Westinghouse WGC055NG199, WGC080NG199, WGC055NG100, WGC080NG160, WGC080NG130 Installation Manual

...

Gas Fired

NOTE TO CONSUMER: PLEASE KEEP ALL INSTRUCTIONS FOR FUTURE REFERENCE.

This manual must only be used by a qualified heating installer/service technician. Read and understand all instructions in this manual before installing. Perform steps in the order given. Failure to comply will result in substantial property damage, severe personal injury, or death.

Commercial

Water Heater

INSTALLATION

START-UP

MAINTENANCE

PARTS

WGC / WGCM Water Heaters

100 – 199 kBTU

55 – 119 Gallon Capacities

“M” denotes Multi Fit Model

*“NG” denotes natural gas

*“LP” denotes propane gas

NOTICE: Westinghouse reserves the right to make product changes or updates without notice and will not be held liable for

typographical errors in literature. The surfaces of these products contacted by consumable water contain less than 0.25% lead by weight, as required by the Safe

Drinking Water Act, Section 1417.

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IF THE INFORMATION IN THIS MANUAL IS NOT FOLLOWED EXACTLY, A FIRE OR EXPLOSION MAY RESULT, CAUSING PROPERTY DAMAGE, PERSONAL INJURY, OR LOSS OF LIFE. DO NOT STORE GASOLINE OR OTHER FLAMMABLE VAPORS AND LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE.

WHAT TO DO IF YOU SMELL GAS

 Do not try to light any appliance.  Do not touch any electrical switch.  Do not use any phone in your building.  Immediately call your gas supplier from a neighbor’s phone. Follow the gas supplier’s instructions.  If you cannot reach your gas supplier, call the fire department. Installation and service must be provided by a qualified installer,

service agency, or the gas supplier.

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The following defined terms are used throughout this manual to bring attention to the presence of hazards of various risk levels, or to important product information.

DANGER indicates an imminently hazardous situation which, if not avoided, will result in death or serious injury.

WARNING indicates a potentially hazardous situation which, if not avoided, could result in death or serious injury.

CAUTION indicates a potentially hazardous situation which, if not avoided, may result in minor or moderate injury.

CAUTION used without the safety alert symbol indicates a potentially hazardous situation which, if not avoided, may result in property

damage.

FOREWORD

This manual is intended to be used in conjunction with other literature provided with the Commercial Gas-Fired Water Heater. This includes all related control information. It is important that this manual, all other documents included with this system, and additional publications including the National Fuel Gas Code, ANSI Z223.1-2002, be reviewed in their entirety before beginning any work.

Installation should be made in accordance with the regulations of the Authority Having Jurisdiction, local code authorities, and utility companies which pertain to this type of water heating equipment.

Authority Having Jurisdiction (AHJ) – The Authority Having Jurisdiction may be a federal, state, local government, or individual such as a fire chief, fire marshal, chief of a fire prevention bureau, labor department or health department, building official or electrical inspector, or others having statutory authority. In some circumstances, the property owner or his/her agent assumes the role, and at government installations, the commanding officer or departmental official may be the AHJ.

NOTE: Westinghouse reserves the right to modify product technical specifications and components without prior notice.

FOR THE INSTALLER

This water heater must be installed by qualified and licensed personnel. The installer should be guided by the instructions furnished with the heater, and with local codes and utility company requirements. In the absence of local codes, preference should be given to the National Fuel Gas Code, ANSI Z223.1-2002.

INSTALLATIONS MUST COMPLY WITH:

Local, state, provincial, and national codes, laws, regulations and ordinances. The latest version of the National Fuel Gas Code, ANSI Z223.1, from American Gas Association Laboratories, 8501 East Pleasant

Valley Road, Cleveland, OH 44131. In Canada – CGA No. B149 (latest version), from Canadian Gas Association Laboratories, 55 Scarsdale Road, Don Mills, Ontario,

Canada M3B 2R3. Also, Canadian Electrical Code C 22.1, from Canadian Standards Association, 5060 Spectrum Way, Suite 100, Mississauga, Ontario, Canada L4W 5N6.

Code for the installation of Heat Producing Appliances (latest version), from American Insurance Association, 85 John Street, New York, NY 11038.

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The latest version of the National Electrical Code, NFPA No. 70. NOTE: The gas manifold and controls met safe lighting and other performance criteria when undergoing tests specified in ANSI

Z21.10.3 – latest edition.

