Whirlpool AKZ 501/IX/01 INSTRUCTION FOR USE

AKZ 501/01
PL CS SK HU RU BG RO
PRODUCT DESCRIPTION SHEET
1.
Control panel
2.
Highest level
First level
been turned off, for a few minutes.
3.
Top heating element (can be lowered)
4.
Rear oven lamp
5.
Fan
6.
Bottom heating element (not visible)
7.
Oven cool door
ACCESSORIES
Baking tray: Wire Shelf:
Drip tray:
CONTROL PANEL
" # $
1. ON/OFF - Function Selector Knob.
2. Confirm and programme selection button
3. Pre-set values changing knob (temperature, time, levels)
4. Knob to switch on the left front cooking zone of the hob* 0 1 ...10
5. Knob to switch on the left rear cooking zone of the hob* 0 1 ...10
6. Knob to switch on the right rear cooking zone of the hob* 0 1 ...10
7. Knob to switch on the right front cooking zone of the hob*0 1 ...10
*) The hob knobs are not interchangeable. After any cleaning or Service operation, replace them in their
original position.
!
%
-
Function
Oven OFF
LAMP
MLTF (Heat Maintenance)
STATIC
PASTRY/FAN
GRILL
TURBOGRILL
PIZZA/BREAD
BOOSTER
Oven functions table
Preset
temperature
- - -
- - To switch on the oven light.
35°C - 60°C -
200°C 50°C - 250°C
175°C 50°C - 250°C
3 -
3 -
-
200°C 50°C - 250°C
Adjustable
temperature
P1- 300°C P2- 220°C
 To keep the temperature steady inside the oven.  35°C: to raise dough for bread and pizza.  During MLTF -35°C Rising function the lamp is off, to maintain a
uniform temperature in the oven.  60°C: to keep food warm once it is cooked.  It is advisable to use the first level.
 To cook meat, fish and poultry in the oven.  Preheat the oven to the required cooking temperature and place the
food inside as soon as all the indicators of the thermometer
 It is advisable to use the second or third level.
 To cook on max. two levels.  If necessary, switch the position of the dishes in the oven for
optimum cooking performance.
 Use the grill function to cook sirloin steaks, kebabs, sausages,
vegetables au gratin and for making toast.  The function allows various settings (1 min. - 5 max.).  Preheat the oven for 3/5 min.  During cooking the oven door can be kept closed or open a little.  When cooking meat, to avoid spatters of fat and smoke, pour a little
water into the drip tray.  It is advisable to turn the food during cooking.
 This function is ideal for cooking large pieces of meat (roast beef,
roast joints).  The function allows various settings (1 min. - 5 max.).  Preheat the oven for 3/5 min.  During cooking the oven door can be kept closed or open a little.  When cooking meat, to avoid spatters of fat and smoke, pour a little
water into the drip tray.  It is advisable to turn the food while it is cooked.
 To bake pizza, bread, focaccia.  You will find a recipe for each programme in the recipe book
provided.
 To preheat the oven rapidly.  As the temperature increases the indicators on the
thermometer will light up in sequence.  The booster function cuts out automatically when the programmed
temperature is reached. The acoustic signal will sound and the
appliance switches to the
Description of function
are alight.
STATIC
cooking function.
5019 310 56327/A
COOKING TABLES COOKING TABLE FOR GRILL FUNCTION
Level
(from
Browning
FOOD Function Preheating
MEAT
Lamb, Kid, Mutton
Roast
(Veal, Pork, Beef)
(kg. 1)
Chicken, Rabbit,
Duck
Turk ey
(kg. 4-6) + level 3
browning
Goose (2 Kg)
FISH
(WHOLE)
(1-2 kg)
Gilt-head, Bass,
Tuna ,
Salmon, Cod
FISH
(CUTLETS)
(1 kg.)
Sword Fish, Tuna
VEGETABLES
Stuffed peppers
and tomatoes
Baked potatoes X 2 3 220 50 - 60
SWEETS,
PASTRIES, ETC.
