Viking RVER330-5B User Manual

ELECTRIC SELF-CLEAN RANGE

RVER330-5B – 30” WIDE

Features and Functions

• Wide variety of surface element sizes and wattages,

including a fifth element

– Left front – 8 1/2” 2,000-watt dual element

– Left rear – 6 1/2” 1,200-watt single element

– Center – 12” 3,200-watt triple element

– Right front – 6 1/2” 1,200-watt single element

– Right rear – 8 1/2” 2,000-watt dual element

• QuickCookTM Surface Elements utilize ribbon technology to

reach full power in about three seconds

• Exclusive – largest oven cavity in the industry

– 4.7 cu. ft. overall

– 4.1 cu. ft. measured to AHAM Standards

(See specifications chart for oven interior dimensions)

• High performance cooking modes include Bake, Convection

Bake, TruConvecTM Convection Cooking, Convection Roast,

Hi Broil, Medium Broil, Low Broil, Convection Broil,

Convection Dehydrate, and Convection Defrost

• Exclusive – Patented Vari-Speed Dual FlowTM Convection

System has the largest convection fan in the industry;

the 8 1/2” fan works bi-directionally for maximum

airflow and excellent cooking results

• Concealed 10-pass dual-bake element provides precise

temperature control

• 10-pass broiler with heat reflector provides superior broiling

performance

• Rapid ReadyTM Preheat provides superfast preheating

• Oven has six porcelain-coated rack supports and comes

standard with one TruGlideTM full extension oven rack and two

standard racks

• Halogen oven lighting provides excellent visibility throughout

oven cavity

• Shipped standard with Island trim

Easy Operation and Cleanup

• Extremely large self-clean convection oven

• Strong, wear-resistant glass ceramic surface with stainless steel

frame offers excellent cleanability

• Durable metal die-cast knobs with child-proof,

push-to-turn safety feature

• Customer-removable knobs for easy cleaning

Installation Accessories

• 6” high backguard (RD30BG6)

• High shelf (RD30HS24)

• Countertop side trim (P24CST)

• Countertop rear trim (P30CRT)

• Curb base and custom curb base front (P30CBF4)

30” Wide Electric Range

(Shown with optional 6” H. backguard)

Finishes

• Available in Stainless Steel (SS), Black (BK), and White (WH)

Warranty Highlights

• Three-year full – complete product

• Ninety-day full – cosmetic parts such as glass, painted items,

and decorative items

• Lifetime limited – stainless steel exterior

• Ten-year limited – porcelain oven

• Five-year limited – surface/tube burners

DESCRIPTION

Overall Width

Overall Height

Overall Depth from Rear

Additions to Overall Height

Electrical Requirements

Maximum Wattage/ Amp Usage

Suface Element Rating

Oven Interior Width

Oven Interior Height

Oven Interior Depth

Oven Volume

Approximate Shipping Weight

ELECTRIC SELF-CLEAN 30” WIDE RANGE

RVER330-5B

29 7/8” (75.9 cm)

To top of side trim – 35 7/8” (91.1 cm) minimum; 37” (94.0 cm) maximum Legs adjust – 1 1/8” (2.9 cm)

To front of side panel – 25” (63.5 cm) To front of door – 25 3/4” (65.4 cm) To front of control panel – 27 1/8” (68.9 cm) To end of knobs – 29” (73.7 cm)

To top of island trim – add 0” (0.0 cm) To top of 6” h. backguard – add 6” (15.2 cm) To top of high shelf – add 18 3/16” (46.2 cm)

240-208 VAC 60 Hz electrical connection box on product, connect with locally supplied 3-wire, flexible cord or “pigtail” rated 40 amp. 125-250 VAC minimum. Cord must be agency approved for use with household electric ranges.

240V – 15,200 watts – 63.3 amps 208V – 11,400 watts – 54.8 amps

Left Front – 2,000 watts Left Rear – 1,200 watts Center – 3,200 watts Right Front – 1,200 watts Right Rear – 2,000 watts

25 5/16” (64.6 cm)

16 1/2” (41.9 cm)

Overall – 19 1/2” (49.5 cm) AHAM* – 16 13/16” (42.7 cm)

Overall – 4.7 cu. ft. AHAM* – 4.1 cu. ft.

424 lb. (190.8 kg)

*The AHAM standard for measuring oven capacity subtracts the doorplug and convection baffle dimension from the total oven volume.

Viking Range, LLC | 1-888-845-4641 or 662-455-1200

For detailed product information, model numbers, or to request a quote visit vikingrange.com

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