TABLE OF CONTENTS

PART 1 – GENERAL SAFETY INFORMATION .......................................................................................................................... 5

A. PRECAUTIONS .......................................................................................................................................................................... 5

B. IMPROPER COMBUSTION ........................................................................................................................................................ 6

C. GAS ............................................................................................................................................................................................ 6

D. WHEN SERVICING THE HEATER ............................................................................................................................................. 6

E. HEATER WATER........................................................................................................................................................................ 6

PART 2 – BEFORE YOU START ................................................................................................................................................ 7

A. WHAT’S IN THE BOX ................................................................................................................................................................. 7

B. HOW THE HEATER OPERATES ............................................................................................................................................... 7

C. OPTIONAL EQUIPMENT ........................................................................................................................................................... 8

PART 3 – PREPARE WATER HEATER LOCATION .................................................................................................................. 8

A. BEFORE LOCATING THE HEATER .......................................................................................................................................... 9

B. LEVELING .................................................................................................................................................................................. 9

C. CLEARANCES FOR SERVICE ACCESS ................................................................................................................................. 10

D. RESIDENTIAL GARAGE INSTALLATION ................................................................................................................................ 10

E. EXHAUST VENT AND INTAKE PIPE ....................................................................................................................................... 10

1. DIRECT VENT INSTALLATION OF EXHAUST VENT AND INTAKE PIPE ......................................................................................................... 11

2. INDOOR COMBUSTION AIR INSTALLATION IN CONFINED OR UNCONFINED SPACE ................................................................................ 11

F. PREVENT COMBUSTION AIR CONTAMINATION .................................................................................................................. 11

G. REMOVING A HEATER FROM A COMMON VENT SYSTEM................................................................................................. 12

H. WATER CHEMISTRY ............................................................................................................................................................... 13

PART 4 – HEATER PIPING ....................................................................................................................................................... 16

A. GENERAL PIPING INFORMATION .......................................................................................................................................... 16

B. SCALDING ................................................................................................................................................................................ 17

C. TEMPERATURE AND PRESSURE RELIEF VALVE................................................................................................................ 17

D. BACKFLOW PREVENTER ....................................................................................................................................................... 17

E. POTABLE EXPANSION TANK ................................................................ ................................................................ ................. 17

F. WATER PIPING ........................................................................................................................................................................ 18

G. AUXILIARY CONNECTIONS ................................................................................................................................................... 18

H. PIPING DIAGRAMS .................................................................................................................................................................. 19

PART 5 – VENTING, COMBUSTION AIR AND CONDENSATE REMOVAL............................................................................ 27

A. GENERAL ................................................................................................................................................................................. 27

B. APPROVED MATERIALS FOR EXHAUST VENT AND INTAKE PIPE .................................................................................... 28

C. REQUIREMENTS FOR INSTALLATION IN CANADA .............................................................................................................. 28

D. EXHAUST VENT AND INTAKE PIPE LOCATION.................................................................................................................... 29

E. EXHAUST VENT AND INTAKE PIPE SIZING .......................................................................................................................... 30

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F. LONGER VENT RUNS ............................................................................................................................................................. 30

G. EXHAUST VENT AND INTAKE PIPE INSTALLATION ............................................................................................................ 31

H. VENTING DRAWINGS ............................................................................................................................................................. 32

1. DIRECT VENT INSTALLATION OF EXHAUST VENT AND INTAKE PIPE ......................................................................................................... 32

2. VENTING THROUGH AN EXISTING SYSTEM .................................................................................................................................................. 35

3. INDOOR COMBUSTION AIR INSTALLATION IN CONFINED OR UNCONFINED SPACE ................................................................................ 37

I. CONDENSATE REMOVAL SYSTEM ........................................................................................................................................ 39

PART 6 – WIRING ..................................................................................................................................................................... 39

A. LINE VOLTAGE INPUT ............................................................................................................................................................ 39

B. LINE VOLTAGE CONDENSATE OUTPUT ............................................................................................................................... 40

C. LOW VOLTAGE OUTDOOR SENSOR INPUT ......................................................................................................................... 40

D. INTERNAL WIRING DIAGRAM ................................................................................................................................................ 41

PART 7 – GAS CONNECTIONS ............................................................................................................................................... 43

A. GAS PIPING ............................................................................................................................................................................. 43

B. GAS TABLE .............................................................................................................................................................................. 43

C. GAS VALVE .............................................................................................................................................................................. 44

PART 8 – START-UP PROCEDURE ......................................................................................................................................... 45

A. OPERATING INSTRUCTIONS ................................ ................................ ................................................................................. 45

B. OVERALL WATER HEATER AND CONTROL OPERATION ................................................................................................... 45

C. STATUS MENU ........................................................................................................................................................................ 45

D. OUTDOOR RESET ................................................................................................................................................................... 46

E. TEST MODE ................................................................................................................................................................ ............. 47

F. MAINTENANCE ........................................................................................................................................................................ 47

PART 9 – SHUTDOWN.............................................................................................................................................................. 48

A. SHUTDOWN PROCEDURE ..................................................................................................................................................... 48

B. VACATION PROCEDURE ........................................................................................................................................................ 48

C. FAILURE TO OPERATE ........................................................................................................................................................... 48

PART 10 – TROUBLESHOOTING ............................................................................................................................................ 48

A. ERROR CODE .......................................................................................................................................................................... 48

B. HEATER ERROR...................................................................................................................................................................... 48

C. LOCKOUT ................................................................................................................................................................................ 48

PART 11 - MAINTENANCE ....................................................................................................................................................... 53

MAINTENANCE NOTES ........................................................................................................................................................................................ 56

CUSTOMER INSTALLATION RECORD FORM ..................................................................................................................................................... 57

Gas Fired Commercial Water Heater Limited Warranty .......................................................................................................................................... 58

PART 1 – GENERAL SAFETY INFORMATION

A. PRECAUTIONS

This water heater is for indoor installations only. Clearance to combustible materials: 0” top, bottom, sides and back. Unit must have room for service: 24” front and 12” sides are minimum recommended service clearances. (A combustible door or removable panel is

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INSTALLER – Read all instructions in this manual before installing. Perform steps in the order given.

