Whirlpool SF387PEYW8, SF387PEYN8 Installation Guide

WARNING

• ALLRANGES CAN

TIP

• INJURYTO PERSONS

COULD RESULT

• INSTALLANTI-TIP

DEVICE PACKED

WITH RANGE

• SEEINSTALLATION

INSTRUCTIONS

IMPORTANT:
Read and save

these instructions.

Part No. 316002983/4372456

30" Sealed Burner

Freestanding

IMPORTANT:
Installer: Leave Installation Instructions and

anti-tip bracket template
with the homeowner.

Homeowner: Keep Installation Instructions

and anti-tip bracket template
for future reference.

Save Installation Instructions for local

electrical inspector's use.

I II I I

Range

with self-cleaning oven

Before you start...

Proper installation is your responsibility. A
qualified technician must install this range.

Make sure you have everything necessary
for correct installation. It isthe responsibility
of the installer to comply with the installation
clearances specified on the model/serial
rating plate. The model/serial rating plate is
located behind the storage drawer on the

front frame.

I,3me,I I

I upper I I
I cabinet I |

I 30-" min.

18"min. .opening width
upper cabinet

clearance

to countertop

space to side wall or
other combustible
material.

1"min. counter_op

Do Not
pinch the

power cord

between

Proper gas supply
connection must be

available. See Gas supply
requirements.

ALL OPENINGS IN THE
WALL OR FLOOR WHERE

THE RANGE IS TO BE

INSTALLED MUST BE

SEALED.

the range
and wall.

Grounded
electrlcal outlet

is required. See
Electrical

requirements.

Important: Observe all

governing codes and
ordinances.

For minimum clearances,
see Note.***

with

handle - 27-3/4"

Do Not seal the
range to the

side cabinets.

*** Note: 30" rain. when bottom of

wood or metal cabinet is

protected by not less than I/4"

flame retardant millboard
covered with not less than

No.28 MSG sheet steel, 0.015"
stainless steel, 0.024" aluminum
or 0.020" copper.

36" rain. clearance between
the top of the cooking platform

and the bottom of an
unprotected wood or metal

cabinet.

Bothanti-tip brackets

MUSTbe installed.

Bracketsattach to floor

at back of range to
hold both rear leveUng 19"
legs. Fordetailed
instructions,see Panels

and C.

Cooktop - 36"

Overall -
45-13/16"

Electrical and gas dimensions

Shaded area is recommended

area for location of grounded

120voutlet and through-the-
wall connection of pipe stub ,=,
and shut-offvalve. ,,

J L

of range

through -the-floor
connection of pipe stub

and shutoff valve.

Check location where range will be
installed. The range should be located

away from strong draft areas, such as
windows, doors and strong heating vents
or fans. The range should be located for

convenient use in the kitchen. Recessed
installations must provide complete

enclosure of the sides and rear of range.

edge

for

WARNING: If the information in
this manual is not followed

exactly, a fire or explosion may

result causing property damage,

personal injury or death.

-- Do Not store or use gasoline or
other flammable vapors and

liquids in the vicinity of this or
any other appliance.

-- WHAT TO DO IF YOU SMELLGAS

• Do Not try to light any

appliance.

• Do Not touch any electrical

switch; Do Not use any phone

in your building.

• Immediately call your gas

supplier from a neighbor's
phone. Follow the gas

supplier's instructions.

• If you cannot reach your gas

supplier, call the fire
department.

-- Installation and service must
be performed by a qualified

installer, service agency or the

gas supplier.

Flre Hazard

Do Not obstruct the flow of combustlon and
ventilation alr.

Personal Injury Hazard
To ellmlnate the rlsk of burns or fire, avold
Installlng cablnet storage above the cooklng

surface. If cablnets are already Installed, reduce
the hazard of reachlng over a heated cooking

surface by Installlng a range hood. The range

hood should extend a mlnlmum of 5 Inches out

from the bottom front of the cablnets.
Reachlng over a heated cooklng surface could

result Ina serlous burn.

Electrlcal Shock Hazard

It Is the customer's responslblllty:

• To contact a quallfled electrical Installer.

• To assure that the electrlcal Installation Is

adequate and In conformance with National
Electrlcal Code, ANSI/NFPA 70 m latest

edltlon*, and all local codes and ordlnances.

Fallure to do so could result In death or serlous
Injury.

Panel A

Width - openlng
29-15/I 6" dlmenslons

must be used. Given

ensions provide 0" clearance.

Property Damage

• Contact a quallfled floor coverlng

Installerto check that the floorcoverlng
can wlthstand heat at least90°F above

room temperature.

• Use an Insulated pad or I/4" plywood

under range IfInstalllngrange over

carpeting.

Fallureto do somay result Indamage to
floorcoverlng.

Tools and materials

needed for

installation:

• gas line shutoff valve

• L.P.-resistant pipe-
joint compound

• AGA design-certified
flexible metal

connector (4-5 feet)

• flare union adapter
for connection to

pressureregulator
(I/2" NPTx I/2" or _ ////j_

3/4" I.D.) _._ Phillips _/

I A measuring "_"_.._.'_.
I _ _ tape or ruler pipe "%_..>_ .///

-_,..............,.......,.......,......pwrench\_ f

level _,\ pliers //7/

hammer wrench 5/I 6" nut driver

• electric drill

wood floor:

3/16" drill bit

concrete/ceramic
floor:

3/I 6" carbide-

tipped masonry
drill bit

\"_ _ screwdriverF_ "

adjustable screwdriver or

flat-blade

Parts supplied for
installation:

2anti-tip brackets

4 screws

Cablnet

that are shown

Gas supply
requirements

Observe all governing codes and

ordinances.

Flre Hazard

• Range must be connected to a
regulated gas supply.

• L.P. gas supply must Not exceed a

pressure of 14" water column. This must
be checked by a quallfled technlclan
before Installlng the range. L. P. gas

must not be used unless L.P. Converslon
Klt has been Installed.

• Do Not use an open flame to test for

leaks from gas connections.

• New, A.G.A. deslgn-certlfled, flexlble

gas llne should be used when codes
permlt.

Fallure to follow these Instructions could
result In a fire, exploslon or personal Injury.

Am Thisinstallation must conform with

local codes and ordinances. In the absence
of local codes, installations must conform
with American National Standard, National
Fuel Gas Code ANSI Z223.1 -- latest

edition.**
Copies of the standards listed may be

obtained from:

* Natlonal Flre Protection Assoclatlon

Batterymarch Park

Quincy, Massachusetts 02269

** American Gas Association

1515 Wllson Boulevard

Arllngton, Vlrglnla 22209

Bm Input ratings shown on the

serial/rating plate are for elevations up to
2,000 feet. For elevations above 2,000 feet,

ratings are reduced at a rate of 4% for each

1,000 feet above sea level.

Cm This range isequipped for use wihh

NATURAL gas. The model/serial rating plate
(located behind the storage drawer on the
front flame) has information on the type of
gas that can be used. If this information
does not agree with the type of gas

available, check with the local gas supplier.

Converting to L.P. gas should be done by a
qualified installer. Gas conversion kit number
4372091, available from your dealer or parts

distributor, must be used to convert this
range for use with L.P. gas. Conversion must

be done by a qualified service technician.

i