Sequence of Operations ....................................................................................................................18
General Instruction For Seasonal Startup & Maintenance ................................................................19
Replacement Parts ............................................................................................................................22
iMPORtaNt: Read the following instructions
cOMPLEtELY before installing!
SaFEtY SYMBOLS
The following dened symbols are used throughout this manual to notify the reader of potential hazards of varying
risk levels.
DANGER
!
indicates an imminently hazardous situation
which, if not avoided, will result in death, serious
injury or substantial property damage.
CAUTION
!
Indicates a potentially hazardous situation which,
if not avoided, could result in minor or moderate
injury or property damage.
indicates a potentially hazardous situation which,
if not avoided, could result in death, serious
injury or substantial property damage.
indicates special instructions on installation,
operation or maintenance which are important
but not related to personal injury hazards.
WARNING
!
NOTICE
C.S.A. Certied for
Natural gas or Propane
Tested for 100 lbs.
ASME Working Pressure
2
Page 3
iNtRODUctiON
WARNING
!
1. Keep boiler area clear and free from combustible
materials, gasoline and other ammable vapors
and liquids.
2. DO NOt obstruct air openings to the boiler
room.
3. Modication, substitution or elimination of factory
equipped, supplied or specied components may
result in property damage, personal injury or the
loss of life.
4. To ThE ownER: Installation and service of
this boiler must be performed by a qualified
installer.
5. To ThE insTallER: Leave all instructions with
the boiler for future reference.
6. When this product is installed in the Com-
monwealth of Massachusetts the installation
must be performed by a Licensed Plumber
or Licensed Gas Fitter.
5.
Allow 24 inches at the front and right side for servicing
and cleaning.
6.
When installed in utility room, the door should be wide
enough to allow the largest boiler part to enter, or to
permit replacement of another appliance such as a water
heater.
7.
The boiler shall be installed such that the gas ignition
system components are protected from water, (dripping,
spraying, rain, etc.), during appliance operation and
service, (circulator replacement, condensate trap, control
replacement, etc.).
8.
FOR INSTALLATION ON NON-COMBUSTIBLE FLOORS
ONLY. *The boiler must not be installed on carpeting.
Minimum clearances to combustible constructions are:
TOP ...................................................... 18 IN.
FRONT .....................................................6 IN.
FLUE CONNECTOR ...............................6 IN.
REAR ........................................................4 IN.
CONTROL SIDE .......................................9 IN.
WARNING
!
improper installation, adjustment, alteration,
service or maintenance can cause injury or
property damage.
The installation must conform to the requirements of
1.
the authority having jurisdiction or, in absence of such
requirements, to the latest revision of the National Fuel
Gas Code, ANSI Z223-1. (Available from the American
Gas Association, Pleasant Valley Road, Cleveland, Ohio
44134.) Reference should also be made to local gas utility
regulations and other codes in effect in the area in which
the installation is to be made.
2.
Where required by the authority having jurisdiction, the
installation must conform to American Society of Me-
chanical Engineers Safety Code for Controls and Safety
Devices for Automatically Fired Boilers, ANSI/ASME No.
CSD-1.
3.
This boiler is classied as a Category I and III and vent
installation shall be in accordance with the latest revision
of the National Fuel Gas Code, ANSI Z223.1 or applicable
provisions of the local building codes.
OTHER SIDE ...........................................3 IN.
VENT PIPE ..............................................6 IN.
NOTES:
• Greater clearances for access should supersede re protection clearances.
* For installation on combustible ooring Special Base MUST
BE USED. (See Replacement Parts Section)
4.
LOCATE BOILER on level, solid base as near the outside
wall as possible and centrally located with respect to the
heat distribution system as practicable.
3
Page 4
BOiLER RatiNGS, caPacitiES & DiMENSiONS
WARNING
!
aLL iNStaLLatiONS OF BOiLERS aND VENtiNG SHOULD BE DONE ONLY BY a QUaLiFiED
EXPERt aND iN accORDaNcE WitH tHE aPPROPRiatE Utica BOiLERS MaNUaL. iNStaLLiNG OR VENtiNG a BOiLER OR aNY OtHER GaS aPPLiaNcE WitH iMPROPER MEtHODS OR
MatERiaLS MaY RESULt iN SERiOUS iNJURY OR DEatH DUE tO FiRE OR tO aSPHYXiatiON
FROM POiSONOUS GaSES SUcH aS caRBON MONOXiDE WHicH iS ODORLESS aND iNViSiBLE.