USER – This manual is for use only by a qualified heating installer/service technician. Have this heater serviced/inspected by a qualified service technician annually.

FAILURE TO ADHERE TO THE GUIDELINES ON THIS PAGE AND HAVE THIS HEATER SERVICED/INSPECTED ANNUALLY CAN RESULT IN SUBSTANTIAL PROPERTY DAMAGE, SEVERE PERSONAL INJURY, OR DEATH.

If the heater is exposed to the following, do not operate until all corrective steps have been made by a qualified serviceman:

1. FIRE

2. DAMAGE

3. WATER Any claims for damage or shortage in shipment must be filed immediately against the transportation company by the consignee.

DO NOT USE THIS APPLIANCE IF ANY PART HAS BEEN SUBMERGED IN WATER. Immediately call a qualified service technician. The appliance MUST BE replaced if it has been submerged. Attempting to operate an appliance that has been submerged could create numerous harmful conditions, such as a potential gas leakage causing a fire and/or explosion, or the release of mold, bacteria, or other harmful particulates into the air. Operating a previously submerged appliance could result in property damage, severe personal injury, or death. NOTE: Appliance damage due to flood or submersion is considered an Act of God, and IS NOT covered under product warranty.

Do not obstruct the flow of combustion and ventilating air. Adequate air is necessary for safe operation. Failure to keep the vent and combustion air intake clear of ice, snow, or other debris could result in property damage, serious personal injury, or death.

acceptable front clearance.) This water heater has been approved for closet installation, and installation on combustible flooring. Do not install this water heater directly on carpeting. Use only Category IV vent systems.

B. IMPROPER COMBUSTION

C. GAS

Should overheating or gas supply fail to shut off, turn off the manual gas control valve to the water heater.

D. WHEN SERVICING THE HEATER

 To avoid electric shock, disconnect electrical supply before

performing maintenance.

 To avoid severe burns, allow heater to cool.

E. HEATER WATER

 Do not use petroleum-based cleaning or sealing compounds

in a heater system. Gaskets and seals in the system may be damaged. This can result in substantial property damage.

 Do not use “homemade cures” or “heater patent medicines”.

Substantial property damage, damage to heater, and/or serious personal injury may result.

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PART 2 – BEFORE YOU START

A. WHAT’S IN THE BOX

Also included with the heater:

 Intake PVC Tee with Screens  Exhaust PVC Coupling with Screens  Temperature and Pressure Relief Valve  Installation Manual  Warranty  LP Conversion Kit (Natural Gas Models Only)  Two Threaded Caps (WGCM Models Only)

B. HOW THE HEATER OPERATES

Modulation Condensing Technology is an intelligent system that delivers highly efficient water heating, while maximizing efficiency by measuring the data parameters of your water heating system. Some of its features are:

Stainless Steel Water Storage Tank

The stainless steel water storage tank has a combustion chamber submerged into the tank water. When the water heater is fired, combustion gases heat the combustion chamber walls, transferring heat directly into the surrounding water. These hot gases are blown into secondary heat exchanger coils, where more heat is transferred into the water, removing even more heat from the gases.

Modulating Combustion System

Modulation during water heating operation is based on tank temperature. The control monitors the system to regulate burner output during operation to match system demand. This increase in efficiency allows for substantial fuel savings.

Gas Valve

The gas valve senses suction from the blower, allowing gas to flow only if the gas valve is energized and combustion air is flowing.

Upper Supply Tank Sensor

This sensor monitors the upper portion water temperature (system supply) of the water heater. The control module adjusts the burner firing rate so the outlet water temperature meets the set point.

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Carefully consider installation when determining heater location. Please read the entire manual before attempting installation. Failure to properly take factors such as heater venting, piping, condensate removal, and wiring into account before installation could result in wasted time, money, and possible property damage and personal injury.

Lower Return Tank Sensor

This sensor monitors the lower portion of the water heater inlet water temperature (system return). The control module reduces or increases input, depending on how close the water temperature is to the outlet water temperature set point.

Control

The integrated control system monitors upper and lower water temperature and regulates fan speed to regulate the unit’s energy output. This allows the unit to deliver the required amount of heated energy and nothing more.

Burner

Constructed of high grade stainless steel, the burner uses pre-mixed air and gas and provides a wide range of firing rates.

