MIN 650 W PYREX 3.227

G 5 ½ MIN 800 W PYREX 3.827

G 16 MIN 650 W PYREX 3.838

G 20-22 MIN GRILL + 650 W PYREX 3.827

G 3 MIN 6 SEC JET DEFROST

461965276052

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