BOiLER DiMENSiONS
Model #
-50½"11¼2⅛36⅜271¼"183%
-100½"15⅛4⅛36⅜271¼"282%
-125½"19636⅜271¼"382%
-150½"19646⅜271¼"380%
-200½"22⅞847281¼"480%
noTE: For altitudes above 2,000 ft. ratings should be reduced at the rate of 4% for each 1,000 ft. above sea level.
Natural
Gas inlet
aBcDE
DiMENSiONS FOR NatURaL GaS
Dimensions
4
Pump size
Supply
& Return
tappings
Number
of
Burners
aFUE
Ratings
Page 5
BOiLER RatiNGS, caPacitiES & DiMENSiONS
a.G.a.
Model #
-5050,00042,00037,00012.483%
-100100,00082,00071,00024.082%
-125125,000103,00090,00035.682%
-150150,000122,000106,00035.680%
-200199,999160,000139,00047.280%
input
Btu/Hr.
Heating
capacity
Btu/Hr.
i=B=R
NetOutput
Btu/Hr
No.
of
Burners
Water
content
(Gals.)
aFUE
Ratings
sTanDaRD EQUiPMEnT: Boiler Jacket, Cast Iron Boiler Battery, Combination Aquastat Relay, Theraltimeter
Gauge, Circulator, Main Gas Burners, Electric Ignition System, A.S.M.E relief Valve, Drain Valve, Induced Draft
Fan, and Safety Pressure Switch
All boilers are design certied for installation on non-combustible oors. For installation on combustible oors, use
combustible oor kit.
This boiler is a Category III Designed Certied appliance which requires a special horizontal through the wall venting
system. Only HEAT-FAB SAF-T-VENT™, FLEX-L STAR-34™, ProTech™ FasNSeal, and Z-FLEX Z-VENT™ vent
material products shall be used.
Should a chimney installation be required, see venting addendum.
See venting addendum for maximum vent lengths and proper congurations.
MEA number for the boilers is 415-90-E.
Electric service to be 120 Volts, 15 Amps, 60 Hz.
**For equivalent square feet of radiation, divide I=B=R output by 150.
5
Page 6
VENtiLatiON & cOMBUStiON aiR
WaRNiNG
! !
aiR OPENiNGS tO cOMBUStiON aREa MUSt NOt BE OBStRUctED.
BY FOLLOWiNG tHE iNStRUctiONS BELOW, aDEQUatE
cOMBUStiON aiR caN BE MaiNtaiNED.
cOMBUStiON aiR REQUiREMENtS
(Minimum square inch openings)
*UNcONFiNED aREa**cONFiNED aREa
INSIDE
OUTSIDE
MODEL #
-50101001325
-100201002550
-125251253263
-150301503875
-2004020050100
COMBUSTION AIR
1 SQ. IN/5000 BTU/
HR (SEE Figure #2)
COMBUSTION AIR
1 SQ. IN. /1000
BTU/HR
(SEE Figure #1)
* Unconned area: A space whose
volume is not less than 50 cubic feet
per 1000 BTU per hour of all appliances
installed in that space (cubic feet of space
= height x width x length).
** Conned area: A space whose volume
is less than 50 cubic feet per 1000 BTU
per hour of all appliances installed in that
space (cubic feet of space = height x width
x length).
Ventilation of the boiler room must be adequate to
1.
provide sufcient air to properly support combustion
per the latest revision of the National Fuel Gas Code,
ANSI Z223.1.
2.
When a boiler is located in an unconned space in a
building or conventional construction frame, masonry
or metal building, inltration normally is adequate to
provide air for combustion and ventilation. However, if
the equipment is located in a building of tight construction
(See the National Fuel Gas Code, ANSI Z223.1 latest
OUTSIDE COMBUSTION AIR
VERTICAL
DUCTS 1 SQ. IN.
/4000 BTU/HR
(SEE Figures #2
& 3)
revision), the boiler area should be considered as a con-
ned space. In this case air for combustion and ventilation
shall be provided according to paragraph #5. If there is
any doubt, install air supply provisions in accordance with
the latest revision of the National Fuel Gas Code.
When a boiler is installed in an unconned space, in a
3.
building of unusually tight construction, air for combus-
tion and ventilation must be obtained from outdoors or
from spaces freely communicating with the outdoors.
A permanent opening or openings having a total free
area of not less than 1 square inch per 5,000 BTU per
hour of total input rating of all appliances shall be pro-
vided. Ducts may be used to convey makeup air from
the outdoors and shall have the same cross-sectional
area of the openings to which they are connected.
4.
When air for combustion and ventilation is from inside
HORIZONTAL
DUCTS 1 SQ. IN.
