M
Use and
Care Guide
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9
Thank you for choosing an
Estate appliance.
This Use and Care Guide will help you
operate and maintain your new, quality-built
Estate vertical freezer. Keep this Use and
Care Guide in a safe place for future
reference.
Please complete and mail the Product
Registration Card. Then complete the form
below. Have this information ready if you
need service or cal! with a question.
• Copy model and serial numbers from
label (see diagram on page 3) and
purchase date from sales slip.
• Keep this book and sales slip together in
a handy place.
Model Number
Serial Number
Vertical Freezer
You are responsible for
It is your responsibility to be sure your
freezer:
• Is properly installed and leveled on a
floor that will hold the weight, and in an
area suitable for its size and use.
• Is properly connected to a grounded
electrical circuit that meets the electrical
requirements on page 2.
• Is used only for the job it was designed to
do.
• Is not near an oven, radiator or other
heat source.
• Is properly maintained.
• Is out of the weather.
• Is used in an area where the temperature
will not exceed 110°F (43.3°C) or drop
below 55°F (13°C).
• Is not used by children or anyone unable
to operate it properly.
• Is not loaded with food before it has time
to get properly cold.
TVF15FR
Contents
Important Safety Instructions
Food Storage
Before Using Your Freezer
Using Your Freezer
Setting the temperature control
Adjusting the temperature control _
Refrigerated shelves
Lower storage gate
The key eject lock
Cleaning And Caring For
Your Freezer
Defrosting and cleaning
If electricity goes off ___
Moving
Before You Call For Service
If You Need Assistance, Service or
Replacement Parts
Warranty
Limited domestic food loss
coverage
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Purchase Date
Service Company Phone Number
Important Safety
Instructions
Awarning
To reduce the risk of fire, electrical
shock, or injury when using your
freezer, follow basic precautions
including the following:
1. Read all operating instructions before
using youi freezer.
2. Child entrapment and suffocations are
riOt problems of the past. Junked or
abanooned freezers are still
dangerous...even If they will "just sit in
die garage for a few days."
If you are getting nd of your old
freezer, do it safely. Please read the
enc'iosea safety booklet from the
Association of Home Appliance
Manufacturers. Help prevent
accidents
3. hJever allow children to operate, play
with, or f-rawl inside the freezer.
4. Never clean freezer parts with
flammiable fluids. The fumes can
create a fire hazard or explosion.
• FOR YOUR SAFETY •
DO NOT STORE OR USE GASOLINE
OR OTHER FLAMMABLE VAPORS
AND LIQUIDS IN THE VICINITY OF
THIS OR ANY OTHER APPLIANCE.
THE FUMES CAN CREATE A F!RE
HAZARD OR EXPLOSION.
SAVE THESE INSTRUCTIONS
Before Using Your Freezer
A. Remove packing materials
Remove materials, tape and inside labels
before using the freezer. To remove any
remaining glue:
• Rub onskly with thumb lo make a ball,
then remove.
OR
■ Soak area with liquid hand dishwashing
detergent before removing glue as
described above.
Do not use sharp instruments, rubbing
alcohol, flammable fluids or abrasive
cleaners. These can damage the material.
See Important Safety Instructions" at left.
NOTE: Do no* remove the Tech Sheet
located on the back of the freezer.
B. install handle
1. Remove screws from front of free.zer
door and discard
2. Locate handle assembly kit among
packing materials.
3. Attach top of handle to top hole in door
with shorter of 2 screws provided.
4. Attach bottom of handle to lower hole in
door with longer of 2 screws
5. Snap trim piece into place.
Attach retaining clip, from literature
package inside the freezer, over power
E. Choose freezer location
1. Pick a safe place, indoors, away from
flammables such as gasoline.
2. Check the strengtli of the floor II should
hold the weight of a fulfy loaded f'eezer.
3 Allow at least 3 inches (7,5 cm; о air
space at top of freezer.
4, Allow at least 1 inch (2.5 cm) between
back of freezer and llie v;all.
5, Allow 1/2 Inch (1.25 cm) on each side of
the freezer for ease of installation.
6, If the freezer Is to be against a w;:,ll. you
might want to leave extra space cn the
hinge side so ihe door can be oor>neo
wider.
Food Storage
Your freezer is designed for storage of
commercially frozen food and for freezing
food at home. For further information about
preparing food for freezing or food storage
times, contact your local Cooperative
Extension Service or check a freezer guide
or cookbook.
Page 2
C. Clean it
Clean your freezer before using it
1. Use a sponge, cloth or paper towel and
mild detergent in warm water to clean
outside and inside of freezer, door liner
and gasket.
2. Rinse and dry thoroughly.
D. Locate proper electrical
supply
Recommended Grounding Method
A 115 Volt, 60 Hz.. AC only 15 or 20
ampere fused and properly grounded
electrical supply is required. It is
recommended that a separate circuit
serving only this appliance be provided.
Use a receptacle which cannot be turned
off with a switch or puli chain. Do not use
an extension cord,
F. Install and level freezer
Level freezer so the door will stay open at
that held the freezer in the shipping
crate.
2. Locate the 2 front leveling legs among
the packing materials.
3. Screw these legs into the front holes on
the bottom of the freezer. The back of the
freezer rests on 2 fixed supports.
4. Adjust the 2 front legs so freezer does
not rock.
5. Connect freezer to proper electrical
supply and attach retaining clip. (Refer to
“D. Locate proper electrical supply” on
page 2.)
6. Slide freezer into place.
7. Place a level on top of the freezer - first
side to side then front to back. Turn leg
clockwise to raise a corner. Turn leg
counter-clockwise to lower a corner.
8. Repeat step 7 until the freezer is level.
9. After freezer is fully loaded, recheck with
level.
Using Your Freezer
Model and
serial number
label
(on side wall)
Temperature
control
Refrigerated
stationary
shelves
Lower
storage
gate
Base grille
Leveling
legs
(not shown)
Setting the temperature
control
o
Turn the control to 4. This setting is
designed to maintain the temperature at or
near 0°F (-17.8°C) under normal operating
conditions.
Allow the freezer to cool 6 to 8 hours
before filling with frozen food. Let the
freezer cool overnight before adding large
amounts of
more than 2-3 pounds of unfrozen food per
cubic foot of freezer space.
unfrozen food. Never add
NOTE: When the freezer is first started, the
compressor will run constantly until the
cabinet is cooled. It may take up to 6 to 8
hours or longer, depending on room
temperature and the number of times the
freezer door is opened.
After the cabinet is cooled, the compres
sor will turn on and off as needed to keep
the freezer at the proper temperature.
The outside of your freezer may feel
warm. This is normal. The freezer’s design
and main function is to remove heat from
packages and air space inside the freezer.
This heat is transferred to the room air, so
the outside of the freezer may feel warm.
Adjusting the temperature
control
• Turn control to a higher number for colder
temperatures.
• Turn control to a lower number for less
cold temperatures.
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