Whirlpool DP8350XV User Manual

T&f1 01
Home Appliances
2
Use & Care Guide
Upper spray arm
lop rack -
Silverware basket
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Door color panel
PORTABLE DISHWASHER
DP8350XV
Heating element
(not shown)
Contents
Page
Important Safety Instructions. .
Operating Instructions . . .
Before starting your dishwasher Starting your dishwasher . To add a dish after starting Changing a cycle setting . . What happens in each cycle . What happens in each option . . .
Proper Loading. . . . . . .
Adding Detergent And Rinse Aid . . Connecting A Portable Dishwasher
For Best Results.. . . . . . . . . . . . .
Special tips . . . . . . . . . . .
Common Dishwashing Problems If You Need Service Or Assistance Whirlpool Dishwasher Warranty .
01990 Whirlpool Corporation
Thank you for buying a Whirlpool appliance.
Please complete and mail the Owner Regis-
tration Card provided with this product.
Then complete the form below. Have this informa­tion ready if you need service or call with a question.
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Copy model and serial numbers from plate (see diagram on front cover) and purchase date from sales slip.
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Keep this book and sales slip together in a handy place.
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It is your responsibility to be sure your dishwasher:
Is installed by a qualified installer. Has been installed where it is protected from
the elements. Has been installed on a floor strong enough to
support its weight. Has been properly connected to electricity, water
and drain.* Has been properly electrically grounded.’ Has had all hang tags and temporary labels
removed. Is not used by children or anyone unable to
operate it properly.
Is properly maintained.
‘See Installation Instructions for complete
information.
Model Number
Serial Number
Purchase Date
Service Companv Phone Number

Important Safety Instructions

To reduce the risk of fire, electrical shock, or injury when using your
dishwasher, follow basic precautions including the following:
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Read all instructions before using
the dishwasher.
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Properly connect to electricity and water.
. DISHWASHER MUST BE ELECTRICALLY
GROUNDED. Read the Installation Instruc­tions for details.
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Be sure your dishwasher is installed on a level floor that will hold the weight, and in an area suitable for its size and use.
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When discarding an old dishwasher, always remove the door to prevent accidental entrapment.
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REMEMBER, use your dishwasher only for the job it was designed to do.
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Store dishwasher detergent in a cool, dry place WHERE CHILDREN CAN’T REACH IT
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Use ONLY detergents and rinse aids recom­mended for use in a dishwasher.
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Locate sharp items and knives so that they are not likely to damage door seal or cut the user.
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DO NOT let children play in or on the dishwasher.
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DO NOT reach into the area below the bottom rack until the heating element has cooled for at least 20 minutes.
DO NOT wash plastic items unless marked “Dishwasher Safe” or the equivalent. If not marked, check manufacturer’s recommendations.
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DO NOT use your dishwasher unless all enclosure panels are properly in place.
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DO NOT sit on, stand on or abuse the dishwasher door or dish racks.
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DO NOT tamper with controls.
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If hot water has not been used recently (usually two weeks or longer), hydro­gen gases may build up in the water heater and the hot water pipes. HYDRO­GEN GAS IS EXPLOSIVE. To prevent injury or damage, before using your dishwasher, turn on all hot water faucets and allow water to run for sev­era1 minutes. This will allow gases to escape. Do not smoke or use any open flame near the faucet while it is open.
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Disconnect electrical power to the dishwasher before attempting to service.
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DO NOT store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. The fumes can create a fire hazard or explosion.
- SAVE THESE INSTRUCTIONS -

Operating Instructions

Before starting your dishwasher

1. Properly load the top and bottom racks, and silverware basket. See pages 7-9.
2. Spin the Upper and Lower Spray Arms to make sure nothing will stop them from turning freely.
3. Add detergent.
4. Check rinse aid dispenser.
5. Push door firmly when closing and it will automatically latch.
8. Run hot water at sink nearest dishwasher until it is hot. Turn it off.
7. Connect dishwasher hose to faucet. Turn on hot water. See page 12.
8. Plug in power supply cord to wall outlet. See page 13.
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Operating Instructions Continued

Starting your dishwasher

Select a drying option. (Use Air Dry for Rinse & Hold Cycle.) HEAT DRY is automatically selected with the Pots & Pans Cycle. The indi­cator above the button will show white when that option has been selected.
If the Pots 8 Pans Cycle will be used, push the POTS & PANS button until the indicator above the button shows white. If the Normal Wash, Light Wash or Rinse 8 Hold Cycles will be used, push the POTS & PANS button until the indica­tor above the button shows black.
3. Turn the Cycle Control Knob clockwise to point to a desired cycle. You will feel a definite stop at each cycle mark. The dishwasher will automati­cally start that cycle.
NOTE: If the door is latched, you will hear cycles start and stop as the knob passes each cycle mark. This is normal and will not hurt the dish­washer. If you prefer, you can set cycles with the door unlatched.

To add a dish after starting

1. To be sure the added item is washed and rinsed, make sure the Cycle Control Knob has not passed LIGHT WASH.
2. Lift up on the door latch to unlatch door and stop the cycle.
3. Open the door and add the dish.
4. Close the door. Do not latch it. Wait 30 seconds for air in the dishwasher to warm up. This helps reduce the amount of moisture that can come from the vent when restarting the cycle.
5. Press door in to latch it. The dishwasher will start where it stopped.

Changing a cycle setting

You can change a setting anytime during any cycle.
1. Lift up on the door latch to unlatch the door and stop the cycle.
2. Turn the Cycle Control Knob clockwise to the cycle you want.
3. Be sure the detergent dispensers are filled properly for the new cycle. When changing dial
from LIGHT WASH to NORMAL WASH or POTS & PANS setting, detergent is released.
Reload covered section of dispenser before
starting Normal Wash Cycle or Pots & Pans Cycle.
4. Close and latch the door. The dishwasher will
automatically start the new cycle.

What happens in each cycle

Pots 8 Pans Cycle
Maximum cleaning for cooked-on or baked-on foods. Timer delays while the dishwasher auto­matically heats the water to 145°F (63°C) in both washes and the last rinse (marked t). Cycle time* is about needed to heat water.
1%
to 2 hours, depending on time
Normal Wash Cycle
A double wash for normal to heavily soiled loads. (The Energy Guide Label is based on this cycle.) Cycle time* is about 63 minutes.
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Washt
Wash t
Rinse
Rinset
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Rinse
‘Cycle time includes heated dry times.
Operating Instructions Continued
Light Wash Cycle For normal, every day soiled loads. Cycle time* is
about 58 minutes.
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Rinse
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Wash
Rinse 8 Hold Cycle
For rinsing a few items to be washed one or more days later. Cycle time is about 12 minutes. Do not use detergent. Use Air Dry option only, using Heat Dry option may cause food to bake on dishes.
Rinse
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c
Rinse
‘Cycle time includes heated dry time.

What happens in each option

Heat Dry Option
If the Heat Dry Option is selected, air in the dish­washer is heated during the “dry” part of the cycle. For best results, use a rinse aid.
Air Dry Option If the Air Dry Option is selected, air in the dish-
washer is not heated. Using this option helps save energy, but dishes take longer to dry (overnight) and some spotting may result. Some items (such as plastics) may need towel drying.
For best results, use a liquid rinse aid such
as Jet-Dry.@
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