/2000 BTU/HR
(SEE Figure #4)
6
Page 7
VENtiLatiON & cOMBUStiON aiR
VENT PIPE
BASEBOARD
VENTS
BOILER
12"
12"
OUTLET
AIR
VENTILATION LOUVERS
(EACH END OF ATTIC)
INLET
AIR
VENTILATION
LOUVRES FOR
UNHEATED
CRAWL SPACE
BOILER
OUTLET
AIR
VENTILATION LOUVERS
(EACH END OF ATTIC)
-- SLAB --
INLET AIR DUCT
12"
buildings, the conned space shall be provided with
two permanent openings, one starting 12 inches from the
top and one 12 inches from the bottom of the enclosed
space. Each opening shall have a minimum free area
of 1 square inch per one thousand (1000) BTU per hour
of the total input rating of all appliances in the enclosed
space, but must not be less than one hundred (100)
square inches. These openings must freely communicate
directly with other spaces of sufcient volume so that the
combined volume of all spaces meets the criteria for an
unconned space. See
Figure #1.
Figure #1
Figure #2
When the boiler is installed in a conned space and all air
5.
is provided from the outdoors the conned space shall be
provided with one or two permanent openings according
to methods A or B. When ducts are used, they shall be
of the same cross sectional area as the free area of the
area of the openings to which they connect. The mini-
mum dimension of rectangular air ducts shall be not less
than 3 x 3 inches or 9 square inches.
When installing two openings, one must commence A.
within 12 inches from the top and the other within 12
inches from the bottom of the enclosure. The open-
ings shall communicate directly, or by ducts, with the
outdoors or spaces (crawl or attic) that freely commu-
nicate with the outdoors. One of the following methods
must be used to provide adequate air for ventilation
and combustion.
When communicating with the outdoors by means of II.
vertical ducts, each opening shall have a minimum
free area 1 square inch per 4,000 BTU per hour of
total input rating of all appliances in the enclosed
space. See
gure #3
.
Figure #3
(DUCT ENDS 1 FT.
ABOVE THE FLOOR)
When directly communicating with the outdoors, each I.
opening shall have a minimum free area of 1 square
inch per 4,000 BTU per hour of total input rating of all
equipment in the enclosure. See
Figure #2
.
7
Page 8
BOILER
-- SLAB --
INLET AIR DUCT
12"
INLET AIR DUCT
12"
VENtiLatiON & cOMBUStiON aiR
If horizontal ducts are used, each opening and duct III.
shall have a minimum free area 1 square inch per
2,000 BTU per hour of total input rating of all appliances in the enclosed space. See
gure #4
.
Figure #4
In calculating free area using louvers, grilles or screens
6.
for the above, consideration shall be given to their block-
ing effect. Screens used shall not be smaller than 1/4 inch
mesh. If the free area through a design of louver or grill is
known, it should be used in calculating the size opening
required to provide the free area specied. If the design
and free area is not known, it may be assumed that wood
louvers will have 20-25% free area and metal louvers and
grilles will have 60-75% free area. Louvers and grilles
should be xed in the open position or interlocked with the
boiler so they are opened automatically during the boiler
operation.
One permanent opening, commencing within 12 inches B.
of the top of the enclosure, shall be permitted where the
equipment has clearances of at least 1 inch from the
sides, 1 inch from the back, and 6 inches from the front
of the boiler. The opening shall directly communicate
with the outdoors or shall communicate through a verti-
cal or horizontal duct to the outdoors or spaces (crawl
or attic) that freely communicate with the outdoors. The
openings must have a minimum free area of 1 square
inch per 3000 Btu per hour of the total input rating of all
equipment located in the enclosure. The free area must
be no less than the sum of the areas of all vent connec-
tors in the conned space.
8
Page 9
cONNEctiNG SUPPLY & REtURN PiPiNG
CIRCULATOR
VALVE
EXPANSION
TANK
VALVE
RETURN
SUPPLY
12"
MAX.
CIRCULATOR
FLOW
VALVE
SYSTEM
TEMPERATURE
GAUGE
"B"
"A"
SYSTEM
PRIMARY
6"
FEED
WATER
ZONE
CIR.
VALVE
FLOW
VALVE
EXPANSION
TANK
VALVE
SYSTEM
TEMPERATURE
GAUGE
RETURN
SUPPLY
"A"
"B"
6"
FEED
WATER
6"
EXPANSION
TANK
TEMPERATURE
SYSTEM
GAUGE
SUPPLY
RETURN
4 WAY MIXING
VALVE
ZONE
CIR.
WATER
FEED
iMPORtaNt: circulators in the following
illustrations are mounted on the system supply
side, but mounting on the system return side is
also acceptable practice.
Connect supply and return piping as suggested in
1. gure
#5
, when the boiler is used in connection with refriger-
ated systems.
