USER GUIDE & SERVICE MANUAL
1 Class ● UHBV115 ● 15” Beverage Center
USER GUIDE & SERVICE MANUAL
u-line.com
Table of Contents
Intro
Safety
Safety and Warning
Disposal And Recycling
Installation
Environmental Requirements
Electrical
Cutout & Product Dimensions
Side by Side Installation
Anti-Tip Bracket
General Installation
Grille Installation
Door Swing
Door Adjust
Maintenance
Cleaning
Cleaning Condenser
Extended Non-Use
Operating Instructions
First Use
Control Operation
Airflow and Product Loading
Recommended Wine Storage
Service
Wine Rack Installation
Warranty
USER GUIDE
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WELCOME TO U-LINE
Congratulations on your U-Line purchase. Your product comes from a company with over ve decades of premium modular ice
making, refrigeration, and wine preservation experience. U-Line creates products focused on functionality, style, and inspired
innovations — paying close attention to even the smallest details. Applications include residential, outdoor, ADA height
compliant, marine, and commercial. Complete product categories include Beverage Centers, Wine Refrigerators, Ice Machines,
Refrigerators, Freezers, and Dispensers.
Our advanced refrigeration systems, large and exible capacities, and Built-In to Stand Out® clean integrated look allow you
to preserve the right product, in the right place, at the right temperature. Since 2014, U-Line has been part of the Middleby
family of brands. All products are designed, engineered, and assembled in Milwaukee, Wisconsin, USA, and select products
are available worldwide.
PRODUCT INFORMATION
Looking for additional information on your product? User Guides, Spec Sheets, CAD Drawings, Compliance Documentation,
and Product Warranty information are all available for reference and download at u-line.com.
PROPERTY DAMAGE / INJURY CONCERNS
In the unlikely event property damage or personal injury is suspected related to a U-Line product, please take the following
steps:
1. U-Line Customer Care must be contacted immediately at +1.414.354.0300.
2. Service or repairs performed on the unit without prior written approval from U-Line is not permitted. If the unit ha been
altered or repaired in the eld without prior written approval from U-Line, claims will not be eligible.
GENERAL INQUIRIES
U-Line Corporation
8900 N. 55th Street
Milwaukee, Wisconsin 53223 USA
Monday - Friday 8:00 am to 4:30 pm CST
T: +1.414.354.0300
Email: sales@u-line.com
u-line.com
SERVICE & PARTS ASSISTANCE
Monday - Friday 8:00 am to 4:30 pm CST
T: +1.414.354.0300
Service Email: onlineservice@u-line.com
Parts Email: onlineparts@u-line.com
CONNECT WITH US
Introduction
Designed, engineered and assembled in WI, USA
3
USER GUIDE
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Safety and Warning
NOTICE
Please read all instructions before installing,
operating, or servicing the appliance.
Use this appliance for its intended purpose only and follow
these general precautions with those listed throughout this
guide:
SAFETY ALERT DEFINITIONS
Throughout this guide are safety items labeled with a
Danger, Warning, or Caution based on the risk type:
DANGER
!
Danger means that failure to follow this safety
statement will result in severe personal injury or
death.
DANGER
!
This unit contains R600a (Isobutane) which is a
ammable hydrocarbon. It is safe for regular
use. Do not use sharp objects to expedite
defrosting. Do not service without consulting the
“R600a specications” section included in the
User Guide. Do not damage the refrigerant
circuit.
WARNING
!
Service must be done by factory authorized
service personnel. Any parts shall be replaced
with like components. Failure to comply could
increase the risk of possible ignition due to
incorrect parts or improper service.
WARNING
!
Warning means that failure to follow this safety
statement could result in serious personal injury
or death.
CAUTION
!
Caution means that failure to follow this safety
statement may result in minor or moderate
personal injury, property, or equipment damage.
CALIFORNIA PROPOSITION 65
This product contains chemicals known to the
state of California to cause cancer and birth
defects or other reproductive harm.
www.P65warnings.CA.gov
CAUTION
!
