Uniflame NPC2204-C User Manual

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OWNER’S MANUAL

Outdoor Charcoal Barbecue Grill

Model No. NPC2204-C

WARNING

FOR YOUR SAFETY:

For Outdoor Use Only

(outside any enclosure)

WARNING

FOR YOUR SAFETY:

1.Improper installation, adjustment, alteration, service or maintenance can cause injury or property damage.

2.Read the installation, operation, and maintenance instructions thoroughly before installing or servicing this equipment.

3.Failure to follow these instructions could result in fire or explosion, which could cause property damage, personal injury, or death.

Table of Contents

Important Safeguards . . . . . . . . . . . . . . . . . . . . .

Page 2

Exploded View & Hardware . . . . . . . . . . . . . . . . . . .

. .

 

3

Assembly Instructions . . . . . . . . . . . . . . . . . . . . .

. .

 

4

Operating Instructions . . . . . . . . . . . . . . . . . . . . .

. .

 

6

Initial Use . . . . . . . . . . . . . . . . . . . . . . . . .

. .

 

6

Cooking . . . . . . . . . . . . . . . . . . . . . . . . . .

.

.

6

Tips . . . . . . . . . . . . . . . . . . . . . . . . . . .

. .

 

6

Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . 7

Product Registration . . . . . . . . . . . . . . . . . . . . . .

.

.

7

Limited Warranty . . . . . . . . . . . . . . . . . . . . . . .

. .

 

7

Save these instructions for future reference. If you are assembling this unit for someone else, give this manual to him or her to read and save for future reference.

Made from 70% Bagasse

(Environmentally Friendly Sugar

Cane Pulp By-product)

Manufactured in China for: Blue Rhino Global Sourcing, Inc Winston-Salem, NC USA

1.800.762.1142, www.bluerhino.com

© 2008 Blue Rhino Global Sourcing, Inc. All Rights Reserved

 

UniFlame® is a Registered Trademark of Blue Rhino Global Sourcing, Inc.. All Rights Reserved.

NPC2204-C-OM-109 EF

Outdoor Charcoal Barbecue Grill Model No. NPC2204-C

DANGER: Failure to follow the dangers, warning and cautions in this manual may result in serious bodily injury or death, or in a fire or an explosion causing damage to property.

WARNING:

This grill is for outdoor use only, and shall not be used in a building, garage, or any other enclosed area.

Do NOT operate, light or use this appliance within 8 feet of walls, structures or buildings.

This grill is NOT for commercial use.

Do not use grill for indoor cooking or heating. Toxic carbon monoxide fumes can accumulate and cause asphyxiation.

Do not use gasoline, kerosene, or alcohol for lighting.

Do not use in an explosive atmosphere. Keep grill area clear and free from combustible materials, gasoline and other flammable vapors and liquids.

Do not store or use gasoline or other flammable liquids or vapors within 25 feet (7.62 m) of this appliance.

Instant light charcoal can burn at very high temperatures during initial startup. Make sure lid is open until charcoal turns to hot coals.

Keep all combustible items and surfaces at least 21 inches (53 cm) away from the grill at all times. DO NOT use this grill under any overhead or near any unprotected combustible constructions.

Do not alter grill in any manner.

Do not use the grill unless it is completely assembled and all parts are securely fastened and tightened.

This grill should be thoroughly cleaned and inspected on a regular basis.

Use only Blue Rhino Global Sourcing, Inc. factory authorized parts. The use of any part that is not factory authorized can be dangerous. This will also void your warranty.

Do not use this appliance without reading “Operating Instructions” in this manual.

Do not touch metal parts of grill until it has completely cooled (about 45 min.) to avoid burns, unless you are wearing protective gear (pot holders, gloves, BBQ mittens, etc.).

Never touch grates (charcoal or cooking), ashes or coals to see if they are hot.

Do not use on wooden decks, wooden furniture or other combustible surfaces.

Do not use in or on boats or recreational vehicles.

Position grill so wind can not carry ashes to combustible surfaces. Do not use in high winds.

Never lean over the grill when lighting.

Do not leave a lit grill unattended. Keep children and pets away from grill at all times.

Do not attempt to move grill when in use. Allow the grill to cool before moving or storing.

Always open grill lid carefully and slowly as heat and steam trapped within grill can severely burn you.

Always place your grill on a hard, non combustible level surface. An asphalt or blacktop surface may not be acceptable for this purpose.

Do not remove the ashes until they are completely and fully extinguished.

Live hot briquettes and coals can create a fire hazard.

Always empty the ash catcher and grill after each use. Do not remove the ashes until they are completely and fully extinguished.

Do not place fuel (charcoal briquets, wood or lump charcoal) directly into bottom of grill. Place fuel only on the charcoal pan/grid.

Check to make sure the air vents are free of debris and ash before and while you are using the grill.

Make sure ash catcher is securely and completely in place before using the grill.

