Vinotemp VT-15 TS User Manual

A PROUD HERITAGE OF EXPERIENCE & QUALITY

Wine Cellar

VT-15 TS (15 bottle)

OWNER’S MANUAL

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YOUR WINE CELLAR

This unit can be used for Storage and/or Service. The unit has a glass
door and soft interior light that you can use to elegantly display your
wine.

SERVING WINES

Storing wines at the proper temperature is important. To preserve
them as long as possible wine should be stored at approximately 55°
Fahrenheit. However, the chart below suggests the optimal drinking
temperature for the different styles of wine.

°C °F Wine Style

19 66 Armagnac, Brandy, Cognac

18 64 Full Bodied Red wines, Shiraz

17 62 Tawny Port

15 59 Medium Bodied Red Wines

14 57 Amontillado Sherry

13 55 Light Bodied Red Wines

12 54 Full Bodied White Wines

11 52 Medium Bodied White Wines

10 50 Rosé, Light Bodied White Wines

9 48 Vintage Sparkling

8 46 Fino Sherry

7 45 Non Vintage Sparkling

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TABLE OF CONTENTS

IMPORTANT SAFETY INSTRUCTIONS 4
ELECTRICAL CONNECTION 5
CABINET DIAGRAM 6
CIRCUIT DIAGRAM 6
TECHNICAL DATA 7
INSTALLATION INSTRUCTIONS 8
OPERATING YOUR WINE CELLAR 8
CARE AND MAINTENANCE 9
PROBLEMS WITH YOUR WINE CELLAR 10
TERMS OF SALE AND WARRANTY 11

17621 S. Susana Road, Rancho Dominguez, CA 90221

[e-mail]

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GENERAL OPERATING INSTRUCTIONS

Remove all external and internal packaging from your wine cellar. Be
sure that all parts have been included before discarding any
packaging materials. You may want to keep the box and packing
materials for use at a later date.

Upon receipt and inspection of unit, the supply cord must be replaced
if it is damaged. Contact our customer service at 1-800-777-8466 or
[e-mail].

READ ALL INSTRUCTIONS BEFORE USING THIS WINE CELLAR

-Save these instructions-

IMPORTANT SAFETY INSTRUCTIONS

To reduce the risk of fire, electrical shock, or injury when using your
appliance, follow these basic precautions:

• Do not use if supply cord is damaged. If damaged, it must be
replaced by the manufacturer or a similarly qualified person in
order to avoid hazard.

• Ensure the cellar is always unplugged before cleaning.

• To clean the cellar, use only mild detergents or glass cleaning

products. Do not use harsh detergents or solvents.

• Do not store food in wine cellar, as interior temperature may not
be cool enough to prevent spoilage.

• Keep appliance away from any heat source or direct sunlight.

• For stability, the appliance must be placed on a solid, flat surface.

It should not be laid on any soft material.

• Do not place any other appliance or heavy objects on top of the
wine cellar.

• The wine cooler is an electrical appliance. To avoid injury or
death from electrical shock, do not operate the wine cooler with
wet hands, while standing on a wet surface or in other wet
conditions.

• When positioned or if moving the appliance, ensure that it is not
set horizontally, positioned at an angle of more than 45°, or
turned upside down.

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