Vollrath 46520 Operator’s Manual
The Vollrath Company, L.L.C.
1236 North 18
P.O. Box 611
Sheboygan, WI 53082-0611
Telephone 920 457-4851
th
Street
Operating and Safety Instructions
Electric Chafer Pan
Electric Chafer Pan Model Number:
46682 120 Volt AC, 450 Watt
46673 120 Volt AC, 300 Watt
Electric Chafer Model Number
46529 uses 46682 Electric Chafer Pan
46539 uses 46673 Electric Chafer Pan
17932-1 6/04
ELECTRIC CHAFER PANS
ELECTRIC CHAFER PAN
Thank you for purchasing this Electric Chafer Pan. Before operating this unit, read and
familiarize yourself with the following operating and safety instructions. SAVE THESE
INSTRUCTIONS FOR FUTURE REFERENCE.
WARNING
ELECTRIC SHOCK, FIRE OR BURN INJURI ES CAN OCCUR IF
THIS EQUIPMENT IS NOT USED PROPE RLY. TO REDUCE RISK OF INJURY:
• Plug only into grounded electrical outlets matching the nameplate rated voltage.
• Carefully position the heater cord so it can not be accidentally snagged causing
the chafer to fall or shift.
• Unit should only be used in a flat, level position.
• Unplug chafer and let it cool before cleaning or moving.
• Do not spray controls or outside of unit with liquids or cleaning agents.
• Do not tamper with or remove any part of the heater.
• Do not operate any chafer if it has a damaged cord or plug, or if it has
malfunctioned or has been damaged in any way.
• Handle hot water carefully.
• Do not operate unattended.
• Do not operate this Electric Chafer Pan with canned fuel
• Do not immerse this appliance in any liquid
Function and Purpose:
This unit is intended to be used on flat level surface and not to be built-in or enclosed in any
way. The unit is designed to hold containers of hot food at the proper serving temperature.
Maximum food pan depth is 4 inches. This unit is not designed or intended to cook raw food or
reheat prepared food.
Operation:
1. Place unit on a flat stable surface and add 2 quarts (1.9 liters) of water to the water pan. Do
not overfill the water pan.
WARNING
ELECTRICAL SHOCK HAZARD
Keep water level at approximately ½”. If level is too high, water
may overflow when the food container is inserted. The overflow could
enter the electrical compartment and cause a short circuit or electric shock.
17932-1 6/04
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