This equipment is to be installed with adequate
backow protection to comply with applicable
federal, state and local codes.
Safety and Warning
4
USER GUIDE
Disposal and Recycling
DANGER
!
RISK OF CHILD ENTRAPMENT. Before you throw
away your old refrigerator or freezer, take o
the doors and leave shelves in place so children
may not easily climb inside.
If the unit is being removed from service for disposal,
check and obey all federal, state, and local regulations
regarding the disposal and recycling of refrigeration
appliances, and follow these steps completely:
1. Remove all consumable contents from the unit.
2. Unplug the electrical cord from its socket.
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3. Remove the door(s)/drawer(s).
Disposal and Recycling
5
USER GUIDE
CAUTION
!
Environmental Requirements
This model is intended for indoor/interior applications only
and is not to be used in installations that are open/
exposed to natural elements.
This unit is designed to operate between 50°F (10°C) and
100°F (38°C). Higher ambient temperatures may reduce
the unit’s ability to reach low temperatures and/or reduce
ice production on applicable models.
For best performance, keep the unit out of direct sunlight
and away from heat generating equipment.
In climates where high humidity and dew points are
present, condensation may appear on outside surfaces.
This is considered normal. The condensation will
evaporate when the humidity drops.
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Damages caused by ambient temperatures of
40°F (4°C) or below are not covered by the
warranty.
Environmental Requirements
6
USER GUIDE
WARNING
!
Electrical
SHOCK HAZARD — Electrical Grounding
Required. Never attempt to repair or perform
maintenance on the unit until the electricity has
been disconnected.
Never remove the round grounding prong from
the plug and never use a two-prong grounding
adapter.
Altering, cutting or removing power cord,
removing power plug, or direct wiring can cause
serious injury, fire, loss of property and/or life,
and will void the warranty.
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Never use an extension cord to connect power to
the unit.
Always keep your working area dry.
NOTICE
Electrical installation must observe all state and
local codes. This unit requires connection to a
grounded (three-prong), polarized receptacle
that has been placed by a qualified electrician.
The unit requires a grounded and polarized 115 VAC,
60 Hz, 15A power supply (normal household current). An
individual, properly grounded branch circuit or circuit
breaker is recommended. A GFCI (ground fault circuit
interrupter) is usually not required for fixed location
appliances and is not recommended for your unit because
it could be prone to nuisance tripping. However, be sure
to consult your local codes.
See CUTOUT & PRODUCT DIMENSIONS for recommended
receptacle location.
Electrical
7
USER GUIDE
4" (102 mm)
7"
(178 mm)
15 1⁄₄"
(387 mm)
34 1⁄₄"
(870 mm)
to
35 1⁄₄"
(889 mm)
Preferred location
for electrical outlet
is in an adjacent
cabinet.
24"
(610 mm)
5⁄8"
(16 mm)
Power Cord
6 ft (183 cm)
1 ½”
(38 mm)
3 ½”
(76 mm)
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Cutout & Product Dimensions
PREPARE SITE
Your U-Line product has been designed for either free-
standing or built-in installation. When built-in, your unit
does not require additional air space for top, sides, or
rear. However, the front grille must NOT be obstructed,
and clearance is required for an electrical connection in
the rear.
CAUTION
!
Unit can NOT be installed behind a closed cabinet
door.
CUTOUT DIMENSIONS
FRONT
TOP
28”
(711 mm)
14 ⁄”
(379 mm)
10 ⁄”
(257 mm)
to 35 ⁄”
34 ⁄”
to
(867 mm
892 mm)
3 ½”
(89 mm)
20 ⁄”
(525 mm)
*15” Cutout width sucient if door protrudes beyond
adjacent cabinetry
PRODUCT DIMENSIONS
REAR
Cutout & Product Dimensions
SIDE
8
1 ⁄”
(48 mm)
27”
(686 mm)
(235 mm)
1 “ (25 mm)
(613 mm)
9 ¼”
24 ⁄”
22 ¼”
(562 mm)
17 ¾”
(451 mm)
15 ½”
(394 mm)
22 ⁄”
(568 mm)
USER GUIDE
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Side-by-Side Installation
Two units may be installed side-by-side.
