OVENS
vC se r i e s Co n v e C t i o n ov e n s
All-Purpose Ovens Save Operating Costs.
The versatile performance you need for preparing a varied menu with consistently great results—all at an affordable price.
With gentle air circulation and even heat distribution, these all-purpose ovens produce delicious, evenly cooked casseroles,
meats, vegetables and baked goods. They also save on operating costs with an energy-efcient heat recovery system.
Standard Features:
■
Stainless steel front, sides and top
■
Stainless steel doors with double
pane windows
■
½ HP two-speed oven blower motor;
115/60/1 with 6 ft. cord and plug
■
Oven cool switch for rapid cool down
■
Porcelain enamel on steel oven interior
■
Five nickel-plated oven racks with
eleven rack positions
■
Interior oven light
NOTE: Available in single- and double-stacked congurations.
Choice of Control Systems:
Solid State Controls (D) on VC Series
■
Adjusts from 150°F to 500°F,
providing instant response to
variations in oven temperature for
more consistent cooking
■
60-minute timer with audible alarm
■
Easy-to-read time and temperature
settings
Shown with optional casters
VC44GD
Computer Controls (C) on VC Series
■
Digital time and temperature readouts
■
99-hour timer with audible alarm
■
Roast & Hold cycle for unattended cooking
■
Six pre-programmed settings for frequently
and oven rack hanger
prepared menu items
■
Shelf I.D. programming with audible/visible
alert allows you to pre-set different cooking
times for up to ve racks, providing additional
exibility, convenience and productivity
VC4ED
www.vulcanhart.com
866-988-5226
OVENS
vC4 ov e n /st e a M e r aC C e s s o r y Kit & pa n ho l D e r
This versatile design allows steaming, baking and storage in a smaller footprint.
■
Stainless steel marine edge top installs
securely to the convention oven,
capturing condensation and providing
a sturdy base for a steamer
■
Kit includes splash shield for the rear of
■
Steam pan holder allows for safe,
easy storage of steam table pans
(sold separately)
■
Use with any Vulcan VPX or C24E
steamer (requires optional 4” legs)
the oven to protect electrical components
vBp33 Co n v e C t i o n ov e n ho l D i n G Ca B i n e t
This new, space-saving design allows for both convection oven cooking and holding in a
smaller footprint.
■
Fits on top of VC4 full size convection ovens
■
Fully insulated, all stainless steel construction
■
Fixed tray slides
■
Accepts six 18” x 26” x 1” pans
■
120 V, with cord and plug
■
Powered by (2) 600 watt elements
Approx. Shipping
Model
Number
VBP33 Standard depth Heated holding cabinet 130 59
Cavity Description
Freight Classication: 100
Wt.
lbs kg
vC se r i e s Ga s Co n v e C t i o n ov e n s
■
44,000 BTU/hr burner per oven section
■
Electronic spark ignition
Model
Number
VC4G Standard depth Single deck on 25 ¾” legs 497 225
VC6G Deep depth Single deck on 25 ¾” legs 500 227
VC44G Standard depth Double deck on 8” legs 994 450
VC66G Deep depth Double deck on 8” legs 1,000 454
*Caster prices for double deck ovens include a deduction for legs.
NOTE: Model number must have “Control Type” sufx when ordering. Example: Model VC4G with
Computer Controls (C) = VC4GC
Cavity Description
■
¾” rear gas connection
■
Internal combination gas pressure regulator and safety solenoid system
Approx. Shipping Wt.
lbs kg
Freight Classication: 85
VCG Series –
Full Size Model #
VC4G 1 40" x 41 ½" x 56 ¾" 29" x 22 ⅛" x 20" 44,000 (1) ½ HP, 115 V, 9 amp
VC6G Deep Depth 1 40" x 45 ½" x 56 ¾" 29" x 26 ⅛" x 20" 44,000 (1) ½ HP, 115 V, 9 amp
VC44G 2 40" x 41 ½" x 70" 29" x 22 ⅛" x 20" 88,000 (2) ½ HP, 115 V, 9 amp
VC66G Deep Depth 2 40" x 45 ½" x 70" 29" x 26 ⅛" x 20" 88,000 (2) ½ HP, 115 V, 9 amp
# of
Sections
Exterior Dimensions
W x D x H
Oven Cavity
Dimensions
W x D x H
Total
BTU/hr
Motor Size
www.vulcanhart.com
866-988-5226
OVENS
vC se r i e s el e C t r i C Co n v e C t i o n ov e n s
■
12.5 kW input burner per oven section
■
208 V or 240 V, 60 Hz, 1 or 3 phase
Model
Number
VC4E Standard depth Single deck on 25 ¾” legs 450 204
VC6E Deep depth Single deck on 25 ¾” legs 478 217
VC44E Standard depth Double deck on 8" legs 900 408
VC66E Deep depth Double deck on 8" legs 956 434
*Caster prices for double deck ovens include a deduction for legs.
