Wells FGS-40 Installation Manual

STANDARD GAS FRYER

MODEL

WFG-40, WFG-40-2, FGS-40, FGS-40-2

INSTRUCTIONS

Installation

Operation

Maintenance

WELLS MANUFACTURING COMPANY

P.O. BOX 280 VERDI, NEVADA 89439 [phone]

FAX [phone] ITEM NO. 44337

7/94

Rev. B

WARNINGS!

WARNING!

Improper installation, adjustment, alteration, service or maintenance can cause property damage, injury or death. Read the
installation, operating and maintenance instructions thoroughly before installing or servicing this equipment. For assistance or
additional information, consult a qualified installer, service agency or the factory at [phone].

FOR YOUR SAFETY

DO NOT STORE OR USE GASOLINE OR ANY OTHER FLAMMABLE VAPOR OR LIQUID IN THE VICINITY OF THIS OR
ANY OTHER APPLIANCE.

IMPORTANT

IN THE EVENT A GAS ODOR IS DETECTED, SHUT DOWN UNITS AT MAIM SHUT-OFF VALVE AND CONTACT THE
LOCAL GAS SUPPLIER FOR SERVICE.

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TABLE OF CONTENTS

DESCRIPTION PAGE

Warranty ................................................................................................................................................................................ 4

Shipping Damage Claim Procedure.....................................................................................................................................5

Specification Information.......................................................................................................................................................5

Warnings!.........................................................................................................................................................................2 & 6

Installation Instructions:.....................................................................................................................................................7-9

Unpacking
Assembling legs to fryer
Location
Gas Connections

Using Fryer for the First Time:..........................................................................................................................................9-10

Cleaning
Start-Up Procedure and Calibration Check

Controls...........................................................................................................................................................................10-11

Operation Instructions:.........................................................................................................................................................11

Lighting and Shutdown Instructions
Cooking with your fryer

Cleaning Instructions...........................................................................................................................................................12

Troubleshooting Guide...................................................................................................................................................13-14

Warranty Exclusions............................................................................................................................................................15

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WARRANTY STATEMENT

All commercial cooking equipment manufactured by WELLS is warranted against defects in materials and workmanship for
a period of one year from the date of original installation or 18 months from the date of shipment from our factory,
whichever comes first and is for the benefit of the original purchaser only, except that;

a. with respect to the stainless steel fry pots for gas

fryers, model number WFG-40-2, the stainless steel fry pot is warranted to be free from defects that could
cause shortening leaks for five years from date of purchase, except that after one year replacement of fry' pot
only is covered at 75% of list price of kettle assembly. Fry kettle includes new shrouds, insulation, flue vent,
burners, thermostats and attaching hardware; travel and labor not included. Fry pots which fail due to abuse
are not covered by standard or five year warranty - items include but not limited to firing of burners without
shortening or other cleaning solution in the fry kettle at proper level.

b. with respect to Lite Line Products, warranty is one

year parts and labor on carry-in portable models. THIS WARRANTY IS THE COMPLETE AND ONLY
WARRANTY, EXPRESSED OR IMPLIED IN LAW OR FACT, INCLUDING BUT NOT LIMITED TO, WARRANTIES OF
MERCHANTABILITY OR FITNESS FOR ANY PARTICULAR PURPOSE, AND/OR FOR DIRECT, INDIRECT OR
CONSEQUENTIAL DAMAGES IN CONNECTION WITH WELLS' PRODUCTS. This warranty is void if it is determined that
upon inspection by an authorized service agency that the equipment has been modified, misused, misapplied, improperly
installed, or damaged in transit or by fire, flood or act of God. It also does not apply if the serial nameplate has been
removed or service is performed by unauthorized personnel. The prices charged by Wells for its products are based upon
the limitations in this warranty. Sellers obligation under this warranty is limited to the repair of defects without charge by a
WELLS' factory authorized service agency or one of its sub-service agencies and is limited to a 60 mile radius to the
nearest authorized service agency or one of its sub-service agencies. This service will be provided on customer's premises
for nonportable models. Portable models (a device with a cord and plug) must be taken or shipped to the closest
authorized service agency, transportation charges prepaid for service. In addition to restrictions contained in this warranty,
specific limitations are shown in the Service Policy and Procedure Guide. WELLS' authorized service agencies are located
in principal cities. This warranty is valid in the United States and Canada and void elsewhere. Please consult your
classified telephone directory, your foodservice equipment dealer or write the Factory Service Department, Wells
Manufacturing Company, P.O. Box 280, Verdi, Nevada 89439, phone [phone], for information and other details
concerning warranty.

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SHIPPING CLAIM PROCEDURE:
For your protection, please note that equipment in this shipment was carefully inspected and packed by skilled personnel before

leaving the factory. The transportation company assumes full responsibility for safe delivery upon acceptance of this shipment.

IF SHIPMENT ARRIVES DAMAGED:

1. VISIBLE LOSS OR DAMAGE— Be certain this is noted on freight bill or express receipt and signed by person delivering.

2. FILE CLAIM FOR DAMAGES IMMEDIATELY— Regardless of extent of damage.

3. CONCEALED LOSS OR DAMAGE— If damage is unnoticed until
merchandise is unpacked, notify transportation company or carrier immediately, and file "concealed damage" claim with

them. This should be done within (15) days of date of delivery is made to you. Be sure to retain container for inspection.

We cannot assume responsibility for damage or loss incurred in transit. We will, however, be glad to furnish you with the
necessary documents to support your claim.

SPECIFICATION INFORMATION:
GAS FRYER MODEL: WFG-40-2

DIMENSIONS: 15 5/8" X 32" X 46"

SHORTENING CAPACITY: 40 Ibs.

NUMBER OF BURNERS: 2

BTU/HOUR/BURNER: 55,000 BTU

TOTAL BTU/HOUR: 110,000 BTU

MANIFOLD PRESSURE: 5.0 W.C. natural gas

10.0 W.C. propane gas

FRY POT: Mild steel or stainless steel (depending on model ordered).

CABINET: Gray hammertone finish.

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