Wells WB1E, WB2E, BWB1SE Owner's Manual

W a  e B a k e r
Owner’s Manual
Models
WB1E, WB2E, and BWB1SE
This manual includes material related to installation, use , cleaning, and care. Exploded view[s], as well as any available parts list[s] and wiring diagrams pertaining to the unit covered by this manual are also included.
DO NOT DISCARD THIS MANUAL.
BWB1SE
WB1E
2M-37055 Rev. L 04.2017
LIMITED WARRANTY STATEMENT
Unless otherwise specifi ed, all commercial cooking equipment manufactured by Wells Manufacturing is warrantied against defects in materials and workmanship for a period of one year from the date of original installation or 18 months from the date of shipment from our factory, whichever comes fi rst, and is for the benefi t of the original purchaser only. This warranty is the complete and only warranty, expressed or implied in law, or in fact, including but not limited to, warranties of merchantability or fi tness for any particular purpose, and/or for direct, indirect, or consequential damages in connection with Wells products. This warranty is void if it is determined that, upon inspection by an authorized service agency, the equipment has been modifi ed, misused, misapplied, improperly installed, or damaged in transit or by fi re, fl ood or act of God. It also does not apply if the serial nameplate has been removed, or if service is performed by unauthorized personnel. The prices charged by Wells Manufacturing for its products are based upon the limitations in this warranty. Seller’s obligation under this warranty is limited to the repair of defects without charge by a Wells Manufacturing factory authorized service agency or one of its sub-service agencies. This service will be provided on customer’s premises for non-portable models. Portable models [see list of portable models below] must be taken or shipped to the closest authorized service agency, transportation charges prepaid, for service. In addition to restrictions contained in this warranty, specifi c limitations are shown in the Service Policy and Procedure Guide. Wells Manufacturing authorized service agencies are located in principal cities. This warranty is valid in the United States and Canada and void elsewhere. Please consult your telephone directory, your foodservice equipment dealer, or contact Wells Manufacturing directly for information and other details concerning warranty.
PARTS WARRANTY
All genuine Wells replacement parts are warrantied for ninety [90] days from date of purchase on non-warranty equipment. This parts warranty is limited only to replacement of the defective part[s]. Any use of non-genuine Wells parts completely voids any warranty.
SERVICES AND EXPENSES NOT COVERED BY WARRANTY
• Travel time and mileage rendered beyond the 50-mile • Voltage conversions or gas conversions radius limit • Pilot light adjustment
• Mileage and travel time on “portable” equipment • Miscellaneous adjustments
[see below] • Thermostat calibration and bypass adjustment
• Labor to replace such items that can be replaced easily • Resetting of circuit breakers, safety controls, during a daily cleaning routine [e.g., removable kettles or reset buttons on fryers, knobs, grease drawers on griddles, etc.] • Installation of equipment
• Replacement of normal wear items such as bulbs, • Cleaning of equipment fuses, etc. • Seasoning of griddle plates
• Charges incurred by delays, waiting time, or operating • Repair of damage created during transit, delivery, restriction that hinder the service technician’s ability or installation or created by an act of God
to perform service. Any overtime premium will be • All labor must be performed during regular working charged to the buyer. hours.
PORTABLE EQUIPMENT
Wells will not honor service bills that include travel time and mileage charges for servicing any products considered “portable” in nature. These products should be taken to the service agency for repair.
The foregoing warranty is in lieu of any and all other warranties expressed or implied and constitutes the entire warranty.
Should you require any assistance regarding the operation or Business hours: 8:00 a.m. to 4:30 p.m. maintenance of any Wells equipment; write, phone, fax or email Central Standard Time our Service Department. In all correspondence mention the Telephone: 314.678.6314 Fax: 314.781.2714 model number and the serial number of your unit, as well as Email: customerservice@star-mfg.com the voltage or type of gas you are using. Website: www.wells-mfg.com
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TABLE OF CONTENTS
Warranty i General Information and Installation 1–2 Specifications 3 Daily Operation 4 Cleaning 5 WB1E Exploded View and Parts List 6–7 WB2E Exploded View and Parts List 8–9 BWB1SE Exploded View and Parts List 10–11 Wiring Diagrams 12–14
2M-37055 Rev. L Owner’s Manual for Wells BWB1SE, WB1E, and WB2E Wae Bakers
NOTES
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2M-Z21001 Rev- Owner's Manual for IRCS4 Impingement/Radiant Split-Belt Conveyor Toaster12M-37055 Rev. L Owner’s Manual for Wells BWB1SE, WB1E, and WB2E Wae Bakers
SAFETY SYMBOLS
These symbols are intended to alert the user to the presence of important operating and maintenance instructions in the manual accompanying the appliance.