Cutout width for a side-by-side installation is the cutout
dimension of a single unit times two.
No trim kit is required. However, 1/4" (6 mm) of space
needs to be maintained between the units to ensure
unobstructed door swing.
Units must operate from separate, properly grounded
electrical receptacles placed according to each unit’s
electrical specifications requirements.
Side-by-Side Installation with Bracket
1. Slide both units out so screws on top of units are easily
accessible.
3. Place bracket over holes and attach to unit with two
screws removed in step 2 using a T-25 Torx driver.
Tighten screws fully.
4. Gently push units into position. Be careful not to
entangle the electrical cord or water line, if applicable.
5. Re-check the leveling, from front to back and side to
side. Make any necessary adjustments. The unit’s top
surface should be approximately 1/8" (3 mm) below
the countertop.
2. Remove screws as shown below.
Side-by-Side Installation
9
USER GUIDE
Anti-Tip Bracket
1. Slide unit out so screws on top of unit are easily
accessible.
2. Remove the two screws from the opposite side of the
hinge assembly using a T-25 Torx driver (see below).
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3. Place bracket over holes and attach to unit with two
screws removed in step 2 using a T-25 Torx driver.
Tighten screws fully.
4. Gently push unit into position. Be careful not to
entangle the electrical cord or water line, if applicable.
5. Check to be sure the unit is level from front to back
and side to side. Make any necessary adjustments.
The unit’s top surface should be approximately 1⁄8”
(3 mm) below the countertop.
6. Secure bracket into adjoining surface.
Anti-Tip Bracket
10
USER GUIDE
1
Turn to Adjust
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General Installation
LEVELING INFORMATION
1. Use a level to
conrm the unit is
level. Level should
be placed along top
edge and side edge
as shown.
2. If the unit is not level, adjust the legs on the corners of
the unit as necessary.
INSTALLATION
1. Plug in the power/electrical cord.
2. Gently push the unit into position. Be careful not
to entangle the cord or water and drain lines, if
applicable.
3. Re-check the leveling, from front to back and side to
side. Make any necessary adjustments. The unit’s top
surface should be approximately
the countertop.
4. Install the anti-tip bracket.
5. Remove interior packing material and wipe out the
inside of the unit with a clean, water-dampened cloth.
1⁄8” (3 mm) below
3. Conrm the unit is level after each adjustment and
repeat the previous steps as needed.
INSTALLATION TIP
If the room oor is higher than the oor in the cutout
opening, adjust the rear legs to achieve a total unit rear
height of
Shorten the unit height in the front by adjusting the front
legs. This allows the unit to be gently tipped into the
opening. Readjust the front legs to level the unit after it is
correctly positioned in the opening.
1⁄8” (3 mm) less than opening’s rear height.
General Installation
11
USER GUIDE
Grille Installation
REMOVING AND INSTALLING GRILLE
WARNING
!
Disconnect electric power to the unit before
removing the grille.
When using the unit, the grille must be installed.
Removing the grille
1. Disconnect power to the unit.
2. Slightly loosen three screws on bottom hinge.
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3. Remove two grille screws.
4. Slide grille to the left and remove.
2
3
Installing the grille
1. Align cabinet and grille holes and secure, but do not
over tighten grille screws (3).
2. Tighten three hinge screws (4).
3. Connect power to unit.
Grille Installation
12
USER GUIDE
Wall
90°
Door Swing
2-1/8" Min.
(54 mm)
Door Swing
Units have a zero clearance for the door to open 90°,
when installed adjacent to cabinets.
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Stainless Steel models require 2-1/8" (54 mm) door
clearance to accommodate the handle if installed next to a
wall.
Door Swing
13
USER GUIDE
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Door Adjustments
HINGE COVER
The hinge cover included with the literature bag is
optional.
