Whirlpool UXT5230BDS User Manual
PRODUCT MODEL NUMBERS
VENTING REQUIREMENTS
UXT5230BD UXT5236BD
Electrical: 120-volt, 60-Hz, AC-only, 15-amp. electrical supply.
Use copper wire only. A time-delay fuse or circuit breaker and
separate circuit is recommended.
Range Hood – 30" (76.2 cm) and 36" (91.4 cm)
Because Whirlpool Corporation policy includes a continuous commitment to improve
our products, we reserve the right to change materials and specifications without notice.
Dimensions are for planning purposes only. For complete details, see Installation
Instructions packed with product. Specifications subject to change without notice.
Ref. W10646405
12/14
CABINET OPENING DIMENSIONS
D
OVERALL DIMENSIONS
30" (76.2 cm) or
36" (91.4 cm)
min. cabinet
opening width
24" (61.0 cm ) min.
30" (76.2 cm)
suggested max.
bottom of hood to
18" (45.7 cm) min.
24" (61 cm)
suggested max.
bottom of cabinet
to cooking
surface
cooking surface
13" (33 cm)
cabinet depth
1
¹⁄₂
"
12"
(30.5 cm)
6"
(15.2 cm)
9"
(22.9 cm)
³⁄₄"
(1.9 cm)
29⁷⁄₈" (75.9 cm) – 30" (76.2 cm) model
35⁷⁄₈" (91.1 cm) – 36" (91.4 cm) model
(3.8 cm)
2"
(5.1 cm)
7
¹⁄₂
(19.1 cm)
"
Roof Venting Wall Venting
A
B
1"
(2.5 cm)
1
¹⁄₂
"
(3.8 cm)
³⁄₈"
(9.5 mm)
17¹⁄₂"
(44.5 cm)
D
A
B
36" (91.4 cm)
base cabinet
height
3¹⁄₄" x 10" (8.3 x 25.4 cm) vent system
3¹⁄₄" x 10"
(8.3 x 25.4 cm)
elbow
2 ft.
(0.6 m)
6 ft. ( 1.8 m)
Maximum length = 35 ft. (10.7 m)
1 - 90° elbow = 5 ft. (1.5 m)
8 ft. (2.4 m) straight = 8 ft. (2.4 m)
1 - wall cap = 0 ft. (0 m)
Length of 3¹⁄₄" x
10" (8.3 x 25.4 cm) system = 13 ft. (3.9 m)
Note: Flexible vent is not recommended
3¹⁄₄" x 10" (8.3 x 25.4 cm) vent system
wall cap
C
A. 6" (15.2 cm) round vent or a
(8.3 x 25.4 cm) vent through roof
B. Round vent: use 6" (15.2 cm) round
damper (purchased separately)
C. 18" (45.7 cm) to 24" (61.0 cm)
above cooking surface
D. Roof cap
elbow
2 ft.
(0.6 m)
6"
(15.2 cm) v
3¹⁄₄" x 10"
6"
(15.2 cm) v
6 ft. (1.8 m)
Maximum length = 35 ft. (10.7 m)
1 - 90° elbows = 5 ft.
8 ft. (2.4 m) straight = 8 ft.
1 - wall cap = 0 ft.
Length of 7"
(17.8 cm) system = 13 ft.
Note: Flexible vent is not recommended
ent system
C
A. 6" (15.2 cm) round vent or a
(8.3 x 25.4 cm) vent through wall
B. 3¹⁄₄" x 10" (8.3 x 25.4 cm) vent
through the wall
C. 18" (45.7 cm) to 24" (61.0 cm)
above cooking surface
D. Wall cap
ent system
wall
cap
(1.5 m)
(2.4 m)
(0 m)
(3.9 m)
3¹⁄₄"
3¹⁄₄" x 10"
(8.3 x 25.4 cm)
90° elbow =
5 ft. (1.5 m)
3¹⁄₄" x 10"
(8.3 x 25.4 cm)
flat elbow =
12 ft. (3.7 m)
3¹⁄₄" x 10"
(8.3 x 25.4 cm)
wall cap =
0 ft. (0 m)
90° elbow =
5 ft. (1.5 m)
45° elbow =
2.5 ft. (0.8 m)
6" (15.2 cm)
wall cap =
0 ft. (0 m)
3¹⁄₄" x 10"
(8.3 x 25.4 cm) to
6" (15.2 cm) =
4.5 ft. (1.4 m)
3¹⁄₄" x 10"
(8.3 x 25.4 cm)
to 6" (15.2 cm)
90° elbow =
5 ft. (1.5 m)
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