Condensate Drain Connection

This is a condensing high efficiency water heater, and therefore has a condensate removal system. Condensate is nothing more than water vapor, derived from combustion products and similar to an automobile when it is initially started. It is very important that the condensate line slopes away from the water heater and down to a suitable inside drain.

If the condensate outlet on the heater is lower than the drain, you must use a condensate removal pump (kit p/n 554200 available from Westinghouse.) In addition, local authorities may require a condensate neutralizer to neutralize the condensate. Condensate neutralizers are made up of lime crystals, marble or phosphate chips. Neutralizers can be installed in the field by the installer and purchased from Westinghouse (p/n 7450P-212).

It is also very important not to expose the condensate line to freezing temperatures or any type of blockage. Plastic tubing must be the only material used for the condensate line. Steel, brass, copper or other materials will be subject to corrosion or deterioration. A second vent may be necessary to prevent condensate line vacuum lock on a long horizontal run. Also, an increase in pipe size may be necessary to allow condensate to drain properly. Support of the condensation line may be necessary to avoid blockage of the condensate flow.

Spark Ignition

The burner flame is ignited by applying high voltage to the system spark electrode. This causes a spark from electrode to ground.

C. OPTIONAL EQUIPMENT

Below is a list of optional equipment available from Westinghouse:

 3” Stainless Steel Outside Termination Vent Kit (V1000)  4” Stainless Steel Outside Termination Vent Kit (V2000)  2” PVC Concentric Vent Kit (Part # KGAVT0501CVT)  3" PVC Concentric Vent Kit (Part # KGAVT0601CVT)  3” Polypro Vent Kit (Part # 8400P-001)  3” Polypro Pipe (33’ length Part # 8400P-002, 49.5’ length Part # 8400P-003)  PC Connection Kit (Part # 7250P-320)  Condensate Neutralizer (Part # 7450P-212)  Outdoor Sensor (Part # 7250P-319)  Sanitizer Booster Kit (Part # VSBK-1200)

PART 3 – PREPARE WATER HEATER LOCATION

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Incorrect ambient conditions can lead to damage to the heating system and put safe operation at risk. Ensure that the heater installation location adheres to the information included in this manual. Failure to do so could result in property damage, serious personal injury, or death.

Failure of heater or components due to incorrect operating conditions IS NOT covered by product warranty.

The service life of the heater’s exposed metallic surfaces, such as the casing, as well as internal surfaces, such as the heat exchanger, are directly influenced by proximity to damp and salty marine environments. In such areas, higher concentration levels of chlorides from sea spray coupled with relative humidity can lead to degradation of the heat exchanger and other heater components. In these environments, heaters must not be installed using direct vent systems which draw outdoor air for combustion. Such heaters must be installed using room air for combustion. Indoor air will have a much lower relative humidity and, hence, potential corrosion will be minimized.

This heater is certified for indoor installations only. Do not install the heater outdoors. Failure to install this heater indoors could result in substantial property damage, severe personal injury, or death.

Failure to keep heater area clear and free of combustible materials, liquids, and vapors can result in substantial property damage, severe personal injury, or death.

In order for the condensate to properly flow out of the collection system, the area where you locate the heater must be level. Location must also fully support the weight of the filled water heater.

A. BEFORE LOCATING THE HEATER

1. Installation Area (Mechanical Room) Operating Conditions

 Ensure ambient temperatures are higher than 32oF/0oC and lower than 104oF/40oC.  Prevent the air from becoming contaminated by the products, places, and conditions listed in this manual, Part 3, Section F.  Avoid continuously high levels of humidity  Never close existing ventilation openings  Ensure a minimum 1” clearance around hot water and exhaust vent pipes

2. Check for nearby connections to:

 System water piping  Venting connections  Gas supply piping  Electrical power  Condensate drain

3. Check area around heater. Remove any combustible materials, gasoline, and other flammable liquids.

4. Gas control system components must be protected from dripping water during operation and service.

5. If the heater is to replace an existing heater, check for and correct any existing system problems, such as:

 System leaks  Location that could cause the system and heater to freeze and leak.  Incorrectly-sized expansion tank

6. Clean and flush system when reinstalling a heater. NOTE: When installing in a zero clearance location, it may not be possible to read or view some product labeling. It is recommended to

make note of the heater model and serial number.

B. LEVELING

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The space must be provided with combustion/ventilation air openings correctly sized for all other appliances located in the same space as the heater. The heater cover must be securely fastened to prevent the heater from drawing air form the heater room. This is particularly important if the heater is in a room with other appliances. Failure to comply with the above warnings could result in substantial property damage, severe personal injury, or death.

Failure to vent the water heater properly will result in serious personal injury or death.

Vents must be properly supported. Heater exhaust and intake connections are not designed to carry heavy weight. Vent support

brackets must be within 1’ of the heater and the balance at 4’ intervals. Heater must be readily accessible for visual inspection for the first 3’ from the heater.

C. CLEARANCES FOR SERVICE ACCESS

Figure 1 – Minimum Service Clearances

NOTE: If you do not provide the minimum clearances shown in Figure 1, it might not be possible to service the heater without removing

it from the space.

