Whirlpool SF388PEWN0 User Manual

] A WARNING
. ALL RANGES CAN
TIP
. INJURY TO PERSONS
COULD RESULT
. INSTALL ANTI-TIP
DEVICE PACKED
WITH RANGE
INSTRUCTIONS
IMPORTANT:
Part No. 36-3 14445-02-O/4363404
Read and save
these instructions.
IMPORTANT:
IIlStdkr: Leave Installation Instructions with
the homeowner.
Homeowner:
for future reference.
Save
Installation Instructions for local
electrical inspector’s use.
Keep Installation Instructions
30” Freestanding Sealed Burner
m Range
Before you start...
Proper installation; your responsibility. A qualified
technician should install this range. Make sure you
have everything necessary for correct installation. It is
the responsibility of the installer to comply with the
installation clearances specified on the serial/rating plate. The serial/rating plate is located on the oven
frame behind the oven door.
Cabinet opening dimensions
13” max.
upper
cabinet
. 16” min.
clearance upper
cabinet to
countertop
7 17” max. from
wall gas line opening ­8- l/2” max. from left side of cabinet and 2-314” from floor
Optional floor gas line opening
- 8- l/2” from left cabinef and 4” from back wall
Neither gas line hole should be more than 22-l/2” from right cabinet.
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Do
power supply cord between the range and wall.
Do Not seal range fo fhe side cabinets.
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Not pinch the
Check location
The range should be located away from strong draft areas, such as windows, doors and strong heating vents or fans. The range should be located for convenient use in the kitchen. Recessed installation must provide complete enclosure of the sides and rear of range.
Cabinet opening dimensions
must be used. Given dimensions provide 0” clearance.
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Wall receptacle-
where range will be installed
that are shown
IGrounded electrical outlet
1 “Electrical requirements.”
Proper gas supply connection
available. See ‘Gas supply requirements.”
4” min.
countertop
space to sideySee Nofe.*’
wall or other
ALL OPENINGS IN THE WALL OR FLOOR WHERE THE RANGE IS TO BE INSTALLED MUST BE SEALED.
For minimur clearance -
Important: Observe all
tirirz;;zlectrical shock
.
***Note: 30” min. when bottom of wood or metal cabinet is protected by not less than l/4” flame retardant millboard covered with not less than No. 28 MSG sheet steel, 0.015” stainless steel, 0.024” aluminum or
0.020” copper. 36” min. clearance between the top
of the cooking platform and the bottom of an unprotected wood or metal cabinet.
is required. See
must be
WARNING: If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death.
- Do Not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
- WHAT TO DO IF YOU SMELL GAS
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Do Not try to light any
appliance.
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Do Not touch any electrical switch; Do Not use any phone in your building.
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Immediately call your gas supplier from a neighbor’s phone. Follow gas supplier’s instructions.
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If you cannot reach your gas supplier, call the fire department.
- Installation and service must be performed by a qualified installer, service agency or the gas supplier.
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J
depth with handle \
The anti-tip bracket must be installed. For detailed instructions, see Panel C.
cooktop
heighf
Fire Hazard Do Not obstruct the flow of combustion and ventilation air.
Personal Injury Hazard To eliminate the risk of burns or fire, avoid installing cabinet storage above the cooking surface. If cabinets are already installed, reduce the hazard of reaching over a heated cooking surface by installing a range hood. The range hood should extend a minimum of 5 inches out from the bottom front of the cabinets.
Reaching over a heated cooking surface could result in a serious burn or other personal injury.
Electrical Shock Hazard
It is the customer’s responsibility:
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To contact a qualified electrical installer.
. To assure that electrical installation is
adequate and in conformance with National Electrical Code, ANSI/NFPA 70 - latest edition,* and all local codes and ordinances.
Failure to do so could result in fire, electrical shock or other personal injury.
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Property Damage
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Contact a qualified floor covering
installer to check that the floor covering can withstand heat at least 90°F above room temperature.
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Use an insulated pad or l/4” plywood under range if installing range over carpeting.
Failure to do so may result in damage to floor coverina.
Electrical Shock Hazard
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Take special care when cutting holes in
wall. Electrical wires may be concealed behind the wall covering and contact with them could result in electrical shock.
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Locate any electrical circuits that could be affected by the installation of this product and disconnect power circuit.
Failure to do so could result in electrical
shock.
Mobile home installation
The installation of this range must conform to the Manufactured Home Construction and Safety Standards, Title 24 CFR. Part 3280 (formerly the Federal Standard for Mobile Home Construction and Safety, Title 24, HUD Part 280) or when such standard is not applicable, the Standard for Manufactured Home Installation 1982 (Manufactured Home Sites, Communities and Setups), ANSI A225.1 /NFPA 501 A - 1987 or latest edition, or with local codes.
When this range is installed in a mobile home, it must be secured to the floor during transit. Any method of securing the range is adequate as long as it conforms to the standards listed above.
Copies of the standards listed may be obtained from:
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National Fire Protection Association Batterymarch Park Quincy, Massachusetts 02269
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* American Gas Association
15 15 Wilson Boulevard
Arlington, Virginia 22209
Panel
A
Tools needed for
shutoff valve
Recommended
installation:
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hand or electric drill
concrete/ceramic floors: Q/16” masonry drill bit wood floors: 3/32” drill bit
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gas line shutoff valve
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L.P.-resistant pipe-joint compound
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A.G.A. design-certified flexible metal connector
(A-5 feet)
wrench V
‘V
c

