Viking CFOR1 User Manual
Standard Features & Accessories
Both ovens include
• Capacity—1.1 cu. ft. (31.2 lit.)
o 29-15/16”W. x 15-1/2”H. x
15-5/16”D.
o 13” (33.0 cm) diameter turntable
• Commercial-type styling and design
• Instant sensor settings for cooking,
reheating, and popcorn
• Four convection settings use highspeed fan that circulates air past the
heat source and around the food;
allows multiple-rack baking
o ConvecBroil
o ConvecRoast
o ConvecBake
o Manual convection
• Low Mix Bake and High Mix Roast settings offer use of convection heat to
seal and brown outside of foods while
using microwave energy to ensure the
interior is cooked
• Add-A-Minute allows you to add a
minute of extra cooking time with the
touch of one button
• Child Lock safety feature locks the
control panel to prevent unwanted
operation
• Interior light
• Cookbook included
• Built-in exhaust system
o 300 CFM blower
Model Options
COOKING
Professional & Designer Convection
Microwave Hood
o Shipped assembled to recirculate;
may also be converted to vent out
the rear or vertically
• Suitable for use over 24”W. and 30”W.
Viking surface cooking products (nongrill)
FINISH DETAILS FOR BOTH MODELS
• Stainless Steel (SS)
VMOR205
Professional
Microwave Hood
DMOR205
Designer
Microwave Hood
ORDERING INSTRUCTIONS
First specify model number, and then color code (VMOR205SS).
P L A N N I N G A N D DE S I G N GU I D E
V I K I N G R A N G E . C O M • 1 - 8 8 8 - V I K I N G 1
R E V I S E D 4 / 2 8 / 1 1
© 2 0 1 1 V R C — I N F O R M A T I O N S U B J E C T T O C H A N G E
COOKING
15
-
5
/1
6
”
(3
8
.
9
cm)
2
9-
1
5
/
1
6”
(65
.9
cm)
1
5-
1
/2”
(39
.4
cm)
1
5
-
5
/
1
6”
(3
8
.9
c
m
)
29-1
5
/
16”
(65
.9
cm)
15
-1
/2”
(3
9
.
4
cm)
Professional & Designer Convection
Microwave Hood
Please see
✪
Installation Notes
and Accessories for
important information,
including filters.
Dimensions & Specifications
PRODUCT DIMENSIONS
VMOR205
Professional
Microwave Hood
DMOR205
Designer
Microwave Hood
PROFESSIONAL DESIGNER
Overall width 29-15/16” (65.9 cm)
Overall height (from bottom) 15-1/2” (39.4 cm)
Overall depth (from rear) 15-5/16” (38.9 cm)
Approx. ship weight 85 lbs. (38.6 kg)
P L A N N I N G A N D DE S I G N GU I D E
V I K I N G R A N G E . C O M • 1 - 8 8 8 - V I K I N G 1
All Models
R E V I S E D 4 / 2 8 / 1 1
© 2 0 1 1 V R C — I N F O R M A T I O N S U B J E C T T O C H A N G E
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