The chilled medium MUST BE PIPED IN PARALLEL A.
with the boiler.
Use appropriate valves to prevent the chilled medium B.
from entering the heating boiler.
During heating cycle open valves A and B, close I.
valves C and D.
During cooling cycle, open valves C and D, close II.
valves A and B.
C. Maintain a minimum clearance of one inch to hot C.
water pipes.
2.
When the boiler is connected to heating coils located in
air handling units where they may be exposed to refrig-
erated air circulation, the boiler piping system MUST
BE supplied with ow control valves or other automatic
means to prevent gravity circulation of the boiler water
during the cooling cycle.
Figure #5
Figure #6
BYPass PiPinG
3.
Hot water boilers installed above radiation level must be
provided with a low water cut-off device.
4.
When a boiler is connected to a heating system that
utilizes multiple zoned circulators, each circulator must
be supplied with a ow control valve to prevent gravity
circulation.
5.
Hot water boilers and system must be lled with water
and maintained to a minimum pressure of 12 pounds per
square inch.
6.
Bypass piping is an option which gives the ability to adjust
the supply boiler water temperature to t the system or
the condition of the installation. This method of piping,
however, is not typically required for baseboard heat-
ing systems. Typical installations where bypass piping is
used are as follows:
This method is used to protect boilers from conden-A.
sation forming due to low temperature return water.
Generally noticed in large converted gravity systems or
other large water volume systems. See
This method is used to protect systems using radiant B.
gure #6
.
panels and the material they are encased in from high
temperature supply water from the boiler. And protect
the boiler from condensate. See
gure #7
and
#8
.
Figure #7
MiXinG ValVE PiPinG
9
Page 10
cONNEctiNG SUPPLY & REtURN PiPiNG
CIRCULATOR
VALVE
EXPANSION
TANK
VALVE
RETURN
SUPPLY
12"
MAX.
CIRCULATOR
FLOW
VALVE
SYSTEM
TEMPERATURE
GAUGE
"B"
"A"
SYSTEM
PRIMARY
6"
FEED
WATER
Figure #8
PRiMaRY sEConDaRY PiPinG wiTh BYPass
This method is used to protect boilers from condensate C.
forming as well as protecting the heating system from
high water temperatures, see
NOtE #1: When using bypass piping, adjust
gure #8
.
valves a and B until desired system temperature
is obtained.
NOtE #2: Bypass loop must be same size piping
as the supply and return piping.
Installation using circulators is shown in
7. gure #9
8. gure #10
Installation using zone valves is shown in
9.
For further piping information refer to the I=B=R Installation and Piping Guide.
.
.
10
Page 11
cONNEctiNG SUPPLY & REtURN PiPiNG
TANK
SYSTEM
CIRCULATOR
CIRCULATOR
REDUCED PRESSURE
BACKFLOW PREVENTER
FLOW CONTROL
OR CHECK VALVE
OUTLET
HOT WATER
TRAP
THERMAL
WIRING FOR
THERMOSTAT/
PUMP CONTROL
INLET
COLD WATER
RELIEF VALVE
DRAIN COCK
6"
6"
WATER
FEED
PRESSURE
REDUCING
VALVE
GATE
VALVE
CIRCULATOR
DRAIN COCK
RELIEF VALVE
HOT WATER
OUTLET
THERMAL
TRAP
PUMP CONTROL
WIRING FOR
THERMOSTAT/
SYSTEM RETURN
PIPING
INLET
COLD WATER
VALVE
TANK ZONE
6"
6"
PRESSURE
REDUCING
VALVE
BACKFLOW PREVENTER
REDUCED PRESSURE
GATE VALVE
Figure #9
Figure #10
aLL iNStaLLatiONS OF BOiLERS aND VENtiNG SHOULD BE DONE ONLY BY a QUaLiFiED EXPERt aND
iN accORDaNcE WitH tHE aPPROPRiatE iNStaLLatiON MaNUaL. iNStaLLiNG OR VENtiNG a BOiLER
OR aNY OtHER GaS aPPLiaNcE WitH iMPROPER MEtHODS OR MatERiaLS MaY RESULt iN SERiOUS
iNJURY OR DEatH DUE tO FiRE OR tO aSPHYXiatiON FROM POiSONOUS GaSES SUcH aS caRBON
MONOXiDE WHicH iS ODORLESS aND iNViSiBLE.
WARNING
!
11
Page 12
aPPLicaBLE FEDERaL cODES
NFPA 54/ANSI Z223.1, National Fuel Gas Code and NFPA/
ANSI 211, Chimneys, Fireplaces, Vents and Solid Fuel Burning
Appliances. These codes contain information on special gas
vents for Category II, III and IV appliances, vent sizing, location,
air space clearances to combustibles and safe installation
practices. The gas vent installer should be familiar with these
Federal Codes as well as Local Codes and Regulations.