D. RESIDENTIAL GARAGE INSTALLATION

PRECAUTIONS

If the heater is located in a residential garage, per ANSI Z223.1:

 Mount the bottom of the heater a minimum of 18” above the floor of the garage, to ensure the burner and ignition devices are

well off the floor.

 When raising the heater, fully support the entire bottom of the water heater.  Locate or protect the heater so it cannot be damaged by a moving vehicle.

E. EXHAUST VENT AND INTAKE PIPE

The heater is rated ANSI Z21.10.3 Category IV (pressurized vent, likely to form condensate in the vent) and requires a special vent system designed for pressurized venting.

NOTE: The venting options described here (and further detailed in Venting, Part 5 in this manual) are the lone venting options approved for this water heater. Failure to vent the water heater in accordance with the provided venting instructions will void the warranty.

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When drawing combustion air from the outside into the mechanical room, care must be taken to provide adequate freeze protection.

Do not attempt to vent this water heater by any means other than those described in this manual. Doing so will void the warranty, and may result in severe personal injury or death.

Failure to provide an adequate supply of fresh combustion air can cause poisonous flue gases to enter living space, resulting in severe personal injury or death. To prevent combustion air contamination, see Table 1.

Ensure that the intake air will not contain any of the contaminants below. Contaminated air will damage the heater, resulting in possible substantial property damage, severe personal injury, or death. For example, do not pipe intake near a swimming pool. Also, avoid areas subject to exhaust fumes from laundry facilities. These areas always contain contaminants.

1. DIRECT VENT INSTALLATION OF EXHAUST VENT AND INTAKE PIPE

If installing a direct vent option, combustion air must be drawn from the outdoors directly into the water heater intake, and exhaust must terminate outside. There are three basic direct vent options detailed in this manual: 1. Side Wall Venting, 2. Roof Venting, and 3. Unbalanced Venting.

Be sure to locate the heater such that the exhaust vent and intake piping can be routed through the building and properly terminated. Different vent terminals can be used to simplify and eliminate multiple penetrations in the building structure (see Optional Equipment in Venting Section). The exhaust vent and intake piping lengths, routing and termination methods must all comply with the methods and limits given in the Venting section, Part 5 of this manual.

When installing a combustion air intake from outdoors, care must be taken to utilize uncontaminated combustion air. To prevent

combustion air contamination, see Table 1 – Contaminant Table.

2. INDOOR COMBUSTION AIR INSTALLATION IN CONFINED OR UNCONFINED SPACE

This heater requires fresh, uncontaminated air for safe operation and must be installed in a mechanical room where there is adequate combustion and ventilating air. NOTE: To prevent combustion air contamination, see Table 1 – Contaminant Table.

Combustion air from the indoor space can be used if the space has adequate area or when air is provided through a duct or louver to supply sufficient combustion air based on the water heater input. Never obstruct the supply of combustion air to the water heater. If the water heater is installed in areas where indoor air is contaminated (see Table 1) it is imperative that the water heater be installed as direct vent so that all combustion air is taken directly from the outdoors into the water heater intake connection.

Unconfined space is space with volume greater than 50 cubic feet per 1,000 Btu/hour (4.8 cubic meters per kW) of the total input rating of all fuel-burning appliances installed in that space. Rooms connected directly to this space, through openings not furnished with doors, are considered part of the space. See Figure 20, p. 38 for details.

Confined space is space with volume less than 50 cubic feet per 1,000 Btu/hour (4.8 cubic meters per kW) of the total input rating of all fuel-burning appliances installed in that space. Rooms connected directly to this space, through openings not furnished with doors, are considered part of the space.

When drawing combustion air from inside a conventionally constructed building to a confined space, such space should be provided with two permanent openings: one located 6” (15 cm) below the space ceiling, the other 6” (15cm) above the space floor. Each opening should have a free area of one square inch per 1,000 Btu/hr (22cm2/kW) of the total input of all appliances in the space, but not less than 100 square inches (645cm2).

If the confined space is within a building of tight construction, air for combustion must be obtained from the outdoors as outlined in the Venting section, Part 5 of this manual.

F. PREVENT COMBUSTION AIR CONTAMINATION

Install intake piping for the heater as described in the Venting Section. Do not terminate exhaust in locations that can allow contamination of intake air.

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PRODUCTS TO AVOID

AREAS LIKELY TO HAVE CONTAMINANTS

Spray cans containing fluorocarbons

Dry cleaning/laundry areas and establishments

Permanent wave solutions

Swimming pools

Chlorinated waxes/cleaners

Metal fabrication plants

Chlorine-based swimming pool chemicals

Beauty shops

Calcium chloride used for thawing

Refrigeration repair shops

Sodium chloride used for water softening

Photo processing plants

Refrigerant leaks

Auto body shops

Paint or varnish removers

Plastic manufacturing plants

Hydrochloric or Muriatic acid

Furniture refinishing areas and establishments

Cements and glues

New building construction

Antistatic fabric softeners used in clothes dryers

Remodeling areas

Chlorine-type bleaches, laundry detergents, and cleaning solvents

Garages and workshops

Adhesives used to fasten building products

Do not install the heater into a common vent with any other appliance. This will cause flue gas spillage or appliance malfunction, resulting in possible substantial property damage, severe personal injury, or death.