To install hinge covers:
1. Press hinge cover squarely over hinge.
Hinge Cover
3. Align door squarely with cabinet.
4. Make sure gasket is firmly in contact with cabinet all
the way around the door (no gaps).
5. Tighten bottom hinge screws.
3. Tighten top hinge screws and replace hinge cover.
Reversing the Door
Location of the unit may make it desirable to mount the
door on the opposite side of the cabinet.
The hinge hardware will be removed and reinstalled on the
opposite side of the cabinet.
TO REVERSE THE DOOR
DOOR ALIGNMENT AND ADJUSTMENT
Align and adjust the door if it is not level or is not sealing
properly. If the door is not sealed, the unit may not cool
properly, or excessive frost may form in the interior.
NOTICE
Properly aligned, the door’s gasket should be
firmly in contact with the cabinet all the way
around the door (no gaps). Carefully examine
the door’s gasket to ensure that it is firmly in
contact with the cabinet. Also make sure the
door gasket is not pinched on the hinge side of
the door.
To align and adjust the door:
1. Gently pry off hinge cover from top of unit.
2. Loosen (do not remove) top and bottom hinge screws
using a Torx T-25 screwdriver on the top and a 1/4”
socket on the bottom.
Remove grille
Remove the grille (see GRILLE INSTALLATION section of
this guide).
Remove top hinge and door:
1. Remove hinge cover from top of unit.
2.
Hold door to keep it from falling.
3.
Remove top hinge from cabinet using a Torx T-25
screwdriver to remove three screws.
:
Door Adjustments
4.
Use Philips screwdriver to remove hinge pin and
reinstall on the opposite surface of the hinge.
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USER GUIDE
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Install top hinge and door:
1. Rotate door 180 0 and lift the door on to the bottom
Remove door by tilting forward and lifting door off
5.
bottom hinge. Retain shoulder washers; they will be
reused.
Remove three screws from hinge holes on the
6.
opposite side. Reinstall into holes where the hinge
was removed. Take care not to scratch cabinet.
hinge.
2. Install hinge that was used on the opposite side of
the unit
3. Align edge of the hinge with the outer edge of the
unit while inserting hinge pin into top of door.
Remove bottom hinge:
1. Remove bottom hinge from cabinet using 1/4” socket.
2. Remove corresponding screws on opposite side of
cabinet. On some models there may be a nut behind
one or both screws on either side.
Install bottom hinge:
Install two or three screws, depending on model.
Replace nuts if used.
4. Tighten three screws and replace hinge cover.
Align and adjust the door:
Align and adjust the door (see DOOR ALIGNMENT AND
ADJUSTMENT).
Install grille:
Install the grille.
Door Adjustments
15
USER GUIDE
First Use
Initial startup requires no adjustments. If the unit was
turned off, press and hold for 5 seconds to turn unit
on. See “Control Operation” section for more details.
NOTICE
Temperature displayed reflects actual
temperature inside unit.
If the temperature displayed is different than selected, the
unit is progressing towards the selected temperature. Time
to reach set point varies based upon ambient temperature,
temperature of product loaded, door openings, etc. U-Line
recommends allowing the unit to reach set point before
loading.
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First Use
16
USER GUIDE
Control Operation
CONTROL FUNCTION GUIDE
FUNCTION COMMAND NOTES
ON/OFF Press and release Unit will turn On or OFF
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Press and release to leave interior
Leave interior light on
Adjust Temperature Press or and release
Toggle between ºF / ºC Hold and for 5 seconds The display will change units
Enable Sabbath Mode
Disable Sabbath Mode Press and release Display and interior light return to normal operation
Showroom Mode Hold and for 5 seconds
This unit is Star-K certied. See www.star-k.org for more details.
DOOR ALERT NOTIFICATION
light on for 3 hours; press again to
deactivate
Press and hold for 5 seconds and
release
After 3 hours, factory default is restored; light will
turn on when door is open
When the display is ashing, press or to
adjust the set point temperature. Note: temperature
displayed is the actual temperature inside unit
The oF / oC symbol will ash briey after 5 seconds.