GENERaL iNFORMatiON GaS VENtS aND
aPPLiaNcES:
By Federal Codes, gas appliances are categorized by the
pressure and temperature of the ue gas vented from the
appliance. Category I and II appliances are natural draft (draft
hood) vented, with high ue gas temperatures (Category I), and
low ue gas temperatures (Category II). Category III and IV
appliances are fan forced vents with high temperature (Category
III) and low temperature (Category IV) ue gasses. Appliance
efciency is directly related to ue gas temperature. Higher
efciency appliances remove more heat from the gas, so they
VENt SYStEM MODiFicatiON
will have lower temperature ue products. When ue gas
temperatures are lowered, corrosive condensates may form
in the gas vent or in the appliance. Condensates may form
in Category II, III, IV appliance vents, so special, corrosive
resistant venting systems are required for higher efciency
appliances.
WARNING
!
Vents for category i appliances may not be suitable
for use with category ii, iii, or iV appliances because
condensate may corrode the vent.
WARNING
!
Vents for category iii appliances may not be suitable
for use with Category I appliances because ue gas
temperatures may be too high.
When an existing boiler is removed from a common venting
system, the common venting system is likely to be too large
for the proper venting of the appliances remained connected
to it. If this situation occurs, the following test procedure must
be followed:
4.
5.
REMOVaL OF BOiLER FROM VENtiNG SYStEM
At the time of removal of an existing boiler, the following steps
shall be followed with each appliance remaining connected
to the common venting system placed in operation, while the
other appliances remaining connected to the common venting
system are not in operation.
6.
7.
Seal an unused opening in the common venting system.
1.
Visually inspect the venting system for proper size and
2.
horizontal pitch and determine there is no blockage or re-
striction, leakage, corrosion and other deciencies which
could cause an unsafe condition.
3.
Insofar as is practical, close all building doors and windows and all doors between the space in which the
appliances remaining connected to the common venting
system are located and other spaces of the building. Turn
on clothes dryers and any other appliance not connected
to the common venting system. Turn on any exhaust fans,
such as range hoods and bathroom exhausts, so they
operate at maximum speed. Do not operate a summer
exhaust fan. Close replace dampers.
Place in operation the appliance being inspected. Follow
the lighting instructions. Adjust thermostat so appliance
will operate continuously.
Test for spillage at the draft hood relief opening after 5
minutes of main burner operation. Use the ame of a
match or candle, or smoke from a cigarette, cigar or pipe.
After it has been determined that each appliance remain-
ing connected to a common venting system properly
vents when tested as outlined above, return doors, win-
dows, exhaust fans, replace dampers and any other gas
burning appliances to their previous condition of use.
Any improper operation of the common venting system
should be corrected so the installation conforms with
the latest revision of the National Fuel Gas Code, ANSI
Z223.1. When resizing any portion of the common venting
system, the common venting system should be resized to
approach the minimum size as determined using the ap-
propriate tables in the latest revision of the National Fuel
Gas Code, ANSI Z223.1.
12
Page 13
cONNEctiNG GaS SERVicE
Connect gas service from meter to control assembly in
1.
accordance with ANSI Z223.1 and local codes or utility.
A ground joint union should be installed for easy removal
of gas control for servicing. A drip leg or trap must be
installed at the bottom of a vertical section of piping at the
inlet to the boiler. A pipe compound resistant to the action
of liquied petroleum gases must be used on all threaded
pipe connections. Check with the local utility for location
of manual shutoff valve if required. See
2.
The gas line should be of adequate size to prevent undue
pressure drop and never smaller than the pipe size of the
main gas control valve. See chart below.
Hot water control and intermittent ignition wiring for boilers
with fail safe relay. See gure #12.
NOTES:
* Switches are shown in position during the heating
cycle.
* If any of the original wiring supplied with the boiler
is replaced it must be replaced with like wire size and
type of insulation or equivalent.
WIRING CODE KEy
LINE VOLTAGE BY FACTORY
LOW VOLTAGE BY FACTORY
LINE VOLTAGE BY INSTALLER
LOW VOLTAGE BY INSTALLER
Low Water Cut OffLWCO
Electric Water FeederEWF
Power GeneratorPG
Roll-Out SwitchRSW
14
Page 15
PILOT
PILOT
ELEctRicaL WiRiNG
Figure #12
hoT waTER ConTRol anD inTERMiTTEnT iGniTion wiRinG
15
Page 16
ELEctRicaL WiRiNG
tHERMOStat iNStaLLatiON
Thermostat should be installed on an inside wall about
1.
four feet above the oor.
