Vintec V4O.IC2ESS User Manual

Armoire

i vin.

Wine

Preservation Technology

USER

MANUAL

V4O.IC2ESS

WARNING

The information in this document is

suDlecf to

modifrcation without any

pior

notice.

VINTEC offers no

guarantee

for our wine cellar if it is

being used for any

purpose

other than that for which it

was

specifically designed. VINTEC cannot be held

responsible

for any error in this manual. VINTEC is not

responsible or liable for any

spoilage or damage to wines

or any other contents incidental

or consequential to

possible

defects of the wine

cellar. Warranty applies t0

the wine cellar only and not to the content

of the wine

ceilar.

This appliance

is not intended for use by

persons

(including

children) with reduced

physical,

sensory or

mental capabilities, or lack

of

experience

and knowledge,

unless they have been

given

supervision or instruction

concerning use ofthe appliance by a

person

responsible

for their safety.

Children should be supervised to ensure that they do not
play

with the appliance.

R6()OA WARNINGS

This unit uses a small

quantity

of R600A

(iso-butane)

flammable

refrigerant in it's sealed system - 28grams.

For

your

safety

observe the following recommendations.

.

This appliance

contains a small

quantity

of

R600A refrigerant

which is environmentally

friendly, but flammable.

lt does not damage

the ozone iayer, nor does it increase

the

greenhouse

effect.

.

During transportation and installation,

ensure

that the tubing of the refrigerant circuit is not

damaged.

.

Avoid using or manipulating sharp

objects

nearby the appliances.

.

Leaking refrigerant can ignite and may

damage the eyes.

.

In the event any damage does occur, avoid
exposure

to open fires and any device which

creates a spark.

Disconnect the appliance

from the mains

power.

.

Thoroughly ventilate

the room in which the

aDDliance is located

for several minutes.

.

Notify

Customer Seruice for necessary action

and advice.

.

The room for installing the appliance must be

at least l

cubic metre

per

I

grams

of

refrigerant. The refrigerant

quantity

contained

in this appliance

is listed above in

grams;

it is

also noted on the Ratino Plate

of the

aDDliance.

It is hazardous for anyone other than an Authorised
Service

Person to carry out servicing or repairs to

this appliance. In

Queensland

the authorized

person

must hold a

Gas Work Authorisation for

hydrocarbon refrigerants, before

carrying out

servicing or repairs which

involve the removal of

covers.

cODE: V40lC2ESS

-

WARNING: Keep ventilation openings, in the appliance

enclosure or in the built-in structure, clear of obstruction.

-

WARNING: Do not use mechanical devices or other

means

to accelerate the defrosting

process,

other than

those recommended

by the manufacturer.

-

WARNING: Do not damage

the

refrigerant

circuit.

The environment and

personal

safety must be

considered when disposing of this appliance.

Please

ensure the appliance is taken to a recycle

center for safe

recycling. DO NOT dispose of the appliance

in land flll

as

the insulation and refrigerant

gas

contained in these

appliances

are flammable.

Allow 24 hours before

switching on the wine cellar.

During this time we recommend that

you

leave the

door open to clear any-residual odors,

BEFORE LOADING & PLUGGING
IN THE WINE CELLAR

IMPORTANT: Place

you

wine

cabinet

in

a location which

is strong enough to support the weight of

the fully loaded

cabinet. The

structure supporting the V4o-lc2Ess

must be able

to sustain a minimum weight of

105

KG.

It is recommended that

you

remove

all internal & external

packaging

& clean the interior of the appliance

before

first use, using a solution of bicarbonate

of soda & warm

water & then thoroughly dry the interior.

The unit

may have residual odors at first,

they will

disaoDear

as the unit cools.

Recommendations: Refer to installation

instructions

The location

you

have selected for

your

wine cellar

should:

-

be well away from any heat

source and direct

sunlight;

-

not be too damp

(laundry,

pantry,

bathroom

etc.);

-

have a flat surtace,

- have a standard and reliable electricity supply

(standard

socket to country standards, lanked t0 the

ground),

it

is

NOT recommended to use a multi-

socket or extension lead.

-

have a surge

protectorfitted

to the electrical

outlet

-

away from the microwave. Certajn microwave

ovens do not have wave interference shield. When

placed

within a 1 meter vicinity of the wine cabinet,

they may affect the operation ofthe wine cabinet.

Notes:

The wine cellar should be Dlaced

where the ambient

temperature is between 1ooc

to 350c. lf the ambient

temperature is above or below this range,

the

performance

of the unit may be affected. Placing

your

unit in extreme cold or hot conditions may cause interior

temperatures to fluctuate. The ideal range of

temperature may

not be reached.

(See

Climate Class at

the end ofthis manual)

GROUNDING INSTRUCTIONS

The wine cellar

must be

grounded

in case of an electrical

short

circuit. Grounding reduces the risk of electrical

shock. The wine cellar is equipped

with a

power

cord

having a

grounding

wire and

plug.

The wine cellar

plug

must be

plugged

into

a

properly

affixed and

grounded

electrical outlet.

Note:

/n /ocaflons where there is frequent lightning, it is

advisable to use surge

protectors.

lmproper use of the

grounding

plug

can result in the risk

of electric shock. Consult a

qualified

electrician or

servace

person

if the

grounding

instructions

are

not

completely understood.

lf the supply

cord is damaged, it must be replaced by a

qualified person

in order to avoid electrical hazard.

INSTALLING YOUR

WINE

CELLAR

UnDack and remove all of the

orotection and adhesive

strips from the

packaging

around and inside the

wine

ceilar..

The wane cellar must be

positioned

such that

the

plug

is

accessible. Release the

power

cord. l\4ove

your

wine

cellar to its final

location. The wine cellar should be

installed in a suitable

place

where the compressor will

not be subject

to

physical

contact.

Leveling

your

wine cellar: Wne cellar must be leveled

BEFORE loading

your

wines. To level the unit, adjust the

front leveling legs at the bottom of

the unit.

PLINTH VENT

Compressor run appliances require

proper

ventilation for

proper

and longer usage. This unit is designed to be built

in

"in

column"

and has very specific ventilation

requirements

which are shown in the following diagrams.

The

warranty will be void if these installation

requirements are not met.

A

plinth

vent

ofAT LEAST 200 so cm is recommended to

allow

for

sufficient ventilation.

lf ventilation intake is

provided

elsewhere,

the

plinth

vent may not be

necessary.

IMPORTANT - Failure to follow the instructions

regarding installation & ventilation will void the

warranty.

To ensure correct function of the

unit, air vents must

never be blocked or covered.

TO INSTALL THE HANDLE:

IMPORTANT: Do not overtighten the

screws & do not

use

power

tools to install the handle.

1. Carefully remove the door seal on the side

you

wish

to install the handle.

2. Insert the screw from the

inside

of

the door frame &

screw it into the handle,

using the screws, lock

washers & flat washers

provided.

3. Replace the

door seal.

CODE:

V40-lC2ESS