Whirlpool R82200XK User Manual
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304NCH BUILT-IN CONTCNUOUS-CLEANING
ELECTRIC OVEN
n Models R82200XK; RB220PXK
Control Panel
Manual
A..-- I i-L1
Automatic
Oven light
Swlich
Model and Serial
Number Plate
Broil Elemenf
Copy Your Model
it yoU need service, o-call with a questio? have rh~s
InformatIon ready:
1
Complete
lust behind the oven door)
2 Purchase date from vour sales slop
Copy this information In these spaces. Keep This oook
your warranty and the sales slip together In a handy
place.
Model anil Serial Numbers [from The plate
See the “Cooking Guide”for important safety information.
and Serial Numbers Here
‘I
,‘>, -_ _
Serwce Company ans1 Pnone hu?;ber
Your responsfbfltties..
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Proper installation and safe use of the oven are your personal
responsibilities. Read this “Use and Care Guide”and the “Cooking
Guide”carefuHy for important use and safety information.
Installation
You
must be sure your oven is...
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installed and leveled in a wall
or cabinet that will hold the
weight;
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installed in a well-ventilated
area protected from the
weather;
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properly connected to the
rect electric supply and
grounding. [See “installation
Instructions.“)
cor-
Proper use
You mud be sure your oven is...
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used only for jobs expected of
home ovens;
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used only by people who can
operate it properly:
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properly maintained.
-Tmk
Using your oven
Automatic MEALTIMER- Clock
Minute Timer
Start Time Knob
Manual Oven Light Switch
SETTING THE CONTROLS
goes off.
5. Put food in
6. When done baking, turn both knobs to
OFF.
the oven.
Stop Time Knob
and off to help hold the oven temperature at
the setting. (The top element will never turn
red, but will be hot.) The Slgnal Light will turn
on and off with the elements.
Oven Selector
Adjustable Oven Temperature Control
During baking, the elements will turn on
Oven Signal Light
RESETTING THE OVEN TEMPERATURE CONTROL
Does your new oven seem to be hotter or colder at the same settings than your
old oven? The temperature setting in your old oven may have changed gradually
over the years. The accurate setting of your new oven can seem different
If you think the oven temperature needs adjusting, follow these steps:
OFF
Locking Screw
1.
Pull out the center
of the Oven Tem- ing screw.
perature Control.
2. loosen the lock-
Tighten the locking screw. Replace the knob.
Tooth
3. To lower the temperature, move
black ring so tooth is
closer to LO. Each
notch equals
about 109 (5-C).
OFF
Notches
OFF
Tooth
4. To raise the temperature, move
black ring so tooth IS
closer to HI Each
notch equals
about 10 F (5 C].
Notches
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BROILING
1.
Place the rack where you
want it for broiling. (See
below for suggestions.)
2. Put broiler Dan and food
on the rack
3.
Set Oven Selector to
BROIL.
4. Set Oven Temperature
Control to BROIL [Set on a
lower temperature for
slower broiling. See
below ]
Broiling can be slowed by setting the Oven Temperature Control to a setting
lower than BROIL When it’s on BROIL, the broil element is on all the time. When It’s
on a temperature, the element turns off and on. The lower the temperature setting
the shorter are the times when the element is on
The Oven Selector Knob must be on BROIL and the door partly open for ail
broiling temperatures.
pull out.
During broiling the oven
door must be partly open.
A built-in stop will hold it
there
6. When broilina is done.
OVEN RACK POSITIONS
Position racks before turning on the oven.
turn both kno& to OFF.
Broil Element
BAKING OR ROASTING
Food for baking or roasting should be
placed in the center of the oven.
Always leave at least I’ 2 to 2 Inches
(4-5 cm] between the sides of a pan and the
oven wall and another pan. For more informa-
tion. see the “Cooking Guide.”
BROILING
Adjust the top rack so the food to be broiled
is at a suggested distance from the broil element. [See page 6.) ALWAYS broil with the
door open to the broil-stop.
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