Raising cakes
Filled pies
(with cheese)
Tar ts
Applestrudel
Biscuits
Choux buns
Savoury pies
Lasagna
Filled fruit pies
e.g. Pineapple,
Peach
Meringues
Vol-au-vents
Soufflés
the
bottom)
X 2 2 200 95 - 110
X 2 - 200 100 - 110
X 2 2 200 95 - 110
X 2 - 200 90 - 100
X 2 3 200 80 - 90
X 2 - 200 85 - 95
X 1 3 200 160 - 180
X 1 - 210 180 - 190
X 2 3 210 100 - 130
X 2 - 200 100 - 130
X 2 1 200 45 - 55
X 2 - 200 50 - 60
X 2 2 200 40 - 50
X 3 - 200 40 - 50
X 2 - 220 50 - 60
X 2 - 200 50 - 60
X 2 - 190 40 - 50
X 2 - 180 40 - 50
X 2 - 190 80 - 90
X 2 - 180 80 - 90
X 2 - 190 40 - 50
X 2 - 180 40 - 50
X 2 - 200 50 - 55
X 2 - 200 50 - 55
X 2 - 170 20 - 30
X 2 - 200 20 - 30
X 2 - 180 35 - 45
X 2 - 180 40 - 50
X 2 - 200 40 - 50
X 2 - 190 40 - 50
X 2 1 200 45 - 60
X 2 - 200 45 - 60
X 2 - 190 50 - 60
X 2 - 190 40 - 50
X 2 - 120 120 - 150
- 2 - 120 120 - 150
X 2 - 200 35 - 45
X 2 - 190 35 - 45
X 2 - 200 40 - 50
X 2 - 190 45 - 55
level
Temperat ure
(°C)
Cooking
time
(minutes)
FOOD Function Preheating
Sirloin steak X 4 5 35 - 45
Cutlets X 4 5 30 - 40
Sausages X 3 - 4 5 30 - 40
Pork chops X 4 5 35 - 45
Fish (cutlets) X 3 - 4 5 35 - 45
Chicken legs X 3 - 4 5 40 - 50
Kebabs X 3 - 4 5 40 - 50
Spare ribs X 3 - 4 5 35 - 45
Chicken
halves
Chicken
halves
Whole chicke n X 3 5 60 - 70
Roast
(pork, beef)
Duck X 2 5 70 - 80
Leg of lam b X 3 5 70 - 80
Roast beef X 3 5 50 - 60
Baked
potatoes
Fish (Gilt-
head, Trout)
N.B.:
when cooking meat with Fan and Static functions, it is
X 3 5 45 - 55
X 3 5 45 - 55
X 2 5 60 - 70
X 3 5 50 - 60
X 3 5 50 - 60
advisable also to use the the Browning function (level 1 to 3). Cooking times and temperatures are approximate only.
Level
(from the
bottom)
Power
level
Cooking time
(minutes)
Hob Functions Table (depending on model)
Function Description of function
KEEP WARM
DOUBLE ZONE
ICP (Initial
cooking phase)
FAST BOILING
GENTLE HEAT
This symbol is not linked to any of the hob functions; the heating element is off.
HOW TO USE THE HOB
The oven control panel features 4 adjustable knobs that control hob operation. They are marked with a graduated scale that corresponds to different power levels and different symbols related to each function.  Turn the control knob of the required hot plate clockwise to the desired position (refer to the instructions
supplied with the hob).
This function keeps the temperature at 60°C until the end of the cooking cycle. To acti va te th is fu nc ti on , turn the knob to
.
This function can be used for the left front hot plate and left rear hot plate. It extends the heating zone in order to suit large oval or rectangular pots. To activate the double zone: turn the knob to and wait for the residual heat indicator corresponding to the hot plate to start blinking. Select the required power level by turning the knob anti-clockwise. The residual heat indicator will remain alight to indicate that the hob is on. To deactivate the double zone function, turn the knob to
0
.
This is a boosting function which speeds up the initial heating up of the cooking element for a specified amount of time. To activate this function, turn the knob to star ts blink in g, then turn t he knob anti-cloc kwise to the requi re d power l evel. E.g. : If the level is cooking zone will operate at full power
for 1 minute
the cooking cycle, unless the knob setting is adjusted in the meantime. If the level is zone will operate at full power for
6 minutes,
then continue at power level
.
Wait until the residual heat indicator
, then continue at power level
6
until the end of the
1
until the end of
6
, the cooking
1
, the
cooking cycle, unless the knob setting is adjusted in the meantime. This function can be used for all power
except for level 10
levels,
.
This function gives you adequate power for those occasions where you may need to bring water to boiling point in the shortest possible time. It remains activated for a specific period of time. Once the set time has elapsed, the cooking zone will automatically return to the maximum power level. The Fast Boiling function can also be activated during cooking. Attention: Before activating this function, make sure that you have placed the pot on the required cooking zone in order to avoid damaging the hob surface. The performance values indicated for this function are guaranteed for all glass-ceramic cooktops. To activate the function, place the pot on the required cooking zone and turn the knob to . Deactivate by changing the knob setting.
Ideal for raising dough, softening butter taken out of the refrigerator, keeping baby's bottles and food warm, making yoghurt, melting chocolate, etc. This function can be used only when the residual heat indicato r is alight. Before activating the function, make sure that the residual heat indicator of the required cooking zone is alight. Turn the knob to . Deactivate by changing the knob setting.
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