THOROUGHLY INSPECT YOUR UNIT ON ARRIVAL
This unit has been tested for proper operation before leaving our plant to ensure delivery of your unit in perfect condition. However, there are instances in which the unit may be damaged in transit. In the event you discover any type of damage to your product upon receipt, you must immediately contact the transportation company who delivered the item to you and initiate your claim with that company. If this procedure is not followed, it may aff ect the warranty status of the unit. If damage or loss is not apparent until after equipment is unpacked, a request for inspection of concealed damage must be made with carrier within 15 days. Please record the model number, serial number, voltage, and purchase date in the area below at the time of receipt..
Model Number
Serial Number
Voltage
Purchase Date
MAINTENANCE AND REPAIRS
Contact your local authorized service agent for service or required maintenance. Please have the information in the above fi elds ready when you call to ensure a faster service.
Using any part other than genuine Wells factory supplied parts relieves the manufacturer of all liability. Due to periodic changes in designs, methods, procedures, policies, and regulations, the specifi cations contained in this document are subject to change without notice. Wells reserves the right to change product specifi cations and design without notice. In regards to previously purchased equipment, such revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements. While Wells Manufacturing exercises good faith eff orts to provide information that is accurate, we are not responsible for errors or omissions in information provided or conclusions reached as a result of using the specifi cations. By using the information provided, the user assumes all risks in connection with such use. When performing maintenance, power to the unit should be unplugged or turned off .
PLEASE REFER TO THE WARRANTY PAGE FOR SPECIFIC WARRANTY INFORMATION.
AUTHORIZED SERVICE AGENT LISTING
Reference the listing provided with the unit or for an updated listing go to the website or call customer service to fi nd an agent.
Business hours: 8:00 a.m. to 4:30 p.m. Central Standard Time Telephone: 314-678-6303 Fax: 314-781-2714 Email: customerservice@star-mfg.com Website: www.wells-mfg.com
Please visit www.starwebconnect.com/manuals.aspx for digital versions of any documents associated with this unit.
GENERAL SAFETY INFORMATION
This equipment is designed and sold for commercial use only, and is intended for use by personnel trained and experienced in its operation. This is not sold for consumer use in and around the home nor for use directly by the general public in food service locations.
Before using your new equipment, read and understand all the instructions and labels associated with the unit prior to putting it into operation. Make sure all people associated with its use understand the units operation and safety before they use the unit.
GENERAL INSTALLATION INFORMATION
The unit will come with drip tray [or two on WB2E models], handle [or two on WB2E models], and adjustable feet which will need to be installed. To install handles, begin by lightly lubricating the threaded boss with vegetable oil. Turn the handles, threading them onto the boss until they are fully seated. Handles are not removeable once installed. To install the feet safely position the unit and thread each foot in place. Place the unit on a flat, non-combustible surface suitable for use [concrete, terrazzo, tile, or metal surface recommended] and adjust feet until all are contacting surface evenly to prevent the possibility of the unit tipping.
The unit is shipped ready to plug into a standard outlet specified for its voltage and amp draw. If improper electrical supply can be determined through troubleshooting, contact a qualified electrician priorto using the unit. Removal or replacement of the power cord or plug will void the warranty. Should you require assistance, contact your local authorized service agent for any service or required maintenance.
Allow enough space above the unit, in its intended location, for the top to safely swing open.
Before using the unit for the first time, ensure to clean it properly and season the grids. Refer to the Cleaning Procedure section for cleaning instructions. To season the grids, begine by spraying commercial wae baker spray on upper and lower grids. Carefully lower the upper grid until closed. Turn the power switch on and allow the unit to pre-heat for twenty [20] minutes. At this point lift open the upper grid and re-coat both grids. The unit should now be ready to use.
ELECTRICAL CONNECTION
Before making any electrical connection to this unit, check that the power supply is adequate for the voltage, amperage, and requirements stated on the rating plate. This unit will require a receptacle. Make certain to disconnect the unit from the power source before installing or removing any parts. Be absolutely sure that the ground connection for the receptacle is properly wired. Do not connect equipment to power without proper ground connections. Improper grounding may result in personal injury or fatality.
DO NOT CUT OR REMOVE THE PLUG OR GROUNDING PRONG FROM THE PLUG.
CONNECT/PLUG UNIT INTO DEDICATED AC LINE ONLY SPECIFIED ON THE DATA PLATE OF THE UNIT.
DO NOT IMMERSE OR LET THE UNIT STAND IN WATER.
DO NOT HOSE DOWN THE UNIT OR THE TABLE/COUNTER IF THE UNIT IS ON THE TABLE/COUNTER.
KEEP AWAY FROM RUNNING WATER.
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