Gas supply requirements

I
r
n
The supply line shall be equipped with an approved shutoff valve. This valve should be located in the same room as the range and should be in a location that allows ease of opening and closing. Do Not block access to shutoff valve.
supply
pipe fittings must
obtain an in-line
range. All strains must be removed from the
supply and fuel lines so range will be level
and in line.
line, a corn
H
n
should be as follows for both operation and checking regulator setting:
NATURAL GAS: Set pressure 5 inches Maximum inlet pressure 14 inches
L.P. GAS: Set pressure 11 inches Maximum inlet pressure 14 inches
The inlet pressure to the regulator
grounding method
For your personal safety, this appliance must be grounded. This appliance is manufactured with a power supply cord having a 3-prong grounding plug. To minimize possible shock hazard, the cord must be plugged into a mating, 3-prong, grounding-type, wall receptacle, grounded in accordance with the National Electrical Code, ANSVNFPA 70 - latest edition*, and all local codes and ordinances. (See Figure
1.) If a mating wall receptacle is not
available, it is the personal responsibility and
obligation of the customer to have a properly grounded, 3-prong, wall receptacle installed by a qualified electrician.
J-prong grounding-type wall receptacle
J-prong grounding
plug
/
power supply cord
Figure 1
Observe all governing codes and ordinances.
Fire Hazard
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Range must be connected to a
regulated gas supply.
. L.P. gas supply must Not exceed a
pressure of 14-inch water column. This must be checked by a qualified
technician before installing this range.
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Do Not use an open flame to test for
leaks from gas connections.
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New, A.G.A. design-certified flexible gas line should be used when local codes permit.
Failure to follow these instructions could result in a fire, explosion or personal injury.
n
A
local codes and ordinances. In the absence of local codes, installations must conform with American National Standard, National Fuel Gas Code, ANSI 2223.1 - latest edition**.
B
serial/rating plate are for elevations up to 2,000 feet. For elevations above 2,000 feet, ratings are reduced at a rate of 4% for each
1,000 feet above sea level.
C
NATURAL gas It is design-certified by A.G.A. for NATURAL and L.P. gases with appropriate conversion. The serial/rating plate, located under the maintop, has information on the type of gas that can be used. If this information does not agree with the type of gas available, check with the local gas supplier. See Panel E for L.P. gas conversion instructions.
D
pipe to the range location. A smaller size ­pipe on long runs may result in insufficient gas supply. Pipe-joint compounds made for use with L.P. gas must be used. With L.P. gas, piping or tubing size can be l/2” minimum. L.P. gas suppliers usually determine the size and materials used on the system.
E
design-certified, 4-5 foot long, l/2” or 314” I.D., flexible metal appliance connector is recommended for connecting this range to the gas supply line. Do Not kink or damage the flexible tubing when moving the range. A l/2” male pipe thread is needed for connection to pressure regulator female pipe threads.
This installation must conform with
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Input ratinas shown on the
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This range is equipped for use with
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Provide a gas supply line of 3/4” rigid
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If local codes permit, a new, A.G.A.
I W Line pressure testing:
Testing above l/2 psi (gauge)
The range and its individual shutoff valve must be disconnected from the gas supply piping system by closing its individual manual shutoff valve during any pressure testing of the gas supply piping system at test pressures equal to or greater than l/2 psig (3.5 kPa).
Testing at l/2 psi (gauge)
The range must be isolated from the gas supply piping system by closing its individual
manual shutoff valve during any pressure testing of the gas supply piping system at test pressures equal to or less than l/2 psig
(3.5 kPa).

Electrical requirements

Electrical Shock Hazard
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Electrical ground is required on this appliance.
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Do Not ground to a gas pipe.
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Do Not modify the power supply cord
plug. If it does not fit the outlet, have a proper outlet installed by a qualified
electrician.
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Do Not have a fuse in the neutral or grounding circuit. A fuse in the neutral or grounding circuit could result in electrical shock.
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Do Not use an extension cord with this appliance.
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Check with a qualified electrician if you are in doubt as to whether the appliance is properly grounded.
Failure to follow these instructions could result in serious injury or death.
If codes permit and a separate grounding wire is used, it is recommended that a qualified electrician determine that the grounding path is adequate.
A 120-volt, 60-Hz, AC-only, 15.ampere, fused electrical supply is required. A time-delay fuse or circuit breaker is recommended. It is recommended that a separate circuit serving only this appliance be provided.
Electronic ignition systems operate within wide voltage limits, but proper grounding and polarity are necessary. In addition to checking that the outlet provides 120-volt power and is correctly grounded, the outlet must be checked by a qualified electrician to see if it is wired with correct polarity
A wiring diagram is included in the literature
package. The wiring diagram is also located on the underside of the storage drawer.
Panel B
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