Whirlpool AKG 644/NB/01, AKG 644/WH/01, AKG 644/IX/01 INSTRUCTION FOR USE

AKG 644 PRODUCT DESCRIPTION SHEET

FR ES IT RU RO

Last

First

Accessories:

•Bar rack

•Drip tray

•Deflector

• Turnspit

OVEN

First...Last: Runner positions

1. Control panel

2. Exhaust grill

3. Grill heating element

4. Oven light

5. Oven burner (not visible)

6. Oven door hinges

7. Oven door

CONTROL PANEL

ELECTRIC GRILL FUNCTION AND TURNSPIT

OVEN LIGHT

TURNSPIT

This function allows rotating the food on the spit using the the residual heat inside the oven.

GRILL + TURNSPIT

This type of cooking is ideal for browning food. Leave the oven door open and position the deflector. In this position, the grill and turnspit are activated.

CENTRAL GRILL

This type of cooking is ideal for rapidly browning food. Leave the oven door open and position the deflector.

HOW TO OPERATE THE OVEN

• Open the oven door fully.

• Gently press the thermostat knob and turn it anti-clockwise to the maximum position.

• Press the thermostat knob right in to light the oven and hold it for a few seconds to activate the safety thermocouple.

• Check for oven burner ignition through the slots in front of the oven plate and make sure that the burner flame remains alight when the knob is released. If it does not, repeat the operation. Check that the burner is operating correctly with the door closed.

• Turn the knob to the desired temperature.

• Place the food to be cooked inside the oven.

N.B.

- If your oven does not light or is not provided with electric ignition, proceed as follows:

• Ignite the burner with a match or a gas igniter at the central ignition slot at the front of the oven

base.

1. 60’ timer

2. Green On/Off LED

3. Yellow grill LED

4. Selector knob

5. Oven thermostat knob

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Important: An optional kit consisting of an oven door

glass and of relevant mounting components, is available from the After-Sales Service. The use of the kit reduces the temperature of the outer oven surface and is strongly recommended if there are children in the house. Code N°: Type CD 2450000223.

- The oven burner is equipped with a safety valve that cuts off the gas supply:

• if the thermostat knob is turned accidentally and gas is supplied to the oven burner

• if the burner flame accidentally goes out

• if there is no gas supply.

- The thermostat is equipped with a locking device to prevent the burner from going out when the oven temperature is changed from maximum to minimum. To switch off the burner when it is set to the minimum position, gently press the knob and rotate it until the mark on the knob is aligned with the mark on the panel (•).

Useful cooking tips

• For optimum cooking results, pre-heat the oven to the desired temperature before placing the food inside.

• Pre-heating is not necessary for cooking particularly fatty food.

• For cooking frozen meat, it is advisable to set the temperature 20°C lower than the normal cooking temperature and to increase the cooking time by approximately 15 minutes.

HOW TO OPERATE THE GRILL

• Open the oven door.

• Place the food to be grilled on the grid or in a shallow oven tray.

• Place the grid on the top runner.

• Place the drip tray under the grid.

• Position the deflector on the lower part of the control panel.

• Set the grill selector (4) to the desired position.

• Turn over the food about half-way through cooking time.

Attention: Accessible parts may be very hot when the grill is in use. Keep children away.

When grilling, leave the oven door open.

N.B.: If the thermostat knob is turned accidentally during electric grill operation, a safety device will stop

grill operation. To restore operation, rotate the knob until the mark on the knob is aligned with the mark on the control panel

HOW TO OPERATE THE TURNSPIT

The turnspit can be used together with the grill.

• Skewer the meat and secure it in place using the two forks.

• Place the spit support in its seat.

• Unscrew the handle and remove it.

• Place the drip tray on the lower runner.

• Position the deflector at the bottom of the control panel.

• Close the oven door so that it touches the deflector.

• Set the grill selector (4) to position .

• At the end of cooking, screw the handle back on the spit and take it out of the oven.

Attention: Accessible parts may be very hot when the grill is in use. Keep children away.

INJECTOR TABLE CATEGORY II2H3+

Type of gas used

NATURAL GAS (Methane) G20

LIQUIFIED PETROLEUM GAS

(Cylinder) G30

LIQUIFIED PETROLEUM GAS

(Propane) G31

Type of gas used

G20 20 mbar

G30 28-30 mbar

G31 37 mbar

GRILL POWER: 1900 W

Type of burner

Oven 115 2.40 228 l/h 0.72 17 20 25

Oven 73 2.40 174 g/h 0.72 20 28-30 35

Oven 73 2.40 172 g/h 0.72 25 37 45

Marking injector (100/mm)

Total rated thermal flow rate kW

2.40 228 l/h 4.80

2.40 174 g/h 4.80

2.40 172 g/h 4.80

Rated thermal flow rate kW

Rated consumpti on

Total rated consumption Air required

Low thermal nominal flow rate kW

for burning

Gas pressure (mbar)

min. nominal max.

HOW TO OPERATE THE MINUTE MINDER

The minute minder can be set for maximum 1 hour.

• Turn the minute minder knob clockwise to 60 and then turn it anti-clockwise to the required cooking time.

• At the end of the set cooking time an acoustic alarm will sound; the oven does not switch off.

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