2.
Never install a thermostat on an outside wall.
Check thermostat operation by raising and lowering ther-
3.
mostat setting as required to start and stop the burners.
4.
Instructions for the nal adjustment of the thermostat are
packaged with the thermostat (adjusting heating anticipa-
tor, calibration, etc.)
LiGHtiNG iNStRUctiONS
WARNING
!
iF YOU DO NOt FOLLOW tHESE iNStRUctiONS
EXactLY, a FiRE OR EXPLOSiON MaY RESULt
caUSiNG PROPERtY DaMaGE, PERSONaL
iNJURY OR LOSS OF LiFE.
THINGS TO AVOID WHEN LOCATING THERMO-
STATS
DEaD SPOtS:
Corn e r s and alcovesBehind doors
cOLD SPOtS:HOt SPOtS:
Concealed pipes or
ducts
Stairwells - drafts
Unheated rooms on
other side of wall
Outside walls
CAUTION
!
Before operating, make certain the boiler and
system are full of water to minimum pressure
(this is usually 12 lbs. per square inch on most
systems) and system is vented of air. See the
operating and lighting instructions.
Concealed pipes
Fireplace
Direct sunlight
or chimney
TV sets
Radios
Lamps
Kitchens
FOR YOUR SaFEtY REaD BEFORE OPERatiNG
WARNING
!
If these instructions are not followed exactly, a
re or explosion may result causing property
damage, personal injury or loss of life.
This appliance is equipped with an ignition device A.
which automatically lights the pilot. Do not try to light
the pilot by hand.
BEFORE OPERATING smell all around the appli-B.
ance area for gas. Be sure to smell next to the oor
because some gas is heavier than air and will settle
on the oor.
WHat tO DO iF YOU SMELL GaS
Do not try to light any appliance.•
Do not touch any electrical switch•
D• o not use any phone or mobile electronics in your
building.
Immediately call your gas supplier from a neighbor’s •
phone.
Follow the gas supplier’s instructions. •
If you cannot reach your gas supplier, call the re de-•
partment.
Use only your hand to move the system control C.
switch. Never use tools. If the switch will not move
by hand, don’t try to repair it, call a qualied service
technician. Force or attempted repair may result in a
re or explosion.
WARNING
!
Force or attempted repair may result in a
re or explosion.
Do not use this appliance if any part has been under D.
water. Immediately call a qualied service technician
to inspect the appliance and to replace any part of the
control system and any gas control which has been
under water.
16
Page 17
LiGHtiNG iNStRUctiONS
INLETOUTLET
LiGHtiNG PROcEDURE FOR BOiLER WitH
iNtERMittENt PiLOt SYStEM
StOP!
1.
tion manual.
2.
Set thermostat to lowest setting.
Turn off all electric power to the appliance.
3.
This appliance is equipped with an ignition device which
4.
automatically lights the burner. DO NOT try to light the
burner by hand.
5.
Turn the gas control knob clockwise
Figure #13
6.
Wait ve (5) minutes to clear out any gas. Then smell for
gas, including near the oor. If you smell gas,
Follow “What To Do If You Smell Gas” in the safety infor-
mation section. If you don’t smell gas, go on to the next
step.
7.
Turn the gas control knob counterclockwise
8.
Turn on all electrical power to the appliance.
Set the thermostat to desired setting.
9.
Read the safety information in the user’s informa-
to “OFF”. (See
)
StOP!
to “ON”.
cian or gas supplier.
tO tURN OFF GaS tO aPPLiaNcE
Set the thermostat to lowest setting.
1.
Turn off all electric power to the appliance if service is to
2.
be preformed.
3.
Turn gas control knob clockwise
Force.
to “OFF” Do Not
Figure #13
If the appliance will not operate, follow the instructions “To
10.
Turn Off Gas To Appliance” and call your service techni-
SEQUENcE OF OPERatiONS
ON a caLL FOR HEat:
The thermostat will actuate, completing the circuit be-
1.
tween terminals T and T.
2.
The R8222C relay coil will energize thus pulling in the
relay contacts.
3.
The circulator starts and power is switched to the limit.
If limit circuit is closed the venter motor and TF-2 trans-
former are energized.
4.
The venter motor starts and develops static pressure.
When the static pressure is reached the pressure switch
5.
pulls in completing the circuit between TF-2 and the inter-
mittent ignition control.
6.
The intermittent ignition control opens the pilot valve
and ignites pilot. After pilot is proven the main burner will
ignite.
7.
