AKP 633 PRODUCT DESCRIPTION SHEET
PL CZ SK HU BG RO RU FR
OVEN
Last
First
Accessories:
• Grid
• Baking tray
• Drip tray
PT
First...Last: Runner positions
1. Control panel
2. Cooling fan (not visible)
3. Upper heating element
4. Grill element (can be lowered)
5. Oven light
6. Fan
7. Lower heating element (not visible)
8. Oven door hinges
9. Oven door
1. Mechanical Automatic Off
2. Oven thermostat knob
3. Oven functions selector knob
4. Thermostat indicator light
5019 310 53861
CONTROL PANEL
Important: An optional kit consisting of an oven door
glass and of relevant mounting components, is
available by the After-Sales Service. The use of the kit
reduces the temperature of the outer oven surface and
is strongly recommended if there are kids in the house.
Code N°: 4819 310 39186.
OVEN FUNCTIONS
Off
0
Oven light
STATIC FUNCTION
Use when all the food is on the same runner level.
Pre-heat the oven to the required cooking
-
temperature and place the food inside as soon as
the red thermostat indicator light switches off.
Ideally, the shelf should be on the second runner
-
level when using the static function.
STATIC FUNCTION + FAN
Use this function when cooking on two different
levels.
Oven preheating is not necessary (except for pizzas
-
and focaccia).
Switch the position of the dishes in the oven 10
-
minutes before the end of cooking time.
Remove the cooked dish and, if necessary, continue
-
cooking the other one for as long as required.
GRILL FUNCTION
Use the grill function to cook small pieces of meat
(steaks, sausages) and for making toasts.
The oven door must be closed during the cooking cycle.
-
Preheat the grill for about 5 minutes.
-
Arrange the meat on the grid with the drip tray
-
underneath. Pour water in the drip tray to cover
the bottom to reduce smoke and fat spatters.
Turn over the meat about half-way through cooking
-
time.
GRILL + FAN
Ideal for large joints, pork, chicken and roast beef.
-
The oven door must be closed during the cooking cycle.
-
Place the meat on the grid with the drip tray
-
underneath. Pour water in the drip tray to cover
the bottom to reduce smoke and fat spatters.
Turn over the meat about half-way through cooking
-
time.
DEFROST FUNCTION
Ideal for thawing frozen food to room temperature.
The food should be inserted in the oven in its
-
wrapping to prevent it from drying out.
SWITCHING THE OVEN ON
Turn the selector knob to the required symbol.
The oven light switches on.
• Turn the thermostat knob clockwise to the
required temperature.
The red thermostat indicator light switches on.
• When the required temperature is reached, the
red thermostat indicator light switches off.
PROGRAMMING COOKING TIME
Turn the knob fully clockwise.
1.
Return the knob to the required cooki ng time.
2.
When the preset cooking time has elapsed, the oven
3.
switches off.
To use the oven without programming the cooking
-
time, set the knob to .
Warning:
not switch on: to switch on the oven, either set the
programmer knob to or set the required cooking
time.
5019 310 53861
If the programmer is on "0" the oven will
End of cooking cycle:
Return the knobs to the OFF position (0 - •).
.
GB