Interior light and display will go dark and remain so
until user resets mode - unit continues to operate
Display will show SH for 2 seconds. Interior light and
display will function normally, but the compressor
and fans will not energize.
Repeat command to return to normal operation.
Display will show EH for 2 seconds.
When the door is left open for more than 5 minutes:
• will appear in display
Close door to silence alert and reset
Control Operation
17
USER GUIDE
Typical Can
(12 oz)
4
(123 mm)
(66 mm)
2
⁄”
⁄”
Typical Bottle
(12 oz)
9”
5
2
⁄”
⁄”
(135 mm)
(64mm)
Typical Red
Wine Bottle
11
(302 mm)
8
3”
⁄”
¾”
(222 mm)
(750 mL)
(76 mm)
Magnum Bottle
(1.5 L)
10
3
⁄”
⁄”
(263 mm)
⁄”
Typical
Champagne Bottle
(750 mL)
3 ⁄”
7¾”⁄”
(299 mm)
(94 mm)
(195 mm)
11
Typical White
Wine Bottle
11
(298 mm)
(750 mL)
3
¾”
(184 mm)
(82 mm)
11
¼”
¼”
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Airflow & Product Loading
AIRFLOW
External
• Do not block the front grille - no additional clearance
around sides, top or rear of unit is needed for
ventilation
• Do not install behind a closed door
Internal
• When loading, leave space between internal fans,
vents, and side walls to allow air to circulate freely
PRODUCT LOADING
Bottles and cans come in all shapes and sizes. When
determining capacities U-Line uses the following sizes.
Combinations of red and white bottles are used in Wine
®
Captain
Models and Beverage Centers.
NOTICE
Restricting airflow may result in poor product
performance, product failure, and uneven
internal temperatures and may freeze contents.
(229 mm)
Airflow & Product Loading
13
(334 mm)
(98 mm)
18
USER GUIDE
Recommended Wine Storage
Specially designed horizontal wine racks properly position
the bottles so the wine remains in contact with the cork,
which ensures the cork does not become dry.
U-Line recommends arranging wine bottles as shown in the
illustration below.
Racks 1 and 2:
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NOTE: After stocking, allow unit to stabilize product
temperatures for 24 hours.
Recommended Wine Storage
19
USER GUIDE
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Cleaning
Stainless Models
Stainless door panels and handles can discolor when
exposed to chlorine gas, pool chemicals, saltwater or
cleaners with bleach.
Keep your stainless unit looking new by cleaning with a
good quality all-in-one stainless steel cleaner and polish
®
monthly. For best results use Claire
Polish and Cleaner. Comparable products are acceptable.
Frequent cleaning will remove surface contamination that
could lead to rust. Some installations may require cleaning
weekly.
Do not clean with steel wool pads.
Do not use stainless steel cleaners or polishes on
any glass surfaces.
Clean any glass surfaces with a non-chlorine glass
cleaner.
Stainless Steel
To clean integrated panels, use household cleaner per the
cabinet manufacturer’s recommendation.
INTERIOR CLEANING
Disconnect power to the unit.
Clean the interior and all removed components using a
mild nonabrasive detergent and warm water solution
applied with a soft sponge or non-abrasive cloth.
Rinse the interior using a soft sponge and clean water.
Do not use any solvent-based or abrasive
cleaners. These types of cleaners may transfer taste to
the interior products and damage or discolor the lining.
DEFROSTING
Under normal conditions this unit does not require manual
defrosting. Minor frost on the rear wall or visible through
the evaporator plate vents is normal and will melt during
each off cycle.
Do not use cleaners not specifically intended for
stainless steel on stainless steel surfaces (this
includes glass, tile and counter cleaners).
If any surface discoloring or rusting appears, clean it
®
quickly with Bon-Ami
and a nonabrasive cloth. Always clean with the grain.
