WINE-MATE Cooling Unit
Use & Care Manual
VINO1500HZD
VINO2500HZD
VINO3500HZD
VINO4500HZD
VINO6500HZD
VINO8500HZD
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Important Safety Information
• DO NOT PLUG IN UNTIL 24 HOURS AFTER DELIVERY.
• DO NOT USE A GROUND FAULT INTERRUPTER (GFI).
• A DEDICATED 15 OR 20 AMPCIRCUIT IS HIGHLY RECOMMENDED.
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TABLE OF CONTENTS
Feature Description…………………………….……………..3
Installation Instruction………………………………………..5
Temperature Control & Humidity Adjustment...………..12
Care Guide…………………………………………………….16
Troubleshooting……………………………………………..17
Wiring Diagram……………………………………….………20
Customer Support……………………………………………22
Warranty……………………………………………………….23
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Feature Description
• HZD cooling unit is designed and used to provide a stable temperature
between 50~65 °F for suitable space at a normal environment.
• The refrigerated space will maintain humidity of 50~70% RH even when
the environment becomes dry and humid.
• These temperatures and humilities are optimized for long term storage of
wine, fur and tobacco.
• Horizontal cold-air supply is optimized for use in the wide cabinets or wine
rooms.
• Self-contained ready for use and easy for installation
Fig. 1.1 FEATURE DESCRIPTIONS
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• See the voltage, frequency and current from the label on the back or
side of the cooling unit.
The dimension and capacity are specified as follows:
MODEL
VINO-
1500HZD
VINO-
2500HZD
VINO-
3500HZD
VINO-
4500HZD
VINO-
6500HZD
VINO-
8500HZD
COOLING
CAPACITY,
CFM
°F/75°F
55
1500 Btu/h,
120 CFM
2500 Btu/h,
180 CFM
3500 Btu/h,
250 CFM
4500 Btu/h,
250 CFM
6500 Btu/h,
500 CFM
8500 Btu/h,
500 CFM
BOTTLE
CAPACITY
55
°F/75°F
150
cu ft
250
cu ft
650
cu ft
1000
cu ft
1500
cu ft
2000
cu ft
800
bottles
1200
bottles
3000
bottles
4500
bottles
6500
bottles
8500
bottles
DIMENSIONS IN.
WXHXD
14.25X13.25X 16 115V/60HZ/4A 50
14.25X13.25X 16 115V/60HZ/5A 55
14.25x19.75x21.25 115V/60Hz/6A 75
14.25x19.75x21.25 115V/60Hz/9A 75
17x22x28 115V/60Hz/14A 110
17x22x28 115V/60Hz/16A 110
ELECTRICAL
WEIGHT
(lb)
Fig. 1.2 DIMENSIONS
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Installation Instruction
Select a place to mount the unit where the exhaust airflow is unobstructed for a
minimum of 6 inch. The area into which the unit exhausts must be well ventilated.
If it is not, heat exhausted by the unit will build up and the unit will not operate
properly. The ambient temperatures shall not be higher than 90 °F or lower than
50 °F. Additionally, cold supply air from the front grille must remain unobstructed.
The unit shall be mounted near the ceiling with equal distance from each side of
the cabinet or room.
The cooling unit produces cooling supplied into the cabinet, and it also generates
heat that must be exhausted outside the cabinet. So the supply side and exhaust
side must be separated and sealed.
1. VINO1500-2500HZD CABINET INSTALLATION
• Cut a rectangular inside opening with the 1/4” clearance inwards to the
width and height of the cooling unit. By not going through, leave 1/2” lip
inside at the wall to place the gaskets (see Fig 2.1 & 2.2).
• If top exhaust, cut another rectangular opening at the top of the cabinet to
the length and width of the top exhaust.
• Make 2 holes at the ceiling to install the 1/4 inside diameter wood thread
inserts (see Fig.2.1 & 2.4).
• Place the gaskets (1/2” foam tape) on the mounting lip sides (see Fig 2.2).
• If top exhaust, place another gaskets along the top exhaust at the top of
the cooling unit (see Fig.2.3).
• Move the cooling unit towards the mounting sides and push to press the
gaskets (see Fig 2.5).
• Fasten the 2 brackets and use 7/16” wrench to tighten the two ¼” screws
(see Fig 2.6).
• Attach the exhaust and fresh air grille from the rear side of the cellar (see
Fig 2.7).
• Plug the cooling unit in receptacle.
• Plug the wine cellar.
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Fig. 2.1 CABINET CUTOUT & GASKET LIP
Fig. 2.2 GASKET
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Fig. 2.3 TOP EXHAUST GASKET
Fig. 2.4 THREAD INSERT
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