GB
ADP 940
PROGRAMME CHART
Start button indicator lamp
Switches on when the dishwasher is operating.
Flashes when a fault occurs.
Switches off at the end of the programme.
Programme
Symbol and
temperature
Pre-rinse
Rapid 40° C
Universal 65° C
Normal 65° C
*) Values for normal conditions. Values may vary in relation to usage, e.g.: different loads, water temperatures, water hardness and power supply voltage.
1) Reference programme for Test Institute and energy data label.
1)
Crockery to be washed later.
Lightly soiled crockery with no dried-on food.
Normally soiled crockery.
Normally or heavily soiled crockery.
Crockery and cutlery
Load
Detergent
Pre-rinse
(small
compartment)
--5.00.029---
- + 13.0 0.85 30 - - -
- + 14.0 1.50 73 - - -
+ + 22.0 1.64 93 - - -
Pre-wash
(large
compartment)
Consumption *
Normal load
Water
(Liter)
(We reserve the right to make technical modifications)
Energy
(kWh)
Time
(Min.)
5019 100 91126
Quick Reference Guide
GB
Daily check list
1. Arrange crockery so that items do
not touch each other.
2. Load cups at an angle to facilitate
water circulation.
3. In general, place the cutlery in the
basket with the handles positioned
downwards, but ensure that sharp
knives and forks that might cause
injury are placed in the basket with
the handles positioned upwards.
4. Make sure the water jet can reach
all loaded items and that the spray
arms turn freely.
5. Turn on the water supply tap before
starting the dishwasher.
Important:
• Switch off the dishwasher: once the
“Start” indicator lamp has
switched off. If you switch off the
dishwasher during a wash cycle,
when switched on again the
dishwasher resumes the cycle from
where it was interrupted.
• If a fault occurs or you wish to
change the current programme,
press the “START” button for a bout
5 seconds until the Start indicator
lamp switches off ! Refer to the
“Troubleshooting Guide” in these
user instructions to remedy any
problems.
• If regeneration salt is to be
added, IMMEDIATELY
washing programme, to
eliminate any residual salt.
start a
Crockery holders:
• Down: cups and long-stemmed
glasses.
• Up: plates.
Upper rack
Height adjustment:
(The dishwasher is delivered with the
upper rack in the top position).
The rack height can also be changed
when loaded.
• To lower: pull out the two side
handles and gently lowe r the rack.
• To raise: pull up the two side
handles until the rack clicks into
place.
• The rack must be level on both
sides.
Lower rack
Cutlery basket:
The cutlery basket can be removed to
increase available space.
Plate holders:
• The plate holders may be removed
to increase available space.
• To remove: pull the handle up.
• To reposition: simply insert in the
required position (nor mal or
crosswise).