Always finish with Claire
Cleaner or comparable product to prevent further
problems.
Using abrasive pads such as Scotchbrite™ will
cause the graining in the stainless steel to
become blurred.
Rust not cleaned up promptly can penetrate the
surface of the stainless steel and complete
removal of the rust may not be possible.
Integrated Models
or Barkeepers Friend Cleanser®
®
Stainless Steel Polish and
If there is excessive build-up of 1/4" (6 mm) or more,
manually defrost the unit.
Ensure the door is closing and sealing properly.
High ambient temperature and excessive humidity can
also produce frost.
CAUTION
!
DO NOT use an ice pick or other sharp
instrument to help speed up defrosting. These
instruments can puncture the inner lining or
damage the cooling unit. DO NOT use any type of
heater to defrost. Using a heater to speed up
defrosting can cause personal injury and
damage to the inner lining.
Cleaning
20
USER GUIDE
NOTICE
The drain pan was not designed to capture the
water created when manually defrosting. To
prevent water from overflowing the drain pan
and possibly damaging water sensitive flooring,
the unit must be removed from cabinetry.
To defrost:
1. Disconnect power to the unit.
2. Remove all products from the interior.
3. Prop the door in an open position (2 in. [50 mm]
minimum).
4. Allow the frost to melt naturally.
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5. After the frost melts completely clean the interior and
all removed components. (See INTERIOR CLEANING).
6. When the interior is dry, reconnect power and turn unit
on.
Cleaning
21
USER GUIDE
Cleaning Condenser
INTERVAL - EVERY SIX MONTHS
To maintain operational eciency, keep the front grille free
of dust and lint, and clean the condenser when necessary.
Depending on environmental conditions, more or less
frequent cleaning may be necessary.
WARNING
!
Disconnect electric power to the unit before
cleaning the condenser.
NOTICE
DO NOT use any type of cleaner on the condenser
unit. Condenser may be cleaned using a vacuum,
soft brush, or compressed air.
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1. Remove the grille. See GRILLE INSTALLATION).
2. Clean the condenser coil using a soft brush or vacuum
cleaner.
3. Install the grille.
Condenser
Cleaning Condenser
22
USER GUIDE
Wine Rack Installation
To remove rack from the cabinet:
1. Remove any bottles stored on the rack.
2. Grasp the end of the rack and gently slide it out until it
stops.
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3. Press the left rack release lever down. At the same
time, lift the matching right rack release lever up.
Pull the rack out until it is free of the tracks and the
cabinet.
NOTICE
Do not remove the track rails from the cabinet.
To insert rack in the cabinet:
1. Align the left and right rack channels with the tracks in
the cabinet. Ensure an even track engagement on both
sides by gently pushing the rack into the cabinet until
it stops.
2. Before reloading the rack, ensure proper movement
of the travel stops in the left and right track rails by
pulling the rack out gently until it stops.
Wine Rack Installation
23
USER GUIDE
CAUTION
!
Extended Non-Use
VACATION/HOLIDAY, PROLONGED SHUTDOWN
The following steps are recommended for periods of
extended non-use:
1. Remove all consumable content from the unit.
2. Disconnect the power cord from its outlet/socket and
leave it disconnected until the unit is returned to
service.
3. If ice is on the evaporator, allow ice to thaw naturally.
4. Clean and dry the interior of the unit. Ensure all water
has been removed from the unit.
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5. The door must remain open to prevent formation of
mold and mildew. Open door a minimum of 2"
(50 mm) to provide the necessary ventilation.
WINTERIZATION
If the unit will be exposed to temperatures of 40°F (5°C)
or less, the steps above must be followed.
For questions regarding winterization, please
call U-Line at 800.779.2547.
Damage caused by freezing temperatures is not
covered by the warranty.