NOTE: Model number must have “Control Type” sufx when ordering. Example: Model VC4E with Computer Controls (C) = VC4EC
VCE Series –
Full Size Model #
VC4E 1 40" x 41 ½" x 56 ¾" 29" x 22 ⅛" x 20" 12.5 208/240 V, 60 Hz, 1 or 3 phase
VC6E Deep Depth 1 40" x 45 ½" x 56 ¾" 29" x 26 ⅛" x 20" 12.5 208/240 V, 60 Hz, 1 or 3 phase
VC44E 2 40" x 41 ½" x 70" 29" x 22 ⅛" x 20" 25 208/240 V, 60 Hz, 1 or 3 phase
VC66E Deep Depth 2 40" x 45 ½" x 70" 29" x 26 ⅛" x 20" 25 208/240 V, 60 Hz, 1 or 3 phase
Cavity Description
# of
Sections
Exterior Dimensions
W x D x H
Approx. Shipping Wt.
lbs kg
Freight Classication: 85
Oven Cavity
Dimensions
W x D x H
Total
kW
Standard
Power Supply
op t i o n s & aC C e s s o r i e s F o r vC Co n v e C t i o n ov e n s
Option
Correctional Facility Options
5-hour timer in place of 60-minute timer—D control models
Roast & hold (per section)—D control gas models
Simultaneous doors (per section)—chain driven
480 V, 60 Hz, 3 phase (per section) —VC electric models
Accessory Accessory Code
Rack hanger RACK HANGRV
One rack
¾" x 4 ft. quick disconnect hose 3/4 QDH 4FT
Stainless steel drip pan
Stainless steel rear enclosure (per section) ENCLSUR SSBCKV
Down draft diverter DWNDFT VCOVEN
Stainless steel leg stand with adjustable feet,
stainless steel shelf and adjustable rack supports—
single deck
Stainless steel leg stand with casters, stainless steel
shelf and adjustable rack supports—single deck
Oven/steamer accessory kit—requires 8"
legs (LEGSSST CX
Steam pan holder STEAMER PANHLD
299V) in lieu of standard legs
VC4 Models - RACK 1PC
VC6 Models - RACKSG6 1PC
VC4 Models - DRIPPAN SSTVC4
VC6 Models - DRIPPAN SSTVC6
VC4 Models - VC4OPEN STAND
VC6 Models - VC6OPEN STAND
VC4 Models - VC4OPEN STDCST
VC6 Models - VC6OPEN STDCST
Security screws (per section)
Complete correctional package (per section)—security screws, lockable control
panel cover, oven door lock, and top and bottom screen enclosures
MARINE TOP
www.vulcanhart.com
866-988-5226
OVENS
sG se r i e s Co n v e C t i o n ov e n s
Exclusive Design for More Effective Convection Cooking.
Standard Features:
■
Stainless steel front, sides, top, rear enclosure panel and legs
■
Stainless steel doors with double pane windows
■
Porcelain enamel on steel oven interior
■
11 position nickel plated guides and ve oven racks
■
Two 30,000 BTU/hr burners, 60,000 BTU/hr total input
■
Electronic spark ignition
■
½ HP two-speed oven blower motor; 115/60/1 with 6 ft. cord and plug
■
Deluxe solid state controls adjusts from 150°F to 500°F
■
60-minute timer with audible alarm
■
Energy-saving “Power Level” control
■
¾” rear gas connection
■
Internal combination gas pressure regulator and safety solenoid system
■
Interior oven lights
Heat exchangers are placed
along each side of oven, allowing
air to be pulled through perforated
side panels and distributed evenly
over foods. There is no need to
move or rotate the product to
ensure even cooking.
Exclusive air distribution system
controls airow so food is cooked
evenly and consistently.
Deluxe solid state controls with
adjustable power level gives you
greater exibility during cooking
or baking by letting you adjust
heat input from 15,000 BTU/hr
to 60,000 BTU/hr to accommodate
different products and oven loads.
www.vulcanhart.com
866-988-5226
OVENS
Model
Number
SG4D Standard depth Single deck on 25 ¾” legs 557 253
SG44D Standard depth Double deck on 8” legs 1,114 505
*Caster prices for double deck ovens include
a deduction for legs.
SG Series –
Full Size Model #
SG4D 1 40" x 41 ½" x 58 ¾" 29" x 22 ⅛" x 20" 60,000 (1) ½ HP, 115 V, 9 amp
SG44D 2 40" x 41 ½" x 72" 29" x 22 ⅛" x 20" 120,000 (2) ½ HP, 115 V, 9 amp
Cavity Description
# of
Sections
Exterior Dimensions
W x D x H
Approx. Shipping
Wt.
lbs kg
Freight Classication: 85
Oven Cavity
Dimensions
W x D x H
BTU/hr
Total
Motor Size
op t i o n s & aC C e s s o r i e s F o r sG Co n v e C t i o n ov e n s
Option
5-hour timer in place of 60-minute timer
Accessory Accessory Code
Rack hanger RACK HANGRV
One rack RACK 1PC
¾” x 4 ft. quick disconnect hose 3/4 QDH 4FT
Stainless steel drip pan DRIPPAN S/SST
Down draft diverter DWNDFT SINOVN
Stainless steel leg stand with adjustable feet, stainless
steel shelf and adjustable rack supports—single deck
Stainless steel leg stand with casters, stainless steel shelf
and adjustable rack supports—single deck
Correctional Facility Options
Security screws (per section)
Complete correctional package
(per section)—security screws,
lockable control panel cover, oven
door lock, and top and bottom
screen enclosures
OPEN STAND
SG4OPEN STDCST
www.vulcanhart.com
866-988-5226
Loading...