Whirlpool VT 262 WH INSTRUCTION FOR USE
GB
QUICK REFERENCE GUIDE
VT 262
DIGITAL DISPLAY
The display includes a 24-hour
clock and indicator symbols.
MICROWAVE BUTTON
Use to set the desired
microwave power level.
ET DEFROST BUTTON
J
Use to select Jet Defrost
function and select type of
food to be defrosted.
STOP BUTTON
Press to stop or reset any of
the oven functions.
CONTROL PANEL
F
Use to select Fitness function
and select food class.
J
Use to select Jet Menu
function and select food
class.
JET START BUTTON
Use to start the cooking
process or invoke the Jet
Start function.
TOP TURNTABLE BUTTON
S
Use to stop the turntable. This function can
only be used when cooking with microwaves
function only. The button will not work with
other functions.
C
LOCK BUTTON
Use to set the 24-hour clock.
A
DJUST KNOB
Use to set the cooking time
or weight.
ITNESS BUTTON
ET MENU BUTTON
PAUSE OR STOP COOKING
TO PAUSE COO KING :
The cooking can be paused to
check, turn or stir the food by
opening the door. The setting
will be maintained for 10
minutes.
TO CONTINUE COOKIN G :
Close the door and press the Start button ONCE.
The cooking is resumed from where it
was paused.
Pressing the Start button TWICE will increase the time by 30 seconds.
CHOOSING MICROWAVE POWER
MICROWAVES ONLY
OWER SUGGESTED USE:
P
JET
(800 W)
650 W C
500 W
350 W S
160 W D
90 W S
EHEATING OF BEVERAGES, water, clear soups, co ee, tea or other food with a high water
R
content. If the food contains egg or cream choose a lower power.
OOKING OF sh, meat, vegetables etc.
ORE CAREFUL COOKING e.g. high protein sauces, cheese and egg dishes and to nish cooking
M
casseroles.
IMMERING STEWS, melting butter.
EFROSTING. Softening butter, cheeses.
OFTENING Ice cream.
I
F YOU DON’T WAN T TO CONTINUE COOKIN G :
Remove the food, close the door and
press the STOP button.
BEEP WILL SIGNAL once a minute for 10 minutes
A
when the cooking is nished. Press
the STOP button or open the door to
cancel the signal.
NOTE: The oven will only hold the settings for 60
seconds if the door is opened and then closed
after the cooking is nished.
GB
QUICK REFERENCE GUIDE
VT 262
JET DEFROST
SE THIS FUNCTION FOR defrosting ONLY.
U
Jet Defrost can only be used for very fast
defrosting of frozen food belonging to the
categories listed here. Use manual defrost for
other food or weights not listed.
FOOD CLASS AMOUNT HINTS
MEAT 100 G - 2KG Minced meat, cutlets, steaks or roasts.
q
POULTRY 10 0G - 2.5KG Chicken whole, pieces or llets.
w
FISH 100 G - 1.5KG Whole, steaks or llets.
e
VEGETABLES 100 G - 1.5KG Mixed vegetables, peas, broccoli etc.
r
BREAD 100 G - 1KG Loaf, buns or rolls.
t
FOR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight, you
should follow the procedure for “Cook and reheat with microwaves” and choose 160 W when defrosting.
T
O ACHIEV E PERFECT RESULTS it is NECESSARY to:
Input, with the max. possible precision, the
WEIGHT of the food selected.
Turn the food when the oven prompts you to
do so.
PLEASE NOTICE
JET MENU
FITNESS
USE THIS FUNCTION FOR such food as vegetables and sh.
A
LWAYS USE THE SUPPLIED STEAMER when using this function.
ALWAYS ADD 100ml (1dl) of water into the bottom part of the steamer, if nothing else is stated.
POTATOES / ROOT VEG -
q
ETABLES
VEGETABLES
(Cauli ower and
w
Broccoli)
FROZEN VEGETABLES 150 G - 500G ALLOW TO STAND for 1 - 2 minutes.
e
FISH FILETS 150 G - 500G
r
CHICKEN FILETS 150 G - 500G
t
FRUIT 150 G - 500G
y
150 G - 500G
150 G - 500G
USE EVEN SIZES.
Cut the vegetables into even pieces.
Allow to stand for 1 - 2 minutes, after cooking.
DISTRIBUTE FILLETS EVENLY on the steam grid. Interlace thin parts.
Allow to stand for 1 - 2 minutes, after cooking.
USE EVENLY SIZED FILLETS and distribute them evenly on the steam
grid. If you use frozen fillets, make sure the fillets are well defrosted before steaming.
Allow to stand for 3 - 5 minutes, after cooking.
CUT THE FRUIT IN EVENLY SIZED PIECES.
If the fruit is very ripe, to avoid overcooking, program a lower
weight than the actual.
Allow to stand for 2 - 3 minutes after cooking.
USE THIS FUNCTION TO cook various types of frozen foods.
THE OVEN WILL automatically select cooking method, time and power needed.
FOOD CLASS
RICE MIX 300G - 650G MICROWAVE SAFE VESSEL STIR FOOD
q
PASTA MIX 250G - 550G MICROWAVE SAFE VESSEL STIR FOOD
w
SOUP 250G- 1000G MICROWAVE SAFE VESSEL STIR FOOD
e
DINNER PLATE /
r
FROZEN MEAL
MIXED VEGETABLES 150 G - 600G MICROWAV E SAFE VESSEL STIR FOOD
t
FOR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight, you
should follow the procedure for “Cook and reheat with microwaves”.
RECOMMENDED
AMOUNT
200G - 500G MICROWAVE SAFE PLATE
ACCESSORIES TO USE DURING
COOK ING
TECHNICAL SPECIFICATION
SUPPLY VOLTAGE 230 V/50 HZ
RATED POWER INPUT 125 0 W
USE 10 A (UK 13 A)
F
OUTPUT POWER 800 W
MW
UTER DIMENSIONS (HXWXD) 299 X 521 X 391
O
NNER DIMENSIONS (HXWXD) 200 X 326 X 320
I
461966206301
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