Whirlpool ADG 937/3 S INSTRUCTION FOR USE

GB
ADG 937
PROGRAMME CHART
On button
Off button
Programme Symbol and
temperature
Pre-rinse Rapid 40° C
Normal 65° C
*) Values for normal conditions. Values may vary in relation to usage, e.g.: different loads, water temperatures, water hardness and power supply voltage.
1)
Crockery to be washed later. Lightly soiled crockery with no dried-on food. Normally or heavily soiled crockery.
Crockery and cutlery
Load
Detergent
Pre-rinse
(small
compartment)
--8.00.0212---
- + 13.0 0.85 30 - - -
+ + 21.0 1.60 87 - - -
Pre-rinse
(large
compartment)
Programme selector button
Start button indicator lamp
Switches on when the dishwasher is operating. Flashes when a fault occurs. Switches off at the end of the programme
Consumption *
Normal load
Water
(Liter)
Energy
(kWh)
Energy
(kWh)
.
1) Reference programme for Test Institute and energy label.
5019 100 91114
(We reserve the right to make technical modifications)
Quick Reference Guide
GB
Daily check list
1. Arrange crockery so that items do not touch each other.
2. Load cups at an angle to facilitate water circulation.
3. Generally speaking, place cutlery in the basket with the handles positioned downwards, but ensure that any sharp knives and forks that might cause injury are placed in the basket with the handles positioned upwards.
4. Make sure the water jet can reach all loaded items and that the spray arms turn freely.
5. Turn on the water supply tap before starting the dishwasher.
Important:
Switch off the dishwasher: only after the acoustic signal and once the Start indicator lamp has switched off. If the dishwasher is turned off during the washing programme, it will start again from the same point in the programme when it is turned back on.
If a fault occurs or you wish to change the current programme, press the “START” button for a bout 5 seconds until the Start indicator lamp switches off ! Refer to the Troubleshooting Guide in these user instructions to remedy any problems.
If a regeneration salt is to be added, IMMEDIATELY washing programme, in order to eliminate any residual salt.
start a
Crockery holders:
• Lowered: cups and long­stemmed glasses.
• Raised: plates.
Upper rack
Lower rack
Cutlery basket:
The cutlery basket can be removed to increase available space.
Also refer to the Dishwasher Loading Instructions which contain detailed information and useful tips.
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