Failure to follow all instructions can result in flue gas spillage and carbon monoxide emissions, causing severe personal injury or death.

NOTE: DAMAGE TO THE HEATER CAUSED BY EXPOSURE TO CORROSIVE VAPORS IS NOT COVERED BY WARRANTY.

(Refer to the limited warranty for complete terms and conditions).

Figure 2 - CO Warning Label

Table 1 – Contaminant Table

G. REMOVING A HEATER FROM A COMMON VENT SYSTEM

When removing an existing heater, follow the steps below.

1. Seal any unused openings in the common venting system.

2. Visually inspect the venting system for proper size and horizontal pitch to determine if there is blockage, leakage, corrosion or other deficiencies that could cause an unsafe condition.

3. If practical, close all building doors, windows and doors between the space in which the water heater remains connected to the common venting system and other spaces in the building. Turn on clothes dryers and any appliances not connected to the common venting system. Turn on any exhaust fans, such as range hoods and bathroom exhausts, at maximum speed. Do not operate a summer exhaust fan. Close all fireplace dampers.

4. Place in operation the appliance being inspected. Follow the lighting instructions. Adjust the thermostat so the appliance will operate continuously.

5. Test for spillage at the draft hood relief opening after 5 minutes of main burner operation. Use the flame of a match or candle or smoke from a cigarette.

6. After it has been determined that each appliance remaining connected to common venting system properly vents when tested as outlined, return doors, windows, exhaust fans, fireplace dampers and any other gas burning appliance to their previous condition of use.

7. Any improper operation of the common venting system should be corrected to conform to the National Fuel Gas Code, ANSI Z223.1. When resizing any portion of the common venting system, the system should approach the minimum size as determined using the appropriate tables in Appendix G in the National Fuel Gas Code, ANSI Z 223.1.

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Chemical imbalance of the water supply may affect efficiency and cause severe damage to the water heater and associated equipment. Westinghouse recommends having water quality professionally analyzed to determine whether it is necessary to install a water softener. It is important that the water chemistry on both the domestic hot water and central heating sides are checked before installing the water heater, as water quality will affect the reliability of the system. Failure of a heat exchanger due to lime scale build-up on the heating surface, low pH, or other chemical imbalance IS NOT covered by the warranty.

Operating temperatures above 135oF will further accelerate the build-up of lime scale on the heating surface and may shorten the service life of the water heater. Failure of a heat exchanger due to lime scale build-up on the heating surface, low pH, or other chemical imbalance IS NOT covered by the warranty.

CLASSIFICATION

MG/L OR PPM

GRAINS/GAL

Soft

0 – 17.1

0 - 1

Slightly Hard

17.1 – 60

1 – 3.5

Moderately Hard

60 – 120

3.5 – 7.0

Hard

120 – 180

7.0 – 10.5

Very Hard

180 and over

10.5 and over

H. WATER CHEMISTRY

Outlined below are water quality parameters which need to be met in order for the system to operate efficiently for many years.

Water Hardness

Water hardness is mainly due to the presence of calcium and magnesium salts dissolved in water. The concentration of these salts is expressed in mg/L, ppm, or grains per gallon as a measure of relative water hardness. Grains per gallon is the common reference measurement used in the U.S. water heater industry. Hardness expressed as mg/L or ppm may be divided by 17.1 to convert to grains per gallon. Water may be classified as very soft, slightly hard, moderately hard, or hard based on its hardness number. The minerals in the water precipitate out as the water is heated and cause accelerated lime scale accumulation on a heat transfer surface. This lime scale build-up may result in premature failure of the heat exchanger. Operating temperatures above 135oF will further accelerate the build-up of lime scale on the heating surface and may shorten the service life of the water heater.

Water that is classified as hard and very hard must be softened to avoid heat exchanger failure. See below for further information about water hardness.

If the hardness of the water exceeds the maximum level of 7 grains per gallon, water should be softened to a hardness level no lower than 5 grains per gallon. Water softened as low as 0 to 1 grain per gallon may be under-saturated with respect to calcium carbonate, resulting in water that is aggressive and corrosive.

pH of Water

pH is a measure of relative acidity, neutrality or alkalinity. Dissolved minerals and gases affect water pH. The pH scale ranges from 0 to

14. Water with a pH of 7.0 is considered neutral. Water with a pH lower than 7 is considered acidic. Water pH higher than 7 is considered alkaline. A neutral pH (around 7) is desirable for most potable water applications. Corrosion damage and heater failures resulting from water pH levels of lower than 6 or higher than 8 ARE NOT covered by the warranty. The ideal pH range for water used in a storage tank or a water heater system is 7.2 to 7.8.