Always wear protective gloves when adding fuel (charcoal briquets, wood or lump charcoal) to retain desired heat level.

Keep all electrical cords away from a hot grill.

Always use a meat thermometer to ensure food is cooked to a safe temperature.

Never cover entire cooking area with aluminum foil.

Please use protective gloves when assembling this product.

Do not force parts together as this can result in personal injury or damage to the product.

Deaths, serious injury or damage to property may occur if the above is not followed exactly.

page no.

Contact 1.800.762.1142 for assistance. Do not return to place of purchase.

Parts List

1

Handle (2)

55-14-892

 

 

 

2

Air Vent Set

55-14-893

 

 

 

3

Lid

55-14-894

 

 

 

4

Warming Rack

55-14-895

 

 

 

5

Cooking Grid

55-14-897

 

 

 

6

Left Hinge (2)

55-14-927

 

 

 

7

Right Hinge (2)

55-14-926

 

 

 

8

Charcoal Grid

55-14-897

 

 

 

9

Bottom Bowl

55-14-896

 

 

 

10

Leg Support Cup (4)

55-14-899

 

 

 

11

Ash Receiver Slide

55-14-902

 

 

 

12

Ash Recevier Assembly

55-14-903

 

 

 

13

Rear Leg (2)

55-14-901

 

 

 

14

Condiment Basket

55-14-905

 

 

 

15

Front Leg (2)

55-14-900

 

 

 

16

Wheel (2)

55-14-906

 

 

 

17

Bottom Shelf

55-14-904

Exploded View

1

2

4

3

 

5

6

7

8

 

9

1

10

11 10

12

13

14

15

16

17

16

 

Hardware

A

Screw

M5x12 Zinc Plated Phillips Truss Head

1 pc

 

 

 

 

 

 

 

B

Screw

M6x10 Zinc Plated Phillips Truss Head

1 pc

 

 

 

 

 

 

 

C

Screw

M6x30 Zinc Plated Phillips Truss Head

4 pcs

 

 

 

 

 

 

 

D

Nut

M8 Zinc Plated

2 pcs

 

 

 

 

 

 

 

E

Wing Nut

M5 Zinc Plated

1 pc

 

 

 

 

 

 

 

F

Wing Nut

M6 Zinc Plated

7 pcs

 

 

 

 

 

 

 

G

Washer

ø6 Zinc Plated

3 pcs

 

 

 

 

 

 

 

H

Washer

ø6 Zinc Plated

8 pcs

 

 

 

 

 

 

 

I

Washer

ø6 Heat Resistant

4 pcs

 

 

 

 

 

 

 

J

Lock Washer

ø5 Zinc Plated

1 pc

 

 

 

 

 

 

 

K

Lock Washer

ø6 Zinc Plated

5 pcs

 

 

 

 

 

 

 

L

Pin

ø6 x 30 Zincl Pated

2 pcs

 

 

 

 

 

 

 

M

Cotter Pin

ø1.4 x 30 Zincl Pated

2 pcs

 

 

 

 

 

 

 

Tools Required for Assembly (Included)

#2 Phillips Head Screwdriver

M8 Wrench

Outdoor Charcoal Barbecue Grill Model No. NPC2204-C

Assembly Instructions

1

DO NOT RETURN PRODUCT TO STORE.

For assistance call 1.800.762.1142 toll free. Please have

your owner’s manual and model number available for

reference.

For Easiest Assembly:

To avoid losing any small components or hardware, assemble your product on a hard level surface that does not have cracks or openings.

Clear an area large enough to layout all components and hardware.

When applicable, tighten all hardware connections by hand first. Once the step is completed go back and fully tighten all hardware.

Follow all steps in order to properly assemble your product.

To complete assembly you will need:

• (1) Bag of charcoal.

Note: You must follow all steps to properly assemble grill.

Typical assembly: approximately 1 (one) hour.

3 Attach Ash Receiver Slide

2 Attach Air Vent Set and Handle

A

x 1

 

I

x 2

 

 

 

E

 

x 1

J

x 1

 

 

 

F

 

 

x 2 K

x 2

H

x 2

 

 

 

4

Attach Leg Cup Supports, Legs, Bottom Shelf and

Wheels

B

x 1

G

F

 

x 1 K

x1

x1

C

 

 

x 4

 

D

x 2

 

G

x 2

 

 

 

 

F

 

x 2

H

x 4

 

 

 

page no.

Contact 1.800.762.1142 for assistance. Do not return to place of purchase.

 

 

 

 

 

 

 

 

 

 

 

5 Attach Handle

6 Attach Lid

F

 

x 2

I

 

x 2

 

 

 

 

 

 

 

 

H

x 2

 

K

x 2

L

x 2 M

x 2

 

 

 

 

 

 

 

 

 

 

 

 

 

 

7

Insert Warming Rack

8

Attach Ash Receiver Assembly and Condiment Holder

 

 

 

 

 

 

 

 

 

 

+ 11 hidden pages