4.1 cu. ft. (25-5/16”W. x 16-1⁄2”H. x
16-13⁄16”D.)
o Exclusive patent-pending Vari-Speed
Dual Flow™ convection system has
the largest convection fan in the
industry; the 8 1/2" fan works bidirectionally for maximum airflow
and excellent cooking results
o Concealed 10-pass dual bake element
provides precise temperature control
o Extra large Gourmet Glo™ glass
enclosed infrared broiler provides
superior broiling performance
o Rapid Ready™ Preheat provides one
of the fastest preheat times – so your
oven is ready to begin cooking when
you are
o Oven has six porcelain coated rack
supports and comes standard with
one TruGlide™ full extension oven
rack and two standard oven racks
o Three strategically located oven
lights provide maximum visibility
o Heavy-duty broiler pan and tray with
rack provide more roasting and
broiling options
o High performance cooking modes
include Bake, Convection Bake,
TruConvec™ convection cooking,
Convection Roast, Hi, Medium, and
Low Broil, and Convection Broil
• Exclusive VSH™ Pro Sealed Burner
System (VariSimmer™ to High)—
combination of patented burner and top
design provide cleanability plus superior
performance at simmer and high
• Exclusive VariSimmer™ setting for all
burners
COOKING
• Exclusive one-piece tooled and
porcelainized cooking surface contains
spills for easy cleaning
• Standard kickspace height
6GQ models include
• Exclusive – one TruPower Plus™
18,500 BTU burner (front right burner)
• Five 15,000 BTU stainless steel burners
with porcelain/cast iron caps and
automatic ignition/re-ignition
• 12”W. grill with flavor generator plates
and automatic ignition/re-ignition
• Shipped standard with heavy-duty
metal knobs with stainless steel finish
• Shipped standard with stainless steel
island trim attached
Model Options
FINISH DETAILS FOR ALL MODELS
• Stainless Steel (SS), Black (BK), White
(WH), Metallic Silver (MS), Graphite Gray
(GG), Stone Gray (SG), Taupe (TP), Biscuit
(BT), Cotton White (CW), Oyster Gray
(OG), Golden Mist (GM), Lemonade (LE),
Sage (SA), Mint Julep (MJ), Sea Glass
(SE), Iridescent Blue (IB), Viking Blue (VB),
Pumpkin (PM), Racing Red (RR), Apple
Red (AR), Burgundy (BU), Plum (PL),
Chocolate (CH), and Cobalt Blue (CB).
o Finish designates door front, lower
Six-Burner/Grill/Griddle Range
VDSC560-6GQ*
front panel, and side panels.
o Has black porcelain grates, black
porcelain burner caps, black
porcelain grate supports, and black
knobs/switches.
• White (WH)
o Finish designates door front, lower
front panel, side panels, porcelain
grate supports, and knobs/switches.
o Has black porcelain grates and black
porcelain burner caps.
• All finishes have stainless steel
handle/chrome-plated brackets and
stainless steel drip tray pull, control
panel, and landing ledge.
• Brass Accent Option (BR)—nameplate,
handle end caps, and knob bezels.
Brass components have a durable
protective coating for maintenancefree normal use.
*Shown throughout with island trim. See Installation Notes & Accessories for details.
ORDERING INSTRUCTIONS
First specify model number, and then color code (VDSC560-6GQSS). If ordering optional brass accent, specify code at
end (VDSC560-6GQSSBR). If ordering optional LP conversion, specify code at end (VDSC560-6GQSSBRLP).
P L A N N I N G A N D D E S I G N G U I D E
V I K I N G R A N G E . C OM•1 - 8 8 8 - V I K I N G 1
Star-K Kosher
Certification for
use on the Jewish
Sabbath or Jewish
holidays
Dimensions & Specifications
PRODUCT DIMENSIONS & DOOR SWING
VDSC560-6GQ
Six-Burner/Grill
Range
All models
Overall width60” (152.4 cm)
Overall height
Base height
To top of side trim35-7/8” (91.1 cm) min. to 37” (94.0 cm) max.
Legs adjust (with “spindles” fully extended)1-1/8” (2.9 cm)
Additions to base height
To top of island trimAdd 1” (2.5 cm)
To top of 8” backguardAdd 8” (20.3 cm)
To top of high-shelfAdd 23-1/2” (59.7 cm)
Overall depth (from rear)
To end of side panel24-5/16” (61.8 cm)
To front of door25-3/4” (65.4 cm)
To end of landing edge28-1/16” (71.2 cm)
To end of door handle28-11/16” (72.9 cm)
Minimum clearances from adjacent
combustible construction
• Cooking surface and below, i.e.,
36” (91.4 cm) and below
o Sides—0”
o Rear—0” with backguard or high-
shelf; 0” with island trim and
non-combustible rear wall; 6”
(15.2 cm) with island trim and
combustible rear wall
o Top grate support—36” (91.4 cm)
• Above cooking surface, i.e., above
36” (91.4 cm)
o Sides—6” (15.2 cm)
o Within 6” (15.2 cm) side clearance,
wall cabinets no deeper than 13”
(33.0 cm) must be minimum 18”
(45.7 cm) above cooking surface
P L A N N I N G A N D D E S I G N G U I D E
V I K I N G R A N G E . C O M•1 - 8 8 8 - V I K I N G 1
Range
Width
60”60-1/8” (152.7 cm)
“A”
Dimension
o Wall cabinets directly above product
must be minimum 42” (106.7 cm) for
sealed top burners above cooking
surface
• Use range only with factory supplied
legs
1.This range may be installed directly
adjacent to existing 36” (91.4 cm) high
base cabinets. Important: The top
grate support must be 3/8” (0.95 cm)
above the adjacent base cabinet
countertop. This may be accomplished
by raising the unit using the
adjustment spindles on the legs.
2.The range cannot be installed directly
adjacent to sidewalls, tall cabinets, tall
appliances, or other side vertical
surfaces above 36” (91.4 cm) high.
There must be a minimum of
6” (15.2 cm) side clearance from the
range to such combustible surfaces
above the 36” (91.4 cm) counter height.
3.Within the 6” (15.2 cm) side clearance
to combustible vertical surfaces above
36” (91.4 cm), the maximum wall
cabinet depth must be 13” (33.0 cm)
and wall cabinets within this 6” (15.2
cm) side clearance must be 18” (45.7
cm) above the 36” (91.4 cm) high
countertop.
4.Wall cabinets above the range must be
a minimum of 42” (106.7 cm) above
the range cooking surface for the full
width of the range. This minimum
height requirement does not apply if a
range hood is installed over the
cooking surface.