Total Dissolved Solids

Total Dissolved Solids (TDS) is a measurement of all minerals and solids dissolved in a water sample. The concentration of total dissolved solids is usually expressed in parts per million (ppm).

Water with a high TDS concentration will greatly accelerate lime and scale formation in the hot water system. Most high TDS concentrations precipitate out of the water when heated. This can generate a scale accumulation on the heat transfer surface that will greatly reduce the service life of a water heater. This scale accumulation can also impede the ability of the heat exchanger to transfer heat into the water. A heat exchanger damaged or blocked by lime/scale accumulation must be replaced.

The manufacturer of the water heater has no control of water quality, especially TDS levels in your system. Total dissolved solids in excess of 2,000 ppm will accelerate lime and scale formation in the heat exchanger. Heat exchanger failure due to total dissolved solids in excess of 2,000 ppm is a non-warrantable condition. Failure of a water heater due to lime scale build up on the heating surface

IS NOT covered by the warranty. Hardness: 7 grains

Chloride levels: 100 ppm pH levels: 6-8 TDS: 2000 ppm Sodium: 20 mGL

WHL-019 REV. 12.17.14

Figure 3 – *ALL DIMENSIONS ARE APPROXIMATE

WHL-019 REV. 12.17.14

UNCRATING HEATER – Any claims for damage or shortage in shipment must be filed immediately against the transportation company by the consignee.

COLD WEATHER HANDLING – If the heater has been stored in a very cold location (BELOW 0oF) before installation, handle with care until the plastic components come to room temperature.

Figure 4 - Phoenix Multi Fit Specifications and Dimensions

Remove all sides of the shipping crate to allow the heater to be lifted into its installation location.

WHL-019 REV. 12.17.14

PERFORMANCE SPECIFICATIONS FOR ALL MODELS

BTUH

Efficiency

Temperature Rise

(°F)

100

110

120

130

140

(°C)

100,000

96%

GPH

298

240

202

173

152

136

123

110

101

GPM

5 4 3.4

2.9

2.5

2.25 2 1.8

1.7

1.6

1.5

LPH

1128

908

765

655

575

515

466

416

382

356

333

LPM

18.8

15.1

12.75

10.9

9.6

8.6

7.8

6.9

6.4

5.9

5.6

130,000

96%

GPH

384

309

260

222

195

175

158

141

130

120

112

GPM

6.4

5.2

4.3

3.7

3.25

2.9

2.6

2.4

2.2 2 1.9

LPH

1454

1170

984

840

738

662

598

534

492

454

424

LPM

24.25

19.5

16.4

12.3

8.9

8.2

7.6

160,000

96%

GPH

470

378

317

271

238

213

192

173

159

147

137

GPM

7.8

6.3

5.3

4.5 4 3.6

3.2

2.9

2.7

2.5

2.3

LPH

1779

1431

1200

1026

901

806

727

655

602

556

519

LPM

29.7

23.9

17.1

13.4

12.1

10.9

9.3

8.7

199,000

96%

GPH

582

468

392

335

294

263

237

213

196

181

169

GPM

9.7

7.8

6.5

5.6

4.9

4.4 4 3.6

3.3 3 2.8

LPH

2203

1772

1484

1268

1113

996

897

806

742

685

640

LPM

36.7

29.5

24.7

21.1

18.6

16.6

13.4

12.4

11.4

10.7

Failure to follow the instructions in this section WILL VOID the warranty and may result in property damage, serious injury, or death.

DO NOT pipe this water heater with black iron, galvanized steel, steel, or lead pipe. Doing so will result in premature product failure and property damage, and WILL VOID the product warranty.

Use two wrenches when tightening water piping at heater. Use one wrench to prevent the heater return or supply line from turning. Failure to prevent piping connections from turning could cause damage to heater components.

The heater control module uses temperature sensors to provide both high limit protection and modulating temperature control. The control module also provides low water protection by sensing the water level in the tank. Some codes/jurisdictions may require additional external controls.

Never use dielectric unions or galvanized steel fittings when connecting to a stainless steel storage tank or heater. Use only copper or brass fittings. Teflon thread sealant must be used on all connections.

Table 2 – Recovery on rating plate is based at 94% thermal efficiency at 70o Fahrenheit rise, as required by ANSI

PERFORMANCE EQUATIONS

Rated Input x .9

GPM = Temp Rise (oF) x 500 GPH = GPM x 60

PART 4 – HEATER PIPING

A. GENERAL PIPING INFORMATION

WHL-019 REV. 12.17.14

To avoid water damage or scalding due to relief valve operation:

 Discharge line must be connected to relief valve outlet and run to a safe place of disposal. Terminate the discharge line in a

manner that will prevent possibility of severe burns or property damage should the relief valve discharge.

 Discharge line must be as short as possible and the same size as the valve discharge connection throughout its entire length.  Discharge line must pitch downward from the valve and terminate at least 6” above the floor drain, making discharge clearly

visible.