Extended Non-Use
24
U-Line Corporation (U-Line) Limited Warranty
One Year Limited Warranty
For one year from the date of original purchase, this warranty covers all parts and labor to repair or replace any part of the product that
proves to be defective in materials or workmanship. For products installed and used for normal residential use, material cosmetic defects
are included in this warranty, with coverage limited to 60 days from the date of original purchase. All service provided by U-Line under the
above warranty must be performed by a U-Line factory authorized servicer, unless otherwise specified by U-Line. Service provided during
normal business hours.
Two Year Limited Warranty (5 Class Product)
For two years from the date of original purchase, this warranty covers all parts and labor to repair or replace any part of the product that
proves to be defective in materials or workmanship. For products installed and used for normal residential use, material cosmetic defects
are included in this warranty, with coverage limited to 60 days from the date of original purchase. All service provided by U-Line under the
above warranty must be performed by a U-Line factory authorized servicer, unless otherwise specified by U-Line. Service provided during
normal business hours.
Available Second & Third Year Limited Warranty
In addition to the standard one and two year warranties outlined above, U-Line offers a one year extension of the warranties from the date
of purchase, free of charge. To take advantage of this extension, you must register your product with U-Line within 60 days from the date
of purchase at u-line.com and provide proof of purchase.
Five Year Sealed System Limited Warranty
For five years from the date of original purchase, U-Line will repair or replace the following parts, labor not included, that prove to be
defective in materials or workmanship: compressor, condenser, evaporator, drier, and all connecting tubing. All service provided by U-Line
under the above warranty must be performed by a U-Line factory authorized servicer, unless otherwise specified by U-Line. Service
provided during normal business hours.
Terms
These warranties apply only to products installed in any one of the fifty states of the United States, the District of Columbia, or the ten
provinces of Canada. The warranties do not cover any parts or labor to correct any defect caused by negligence, accident or improper use,
maintenance, installation, service, repair, acts of God, fire, flood or other natural disasters. The product must be installed, operated, and
maintained in accordance with your product’s User Guide.
The remedies described above for each warranty are the only ones that U-Line will provide, either under these warranties or under any
warranty arising by operation of law. U-Line will not be responsible for any consequential or incidental damages arising from the breach of
these warranties or any other warranty, whether express, implied, or statutory. Some states do not allow the exclusion or limitation of
incidental or consequential damages, so the above limitation or exclusion may not apply to you. These warranties give you specific legal
rights, and you may also have other rights which vary from state to state.
Any warranty that may be implied in connection with your purchase or use of the product, including any warranty of merchantability or any
warranty fit for a particular purpose is limited to the duration of these warranties, and only extends to five years in duration for the parts
described in the section related to the five year limited warranty above. Some states do not allow limitations on how long an implied warranty
lasts, so the above limitations may not apply to you.
• The warranties only apply to the original purchaser and are non-transferable.
• The second, third, and five year warranties cover products installed and used for normal residential or designated marine use only.
• The warranties apply to units operated outside only if designed for outdoor use by model and serial number.
• U-Line Commercial products are covered by the one year and 5 year limited warranties and are not eligible for the second and
third year limited warranties.
• Replacement water filters, light bulbs, and other consumable parts are not covered by these warranties.
• The start of U-Line’s obligation is limited to four years after the shipment date from U-Line.
• In-home instruction on how to use your product is not covered by these warranties.
• Food, beverage, and medicine loss are not covered by these warranties.
• If the product is located in an area where U-Line factory authorized service is not available, you may be responsible for a trip
charge or you may be required to bring the product to a U-Line factory authorized service location at your own cost and expense.
• Units purchased after use as floor displays, and/or certified reconditioned units, are covered by the limited one year warranty only
and no coverage is provided for cosmetic defects.
• Signal issues related to Wi-Fi connectivity are not covered by these warranties.
For parts and service assistance, or to find U-Line factory authorized service near you, contact U-Line:
8900 N. 55th Street, Milwaukee, WI 53223 • u-line.com • onlineservice@
u-line.com • +1.414.354.0300
Copyright © 2020 U-Line Corporation. All Rights Reserved. | Publication Number 30379 | 11/2020 Rev. M
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