In the event the boiler water temperature exceeds the
high limit setting the power will be interrupted to the ven-
ter motor, and TF-2 thus interrupting power to the ignition
system. Power will remain off until the water temperature
drops below the high limit setting. The circulator will con-
tinue to operate under this condition until the thermostat is
satised.
8.
Should the air ow (static pressure) be interrupted (ex-
ample blocked ue, etc.), the pressure switch will sense a
drop in pressure, opening the circuit between the igni-
tion system and TF-2. The venter motor will continue to
operate until static pressure is reached or thermostat is
satised.
9.
In the event the ow of combustion products through
any part of the boiler ueway becomes blocked, a ame
safety roll-out switch will shut off the main burners. If this
condition occurs, do not attempt to place the boiler back
operation.
17
10.
When the thermostat is satised power is interrupted to
the relay coil and the relay drops out cutting power to the
circulator, venter motor, and TF-2.
Page 18
GENERaL iNStRUctiON FOR SEaSONaL StaRtUP & MaiNtENaNcE
VENT PIPE
ELBOW
VENT SYSTEM FOR
LENGTHS 15' AND UNDER
VENT SYSTEM FOR
LENGTHS OVER 15'
CONDENSATE TRAP
ASSY. NOTE, NOT REQUIRED ON
MODELS DV125 THRU 200.
CONDENSATE DRAIN
It is suggested that a qualied service agency be employed to
make an annual inspection of the boiler and the heating sys-
tHE PROcEDURE FOR cLEaNiNG tHiS SYStEM
tem. They are experienced in making the inspection outlined
below.
In the event repairs or corrections are necessary they can
make the proper changes for safe operation of the boiler.
CAUTION
!
Label all wires prior to disconnection when
servicing controls. Wiring errors can cause
improper and dangerous operation.
FOLLOWS:
Remove tubing from condensate tee.A.
Empty all liquid from tubing.B.
Rinse tubing inside & out in a sink with water.C.
If tubing cannot be cleaned inside, the tubing should be D.
replaced with the same type and size of tubing.
Replace tubing as described inE.
with water.)
gure #14
. (Fill trap
Verify proper operation after service.
If the venter has oil cups, lubricate venter motor once a month
during the heating season with a few drops of non-detergent
motor oil (SAE 20 or 30). Replace the rubber plugs when
nished.
CAUTION
!
DO NOt OVER OiL.
BEGiNNiNG OF EacH HEatiNG SEaSON
Before seasonal start-up, it is highly advisable to have a
1.
certied service agency inspect the system:
Check the boiler for soot and scale build up in the ues. A.
Clean the burners.B.
Check the gas input rate to maintain high operating ef-C.
ciency.
2.
The service agency should make certain the system is
lled with water to minimum pressure (approximately 12
pounds per square inch) and open air vents (if used) to
expel any air that may have accumulated in the system.
7.
Visually inspect entire piping system and if any leaks F.
appear, have them repaired as soon as possible. DO
NOT use petroleum based stop leak compounds.
check venter assembly static pressure as fol-6.
lows:
With the boiler off, disconnect the white compression A.
tting on the pressure switch.
Connect a slope manometer to the compression tting B.
with additional tubing.
Turn the boiler on and read suction pressure on the C.
manometer. Reading should be negative (-) .55 ± .05
inches of water column or higher for the 50B thru 150B
and negative (-) .65 ± .05 inches of water column or
higher for the 200B.
If static pressures are not at the minimum allowable level
(listed above), check vent pipe for obstructions.
Figure #14
3.
Check automatic air vents for leakage.
Inspect venting system at the start of each heating sea-
4.
son. Check the pipe from the boiler for signs of deteriora-
tion and sagging joints. Repair if necessary. Remove the
vent pipe from the boiler and check for obstructions.
5.
Clean condensate tee & trap. Periodic cleaning of the
condensate collection system is required. When a con-
densate collection system is installed in a venting system,
it is recommended that the cleaning become a part of the
annual servicing.
18
Page 19
GAS VALVE
ORIFICES
BURNERS
COMBUSTION
BURNER
(REMOVED)
BURNERS
GAS
VENT PIPE
CHAMBER
DOOR
VALVE
ADAPTER
ROLL-OUT SAFETY
BURNER
SWITCH
JACKET
FRONT
PANEL
BURNERS
ORIFICES
GAS VALVE
HOLD DOWN
BOLT
FLUE
COLLECTOR
VENTER
ASSEMBLY
A1795
GENERaL iNStRUctiON FOR SEaSONaL StaRt UP aND MaiNtENaNcE
The following procedure should be followed to clean and
8.
check the boiler ue passageways:
Remove the burners from the combustion chamber by A.
raising the burners up from the manifold orices and
pulling toward the front of the boiler. See
gure #15
Figure #15
Disconnect the white compression tting from the pres-D.
sure switch.