 The discharge line shall terminate plain, not threaded, with a material serviceable for temperatures of 375oF or greater.  Do not pipe discharge to any location where freezing could occur.  No shutoff valve may be installed between the relief valve and heater or in the discharge line. Do not plug or place any

obstruction in the discharge line.

 Test the operation of the relief valve after filling and pressurizing the system by lifting the lever. Make sure the valve

discharges freely. If the valve fails to operate correctly, immediately replace with a new properly rated relief valve.

 Test T&P valve at least once annually to ensure the waterway is clear. If valve does not operate, turn the heater “off” and call

a plumber immediately.

 Take care whenever operating relief valve to avoid scalding injury or property damage.

FAILURE TO COMPLY WITH THE ABOVE GUIDELINES COULD RESULT IN FAILURE OF RELIEF VALVE OPERATION, RESULTING IN POSSIBILITY OF SUBSTANTIAL PROPERTY DAMAGE, SEVERE PERSONAL INJURY, OR DEATH.

Do not thread a cap or plug into the relief valve under any circumstances! Explosion and property damage, serious injury, or death may result.

Table 3

APPROXIMATE TIME / TEMPERATURE RELATIONSHIPS IN SCALDS

120oF

More than 5 minutes

125oF

1 ½ to 2 minutes

130oF

About 30 seconds

135oF

About 10 seconds

140oF

Less than 5 seconds

145oF

Less than 3 seconds

150oF

About 1 ½ seconds

155oF

About 1 second

B. SCALDING

This heater can deliver scalding water. Be careful whenever using hot water to avoid scalding injury. Certain appliances, such as dishwashers and automatic clothes washers may require increased water temperature. By setting the thermostat on this heater to obtain the increased water temperature required by these appliances, you may create the potential for scald injury.

To protect against injury, you should install a mixing valve in the water system. This valve will reduce point of discharge temperature by mixing cold and hot water in branch supply lines. Such valves are available from your local plumbing supplier.

Table 3 details the relationship of water temperature and time with regard to scald

injury and may be used as a guide in determining the safest water temperature for your applications.

C. TEMPERATURE AND PRESSURE RELIEF VALVE

D. BACKFLOW PREVENTER

Use a backflow preventer specifically designed for water heater installations. This valve should be installed on the cold water fill supply line per local codes.

E. POTABLE EXPANSION TANK

A potable hot water expansion tank is required to offset heated water expansion. In most city plumbing systems, the water meter has a no return or back flow device built into the system to prevent back flowing of water into city mains. Some local codes require back flow preventers on all incoming water supplies. The hot water expansion tank must be listed for potable water use. The expansion tank should be located on the cold inlet piping close to the water heater.

WHL-019 REV. 12.17.14

Undersized expansion tanks cause system water to be lost from the relief valve, causing make-up water to be added. Eventual heater failure can result due to excessive make-up water addition. SUCH FAILURE IS NOT COVERED BY WARRANTY.

The expansion tank must be suitable for hot potable water.

Never use dielectric unions or galvanized steel fittings on any domestic water or auxiliary connections. Use only copper or brass fittings. Thread sealant must be used on all connections.

Never connect auxiliary connections to any system that uses glycol or other solutions formulated for hydronic systems. These auxiliary connections are to be used only in a potable water system. Failure to follow this warning could result in serious injury or death.

EXPANSION TANK AND MAKE-UP WATER

1. Ensure that the expansion tank is sized to correctly handle heater and system water volume and temperature.

2. The expansion tank must be located as shown in the Heater Piping Details, or following recognized design methods. See expansion tank manufacturer’s instructions for details.

F. WATER PIPING

The domestic water connections must be installed in accordance to all local and national plumbing codes, or any applicable standard which prevails. The inlet and outlet ports are 1" on 55 gallon models, and 1 ½” on 80 and 119 gallon models.

On the cold inlet, install a 1" brass tee on 55 gallon models, or a 1 ½" tee on 80 and 119 gallon models. On the run of the 1" brass tee, install a 1" brass drain cock or equivalent with pipe sealant compound. In the branch of the 1" or a 1 ½" brass tee, install a copper male adapter to match your copper plumbing system. For convenience, you may install a sweat shut off valve and a union in the cold inlet piping to ease future servicing. If there is a back flow preventer or any type of a no return valve in the system, you must install an additional tee here, suitable for a potable hot water expansion tank.

In the hot outlet, install a suitable adapter to match the copper tubing of the plumbing system. A thermal trap or heat trap loop may be installed here to provide additional energy savings and prevent the thermal siphoning of domestic hot water.

G. AUXILIARY CONNECTIONS

The auxiliary connections are additional connections for air handlers, plate exchangers, or other devices that supply hot water. These connections must be installed in accordance with all local and national codes or any applicable standard that prevails. Auxiliary connections are 1" on all models. Never use dielectric unions or galvanized steel fittings. Use only copper or brass fittings. Sealant must be used on all connections. The top port is the supply outlet and the bottom port is the return inlet.

WHL-019 REV. 12.17.14

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