Disconnect venter wires from relay.E.
.
Remove the ue collector and venter from the boiler F.
castings by loosening the hold-down bolts located on
each side of the collector. See
gure #17
.
Figure #17
Disconnect the vent pipe from the vent adapter.B.
Remove the top jacket panel. See C.
Figure #16
Figure #16
.
Visually inspect the venter assembly for any unusual G.
wear or dirt build up. Clean with vacuum if necessary.
Place a sheet of heavy paper or similar material over H.
the bottom of the combustion chamber and brush down
the ue passageways. The soot and scale will collect
on the paper and is easily removed with the paper.
Vacuum out base and ueways and reassemble the I.
boiler in reverse order.
Seal ue collector and vent adapter with high tempera-J.
ture silicone. (+400°)
Start boiler to ensure proper operating condition.K.
9.
Keep the area around the boiler clean and free of com-
bustible materials such as gasoline, paints, paint thinner
and other such ammable vapors and liquids.
10.
The free ow of combustion and ventilating air to the
boiler and boiler room must not be restricted or blocked.
11.
Some circulators require periodic servicing. These circula-
tors usually have oil cups or openings at each end of
the motor and one for the shaft bearing. Put about one
teaspoon of SAE 20 or 30 non-detergent motor oil in each
19
Page 20
IGNITION ELECTRODE
3/8” TO 1/2”
IN FLAME
GENERaL iNStRUctiON FOR SEaSONaL StaRt UP aND MaiNtENaNcE
INLETOUTLET
opening twice per year. DO NOT OVER OIL. Follow the
manufacturers instructions attached to the circulator.
When oil cups or holes are not provided, bearings are
either permanently lubricated or water lubricated.
12.
Visually check the main burners and pilot ame at the
start of each heating season and again midway through
the season.
Check the burner throats and burner orices for lint and A.
dust obstructions. See
gure #17
.
The main burner ame should have a well dened in-B.
ner blue mantel with a lighter blue outer mantel. See
gure #18
.
Figure #18
Turn inner screw (adjustment screw) clockwiseB. to
decrease and counterclockwise to increase the
pilot ame, see gure #20.
After adjustment, be sure to replace cover screw to C.
prevent possible gas leakage.
The main burners and the pilot burner should be D.
checked for signs of corrosion or scale build up.
Clean main burners and pilot burner with a steel bristle E.
brush.
cHEcK GaS iNPUt RatE tO BOiLER
Maximum permissible gas supply pressure must not be
1.
higher and minimum supply pressure must not be lower
than what is specied on the rating plate.
2.
To check for proper ow of natural gas to boiler using the
gas meter, proceed as follows:
Turn off the gas supply to all other appliances, except A.
the boiler.
With the boiler operating, determine the ow of gas B.
through the meter for two minutes and multiply by 30 to
get the hourly rate (in cubic feet).
The main burner ame should form a
sharp blue inner mantel with no yellow.
The pilot ame should envelop ⅜ to ½ inch of the tip of C.
the pilot sensing device. See
gure #19
Figure #19
Divide the input rate shown on the rating plate by the C.
heating value of the gas as obtained from the local gas
company. This will determine the number of cubic feet
of gas required per hour.
If minor adjustment is necessary, adjust the pressure D.
regulator on the combination gas control. Increase or
.
decrease manifold pressure to obtain gas input required
as described on the rating plate. To increase, turn the
regulator adjusting screw clockwise
clockwise
to decrease pressure, see Figure #20.
or counter-
The manifold pressures are taken at the outlet side of
the gas valve.
Relight all the other appliances turned off in step "a." E.
Orice Qty's per model: Model 50- qty 1. Model 100- qty 2. Model 125 & 150- qty
DescriptionPart #Qty.
4
VG01101
VG01103
VG01104
1
*
325-2-8.01
325-2-8.02
3. Model 200- qty 4.
1
22
Page 23
1
3
2
4
6
7
5
JacKEt
REPLacEMENt PaRtS
ITEMDESCRIPTION
1PANEL - LEFT 50-20031627021
PANEL - FRONT -50315-2-19.01
2
3
4PANEL - RIGHT -50-20031627011
5
PANEL - FRONT -100315-2-19.02
PANEL - FRONT -125 & 150315-2-19.03
PANEL - FRONT -200315-2-19.04
PANEL - BASE -50315-2-12.01
PANEL - BASE -100315-2-12.02
PANEL - BASE -125 & 150315-2-12.03
PANEL - BASE -200315-2-12.04